8 Great Tastes | May 2026
1. Golden, crunchy, and downright addictive, Nicki’s Bella Marina’s Deep-Fried Pickles strike the perfect balance between crisp batter and tangy dill bite….
1. Golden, crunchy, and downright addictive, Nicki’s Bella Marina’s Deep-Fried Pickles strike the perfect balance between crisp batter and tangy dill bite….
April showers bring May flowers, and here in the Pacific Northwest that also means the beginning of our farming season. Local markets fill with bright greens, sweet peas, tender carrots, and the first real promise of warmer days ahead. This dish is a celebration of that transition. Creamy pasta meets spring vegetables, silky smoked sockeye, and golden‑seared scallops for a plate…
Completion date: August 2025 Location: North Bellingham Engineer: Frame Studio, Inc. Builder: Casali Construction and Remodeling Interior Designer: Alexa Casali with Casali Remodeling Photographer:…
Gently burbling water, swaying underwater plants, and hundreds of fish flashing their colorful scales and fins at you as they swim by. For most, it’s an undeniably captivating view, and one known to help reduce stress. Bellinghamsters have…
One of the best things about visiting casinos is the wide range of activities that one can indulge in. In addition to restaurants and games, many casinos boast hotels…
Opportunity Council is an organization supporting Whatcom, San Juan, and Island Counties with childcare, early education, employment, financial, and basic needs services. Maple Alley Inn, their hunger-fighting healthy meal program, has been operating since 1987. Maple Alley Inn serves breakfast on Tuesdays and lunch on Wednesdays and Thursdays at Faith Lutheran Church in Bellingham….
CASINO Jack’s Bar Ingredients: Gin, lemon juice, maraschino liqueur, orange bitters, Luxardo cherry The Casino cocktail is a simple but sophisticated drink that anyone can enjoy, whether you are taking your chances at the roulette wheel, having a night out on the town, or cozying up at home. The Casino is a well-balanced cocktail that highlights the juniper notes of gin with hints of citrus, garnished…
Riding a bike is a timeless activity that, for some people, has been part of life for many years. This includes the owner of…
Imagine this: you’re lying outside on a blanket in the sun on bright green grass. The temperature is warm, but not too warm, and the sounds of birdcalls and smells of freshly blooming flowers are nourishing your soul. Maybe a book is lying by you, and maybe your emotional-support water bottle is as well. Something important is missing in this beautiful moment, and that is some delicious food!…
Millet Gluten-Free Bakery is Bellingham’s only 100% gluten-free bakery. Open for less than a year, it’s risen in popularity faster than the owners could ever have imagined. The owners, three sisters named Chloe Vogel, Aemilia Vogel, and Clara Dwyer, have been baking their entire lives. The sisters saw a need within the community for a gluten-free bakery, being mostly gluten-free themselves, and are grateful…
When borders divide, communities can choose to sail toward each other. On a weekend in Sept. 2025, a flotilla of boats carrying roughly 100 Americans crossed the Salish Sea from Orcas Island, Washington, to Salt Spring Island, British Columbia—two islands separated by a national border but connected by tides, ferry routes, and the kind of neighborliness that doesn’t require a passport to feel. The gathering was called Hands Across the Water, and it arrived at exactly the right moment, with…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried…