CASSANDRA’S RAPTURE Temple Bar | $14 Ingredients: Mezcal, Genepy, lemon juice, Aperol, Firewater bitters This original cocktail is a perfect spring indulgence! Served up in a coupe glass, Cassandra’s Rapture is a cheerful orange color, delightful, cool, and refreshing. Don’t let its placid appearance fool you—under a simple garnish of edible flowers, this little drink packs a mighty punch….
One of the prettiest views you may ever have the privilege to look upon can be found in Agassiz, Canada. Endless rows of tulips as far as the eye can see are rooted in the earth, ranging from ruby red to amethyst purple. Mount Cheam is in the background, towering above the lush treeline and caressing the bright blue sky. This is one of those places that brings the phrase “heaven on earth” to life. This…
Skagit Wild Bird Supply General Manager Tia Melhus, didn’t always like birds. In fact, she only started paying attention to them after being laid off during 2020. For Melhus, the crisis of being suddenly at home a lot more became an opportunity to learn about the birds all around her. “You start by noticing…
Not weighed down by restaurant or retainer—a personal chef plans, arrives, cooks, and leaves. Chef Joshua Gatewood, Founder, Owner, and Chef at Nourishing Nomad, has found that it’s the perfect niche for him. Gatewood is a former Marine who used his GI Bill (veteran education benefits) to go to culinary school at the Art Institute of Seattle…
“From the Vault: Hard Edge/Soft Ground” is one of three new exhibitions on view at the Whatcom Museum. It brings the…
Pacific Northwest fans of HGTV’s popular “Fixer to Fabulous” will recognize some familiar faces on an episode from last December. Longtime Whatcom County business Barron Heating AC Electrical & Plumbing appeared on an emotional…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and…
After closing down in June 2025, Cloud Mountain Farm Center has been incubating a new future. The Whatcom Land Trust took temporary control of the 20-acre Everson farm in Dec. 2025 with the main goals of conserving the land…
When Good Earth Pottery first opened its doors in downtown Fairhaven in 1969, it was a pottery cooperative studio where local ceramicists worked and sold their art through a small gallery. Over time, as the gallery gained a devoted following and required more space, the studio component was removed. Now, Starflower Studios continues Good Earth’s early art studio legacy. AnnMarie Cooper, the sole owner of Good Earth since 2019, opened Starflower in February 2025 as a home for working…
Last September, La Conner was the latest PNW town to welcome family business Pie Dive Bar into the community. This bar and restaurant combines two great American traditions, defined right in the name. What could make a perfectly imperfect, come-as-you-are dive bar better than the addition of delicious, fresh-baked pie? This is the third Pie Dive Bar, with previous locations opening in Snohomish in 2022 and Gold Bar…
1. Samosas are fried, savory pastries that are perfect for a light meal or an on-the-go snack. We love Naan & Brew’s delicious Veggie Samosas,…
THE SHOP Nestled among the storefronts of La Conner’s quaint downtown, ERTH is a quiet and calming oasis brimming with natural clothing and goods. Owner Stephanie Banaszak opened ERTH in 2023, and the shop represents an opportunity for connection—with the…
