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Local Stylist’s Salon Fulfills Lifelong Passion | Salon Festa

When I first walked into Leila Halbert’s Salon Festa, I was immediately struck by a visual contrast. Her salon is situated in a gray, ordinary-looking building, but the inside is anything but. There are sparkly disco balls of all sizes hanging from the ceiling (and her ears), and lots of bright and colorful prints with quotes such as “This must be the place,” and “Love yourself first.” In a…

The Mixing Tin | Cassandra’s Rapture

CASSANDRA’S RAPTURE Temple Bar | $14 Ingredients: Mezcal, Genepy, lemon juice, Aperol, Firewater bitters This original cocktail is a perfect spring indulgence! Served up in a coupe glass, Cassandra’s Rapture is a cheerful orange color, delightful, cool, and refreshing. Don’t let its placid appearance fool you—under a simple garnish of edible flowers, this little drink packs a mighty punch. Smokey mezcal, herbal genepy and Aperol, bright lemon juice,…

Tiptoe Through the Tulips | Harrison Tulip Festival

One of the prettiest views you may ever have the privilege to look upon can be found in Agassiz, Canada. Endless rows of tulips as far as the eye can see are rooted in the earth, ranging from ruby red to amethyst purple. Mount Cheam is in the background, towering above the lush treeline and caressing the bright blue…

Something Special Skagit | Wild Bird Supply

Skagit Wild Bird Supply General Manager Tia Melhus, didn’t always like birds. In fact, she only started paying attention to them after being laid off during 2020. For Melhus, the crisis of being suddenly at home a lot more became an opportunity to learn about the birds all around her. “You start by noticing that…

The Nomadic Kitchen Adventures of a Personal Chef | Nourishing Nomad

Not weighed down by restaurant or retainer—a personal chef plans, arrives, cooks, and leaves. Chef Joshua Gatewood, Founder, Owner, and Chef at Nourishing Nomad, has found that it’s the perfect niche for him. Gatewood is a…

“From the Vault: Hard Edge/Soft Ground” | Whatcom Museum

“From the Vault: Hard Edge/Soft Ground” is one of three new exhibitions on view at the Whatcom Museum. It brings the museum’s extensive permanent collection to the fore…

From Fixer to Fabulously Green Energy | Solar by Barron

Pacific Northwest fans of HGTV’s popular “Fixer to Fabulous” will recognize some familiar faces on an episode from last December. Longtime Whatcom County business Barron Heating AC Electrical & Plumbing appeared on an emotional episode of Dave and Jenny Marrs’ home renovation show to install solar panels on a cozy lakeside cabin near Bentonville, Arkansas. The Marrses purchased the…

Since Time Immemorial | Sunshine Fitzgibbon

Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the words of each featured individual. Esitenaut…

The History and Future of Whatcom’s Educational Farm Center | Cloud Mountain Farm Center, Whatcom Land Trust

After closing down in June 2025, Cloud Mountain Farm Center has been incubating a new future. The Whatcom Land Trust took temporary control of the 20-acre Everson farm in Dec. 2025 with the main goals of conserving the land for agricultural use and finding a new permanent owner. But how did we get here? And what’s likely to happen next? The Beginning of Cloud Mountain Farm Center Long-time Whatcom County residents knew Cloud Mountain Farm Center (CMFC) as an enduring…

A New Home for Working Artists in Whatcom County | Starflower Studios

When Good Earth Pottery first opened its doors in downtown Fairhaven in 1969, it was a pottery cooperative studio where local ceramicists worked and sold their…

Sometimes You Want To Go Where Everybody Knows Your Pie Order | Pie Dive Bar

Last September, La Conner was the latest PNW town to welcome family business Pie Dive Bar into the community. This bar and restaurant combines two great American traditions, defined right in the name. What could make a perfectly imperfect, come-as-you-are dive bar better than…

8 Great Tastes | March 2026

1. Samosas are fried, savory pastries that are perfect for a light meal or an on-the-go snack. We love Naan & Brew’s delicious Veggie Samosas, served with a flavor-packed chickpea sauce. 2. If you haven’t been to Hey Dumplin’ in Bellingham yet, this is your sign to check it out! Not…