The Store Bindi and Bird is a locally-owned window coverings store founded by sisters Jodie and Jolene, who bring more than 40 years of combined experience in homes, interiors, and customer service. Named after their dogs, the business was built with intention from the beginning.What started as a shared vision has grown into a showroom where homeowners can find blinds, shades, shutters, and…
Situated within the Whatcom Museum’s walls lives an exhibition titled “Vivid Victorian: Whatcom County Fashions from 1860–1900.” This showcase contains dresses and photographs from the Victorian era. As the women who wore these dresses were all from Whatcom County, it gives guests an intimate view of the time period…
Skagit Valley contains some of the most diverse landscapes in Washington State. From rolling hills to dense forests, lakes, and fields stretching as far as the eye can see, to quaint villages, abandoned rustic barns, ocean-side sunsets, and mom-and-pop diners. This is a place full of inspiration, which is why Washington Filmworks and the Skagit Tourism Bureau partnered together to bring “location managers and film industry decision-makers” to the area. “Skagit Valley is an incredible location for an episodic series…
GULP HABLO ORANGE With its offbeat, quirky label, Gulp Hablo Orange is an eye-catching, bold-flavored wine that is sure to stand out on anyone’s wine rack. Crafted in the heart of Spain in biodynamic vineyards with chalky clay soils by Bodegas Parra Jimenez, Gulp Hablo offers vinophiles and casual tasters a beautiful blend of equal parts Verdejo and Sauvignon Blanc, a common combination for the white wines of the La Mancha…
1. The Drive-In Style Cheeseburger at Structures Brewing lives up to the hype. Crispy-edged beef, melty American cheese, onion, pickle, and house sauce on a soft bun that is seriously satisfying. 2. A stop at Storia Cucina always turns into a full meal. The Pappardelle Bolognese is comforting, delicious, and…
THE SHOP Sustainable fashion and a deep-rooted love for nature and the health of our planet go hand-in-hand. Passion for sustainability and everything green is why Founder, Owner, and Artist Kendra Russo decided to start Found & Foraged Fibers…
When you’re not headed to one of the many waterfront patios, beer gardens, or other outdoor restaurant options in the North Sound this summer, consider hosting! Samantha Ferraro, beloved home chef of Bellingham-based Little Ferraro Kitchen, has a wonderful outdoor kitchen and loves sharing meals with friends and family under blue skies. She’s shared a few of her favorite al fresco dining recipes with us, perfect for planning the menu of your next backyard bash, park picnic,…
Designer: Jake Evans, Legend Homes Builder: Legend Homes Interior designer: Nicole Miller, Legend Homes Photographer: John Trax This is a 5-bedroom, 3-bathroom, 2000-square-foot home. And it makes all of its own energy! Sold earlier this year for $825,000 in the Sunnyland neighborhood of Bellingham, this…
STRAWBERRY CHEESECAKE MARTINI A mix of sweet, creamy, and fruity, this martini is one of the only cocktails that accurately replicates delicious strawberry cheesecake. The vanilla, simple, and cream create a rich base that the spirits, fresh strawberries, and hints of lemon play off of beautifully! Vibrant and decadent, this drink…
Last November, the Inn at Lynden unveiled its three newly renovated gathering spaces: the Waples Room, the Edson Room, and Rübus. Situated on the Inn’s lower level, Rübus is now the Inn’s largest meeting space, perfect for special events and memory-making of all sorts. The Inn at Lynden opened in 2015 after Owners Jeff and Deb McClure and Matt and Teri Treat hired RMC Architects to…
Samish Park reopened after two summers of restoration and repairs. The southern Whatcom County park was closed in May 2024 due to the reconstruction of the North Lake Samish Bridge. After the bridge…
There are many delicious vegetables in season during the warmer months, including carrots, lettuce, cucumber, and zucchini. We recently made a delectable chocolate zucchini cake from my grandma’s recipe that is…
