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New Dining Concept Aims to Fill Big Shoes on Whidbey Island | Passage, The Inn at Langley

The Inn at Langley on Whidbey Island reopened this summer after a thorough renovation. The refresh brought with it a new dining concept, Passage, headed by Executive Chef Johnny Spero. “Shaped by the rhythm of the seasons, Passage is a new culinary experience at The Inn at Langley, rooted in the abundance of the Pacific Northwest. Drawing…

The Mixing Tin | Rojito Mojito

Fairhaven’s cobblestone roads and brick buildings may be baking in the summer heat, but you don’t have to be! Step into J’s Kitchen to cool off with this vibrant, fruity cocktail. The Rojito Mojito, so called for its earthy reddish color, combines the classic mojito with plenty of passion fruit, blood orange, and pomegranate juice. Between the fruit, muddled and fresh mint, and hint of…

Second Location Marks Evolutionary Growth for Local Salon | Salon Bellissima

When a leader gets the chance to step back from the front lines, everything can change. That’s what Nicci Lyn Troupe, hairstylist, owner, and CEO of Salon Bellissima, found after her husband’s job switch-up led to a cross-state move in 2024. It took her away from the salon chair, her loyal clients, and her staff. Although the new distance took an emotional toll, it freed her up…

Riding Toward Community | Bellingham Bicycle Culture

On any given day in Bellingham, a group of riders is gearing up to roll out, weaving through faded green bike lanes and disappearing into the verdant forest of the Hundred Acre Wood. Whether cycling at the edge of a downhill run or pedaling past a downtown bike shop,…

Crispy Pork Egg Rolls | A Homemade Recipe from Bellingham Alive

Golden, crunchy, and packed with savory pork and tender vegetables, these homemade egg rolls are well worth the extra folding. Let the filling cool completely before wrapping to help the egg rolls stay crisp and prevent the wrappers from tearing. Makes 18–20 egg rolls Ingredients 1 1/2 pounds ground pork 1 tablespoon vegetable oil, if needed 1…

Tom Bakker Art | Newly Local Modern Artist Hangs Installation at San Juan Airlines

Travelers passing through the San Juan Airlines office in Bellingham will notice some colorful new additions lining the hallways. In May, modern artist and interior designer Tom Bakker hung four of his vibrant paintings at the local travel hub…

Sew Inspired Fabrics | Fairhaven’s New Fabric Store

“We are so thankful that you are here.” It’s a phrase I hear almost daily from first-time visitors to Sew Inspired Fabrics- often spoken with a kind of relief. Since opening our doors…

Bellingham Blinds, Done Right | Bindi and Bird

The Store Bindi and Bird is a locally-owned window coverings store founded by sisters Jodie and Jolene, who bring more than 40 years of combined experience in homes, interiors, and customer service. Named after their dogs, the business…

Experience Whatcom’s History Through Vivid Fashion | Whatcom Museum

Situated within the Whatcom Museum’s walls lives an exhibition titled “Vivid Victorian: Whatcom County Fashions from 1860–1900.” This showcase contains dresses and photographs from…

The Film Scene in Spectacular Skagit Valley

Skagit Valley contains some of the most diverse landscapes in Washington State. From rolling hills to dense forests, lakes, and fields stretching as far as the eye can see, to quaint villages, abandoned rustic barns, ocean-side sunsets, and mom-and-pop diners. This is a place full…

Wine Pick of the Month | Gulp Hablo Orange

GULP HABLO ORANGE With its offbeat, quirky label, Gulp Hablo Orange is an eye-catching, bold-flavored wine that is sure to stand out on anyone’s wine rack. Crafted in the heart of Spain in biodynamic vineyards with chalky clay soils by Bodegas Parra Jimenez, Gulp Hablo…