A Kitchen with a View

Kelly DuByne of Distinctive Interior Designs showcases a kitchen remodel in Lake Stevens. Cabinets from Architectual Cabinet brighten and warm the room.

Best of the Northwest 2018 Winners Announced

You voted, and now you can see who is the Best in the Northwest! Here are the Gold, Silver, and Bronze winners in all 126 categories.

Snohomish Backyard Retreat

Heidi Skievaski and Kryssie Maybay of Sublime Garden Design worked to transform this Snohomish backyard into a relaxing retreat, complete with a waterfall.

An Aerial Photographer’s Perspective

Tore Ofteness has been a local photographer for more than 30 years. Born in Norway, Ofteness, 72, lives in Bellingham….

A Bubbly Business for Downtown Snohomish

Lather & Salt Tucked — almost squeezed — neatly between Antique Warehouse and Roger’s River View Bistro on Snohomish’s main drag is a delicious bath and body shop. Though it only occupies about 75 square feet of space on downtown First Street, Lather & Salt smartly fills every nook with odoriferous goodness. Chemical-free soap and personal care product lovers will rejoice at the decadent bath bars, bath salts and…

Go with Your Gut – It’ll Help Your Brain

Gut instinct. Listen to your gut. What does your gut tell you? In the 1970s through to the 1980s, studies on…

Bothell Furniture

Since 1985, Bothell Furniture has been a mainstay in downtown Bothell, and a recent move to a larger building just four blocks away has allowed it to spread its wings. The store’s salespeople have distinguished themselves by their knowledge and expertise. They buy carefully selected individual pieces of furniture rather than container loads of cheap imports, and they…

Five Faves: Women’s History Month

  HIDDEN FIGURES (2016) Discover the true story of three brilliant African-American female mathematicians—Dorothy Vaughan, Mary Jackson, and Katherine Johnson—who played a crucial…

Yes in a Dress- Nuu-Muu

Athletic leisure wear is all the rage, but what about a functional athletic garment that looks as pretty as your non-athletic garments? What about telling your daughter she can play basketball in a dress? What about getting dirty without sacrificing style? Enter Nuu-Muu, the Bellingham-based company that designs athletic dresses….

White Snow Geese Enthrall, but Have a Dark Side

Drive through Skagit Valley’s fields from December through February and you’ll likely see hundreds of pristine white birds waddling about the muddy fields….

Traveling Abroad Made Easy at Rick Steves’ Travel Center

At home in the chic, down-to-earth seaside village of Edmonds is the Travel Center for Rick Steves’ Europe. Approach the building from 4th Avenue, with its classic red brick exterior and sculptural stonework just off Main Street, and you’ll get a sneak peek of the exciting travel possibilities to…

Neighborhood Police

In November, a string of home break-ins put Bellingham residents on edge. The burglaries followed a pattern: multiple suspects breaking into homes, particularly on sunny days when residents were out….

Wonder Woman – Erin Monroe

September is Workforce Development Month, a time to honor workforce development professionals who support job seekers, local employers, and economic development in their communities. Here in Snohomish County,…

London Bridge 9 – Keenan’s at the Pier

London Bridge 9 – Keenan’s at the Pier • 1.5 oz Bellewood Honey Crisp Vodka • .5 oz St. Germain • ¾ oz Cranberry • .5 oz Lemon juice • Few dashes of grapefruit bitters • Top off with Cock and Bull ginger beer Can’t get to London this season? No need to cry a river, just treat yourself to a London Bridge 9! Measure vodka, St. Germain, cranberry and…

Lavender Collins – Keenan’s at the Pier

Lavender Collins, by Keenan’s at the Pier • 1.5 oz BelleWood Gin • .5 oz Lavender Syrup • .5 oz Lemon juice Top off with cold soda and garnish with fresh lavender sprigs. Measure into an ice filled martini shaker then shake vigorously. The frothy libation is poured into a tall glass and served with cocktail straws.

Final Say – Keenan’s at the Pier

Final Say by Keenan’s at the Pier • Wild Turkey Rye • Yellow Chartreuse • Maraschino Cherry Liqueur • Lemon Juice • Brandied Cherry for garnish Final Say is, as Kisbye points out, “fully leaded.” Keenan’s uses a Maraschino cherry imported from Italy. Be judicious when selecting preserved cherries for your version of this powerful cocktail—after one of these cocktails you won’t have to…

Nuestra Paloma – Keenan’s at the Pier

Nuestra Paloma by Keenan’s at the Pier • 1.5 oz El Jimador tequila • .5 oz Cynar • ¾ oz Triple Sec • .5 oz Fresh squeezed lime juice • 3 dashes of bitters to add depth and a character Nuestra Paloma is…

Creamy Polenta – Crave Catering

  Creamy Polenta by Chef Justin Hawkinson of Crave Catering • 3/4 cup dry polenta (golden corn grits) • 2 cups milk • 2 cups chicken stock • 1 cup grated parmesan cheese • Salt and pepper, to taste Bring 1 cup milk and 2 cups chicken stock up to almost boiling, then stir in polenta. Keep stirring as the polenta softens and thickens. When polenta is too thick to comfortably stir (after about 7 min) add the remaining cup…

Garden Variety – Keenan’s at the Pier

Garden Variety by Keenan’s at the Pier • 1.5 oz BelleWood Gin • 3 or 4 fresh basil leaves • 1 oz fresh grapefruit juice • ½ fresh lime juice • ¾ oz Green tea syrup • cold soda water…

Northwest Oyster Stew – Crave Catering

Northwest Oyster Stew by Chef Justin Hawkinson of Crave Catering 3 dozen cleaned Pacific oysters (ideally fresh and in-shell) 1/4 cup butter and 1 lb. butter (keep separate) 1 lb. all-purpose flour 2 fennel bulbs with tops 2 medium leeks, small chop…

Frisee Salad with Gin Vinaigrette – Crave Catering

Recipe from Chef Justin Hawkinson of Crave Catering • Mixed greens with frisée • Finely shredded green apple and/or cucumber • Slivered almonds • Zest and juice from 2 limes • ½ cup BelleWood Acres Gin • 1 teaspoon Dijon Mustard…

Spot Prawn Ceviche – Acme Farms + Kitchen

Try pairing this with Saison Du Kulshan: Farmhouse style Saison has a soft lemon and white pepper scent, light fruit flavor.

Barn Raising

Dreaming of a new outbuilding for your property? Find inspiration in the gorgeous equestrian barns constructed by DC Builders in Snohomish County and throughout the Pacific Northwest. Stephanie Meyer is an equine veterinarian at Pilchuck Veterinary Hospital. DC Builders constructed this classic gable-style custom horse barn in Snohomish for Meyer and her husband, Derek. The Meyers’ 36-foot horse barn includes four horse stalls with steel-framed stall fronts from Noble Panels and Dutch door turnouts, an…

Household Know-How

We’ve rounded up our favorite how-to videos that demonstrate helpful tips and tricks for accomplishing household cleaning and organizing tasks.

Edmonds: The Heart of the Arts

The inspiring landscape, supportive community, and rich artistic history create a lure that draws artists and art enthusiasts to Edmonds. “There’s a power and a presence about being in Edmonds,”…

Fresh Face For Winter

simple solutions and product recommendations to help your beauty shine bright despite the wet, blustery winter weather.

The Hollywood Tavern

Located in Woodinville’s Hollywood District on a curved stretch of road in view of the iconic, tree-lined driveway to Chateau Ste….

Trail Running Inspiration

It’s not much of a secret that I enjoy traveling long distances on foot—I’ve through-hiked the Pacific Crest Trail twice. I love the way miles accumulate and push you forward, the way the sheer volume inspires you to press on for just a few more miles or hours. It is a strange phenomenon that when I am traveling and I step onto a treadmill, I run for what seems like forever until my brain has reached the…

Bramble Furniture

THE SHOP A playground filled with stately furniture for any preference, Bramble Home Store offers endless possibilities of elegant, handcrafted pieces to transform a home into a refined yet cozy haven. With three large stores scattered throughout Snohomish and Everett, Bramble entices prospective buyers with quality products and customizable statement items at agreeable prices. ATMOSPHERE The Everett showroom is reminiscent of a prodigy painter’s museum. Whimsically oversized chandeliers loom overhead and cast a romantic glow on plush, Victorian…

Shopping and Sharing Life at c’est la Vie

The first words that come to mind when walking into Edmonds’ c’est la Vie (pronounced Say La Vee) are colorful, eclectic, and fun. The entry walkway and surrounding walls are artistically lined with quotes that range from the funny to the heartfelt, setting the perfect mood for what you’ll find in the store. “There’s always something unexpected when you come in here,” c’est la Vie’s owner Colleen Bowman said. It’s no wonder, as Bowman traverses the…

Sun Valley

Take a ten-hour drive southeast—or a twohour flight—and you’ll find yourself at the famed ski destination, Sun Valley, Idaho. Often thought of as a snowy playground for the elite, Sun Valley is actually a welcome vacation area that caters to many types of budgets and activities. In fact, with its spectacular scenery, abundant trails, appealing shops, excellent food and close proximity to the Sawtooth National Recreation Area, it’s a hub for…

Darrell Hillaire and Setting Suns Productions

It seems reductive to call Darrell Hillaire a playwright, given how much work he has done in his life on behalf of the Lummi Nation, and…

Five Faves: Native Blooms

Western Red Columbine (AQUILEGIA FORMOSA) These lovely star-like blooms bob on delicate stems among lacy foliage. Running counter to the claim that native plants aren’t showy, a patch of these in any landscape will catch the eye. Wild Mock Orange (PHILADELPHUS LEWISII) Collected by Lewis and Clark on their voyage west and named by botanist…

Comfort Foods

When I think of food, I think of the various elegant, modern food photographs I see on Instagram, Twitter and other social media sites. Or I think of the carefully plated dishes we make at the restaurant. I get an image of a bright garden fresh beet on…

Old School Trailer Works

What’s old is new again in entertaining, and the new interest in vintage culture brings with it the welcome return of the Airstream. With four businesses under her belt, Angi Soulier is a driven entrepreneur when it comes to pursuing new and creative ventures. Three years ago she and her husband, Jim Soulier, came up with…

Wonder Woman: Jenni Cottrell

Jenni Cottrell believes in pooling resources and bringing together a community around the beauty and power of art. To illustrate this point, she tells a story about when she was with a friend at an auction in Alaska they saw a painting they loved. The auction was to benefit the town’s new public library, and Cottrell really wanted to see that painting in the new library….

Seeing the world in a whole new way

Inspirational doesn’t begin to describe local resident Jim Stegall, who, at 85 and in company with his guide dog Emilio, celebrates the 20th anniversary of his almost four-month, 12,000- mile trip through South America. By the time he set off, Stegall and his 70-year old travel partner, David Hopkins, were both legally blind and eager to see what the world had to offer. What Stegall discovered, and continues to rediscover every day, is that the…

Cleavage Etiquette

Hi there. As a single mother of two pre-school kids, I feel compelled to offer some good natured, but badly needed male guidance in my first ever Final Word. But first I want to thank the magazine, and Ken, for sharing his personal space at the back of each issue with a female. I would say that I have big shoes to fill, but there’s nothing impressive about size nine, Ken, no matter how many times you emphasize the…

Wonder Woman: Zsofia Pasztor

  Zsofia Pasztor is a busy woman. She is a parent of four, part-time instructor, business owner of Innovative Landscape Technologies, and creator of the successful Farmer Frog Model. Her passions are horticulture and education—two things that took on a life of their own after the recent economic slump that affected many small business owners. Pasztor is what you would call a hands-on person. She has been educated in ways that make her…

Leadership Snohomish County Program

The Leadership Snohomish County Program has a mission—to develop leaders for a lifetime. Geared toward anyone seeking to build and expand their leadership skills, Leadership Snohomish educates people of all ages for a bright future.

Hog Wild for Sustainability

The next time you fail a drug test, you might try to blame it on the BB Ranch prosciutto. Nice try, but eating butcher…

Climbing for Kids

Dave Mauro climbed the steep incline, knowing the end was near. He stepped onto the summit, looked out at the twinkling lights of Nepal and Tibet and said to himself, “Thank you.” It was 3:42 a.m. on May 20, 2013, as he reached the top of Mount Everest. A Bellingham resident, Mauro began climbing mountains in 1992 when he took on Mount Baker. After he decided he would never do it again, he got a call from his brother-in-law, who…

Ramble On

Remodeling an Era If you are like me, you’ve driven around an older neighborhood at some point in your life, admiring homes with a certain style – long, low profiles with minimal exterior decor. You were probably touring an established neighborhood where ramblers were the predominate style. Their simplicity is captivating and infused with potential. Therefore I am thrilled when given the opportunity to remodel one…

Creating a simple date night look

With Valentine’s Day fast approaching and spring just around the corner, there is no question that the air is brimming with love. As women,…

Five Faves: Local Aphrodisiacs

Oysters Packers Oyster Bar Semiahmoo You can’t get fresher or more locally sourced oysters than the farm right outside the bar. These succulent oysters are sure to do the trick, and pair…

Wonder Woman: Rose Lathrop

  Passionate, community-minded and up for a challenge, Huxley graduate Rose Lathrop has dedicated her career to sustainable planning and design. A former employee at Aiki Homes, which specializes in sustainable, green and co-housing development, Lathrop made a change in 2012 and became the Green Building and Smart Growth program manager at Sustainable Connections. She is also the executive director of the Northwest Washington Chapter of the American Institute of Architects. Their mission statement reads, “NWAIA exists…

Tablas Woodstone Taverna

Adorned with orange accents and black leather, Tablas Woodstone Taverna greatly contrasts with the surrounding shopping center. The burning fire situated in the middle of the dining room foreshadows the food to come. The restaurant features Mediterranean-style foods that come straight from the wood-fired oven. The tapas dishes are designed for sharing, which allows groups of diners to…

Baicha Tea Room

The most important thing you need to know about experiencing tea according to Narumol, who also goes by Ann, is not to rush and just enjoy. You’ll want to take your time, as flavors from around the world greet every eager taste bud from Baicha’s mainly organic tea selection.

Coastal Encounters

The North End’s Best Beaches A day at the beach burns bright in one’s memory. We are drawn to water, because the sea is a master storyteller. Shorebirds squawk and circle. The salt air aches of escape and adventure. Children squeal and giggle over ribbons of slimy seaweed and watch in wonder as small crabs skitter beneath driftwood. Empires of sand rise up again and again, despite the unavoidable appetite of the coming tide. The…

Rogue Boutique

THE SHOP The picturesque town of Edmonds, with its quaint stores and sidewalk cafes, recently welcomed the chic fashion boutique Rogue to its charming Main Street on March 8th. Visitors can find the shop in an appealingly old-fashioned white house built by the local blacksmith in the 1890s. Inside, however, the modern styles offered by owner Kimberly Koenig provide a spirited contrast to the shop’s antique exterior. Welcoming, fresh and thoughtfully decorated with artwork…

Five Faves: Hiking Trails

Saint Edward State Park KIRKLAND Located on a forested bluff overlooking the northern end of Lake Washington, several dirt trails wind around 316 acres of moss-wrapped old growth trees and peekaboo stretches of sand and waterfront. An astonishing 3,000 feet of freshwater shoreline, this former Catholic seminary is known for its undeveloped lakeshore and wide variety of birds and sea life. LEVEL Easy-Moderate…

Wonder Woman: Molly Helmuth

Each issue, we highlight a woman who is setting a prime example of what success looks like in our local marketplace. This issue we celebrate Molly Helmuth, who calls Monroe’s Evergreen Speedway her home track, and is a rising star on the stock car circuit. Molly Helmuth turns 19 in mid-June. At the age when most girls are trying to figure out which boy would make a good senior prom date,…

Snohomish Makes a Splash

The new aquatic center in Snohomish is making a splash. The fully equipped facility has something for everyone. More advanced swimmers can take advantage of the 10-lane lap pool set a comfortable 78-80˚F with two 1-meter diving boards, while kids can play in the variety of pool attractions….

Low-impact Exercise, High-impact Returns

You haven’t been to the gym in ages. You’re busy, you’re tired, and you have endless work, family and social obligations. You know you need to exercise, but who’s got the time and money to invest in a proper program? The American Heart Association recommends that individuals do moderate exercise for at least 150 minutes per week, or vigorous exercise for…

Bothell’s New Village

Among The Village’s shopping and dining options, which include a Menchie’s Frozen Yogurt and Massage Green Spa, will be local chef John Howie’s newest restaurant, The Beardslee Alehouse and Wildwood Distillery.

Husbandcare.gov

Ken’s Valentine’s Day gift for the woman who has everything I am a social scientist at heart. As with most males, I am genetically engineered to offer solutions to life’s challenges, even gender-related relationship problems — and even if the answer may come at my expense. I can’t help myself. I am stupid smart. My social laboratory of late has been the “women…

The Beauty of Bergevin

Riddled with many wonderful wineries, Walla Walla is one of those places where one couldn’t swing a cat without hitting an award-winning wine maker. Annette Bergevin, co-owner of Bergevin Lane Vineyards, is one of those winemakers.

Fabulous Faux

The effect of faux tile finishes once depended on how light fell, how the sun or kitchen lights caught the pattern in the floor, how the tile felt underfoot or how it looked behind the sink. Decades ago, faux was just another word for fake, ersatz, as something that was meant to reach for an effect,…

Container Herb Gardens

Herb gardens are perfect for small spaces. They thrive on patios, balconies and even on your kitchen counter. Thyme, parsley, chives, oregano, cilantro and basil are common and satisfying herbs to grow. Herbs are among the easiest plants to nurture — all…

Brightening Your Bedroom

The Light Touch With incandescent bulbs disappearing in favor of more long-lasting light bulbs, finding light that has the right color temperature can be a challenge. Florescent light—as from compact florescent lamps—can look yellow and sickly, and LEDs can look too blue. Be sure to research the right temperatures for your taste. The packaging for…

Vintage Glamour

  Makeup How-To: Step 1: Skin Never skip skincare. You want to ensure that you have healthy skin to create a…

Yakima Wine Country: Endless Possibilities

Beneath a brilliant blue sky, an emerald valley of farms, vineyards and orchards rolls out to the horizon of amber hills. At a glance, it could be Napa, Burgundy or Chianti — but it’s not. Only a few hours from Bellingham, this gem is the unassuming Yakima Valley wine country. Without the crowds or mark-ups of more famous wine regions, nor the expense of an airplane ticket, the Yakima Valley…

Poet de la Paz

For many students at Western Washington University, Professor Oliver de la Paz is the amiable and quirky character often seen walking the halls of Humanities building, bobbing his head to…

Five Faves: Great Dates

Keenan’s at the Pier BELLINGHAM After a nice stroll around Boulevard Park and Taylor Dock, a sunset dinner at Keenan’s at the Pier would be the perfect way to spend a special evening. Located in the intimate and elegant Chrysalis Inn and Spa, Keenan’s offers fine food, a full wine list and great views. thechrysalisinn.com -> Keenan’s at the…

Always on Duty

DANIEL HOWARD Daniel Howard was on his way home after spending time in Oregon last May. He had been in Oregon recovering from an injury he sustained while working for the fire department. Near Tacoma, Howard saw a white car cross several lanes of traffic in front of him, and race ahead along the shoulder passing the other vehicles. “At that…

Wonder Woman: Mimi Osterdahl

In every issue, we will highlight the accomplishments or great careers of women in our area. In this issue, we celebrate Mimi Osterdahl, the new President of the Whatcom County Association of Realtors®. The Whatcom County Association of Realtors® is more than just a loose conglomeration of people who sell houses — it’s a powerful lobbying group that represents the interests of those in the housing and building communities here and in Olympia….

Getting Clean for Spring

Ahh, it’s almost spring in the Northwest! The birds will fly north and begin singing again, the rain will subside and you will once again see the faint glimmer of sunshine through the branches of those soon-to-be-budding trees. There are already little signs of hope in your muddy…

Senior Citizens United

Ken pays respect to his elders I have your backs, seniors—and your backsides, open medical gowns and all. So what if you unintentionally embarrass your kids by posting private comments about their childhood to their public Facebook wall? At least you figured out how to log on. It’s the thought that counts, right? And so what if you don’t trust a hybrid car that doesn’t make noise when the engine is running? I don’t either. If the dang…

Senior All-Stars: Volunteers Who Shine

ADRIENNE LEDERER Neighborhood and Parks Activist Energetic, warm, outspoken Adrienne came into volunteerism through a political campaign in 1996, but it was through a notice in the paper about the Guide Meridian-Cordata Neighborhood that she found herself truly engaged. She joined her neighborhood association and found her niche. Bellingham’s growth on the north end of the city didn’t include a plan for parks. And with all of the discussion about parks focused on the south side, the Guide Meridian-Cordata neighbors…

Engaging Communities

Retirement Communities That Offer Amenities: When we think of retirement communities, we generally think of endless games of bingo and terrible food. Fortunately, we have…

The Rise of the Village Movement

In 2001, Boston residents came together and created a model for seniors who want the lifestyle and amenities of living in a senior community, but who wish to stay in their own homes. They…

Staying Engaged: Senior Living

Welcome to the new era of retirement, in which retirees teach part-time, volunteer for nonprofits, mentor young people, doorbell for candidates, organize neighborhood potlucks and run 5Ks. Voted Best Place to Retire many times…

Spring Beauty Trends

GLOW Try mixing Mac’s Strobe Cream with your foundation. Use a damp sponge to apply it to your face, and your face will have a subtle glow. GILDED EYE A fancier way of saying metallic looking eyes, and it’s easy to do. Apply a smoky eye and top it off with glitter. Use a…

Small Space Growing: Beautiful Edible Containers

One of the most revelatory moments to be had as a home gardener is realizing the incredible volume of food that can be grown in a small space. A large container or two on your front or back porch, window boxes, and narrow in-ground planting beds can all produce food for you to enjoy. Window boxes and narrow or side-yard planting beds are usually close enough to your kitchen or front door to make them…

Five Faves: Brunch

Homeskillet BELLINGHAM With each pop of a champagne cork, the entire staff yells “opa!” and you know it’s on. Skillets are delicious, but don’t overlook the pancakes and Cinnamon swirl French toast. For serious appetites, the biscuits and gravy are the real deal. homeskilletinsunnyland.com Copper Hog BELLINGHAM Whether you’re hankering for the traditional eggs benedict or you want to branch out and try Kahlua Pork Hash, the Hog aims to please. The sides menu is robust enough to…

Tyree Callahan

Tyree Callahan is probably best known worldwide for his conceptual art piece Chromatic Typewriter, a 1937 Underwood typewriter that has color keys rather than letters. Small paint-laden sponges sit poised to…

Robyn Smith

Robyn Smith believes in one central message when it comes to building a relationship between horses and humans — “natural is normal.” Her passion is creating strong bonds between the large animals and their handlers and riders. That mission is even stronger in her desire to expose at-risk youth to the benefits of natural horsemanship, and working with a variety of creatures. Hooves with Heart is the brainchild of Smith and the current president of the…

Everett Film Festival

Now in its 18th year, the Everett Film Festival was started by six enterprising women. Originally known as the Everett Women’s Film Festival, the festival was created to highlight the work of women in film production. For years, the film festival has featured animated shorts, documentaries and feature films written, directed and produced by women, or films that have, at the center, a strong…

DIAMOND KNOT BREWERY AND ALEHOUSE

When in Rome, don’t forget to bring a good brew. Otherwise, you may as well visit the Diamond Knot Brewery and Alehouse, where the only thing overshadowing their magnificent selection of Northwest ales is a selection of phenomenally authentic Roman-style pizzas. The extra-thin, crisp-bottomed crust comes finely draped…

CAFÉ SOLEIL

Built on a foundation of French-inspired flavors fused with Japanese classics, the original creations of Café Soleil promise to satisfy. Café Soleil’s reasonably priced menu succeeds in offering a balance of inspiring taste and hearty fill. Sushi, from…

SOCKEYE’S RESTAURANT AND BAR

The sunsets, suds and salmon at Sockeye’s Restaurant & Bar located on the north end of Lake Tye will reassure even the most greenminded patrons that something good can come from converting a vibrant swamp into a cookie-cutter lake. This romantic, casual dining spot is perfect for a relaxing glass of wine on the patio or celebrating a special occasion. Amid the happy hour frenzy of $3.50 draught beers, house wines and affordable seafood refinements,…

JANBO CAFÉ

Experience what may be Everett’s most authentic Vietnamese cuisine at Janbo Café. Don’t be fooled by its modest interior; one taste of…

EMORY’S ON SILVER LAKE

Enjoy pristine views of Silver Lake and fine American cuisine with global influences at Emory’s on Silver Lake. Featuring a vast, varied menu of house favorites, even the most selective diners will find something at Emory’s to please their appetites. For lunch, try the Mediterranean Chop Chop or the Crab & Shrimp Panini served with your choice of soup,…

ANTHONY’S WOODFIRE GRILL

Anthony’s Woodfire Grill serves the same quality food we’ve come to expect and love from Anthony’s Homeport. The Woodfire menu speaks to the everyday eater, not just special occasions….

Ombú Salon + Spa

How many people get to live the dream of owning a spa? Well Beth and Tom Sanger do. At the beginning of 2014, Beth and Tom were the proud new owners of Ombú Salon + Spa, an Edmonds fixture at the corner of 6th and Main. The spa,…

Belly & Co.

THE SHOP The corner of 5th and Main is an iconic location in Edmonds — it plays a front and center role in the Downtown shopping area. Since the 1960s, 422 Main Street has been a children’s store with an emphasis on clothing. The new owner, Kristina Freeburg, aims to expand the store into maternity clothing while fine-tuning the children’s…

Snohomish Bicycles

Pacific Northwest winters can’t keep locals away from the outdoors. When January rounds the corner and we find we’ve been nudged into the New Year, our running shoes and layers of athletic gear are pulled out from the closet and dusted off. Dreams to tighten, tone and build the muscles that have been vacationing since the holidays are once again within reach. And what better way to achieve those goals than with community-centric Snohomish Bicycles? Perched above the winding…

Silvertips

It’s true, Washington State is not Minnesota or Canada, but we’ve always had a solid history when it comes to hockey. The Lynnwood Ice…

Baicha Tea Room

Mind, Body and Soul Therapy with Tea The moment you walk in to Baicha Tea Room in Edmonds, the demands…

Beauty Magic

The New Year is upon us, and with it the desire to look our best. It would be so nice if we could wave a magic beauty wand, spin around and be ready for the ball. But in reality, we do have magic — it just is found at your local medspa and…

Citrine Health

Women of Whatcom, Skagit and Island counties have an excellent option for healthcare that isn’t well-known up here — Citrine Health. Formerly the Positive Women’s Network, this one-stop wellness and health center has been in operation for 20…

Forgiving The Unforgiven

As a young boy, age 5 or 6, I used to play in the woods where Sunset Place is today. The soil was mostly clay and the clay would stick to my PF Flyers — the further that I walked, the longer that I played, the heavier the build-up of clay. Eventually, the burden became…

RUSTY PELICAN CAFE

The Rusty Pelican Cafe is just what Mill Creek needs- surrounded by chain breakfast options– it’s a welcomed departure with their great menu options reminiscent of Maltby Cafe. This breakfast and lunch cafe may be located inside a strip mall off-shot from the bustle of Bothell-Everett Highway, but once inside locals can cozy up with a steaming cup of hot coffee and…

MCMENAMIN’S MILL CREEK

The northernmost outpost of the McMenamin’s family of brewpubs based in Portland, McMenamin’s Mill Creek has been a neighborhood mainstay for years. Craft beers are brewed on site, including the popular Hammerhead Pale Ale and Terminator Stout, which are deliciously accompanied by hearty, fresh pub fare. The house-made Baked Mac & Cheese is a favorite, and a full host of burgers (the Communication Breakdown), sandwiches (the Reuben Kincaid) and salads (Brewer’s salad) round out the menu. Kids are welcome,…

TOKYO HOUSE

Tokyo House’s perfection-driven cuisine provides patrons a joyful balance of fine quality ingredients and prompt, attentive service (and without Emerald City prices). An order of spicy tuna is served exquisitely fresh with a delicate texture and rewarding flavor of vegetables, spice, rice and thinly sliced…

DEMETRIS WOODSTONE TAVERNA

The fifth location for tapas restaurateur Sofeea Huffman, Demetris WoodStone Taverna along the Edmonds waterfront is Kafe Neo’s newest Greek inspired gastro-installation. You can tell they saved the best for last. With immaculate attention to interior detail, the granite slab…

BAR DOJO

When longtime friends Andrew Leckie and Shubert Ho decided to open a restaurant, they wanted to create a culinary blend of cultures that would result in a new kind of dining experience in the Edmonds area. Executive Chef Ho incorporated his Chinese-American background and Leckie brought influences from family roots in the former Yugoslavia. Together, they created a modern menu of…

ARNIES

If you’re on the hunt for regional fare served with a beautiful view, look no further than this Snohomish County classic. Arnie’s Restaurant in Edmonds, Wash. is known for its Pacific Northwest seafood and…

SIAM THAI CUISINE

The North End option for those familiar with Siam’s Eastlake location, the food at Siam can satiate even the pickiest of Thai food fanatics. With a sleek, modern interior and excellent customer service, lunch meetings will flourish over fresh spring rolls paired perfectly with Tom Yum soup. For dinner, the Pad Thai is anything but pedestrian. However, the Siam Special Noodles is truly special. Overflowing with thick rice noodles and topped with a fresh egg swimming in a secret…

WATERSHED RESTAURANT & LOUNGE

The Watershed Restaurant & Lounge features a wide variety of tasty appetizers, soups, salads, breakfast anytime, entrees, steaks, burgers and sandwiches. Or enjoy daily, all-you-can-eat specials from 4 to 10 p.m. The restaurant even offers Iron Skillet Pizzas,…

TABLAS WOODSTONE TAVERNA

Upon entering Tablas in the Mill Creek Town Center, a friendly staff and circular fire welcome your arrival. This Mediterranean- Spanish fusion restaurant features some of the best tapas around, whether it’s for lunch, dinner or happy hour. Reflective of the restaurant’s name, the kitchen boasts a wood stone oven to cook dishes like Baked Brie, a sweet combination of…

TULALIP BAY

If you are looking for fine dining in Marysville, look no further. This award-winning restaurant strives for perfection in every way. The menu has a Pacific Northwest flair, offering a variety of steak and seafood. The wait staff is impeccable, portions are generous, food well-prepared and the suggested wine pairing spot-on. 10200 Quil Ceda Blvd., Tulalip 360.716.6000, tulalipresort.com  

ADRIATICA

Adriatica (formerly Neapolis) is located in old Lake Stevens, away from the hustle of Pioneer Square. Owner George Petropolis is eager to share his food, and he and his staff have created an inviting atmosphere, like dinner at a friend’s home. The menu offers some old Neapolis favorites, as well as new choices. Try a dish of Skordalia, a warm pita bread with a silky garlic spread. The Gyro Salad features fresh, crisp veggies with warm tender gyro meat…

Hope- The Emotional God Particle

I am in mourning. My comic idol is Robin Williams. The tragic loss of Robin should be a dark reminder — the will to live comes from within, even for the most talented amongst us. He had everything and yet he had nothing in his eyes, at least not enough to keep him on this earth. Why? And is his…

ADAM’S NORTHWEST BISTRO AND BREWERY

Adam’s Northwest Bistro distributes taste and dazzle through a broad menu from which a “Your Burger” — a real ground steak with caramelized onions — gets as much chef-time as a duck breast. The preparation of your Salmon or Butter-poached Halibut are remarkable for their their well-built sauces — restrained and crafty. Pork chops stuffed with onions, mushrooms and sage, pair off nicely with sweet apple gel cubes. The scallops appetizer with creamed leeks, bacon and applesauce might start…

TASTE OF PHO

Enthusiasts of Vietnamese cuisine will not be disappointed by the extensive menu of soups, noodles and rice dishes offered at Taste of Pho. Specializing in Vietnam’s signature beef broth dish of noodles and tender meat, Taste of Pho provides diners with delightfully satiating flavors, fast service and prices well beyond the dreams of frugal eaters. The classic Chicken Pho soup is kindly…

24 STAR THAI

Beautifully presented, flavorfully prepared and generously proportioned, the traditional cuisine at 24 Star Thai is an undeniably pleasant dining option for families on budgets, lovers of Thai spice or anyone on a neighborhood lunch rush. Their signature Pad Thai comes well-cooked with a fine balance of fish sauce and fresh garnish, spiced kindly to your liking. An order of the Swimming Rama fried chicken and white rice arrives carefully presented with a sweet aroma of…

PROHIBITION GASTROPUB

When Chef Gordon Ramsay first visited Prohibition Gastropub (previously Grille) for an episode of “Kitchen Nightmares”, his first cuts involved their now-nixed belly dancer and “gloopy” chowder. But ever since the episode aired in April of 2013, this 1920’s throwback restaurant has been transformed in every sense of the word. Daily specials made from scratch feature spins on comfort foods like Mac and Cheese, all the while…

PIROSHKY & CREPES: EUROPEAN BAKERY AND CAFE

Treat yourself to a sweet or savory treat at Piroshky & Crepes: European Bakery and Café near Silver Lake in Everett. A piroshky is a Russian baked bun stuffed with a variety of fillings and glazed with egg for a golden, crisp exterior. Most piroshkis are filled with meat, fish, vegetables, potatoes or cheese, but this European bakery also offers sweet varieties filled with fruit and served with whipped cream or chocolate. You can also order sweet and…

WALNUT STREET COFFEE

Owner Pam Stuller has turned this former garage into a vibrant, modern space. Situated just off the main drag in Edmonds, Walnut Street Coffee is a true neighborhood coffee shop with a multi-generational clientele that include retirees, families with young children and downtown Edmonds employees. But aside from the Vivace coffee being oh-so-good, the food is atypical and locally sourced. Stacked with vegetarian options like The Quinoa Burrito, Black Bean…

THE CHEESEMONGER’S TABLE

As its name indicates, The Cheesemonger’s Table is all about cheese. Enjoy the vast selection of more than 100 cheeses from around the world on a sandwich, platter or as a…

TANDEM WINE AND CHEESE BAR

Tandem Wine and Cheese Bar owner Lisa Havens often greets her customers with a hug. Her welcome makes it seem like she invited them to her home for dinner. Her husband Brad Havens is tucked away, cooking in the cozy kitchen. Looking for ultimate comfort food? Try their creamy macaroni and cheese made from local ingredients. Or try the Butternut Squash Ravioli topped with…

RUSSELL’S RESTAURANT & LOFT

Tucked away in a beautifully restored barn, Russell’s Dining Room offers a rare culinary experience in the Canyon Park area of Bothell. With renowned Chef Russell Lowell at its helm, frequenters flock here from Seattle and beyond to sample exquisite cuisine that has been appreciated by local icons, international celebrities and global leaders…

PRESERVATION KITCHEN

Preservation Kitchen is located in the historic 1916 Kaysner home built for the mayor of Bothell and once was a French cuisine kitchen ran by Parisian, Chef Gerard Parrat in the 1970s. With such grandeur hidden in the bricks, it’s astounding that the food surpasses its past. Whether you choose something off the Farm to Kitchen Fresh Sheet or pick the fan favorite, Duck & Grits highlighting local Yakima sweet…

BONEFISH

By combining fresh seafood, a relaxed, romantic atmosphere and pleasant waitstaff, this Mill Creek restaurant has evolved into a favorite among Snohomish and North King County residents. Top choices include the succulent, spicy Bang Bang Shrimp appetizer, an assortment of grilled fish with your choice of signature sauce and, if you’re not in the mood for fish, the Fontina Chop…

BISTRO SAN MARTIN

Chef Martin Estrada-Perez presents a menu that offers regional cuisine from Escargot with Garlic Butter to Tiger Prawns and Flat Iron Steak that is mouthwatering and cooked to perfection. The fresh sheet changes daily. This intimate restaurant will delight your senses in every way from the moment you walk through the doors. The superb staff gives impeccable service and proprietor Steven is typically on hand to welcome you. Call for reservations to insure prompt…

Sound Styles

The Shop On the corner of 5th Ave. and Main St., in downtown Edmonds, stands Sound Styles, a fashion institution in Edmonds. Originally, the boutique was bought by two families with the intention of…

ARTspot

ARTspot encourages bravery, and tries to make art accessible to everyone. It’s a place that gives you the permission to explore and play, and their mission is to bring high quality materials to artists of all levels — even beginners. Owner Tracy Felix Fraker is positive, inspiring and an incredibly talented visionary with a passion for the creative process, and…

Edmonds Art Studio Tour

Have you ever wanted to see inside an artist’s process — their studio, tools and techniques? Each September, Edmonds hosts a studio tour that focuses on the artists in the city. It showcases how art is created, the motivation behind it and gives you the chance to find new art to grace your home. Now in its ninth year, the media represented are vast. There are 23 studios and 42 artists featured in this year’s Edmonds Art…

Fresh Fall Produce

Summer brings farmers markets, and we have deliciously fresh, local produce filling our homes and tables. We revel in berries and corn, asparagus and tomatoes — and then it seems to end. The good news is that fall doesn’t prevent us from acquiring that farm fresh produce. We are lucky to have a long growing season and fertile soil here in the Northwest. It’s true that we’ll have to forgo the berries and tomatoes until…

Discovering our Fall Leaves

Some say summer is what keeps them living in Western Washington, while others are diehard fall fans. It’s true, New England is featured across the nation as the place to view fall color, but here in the Northwest we experience our own wonderland of turning leaves. Red, gold, russet, orange — a flaming palette — blends seamlessly with filtered sunlight and cooler, crisp temperatures. Early fall is an ideal time to wander and wind our way…

Judy Tuohy

If anyone knows the power of hard work and perseverance, it’s Judy Tuohy. As the director of the Schack Art Center in Everett, Tuohy helps run the non-profit organization that educates and showcases art in…

Hoosoonyi

“Fresh, authentic and delicious.” That’s a pretty standard sentiment from the regulars at Hoosoonyi. Located in one of the many unassuming strip malls along Highway 99, Hoosoonyi has been serving the community Korean food since 1996. The number one menu recommendation — soon-doo-boo, a soft tofu soup. The dining experience is simple and…

Than Brothers

Imagine a blustery, cold day with the dark settling in early. Now think about taking a detour to get a bowl of perfectly…

Dumpling Generation

Dumplings seem to be all the rage these days. Several restaurants have opened throughout the greater Puget Sound metropolitan area. Edmonds is one of the fortuitous recipients — and with arguably the best…

GROUCHY CHEF

Let the stern chef on the Grouchy Chef’s logo be a warning to you. When Chef Masumoto arrives to take his diners’ orders, he emphasizes the importance of his rules. He collects the bill in cash, without tips, before the meal is served. Perhaps the most remarkable thing about the Grouchy Chef is the chef himself: he’s a one-man show. He serves, cooks, cleans and runs…

TAQUERIA LA RAZA

One visit to Taqueria La Raza, and you’ll be coming back for more. The menu is simple, and the food is overwhelmingly flavorful; the large portions will leave you plenty to save after the first few satisfying bites. An order of four tacos come artfully…

PETITE SWEET BAKERY & CAFE

Recently relocated from Arlington and now in the former Pave Bakery location, this hometown bakery and café is too good to pass up! Inspired by European and American culinary style they source quality ingredients with a focus on local. Offering pastries, cakes and pies call which all call to your inner sweet tooth. Fresh-baked bread is the foundation for delicious sandwiches like the Smokin’ Granny, grilled with turkey, smoked gouda and thinly sliced Granny Smith apple….

LANA THAI

Stepping through the doors of this Central- Everett favorite is truly like stepping into a Thai palace. The opulent décor…

P=mc2: Ken takes Albert Einstein behind the woodshed

Scientists need to take a chill pill, starting with Albert Einstein. His idea of a good time on a Friday night was to measure the speed of most everything in the physical world — sound, light, and my personal favorite, light in a vacuum. Really, Albert? I bet you didn’t date much. And your theories of relativity, including…

Five Faves: Summer Fairs

VANCOUVER PNE VANCOUVER AUGUST 16–SEPTEMBER 1 The PNE (Pacific National Exhibition) has been in operation for 101 years, and draws 900,000 visitors during its 17 days. Loaded with cultural demonstrations, performances, rides, fair food and more, the PNE is nonstop fun. Just remember to take cash — the debit machines on the fairgrounds only take Canadian cards. pne.ca NORTHWEST WASHINGTON FAIR LYNDEN | AUGUST 11–16 From cat dioramas…

TRAILS END TAPHOUSE

A homespun, casual dining experience that offers excellent cuisine and an ‘everybody knows your name’ atmosphere, Trails End Taphouse is for comfort food aficionados. Featuring home-cooked entrees and 28 craft brews on tap, diners can sit fireside for a date night or belly up to the bar with their buddies, respectively. Menu standouts include the Steak Salad with Blue Cheese, a delectable combination of mixed…

JOHN’S GRILL

Consider John’s Grill on the corner of Fifth Street and Lincoln Avenue in Mukilteo for your next special occasion. John’s offers some…

AZUL TEQUILA LOUNGE & RESTAURANT

Azul Tequila Lounge & Restaurant provides a warm, upscale atmosphere and a fresh take on Latin-inspired dishes. Mexican favorites, such as the Enchilada Verde…

HUNAN PALACE

Authentic Chinese dishes with fresh ingredients make for one of the best Chinese dining experiences in the county and beyond. Not to-be…

CURRY BISTRO

Downtown Everett’s Indian cuisine finds its nest in the ever-popular Curry Bistro restaurant. The prompt servers stay busy filling flavorful orders of tender Lamb Vindaloo, generously thick Chicken Masala, and any other classic curry your heart could desire. Genuinely rich, complex and reliably mixed to hit the spot, the curries serve the flavors of traditional Southeast Asian while providing a soul-fulfilling encore. For those with the constitution for a…

CAROUSEL CAFÉ AND ICE CREAM

Carousel Café and Ice Cream, nestled off Bothell-Everett Highway, serves delicious lunch and dessert items. Best known for homemade ice cream that can be mixed with specialty toppings on a stone slab, the café is a well-kept local secret. Not only is the ice cream homemade, but also its breads, donuts and pastries. For diners seeking more than just a sweet treat, try the Reuben, which…

Hypnosis: Helping You Help Yourself

Are you feeling out of control? Hypnosis can help. Are you feeling out of control in an area of your life? Do you know what you need to do, but find it hard — or nearly impossible—to follow through? Is there something in your life, like fear, stress, smoking, diet, drinking, or a lack of self confidence that seems to be in control of you, instead of you being in control of your…

BRASATO

Enjoy European-inspired cuisine in historic downtown Snohomish at Brasato. This modern Euro-American bistro with a view of the Snohomish River is open for dinner seven days a week. Start your meal with one of the shareables, like…

IVAR’S MUKILTEO LANDING AND FISH BAR

Whether you’re waiting for the ferry to South Whidbey, or taking a scenic stroll along the lighthouse boardwalk, Ivar’s Mukilteo Landing and Fish Bar stays open late to satisfy your seafood needs. A weary-eyed winter commuter…

Surviving Menopause- Ken puts his life at risk

The signs were subtle at first — a wide-open window during a cold snap in January and the perpetual running of Sleepless in Seattle on the Hallmark channel. In hindsight, it is now clear. But at the time,…

Farming Inspired Design

He’s a little bit country and she is a little bit rock ‘n roll, and the combination is something I call “organic modernism.” We combined…

Annie Crawley: Dive Into Your Imagintion

Neon green sea grass and fiery fields of red coral bubble with life. Streams of light dance weightlessly to the sway of a gentle…

MUKILTEO LODGE

Mukilteo Lodge exceeds expectations with its warm, rustic and inviting ambiance. The Lodge features wide, cavernous, wood-beam ceilings, polished log walls, and thoughtfully designed lighting and sports decor. With 35 beers on tap, a wide selection of wine, and an impressive dinner menu, patrons won’t want for the company of good spirits. The menu features a rich diversity of bar classics, Northwest seafood and college-sports hamburgers. A delicious U…

KAFE NEO

Kafe Neo might be a delightfully surprise offering its extensive menu of rich and delicious Greek food. The ever-popular gyros come in dozens of combinations, with lunchtime prices below the border of $7. The lamb gyro — served in less than five — is stuffed with fresh “seasoned lettuce” and tomatoes,…

TAMPICO

A North-Everett neighborhood favorite, Tampico is the quintessential family Mexican restaurant. Warm greetings welcome diners, followed by fresh tortilla chips and house…

EVVIVA WOODFIRED PIZZA

If you like authentic Neapolitan pizza, look no further than Evviva Woodfired Pizza in Edmonds, where pizza is created with pure, simple, fresh ingredients and baked on the floor of an apple wood fired stone oven. You’ll find favorites like the Combo…

CABBAGE PATCH

From fine dining to home cooking, the Cabbage Patch has been serving up delicious meals to patrons of this downtown Snohomish restaurant for more than 30 years. Traditional favorites such as a Prime Rib or Turkey dinner, Meatloaf and Chicken Pot Pie share the menu with contemporary favorites such as Coconut Prawns and Artichoke & Mushroom Penne. Don’t forget dessert — the Cabbage Patch is known for its scrumptious pies. 111 Ave. A, Snohomish 360.568.9091, cabbagepatchrestaurant.com…

LOMBARDI’S

The original Lombardi’s was a Ballard favorite, and the Everett Marina location has been inundating diners with a heavenly blast of roasted garlic that is Lombardi’s hallmark since 1998. Lombardi’s pays homage to the seven honored…

MALTBY CAFÉ

Maltby’s famed Cinnamon Rolls — roughly the size of your head — are the prime draw to this country-quaint café, but are just the start of a menu filled with home-style cooking and grandiose portions. Choose from breakfast all day, with menu items such as Northwest Potatoes & Eggs or the Prime Rib…

LUCKY DRAGON PHO

Lucky Dragon Pho, a Vietnamese noodle house, located in Frontier Village next door to Albertsons, is a great place for a simple, inexpensive meal. The Pho, a soup of rice noodles with vegetables, and your choice of meat in a unique and flavorful broth, is sure to become…

LUCA’S PIZZERIA & RISTORANTE

Enjoy distinguished Italian dishes and ambiance at Luca’s Pizzeria and Ristorante in Lake Stevens. Luca’s is an award-winning, family-owned establishment that has been delivering authentic Italian cuisine to Snohomish County residents since 2003. Luca’s offers a variety of hot Panini…

FRED’S RIVERTOWN ALEHOUSE

Located in historic downtown Snohomish, Fred’s has been bringing great beer and great food to the community since 1994. Who could pass up the Mick Jagger Fries — sweet potato fries tossed with butter and brown sugar, or the Black Porter Gumbo made with Deschute’s Black Butte Porter. The Alehouse Burger is topped with barbecue sauce, American cheese and bacon, then piled high with onion tanglers. And, of course,…

INDIGO KITCHEN & ALEHOUSE

Although Indigo is located in a busy shopping center, its surroundings are nearly forgotten when you enter the warm ambience of this Lynnwood alehouse. The rich wood furnishings of Indigo’s interior entice patrons in for lunch, dinner and happy hour seven days a week. Between the happy hour prices and portions, Indigo is the place…

CHRISTIANO’S PIZZA

This casual, come-as-you-are restaurant is a hit among the locals. Best known for its pizza and pasta, diner are sure to be pleased with the excellent food, generous portions and affordable prices. If you are in the mood for a salad, try Christiano’s version of Spinach Salad — it is our favorite and pairs nicely with the Garden Delight Pizza. 1206 G. St. Ave. N.E., Marysville 360.653.8356, cristianos-pizza.com

Public Shopping In Your Underwear?

It’s all for charity at the annual Goodwill Glitter Sale. A few years ago my sister-in-law invited me to the Goodwill Glitter Sale in Seattle. There were a few things I needed to know before…