February may be the shortest month, but it’s easily the sweetest. With Valentine’s Day at the center and the first hints of winter shifting toward spring, it’s the perfect time for a classic timeless steakhouse dish that feels…
New Year’s Day, 2025. Mt. Baker Wilderness. A backcountry snowboarder reported overdue. As daylight faded, volunteers from Bellingham Mountain Rescue (BMR) worked against the clock to devise a rescue strategy. The shifting elements conspired against them: frigid temperatures, heavy snowfall, avalanche hazards, and complex terrain. The snowboarder endured a night in the frozen backcountry….
I’ve got great news for local bourbon and steak lovers! There’s a new, delicious steakhouse in Mount Vernon—Cask and Cleaver! Bill Constantine, owner of Cask and Cleaver and Il Granaio Italian Restaurant, opened this bourbon-centered steakhouse on Nov. 1, 2025. Constantine found that he wanted to spice things up and take on a new challenge. At the time, he had already been operating Il Granaio for five years. “By accident, one of my servers was walking…
LOVE POTION NO. 9 Sip into something seductive this Valentine’s Day with the Love Potion No. 9, a vibrant cocktail blending vodka, peach schnapps, and cranberry juice. Topped with a splash of sparkle and a raspberry garnish, it’s the perfect drink to toast love, flirtation, or a little mischief in every glass Ingredients 1 ounce vodka 1 ounce peach schnapps 2 ounce cranberry juice Splash of club soda or prosecco Garnish: raspberries or a heart-shaped strawberry Instructions Fill…
It’s been 16 years since Galentine’s Day first hit the mainstream, thanks to the sitcom “Parks and Recreation.” According to character Leslie Knope, the day before Valentine’s is all about “ladies celebrating ladies” with brunch, heartfelt stories, and showing plenty of love to all your gal-pals. Galentine’s Day has outlived its origins and grown to encompass all…
Updated 2/6/26: After our February 2026 issue went to print, the 37th Legendary Banked Slalom was postponed due to “an unworkable snowpack in the Natural Halfpipe.” We corrected and updated the online version of our article with information about the postponement. Thank you. — The Editorial Department at Bellingham Alive. The 37th Legendary Banked Slalom, originally intended to take place this Feb. 6-8, was postponed and will now occur at Mt. Baker Ski Area…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We…
Over a year has passed since Bellingham’s beloved non-profit creative reuse center and textile workshop, Ragfinery, caught fire in December 2024. After losing a decade’s worth of stock, fixtures, and electronics, Ragfinery successfully raised nearly $40,000 in donations and found a new space on Unity Street in Downtown Bellingham. They opened this new location on Jan. 9, allowing them to provide the community with affordable textile art supplies and…
Inside Passage Counseling opened its new downtown Bellingham office in July 2025, offering trauma-informed, evidence-based therapy to clients in a beautifully remodeled space. Founder and Executive Director Heather Varnau, MA,…
Many of us seek peace, composure, and resilience, but it can be hard to find. If you’re looking for some guidance, Bellingham’s friendly neighborhood Zen community is waiting with a warm welcome at their newly- opened temple. Red Cedar Zen Community was founded in 1991 and practices Soto Zen, a…
Green smoothies are more than just a health trend—they’re a simple, delicious way to boost daily nutrition. Combining leafy greens like spinach or kale with fruits, liquids, and optional superfood boosters, these vibrant drinks provide vitamins, minerals, fiber, and antioxidants in every sip. Ideal…
THOMSON & SCOTT NOUGHTY NON-ALCOHOLIC BLANC Thomson & Scott Noughty Blanc is a fresh and easygoing non-alcoholic white that’s perfect for light dinners. Made with organic grapes and crafted to keep…
These days, I’ve found that hope and community are more important than ever, especially considering the current state of our world. Luckily, we’ve got access to a healthy resource in Skagit County that is more reliable and comprehensible than ever. This is Cosmic Veggies, a vegan and gluten-free eatery in downtown Anacortes founded by charismatic, passionate boss-woman Elizabeth Weaver. Around 13 years ago, Weaver was recovering…
Designer: Robin Daly Color & Design Builder: Cascade Custom Homes Photographer: Snowberry Lane Photography When a Whidbey Island couple looked to expand their home’s livable space, their attention turned to what was beneath their feet: a daylight basement and crawlspace with untapped potential. They envisioned more than just additional square footage. It needed to connect the basement to the stunning view and…
For so many of us, health concerns fall into two camps: “worthy of a doctor appointment” and “I’ll probably wonder about this forever.” But even questions that don’t feel urgent deserve answers! Which is why we’ve polled our community for your non-emergency health and wellness questions, sorted them by age range, and solicited answers from some wonderful regional providers. The…
1. It’s not happenstance that Avenue Bread has three separate locations in Bellingham alone. This popular eatery’s Tofu-ggenue breakfast sandwich is a savory…
These days, it seems every other news story is talking about the merits (or pitfalls) of the low carb, high fat (LCHF) diet, also commonly referred to as the Keto Diet. So what is it and should you follow it? In a nutshell, the majority of the calories you consume in a day…
If you were to drive past the alleyway between the new Setting Sun Circle and the Wild Buffalo House of Music on Holly Street, you might catch a glimpse of some wonderful, fresh art. Setting Sun Circle is the Children of the Setting Sun Productions’ (CSSP) new home, a community-minded…
Chocolate Necessities has been handcrafting chocolates and confections for nearly 40 years, but if you haven’t visited their downtown Bellingham location recently, it’s worth a trip! Owners Rose Vogel and Michael Howell purchased the business from Founder Kevin Buck in…
If you want to go above and beyond with your New Year’s resolutions in 2026, consider adding “saving a life” to the…
IMMUNE BOOST MULE Bright, zesty, and brimming with wellness perks, the Immune Boost Mule is a refreshing twist on the classic cocktail. Blending citrus, ginger, and honey, it delivers bold flavor while adding a dose of nutrients perfect for any season. For an alcohol-free version, omit the vodka and add a splash of…
PNW Plateful is a Bellingham-based nonprofit that distributes hundreds of handmade, individually-packaged meals to food banks and partner organizations across Whatcom County each week….
Tucked away amongst the lush green suburbs of Bow, a menagerie of creatures surrounds a picturesque one-story house. A giant spider resides on the roof, while a full-sized horse, elephant, nesting ostrich, kangaroo with a joey in its pouch, alligator, bulldog, and more share the vast, grassy yard. Joe Treat, a 72-year-old semi-retired insurance agent, is the mastermind who brought these critters to life. Treat sold insurance for over…
THE SHOP Since 2005, Three French Hens has been a Fairhaven mainstay, selling upscale women’s attire, jewelry, handbags, and select fragrances. Located in the…
Treaty Day, observed on Jan. 22, is the anniversary of the signing of the Point Elliott Treaty in 1855. While the Treaty is in effect every day of every year, marking this day can provide us…
Located in the former Fireside Martini & Wine Bar space, MJ’s Martini Bar rekindles the flame with its own special spark. With upscale eats, specialty cocktails, and a boozy Sunday brunch, this new kid on the block is a must-try in the new year. Co-owned by siblings Maurice Christion and Jenna Hansen, MJ’s maintains a fun, laidback atmosphere. “It’s…
Last fall, Allied Arts of Whatcom County unveiled their all-new Whatcom County Arts Awards, a program celebrating the individuals and organizations who create or promote the arts in Whatcom County. Scott Ward, president of Allied Arts, gave us insight into the motivation behind the new awards. “From 1978 to 2021, the City of Bellingham celebrated our arts community through the…
Quantum Health Pilates & Yoga Lounge has a natural way of drawing people in. With its relaxed environment, it offers visitors of every ability level a place to recharge and nurture their health. More than just a fitness studio, Quantum is a one-stop wellness destination, bringing movement, nutrition, and holistic care together under one roof. …
AMBASSADOR WINES OF WASHINGTON 2019 ESTATE ENVOY RED BLEND Several months ago, I was treated to a wine dinner experience at Copperleaf Restaurant & Bar at…
If you walk down cozy Commercial Street in Anacortes, also known as “restaurant row,” you’ll see the happy faces of diners entering and exiting the many cafes and restaurants of the beautiful seaside town. Trees, flowers, and outdoor eating areas surround the sidewalk at Tide & Taste, where you’re greeted with a warm smile. Run by husband and wife Nick and…
Magic can be found in the unlikeliest of places. A slate-gray blob of clay, a blank white canvas, rich brown wood, or even soft beeswax. These materials carry endless potential and can be made into statues of animals, culturally significant totems, and beautiful, bright landscape paintings. Here are just some of the Northwest’s local artists who’ve…
MULLED WINE ‘Tis the season for steaming drinks in front of a fire with your favorite people with a pot of fragrant, cheerful mulled wine a la Dickens’ “A Christmas Carol!” Originating in ancient cultures, this hot boozy beverage was probably stewed for pleasure, medicine, and as a good way to get…
In pretty much any Northwest Washington town, you’ll often find yourself near local art. Below, you can find just a few of the galleries that showcase the creative work of our area. Allied Arts of Whatcom County In the heart of downtown Bellingham, we’re surrounded by the creative endeavors of the folks who…
THE SHOP Just off I-5 exit 270 in Birch Bay Square, this shop sells select women’s apparel featuring classic on-trend styles—most for under $75. The clothes are modern yet distinctive; many pieces…
1. Fuel up for a big day with the Barnyard Benedict at Sweet Bay Cafe. The poached eggs are served with bacon or ham on an English muffin, covered in country gravy, with hollandaise and hash browns to boot! 2. MOTO recently opened in Bellingham with its Detroit-style “odd pizza!” We tried the…
Looking for some fun winter cocktails to brighten the season? These recipes are easy to shake up at home with just a few simple ingredients. A quick grocery run covers the basics, while many garnishes can be found right in the pantry—perfect for adding a personal twist. From sweet to tangy to bold and cozy, there’s something here for every…
David Wight, the world’s premier glass wave sculptor, almost drowned at age 11. “My dad was floating down a little offshoot of water from the main river. I really wanted to do it…my mom really didn’t want me to but I convinced her,” says Wight. As he arrived at the mouth of the river, he realized that there were powerful whirlpools that started to pull him under. “They made me feel like I had handcuffs…
Bellingham’s Cosmic Games is gearing up for a huge expansion! They’re moving from their 4,500-square-foot location on the Guide Meridian to a 12,000-square-foot space at Bellis Fair Mall. Cosmic Games is a staple for local gamers and collectors, thanks to their packed inventory and expertise…
The Bellingham Technical College (BTC) Foundation recently announced a new endowment that will support Fisheries & Aquaculture Sciences students for generations to come. The college is incredibly grateful for this generous bequest, which totaled more than $970,000. The William and…
Winter is a season of contrasts: it’s the darkest, coldest season, representing quiet, solitude, and endings, and it’s also when we come together for festivities around joy, connection, and light. Many winter celebrations pay…
Between family gatherings, office celebrations, and last-minute gift runs, the holiday season often demands a look that’s both festive and flexible. For women in their 40s, 50s, and 60s, the key isn’t chasing trends—it’s embracing looks that feel polished, timeless, and tailored to your features. This season, beauty is less about reinvention and more about refinement. The right products—and a few thoughtful touches—can help you feel like the best version of…
Nothing says “I love you” during the holidays quite like Green Bean Casserole served alongside a Bourbon Dark Chocolate Pecan Pie. Both dishes carry a sense of…
Elk St. Tavern is the new kid on the block and sibling restaurant to Bellingham’s beloved Redlight Kitchen & Bar. We talked to Elk St.’s head chef, Karla Burcham, to bring you an inside look at this new eatery. “The…
Our home is a bounty of rich, flavorful ingredients. This holiday season, elevate your table with these signature recipes that showcase some of the best locally-sourced ingredients in our region. Whether you enjoy sweet or savory, or something in between, we hope you find your new favorite holiday treat. Happy Holidays!
Haircutting is a delicate craft. It takes a person who can connect with their client—someone who knows just how important a fresh cut can be. That’s where Aminah Roe fits into the picture. She’s been cutting hair for more than 10 years, and these days her clippers lie inside the Fit Evo gym on Iowa Street. Despite the unconventional location of her shop,…
I first met Indira Rouw through my local Buy Nothing group—she’d put out a call for sturdy grocery bags, and my cupboard was overflowing, so I popped over to her downtown Mount Vernon office with my arms full. I expected to have to explain myself to the person at the front desk, but the minute I opened the front door…
Sofie Hynes has been an independent jeweler in Bellingham for around three decades, and her business, Sofie’s Goldmine, operated in a repurposed gas station on…
In May, Bellingham staple Old World Deli re-opened its doors after a month-long renovation. While it may be the same business inside the same building, Owner Chris Adams is determined to bring…
Bellingham’s poetry scene has been quietly brewing for decades, with writers’ groups, kitchen table readings, open mics, and acclaimed poets making an occasional splash. This Nov. 7–9, the inaugural Salish Sea Poetry Festival hopes to bring poetry front-and-center. The festival is the newest program from the Whatcom Poetry Series (WPS), which also supports the Sue C. Boynton Poetry Contest every spring. It’s the culmination of years of brainstorming and pop-up events organized by a small band of passionate poets. Co-Founders…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told…
The Buy Nothing Project first began in Bainbridge Island with two friends, Rebecca Rockefeller and Liesl Clark. After venturing through the Kitsap Peninsula, they were unhappy with the amount of waste they saw polluting the beach and…
Nestled in the Mount Baker Rim community, Arch House is a beautifully designed two-bedroom, one-bathroom, arched frame cabin. The home was first purchased in 2021 by Erica and Alex Egner, who hoped to create a mountain getaway that…
Located just south of the Mount Baker Highway in the small town of Acme, the Acme Diner is a true American diner. This must-stop location features a full selection of breakfast, lunch, and dinner options to satiate your hunger at any time of day. The food is sourced fresh from local farms, giving your tastebuds the full Pacific Northwest experience. Aside from the indoor bar, there is also an outdoor beer garden, perfect…
If your scalp is haunted by half-hearted hair care, there’s a place in Bellingham where you can go to revive it. Moondog Head Spa & Haunt is the private studio of hairstylist Deirdre Miller. It may share space with the ghosts of the Herald Building, but that’s not why Miller called it a haunt. “I’ve just always been drawn to the macabre,” she says. As a self-described lover of “fall, Halloween, and all things spooky,”…
DARK ‘N STORMY The Dark ‘n Stormy is a classic, and the perfect drink to make at home! With only three steps and ingredients including the garnish, it’s also one of the more accessible cocktails to make on a budget. While the…
After facing some challenging years, an iconic Skagit County staple is making a comeback as a go-to spot for locals and visitors. Under new ownership, Conway’s Pub and Eatery is being refreshed with a focus on revitalizing the neighborhood atmosphere while preserving the pub’s roots. Long known…
It’s been coined “the easy island” for its bridge access, but Camano has more to offer than its lack of ferry lines. Less than an hour from Bellingham, with pristine beaches, plenty of hiking options, and foodie-worthy eats, Camano checks the box for a cozy fall day trip. Step Into Nature Pack your Merrells—Camano is full of easy hikes and combable shores. The island is home to two state parks: Camano Island State Park, with year-round camping,…
Downtown Bellingham is becoming somewhat of an art exhibit, featuring works sanctioned and unsanctioned from many local artists and muralists. One artist making his mark on the scene is Ivan Colin, an abstract artist and muralist who first moved to Bellingham in 2017. Originally from Napa Valley, California, Colin was drawn to art during high school, when he saw it as a…
Walking into Pure Bliss Desserts, it almost feels like you’ve been transported to another world; elegant and classy interior decor calms the eyes, appearing in various colors of muted and matte pink, white, and black. On the wall to the left of the entrance is their motto, painted in sharp…
Anyone looking for even more scares this Halloween season should stop by Bleedingham, Bellingham’s annual horror film festival. From Oct. 24-26, attendees can enjoy horror to the max with fun events happening throughout downtown Bellingham. Run by Gary Washington, Michelle Barklind, and Langley West, Bleedingham has been a passion project since 2012. “We decided, hey, there’s a lot of stuff in…
1. Indulgence is just a sandwich away with Mount Bakery‘s Jambon Buerre! Dijon mustard, cotto ham, smoked prosciutto, triple cream brie, all complemented by a thick layer of Camargue butter—this is a treat and a half. 2. For a casual and filling lunch stop, the Roast Beef on Grilled Focaccia from Caffe Adagio is perfect. Rich focaccia, mozzarella, roast beef, and tomato make this feel both hearty and delectable!…
October is one of my favorite months in the Pacific Northwest, with its shorter days, crisp air, and sudden abundance of earthy roots, winter…
130 Categories. 78,318 Submissions. 1,212,472 Individual Votes. 390 Winners. A 16-Year Tradition. Each October, we bring you the results of our annual Best of the Northwest readers’ choice contest. For the entire month…
Azzurra gift shop Owner Sasha Leaman didn’t start her career in retail—in fact, she never even worked in a shop before opening one of her own. A healthcare…
Indigenous Peoples Day, which falls annually on the second Monday of October, is a chance to celebrate the contributions and living cultures of Indigenous peoples. “Indigenous people” usually…
RED SCHOONER VOYAGE 12, Wagner Family of Wine Red Schooner is a distinctive red wine produced by the Wagner family, renowned for their flagship label, Caymus. What sets Red Schooner apart is its unconventional approach: Malbec grapes are grown in the high-altitude vineyards of the Andes Mountains in Mendoza, Argentina, then carefully chilled and shipped…
Legoe Bay sits on the western side of Lummi Island, the long, low strip of land that Bellinghamsters see when they look across the water from downtown. Being something of an Indoor Girl, I never expected to go anywhere near…
The Shop Sandwiched between Avenue Bread and The Bagelry, Sojourn is the perfect lunch break shopping stop. Sojourn first opened in 1994, when Owner Peggy Platter saw a lack of boutiques in town and an empty…
Thomas Lutz is the craftsman behind Uisce Irish Pub’s 36-foot mahogany bar in Bellingham, the custom dining furniture at the now-defunct Willows Inn, and dozens of bespoke pieces of…
Bellingham residents may be familiar with the stories of Jennifer Worthley and Bryan Matamorosa, the culinary couple who own It’s The Sweet Things and Bry’s Filipino Cuisine, respectively. Now they’re embarking on a new venture, this time together. Found on the second floor of Fairhaven’s Village Books, Next Chapter Cafe features the best parts of each of their established businesses. “It’s called Next Chapter because it’s like our next chapter,” Worthley says. Customers will find a happy blend of handcrafted…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with…
Every October, Skagit farms open their gates for the annual Skagit Valley Festival of Family Farms, a two-day celebration of agriculture and heritage. This year’s event takes place Oct. 4–5 and…
The grounds look like something one might see in Tuscany—creamy stucco buildings topped with terracotta roofs, with the Cascade mountains as…
“It was my happy place,” WildFibers Owner Brooke Jones says, gazing fondly at the colorful skeins of yarn and beautifully-knitted sample garments that surround us. “My birthday trip would be to come to WildFibers by myself, so I…
For most, a gas station parking lot may not come to mind when looking for a bite to eat. But Vinny and Ruby La, the owners of Banh Mi & Bubble Tea, are trying to challenge that. They’ve operated their food truck out of the parking lot of a…
We show a lot of appreciation for our agriculture around here, and everyone knows fall means fresh apples and pumpkins. But there’s another…
Photographs by Bellingham Media Group Staging by Sandra Hurtley and Solveig Johnson Some homes speak in whispers—of stories long lived and lives well loved. The Shields home, nestled…
In New Orleans, Mondays have long carried the scent of simmering red beans and woodsmoke—an aroma woven into the rhythm of the week. Red Beans & Rice isn’t just a dish; it’s tradition, brought to Louisiana in the 1700s by French-speaking Haitian immigrants who blended their…
SAZERAC Let’s venture back to the early 1800s in New Orleans, when Antoine Peychaud invented the Sazerac. Peychaud worked in an apothecary where he was known for selling alcohol, bitters, and peppermint. The Sazerac came about in this exact apothecary, where Peychaud served it to his customers after hours. Named after Peychaud’s favored French cognac, Sazerac-de-Forge et fils, the Sazerac rose in popularity when absinthe was banned in 1912 for…
For tens of thousands of years, music has been a gateway for people from all walks of life to get together, bond, and create community. We’re lucky enough to have an orchestra right in Bellingham that embodies these very things. Bellingham Symphony Orchestra (BSO), the resident orchestra of Mount Baker Theatre, has been around for 50 years…
We usually enjoy cocktails in their completed forms, after they’ve been measured, shaken, and poured. But the process is enjoyable in and of itself—hence the hypnotic effect of sitting at a bar and watching a mixologist work their magic! This month, we’re giving you an in-depth look at 10 mixed drinks from a handful of…
THE SHOP Tucked into the heart of Lynden’s historic Front Street, Cheeks Jeans Boutique is cozy and welcoming. The racks are thoughtfully curated with women’s clothing for every stage of life—from adorable babywear and fun tween styles to timeless pieces for women of all ages. Alongside denim, you’ll find accessories, select footwear, gifts, and seasonal favorites. In a world dominated by…
Alexis (Lexi) Hughes, executive director of Burlington Little School (BLS), is serious about play. Passion beams from her face as she shows me around the property, which was a single family home before the school was founded by Bruce Campbell in 1997. “Here at our…
ALVEARE BEE & BARREL 2022 Alveare is a wonderful winery run by a young couple in Carnation, Washington. This Bordeaux-style red blend pays homage to the pollinators they care for on the property. Consisting of 30% Cabernet Franc, 25%…
Each fall, one of Whatcom County’s most anticipated events brings together community leaders, business owners, and changemakers for an evening of inspiration and impact. The Whatcom Women in Business Annual Awards Celebration, held each September, honors local women making a lasting difference, while also raising funds for scholarships that support women pursuing higher education. Since 1978, Whatcom Women in…
Is there anything more comforting than a dumpling? They’re literally little pillows of sustenance, bursting with flavor and draped in a blanket of sauce. Or, at least, the ones at Hey Dumplin are. On a recent visit, we were blessed with no fewer than five plates of tender dumplings—a variety of the three…
When more than 500 runners gather at Burlington-Edison High School’s track this September to toe the line for the 48th Annual Skagit Flats Marathon, they’ll be carrying on a tradition that’s been a source of pride in Skagit Valley for nearly five decades. The Skagit Flats Marathon, Half Marathon, and 5K—which is…
On Aug. 1, Pickford Film Center officially opened Pickford on Grand, a long-anticipated expansion just one block from its Bay Street location in downtown Bellingham. The new venue features three additional screening rooms—two 60-seat houses equipped…
1. Go on, be a little bad! The Sin-namon Roll Blondies from Slice of Heaven Bakery blend cinnamon, frosting, and buttery blondies for a repentance-worthy experience….
September marks the return of Sustainable Connections’ September Eat Local Month, where local farmers, chefs, and food enthusiasts get the…
The Mount Baker Theatre will be hosting a variety of shows throughout their upcoming theatre season, starting with “Mrs. Doubtfire: The New Musical Comedy” on Nov. 19. December will see the MBT taken over by the Tony Award-winning musical “The Book of Mormon,” playing Dec. 29-30. The season will be rounded out by “TINA -The Tina Turner Musical,” playing Jan. 12-13. Written by Pulitzer Prize-winner Katori Hall, the show tells the story of Tina Turner, soundtracked…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the…
Do you prefer a red? Or a white? Perhaps a rosé? Picking out the right wine—even answering that initial question—can seem like quite the chore, but the wine connoisseurs around you are eager to help with any question you could possibly have. Going back centuries, wine has played an integral part in bringing together the community. Back then, the options were limited. Walk into…
The 2025 Mukilteo Lighthouse Festival is Friday through Sunday, September 5, 6, and 7. There are plenty of activities for all ages, including a parade, food, fun, music, fireworks, and new this year, a drone show! If you like people, food, and fun, then one of the best times to discover all that Mukilteo has to offer is by heading to the annual Mukilteo Lighthouse Festival, which some also refer to as Mukfest. This…
RUM PUNCH If you’re in the mood for a fruity, refreshing drink, rum punch is the one for you! Punch is widely considered to be the first cocktail, from which all other cocktail variations…
One of the most wonderful things about our region is that it offers ways for everyone to enjoy nature, and one fabulous property on San Juan Island is…
Ballistic Brew is a travelling coffee trailer with unique drinks, a sense of adventure, and a growing customer base throughout Whatcom County. The Everson-based business was founded in August 2024 by Jillian…
Twice a year, Bellingham Technical College (BTC) presents the community of Whatcom County with the opportunity to enjoy food made by their own culinary students at Café Culinaire. The cafe was started around 20 years ago by Michael Baldwin, a former chef instructor at BTC. Now, the program is taught by Nicole Carter. Carter has been…
Through numerous education and volunteer programs, the Nooksack Salmon Enhancement Association (NSEA) has been working with local community members to remove barriers and create watersheds for salmon…
Summer is my favorite time of the year for white wine, and my favorite is from Brian Carter Cellars in Woodinville. This Washington winery is known for its exceptional blending of WA wine and this one is my favorite during the summer months when I want a rich, full-flavored wine to pair with lighter summer meals or just sitting on the deck enjoying the warm weather.
Since 1973 the Skagit Valley Food Co-op has been bringing local, organic, fair trade, and natural grocery items to the residents of Mount Vernon and beyond. But did you know that this philosophy applies to their…
Long, golden evenings and backyard gatherings are what summer is all about—especially when there’s a perfectly cooked tomahawk steak from Widnor Farms cooking nearby. One of my favorite ways to enjoy the season is…
Feeling at home in a space is all about satisfying the senses—not only sight and touch, which are the usual focus of interior design advice, but sound, smell, and, yes,…
Thanks to a grant from Puget Sound Energy’s Green Power Community Support Program, the Community Boating Center (CBC) in Bellingham was able to install a new solar energy system in early May. This project marked a major step forward for CBC’s goal of fully operating on 100% solar-generated electricity, moving away from fossil fuels. Over the next 30 years, the nonprofit is expected to save about $125,000 in electricity costs, savings which CBC plans to reinvest in other community programs….
When you step into the Sophia Grace Gallery in Ferndale, you’ll feel an immediate sense of curiosity intertwined with fascination. The owner, Dr. Sophia Kidd, greets her guests with a warm welcome, and her passion for art is truly magical—she has always known that she wanted to make her career involve art. When I visited the gallery in June,…
Vibrant sparkles, radical acceptance, flamboyant creativity, safety in expression, unbridled joy—these are just a few phrases that describe this year’s Habitat for Humanity in Whatcom County Trashion Show. The show was created six years ago by Hillary Pritchard,…
1. Red Star Taco Bar’s Philly CheeseSteak and Korean BBQ Beef tacos bring something new to the table! Pair them with a non-alcoholic Afternoon Colada. 2. Recently opened in the old Little Dog Coffee Co. shack, Full Steam Coffee Co.‘s Avo Turkey Bacon sandwich on ciabatta is a power-packed lunch on the go! 3. Rock and Rye Oyster House serves a delectable Poutine appetizer, perfect…
Did you know Ferndale is home to an internationally-acclaimed whiskey brand? If you answered “no” and want to learn more, keep your curiosity about you when you visit Doc Swinson’s new Barrel Lab. Doc Swinson’s was founded in 2017 by four Whatcom County residents, including Master Blender Jesse Parker. After sourcing American whiskies from top…
The Kiplingcotes Derby originated in 1519 in Britain, earning the title of Britain’s oldest horse race. Now, over 500 years later, this horse derby still…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is…
Twice a month, the Whatcom County Cruising Association (WCCA) hosts meetings for members at the Cedars RV Resort in Ferndale. These gatherings are an opportunity to meet new and old friends, enjoy good food, and geek out over antique vehicles. “We’re a big family,” says Russ Gregor, a member of…
You may be surprised to learn that nestled in north Bellingham is Washington’s largest, green-built, solar community: Larrabee Springs, one of the city’s best-kept secrets. It’s the vision of Caitac USA that has been brought to life by green builder Alex Wynstra of AJW Builders. Larrabee Springs has earned a reputation as one of Bellingham’s most respected builders of affordable, green-built, solar-powered homes designed for modern living. With a…
It’s time for 31 Days of Giveaways! Enter to win a prize from a local business every day in August, plus a chance to win the Grand Prize!
Dim sum is one of my favorite foods. I grew up spending weekend mornings with my family at noisy, crowded restaurants where middle-aged ladies pushed steaming carts piled high with baskets through impossibly narrow spaces between huge round tables, pausing to lift lids and offer us piping hot har gao, siu mai, pork buns,…
“I’ve been a professional woodworker for almost 25 years, and I’ve done all sorts of different things,” says Andy Thorp, the craftsman who hand-made all of the serving boards and end grain cutting boards we used in our “Boards: Beyond the Cheese” feature. He began his custom board business, Geometric Forest, about four years ago. Thorp grew up in Whatcom County, near Ferndale. His…
Just south of Blaine between Birch Point and Point Whitehorn is a community of people united by the love of seaside living. Here the outdoors reign supreme. Situated adjacent to Birch Bay State Park, the…
Inspired by the views of Seattle’s Elliott Bay, Architect John Cashman and Creative Director/Designer Heather Cashman envisioned an industrial modern home with an ode to Seattle’s shipping and industrial history. The partners, who designed the…
Jenna Deane, co-founder of the community-oriented gardening app GeoGardenClub, is passionate about local food sustainability. After graduating from Western Washington University with a degree in environmental education, Deane ran a school garden program in California for seven years. She also helped to manage 24 school gardens with Common Threads, a Bellingham-based non-profit that connects kids with healthy foods, for three years. The idea for GeoGardenClub came to Deane amid…
So rarely does flavor erupt from a glass as with Ameztoi’s Rubentis rosé, a 50/50 blend of Hondarrabi Zuri and Hondarrabi Beltza. These Basque varietals are co-fermented and bottled with limited carbon dioxide, lifting aromas of crisp apple, lemon verbena, and green bell pepper. On the palate…
From the outside, Battle’s Kitchen looks different than one may expect. It comprises a pick-up window, with some public seating in the form of picnic tables arranged outside. There isn’t even a sign, although Ernest Battle, the founder and owner of Battle’s Kitchen, plans to get one soon. Despite the apparent lack of advertising, this place is booming. “Word of mouth is the best thing…we…
Rolling in on the Saturday morning tides onto the shore of Marine Park, rain or shine—and even sometimes snow—you are likely to find members of the…
1. Looking for something lightly sweet to complement your latte? Caffe Adagio’s famously good coffee pairs perfectly with their Marionberry Scone. 2. With crispy pork belly and pickled chilis, the Sweet and Spicy Pork Flatbread at Ferndale’s The Score Sports Bar & Grill is a slam dunk. 3. Mercato delle Bontà does Italian food right; The Star of the Show sandwich spotlights imported mortadella (complete with pistachio), with a supporting cast of fresh mozzarella and spicy arugula. 4. Bellingham’s great pizza options…
June & July in the Pacific Northwest is a time when long days and warm evenings inspire colorful, laid-back meals made from ingredients grown right here in the North Sound. This dish brings together everything I love about a summer dinner in Bellingham: wild sockeye salmon, tender fingerling potatoes, sweet summer squash, and a fresh, unexpected salad…
Nestled in the northeastern-most expanse of the Olympic Peninsula, located at the Jefferson County International Airport, is the Port Townsend Aero Museum. One of just nine aviation museums in the state, the Port Townsend Aero Museum first began operations in…
Over the past decade, Anaïs Forster has been growing into a life as a PNW farmer. From working on a small family farm on Lummi to running her half-acre Everson flower farm, Goose Creek Flowers, her journey is one of finding community, embracing opportunities, and harvesting joy where it grows. Anaïs moved to the U.S. in her early…
Recipe for Simple Perfection Before we talk about anything else, let’s start with the basics: what’s the recipe for lemonade? Start with one part lemon juice, one part sugar, and three parts water, then tweak based on how strong or sweet you like it! Remember to dissolve the sugar into hot water before adding it to the lemon juice. The Main…
Listen, everyone loves a cheese board, but sometimes you just want to break the mold! Boards are a great way to feed a crowd without having to do a…
Summer is the time of year to create long-lasting family memories. Not sure where to go? Consider checking out these five amazing locations that are fit for all ages! Plan a day, or a full weekend filled with sun and excitement, and don’t hesitate! 1. Boulevard Park Featuring the Bellingham Boardwalk over the water, this location is perfect for a summer picnic. Amenities include grills, tables, a playground for the kids, and plenty of running room…
As the summer heat kicks in, we all need a little sweet relief. Thankfully for us, the Puget Sound area knows how to do ice cream. From Blaine to La Conner, here are some of our favorite ice cream shops that will satisfy your sweet tooth. Love from London Downtown Bellingham’s newest ice cream shop is bringing a bit of Londoner love to…
The art of pastry making is the purest form of self expression for Tobey Layne, owner of Lamination Station LLC. After baking for more than 30 years, he finally started his own business. His passion for baking began in college, after picking up The Italian Baker by Carol Field at a thrift store. During times of stress, he would bake. By the end of college the book was…
Since before recorded history began, human beings have celebrated their relationships with beautiful adornments. From wedding rings to friendship bracelets, gifts of customized jewelry can add an additional…
The Pacific Northwest is home to an abundance of ecological and wildlife diversity: the expansive and lush forests of the Olympic Peninsula, the mountainous regions of the North Cascades, and ports, bays, and islands galore. It sometimes feels like you could visit a new beach every day and still have just barely scratched…
Inside Fairhaven’s historic Sycamore Square building is the studio, gallery, and gift shop of Echo Chernik, a commercial artist known internationally for her powerful…
TOM COLLINS Matthew’s Honest Cocktails: $11.50 Ingredients: 2 ounces gin, ¾ ounces lemon juice, ½ ounce simple syrup, and 2 ounces club soda From rickety lemonade stands to hitting the town, some things never change, including our love for a…
Children of the Setting Sun Productions (CSSP) is chock-full of kind, educated, friendly individuals who have made it their life mission to advocate for the environment, human rights,…
Little Squalicum Pier is open to the public for the first time in its history. Stretching 1,248 feet over Bellingham Bay, the pier offers a new perspective for people to view this gorgeous expanse of dark blue water. Beginning in 1912, railcars carrying cement products to barges offshore were some of the first occupants of the pier, with operations ending in 1987. Nearly 40 years later, the…
Introducing our 2025 Farm, Garden, U-Pick Guide; the perfect resource to help you plan your summer activities! Take advantage of the sun and warm…
Don’t miss our 2025 Summer Fun & Camp Guide! From farmer’s markets to art festivals to plain old community fun, our guide has it all. Check our what’s going on in our communities this summer below!
This year’s Whatcom County Home & Lifestyle Show was even more exciting than usual, thanks to special guests like gardening guru Ciscoe…
A traditional Lhaq’temish woman raises her hands in thanks and looks out over waters that were once thick with salmon and reef…
Beach days and sun rays are all fun and games until the temperatures really start to kick up. This summer, if you’re looking for a place…
“One great thing about living in the Pacific Northwest,” a local writer said at a recent First Friday, “is that I can visit just about…
Upon entering the Union Block Bistro, you’re immediately greeted by a friendly face. The Union Block Bistro is homey. The…
Have you ever thought of providing local pollination from your own home? Whether you want to hardly lift a finger or go…
“I know we give people the gift of time, because we’re experts in putting together the beverage part of people’s special events,” says Boel Laxfoss, owner and operator of Beverages by Boel. Through her beverage catering company, Boel not only provides custom cocktails and mocktails, wine,…
Elspeth Palmby laughs and looks a little bit uncomfortable when I ask if she’s the owner of Beauty Collective, a small salon tucked back from the…
PRODUCER: Niccolo Coturri WINE: High Diving Sparkling 2023 GRAPES: Madeleine Angevine and Siegerrbe from Lopez Island Vineyards We love this wine from our friends at Piquenique and Niccolo Coturri Wines—they’re some of the only natural wines being made in Washington state. Nic and Tess farm this organic vineyard themselves on Lopez Island, using no preservatives or chemicals in the winery and doing everything as sustainably and regeneratively as possible. This wine is sparkly, aromatic, and zesty, with notes of grapefruit and elderflowers….
Calling the Pacific Northwest home goes hand-in-hand with a perk many of us may take for granted: being just a short trip away from our neighbors to…
Farming, specifically on the La Conner land his family has owned for four generations, has always been in Kai Ottesen’s blood. But that doesn’t mean he always planned on being a farmer. “I’d just graduated with a degree in English Literature from the University of Alaska Southeast but had been down here to the farm pretty much every summer of my life,” Ottesen says. “I saw…
May in the Pacific Northwest is a time of abundance—farmers markets overflow with vibrant produce, and the Salish Sea offers some of the freshest seafood imaginable. One of the reasons I fell in love with this region is the unparalleled access to high-quality local ingredients—some of the best I’ve ever cooked with. Whether meeting farmers…
The universal appeal of line dancing has led to a recent surge in popularity and frequent appearances at local venues. The South Fork Country Kickers combine rural charm with a mix of musical genres, bringing a vibrant energy to the dance floor…
With a nod to the English countryside, this farmhouse design combines old and new, mixing modern pieces and antique furniture with rough-and-ready European elements that everyone is gravitating toward—a ‘hipstoric’ farmhouse with a curated maximalist style. What…
The Black Cat is known for its vintage, classy atmosphere and it’s delicious Mexican Street Corn Dip. From red brick walls to stained-glass Tiffany lamps, this is the perfect restaurant for fancy dining in historic Fairhaven. Who knows, maybe you’ll even catch a glimpse of the ghost who reportedly roams the halls of the building! Get the night started right with JUXT Taphouse’s Cocktail Flight!…
Legoe Bay Reefnetter has been operating for around two years and is a one-man operation run by Kevin Castellanos. Though the menu is short, it will not fall short of your expectations. Coming…
Ever wake up on the weekend and feel a tug to get out of the house and do something fun, but you have no idea what fun thing to do? Sometimes, you can waste a whole beautiful day languishing around…
March 3 marked the opening of the new Hallowell Todaro ADHD & Behavioral Health Center in Bellingham. The health center, an offshoot of the larger Seattle location, will initially serve as a place for new client consultations and therapy, with plans to eventually expand to patient and parent coaching. Nick Mabbutt, licensed marriage and family therapist and one of the two initial employees at the Bellingham office, briefly…
THE SHOP The beautiful Bellingham National Bank Building on Holly Street has a stylish new tenant: Worn Again Thrift, a curated vintage store that believes secondhand apparel is a gateway to sustainability, community, and self-expression. Worn Again began as a two-person…
Strolling through downtown Bellingham, you’ll come across many treasured local haunts. And from May through October, you’ll find yourself face to face with something unique…
A new restaurant has moved into the previous K-Pop Chicken and Beer space in downtown Bellingham, and it’s serving up something that Bellingham’s been missing: dim sum! SOHO Bellingham Asian Kitchen & Bar serves “dim sum, Thai cuisine, and other Asian-inspired dishes in a dynamic…
Melissa Hatcher, 32, isn’t just the new owner of downtown Fairhaven’s Adored Boutique—she’s a legacy. Since Adored opened in August 2020, Hatcher has worked by the side of former owner Bridget Knutson. Helping to start up a new business during the peak of the pandemic, Hatcher was expecting the hard stuff while solely managing the boutique, but she wasn’t expecting a blast from the past. It wasn’t until after Knutson signed the lease for Adored’s…
Flowers represent spring, which is associated with new life and motherhood—that’s part of what makes them such a popular gift on Mother’s Day. Here are some great local options for sourcing blooms for your mom this spring,…
Excitement was in the air. Cornhole bags flew across the astroturf field of the Bellingham Sportsplex as players warmed up for the ensuing tournament. That was the scene at the first fundraising cornhole…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the words of each featured individual. Teresa Taylor…
BLACKBERRY JALAPEÑO MARGARITA Red Star Taco Bar: $12 Ingredients: Jalapeño-infused blanco tequila, blackberry jam, lime, and a salt and Tajín-rimmed glass A cold winter’s night, a warm summer’s day, tequila and blackberry have come to say hey. The Blackberry Jalapeño Margarita from Red Star Taco Bar is clean, refreshing, and sharp. In a short crystal glass over ice, the cool, light-purple color gets darker as you drink,…
Despite the constant flow of travelers passing through the Peace Arch border, the seaside city of Blaine maintains a distinct small-town charm. In the heart of downtown, residents call out greetings…
The Portal Container Village at Bellingham’s Downtown Waterfront reopens on May 2, bringing with it local seasonal food, shopping, and outdoor fun. Both the Waterfront Bike Park (a.k.a the Pump Track) and its nextdoor neighbor, the Portal,…
The team behind EN Valley Farmers Market in Everson has teamed up with the Greater Bellingham Running Club to start the summer farmers market season off with a burst of endorphins. On Sunday, May 4, at 10 a.m., runners of all ages will gather at Everson City Park to traverse a 5k course that’s accessible for strollers and young kids but also provides enough challenge and surface diversity to keep…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for…
31 Days of Voting… 127 Business Categories… 77,419 Submissions… 1,006,837 Individual Votes Cast… YOUR 2024 BEST OF THE NORTHWEST RESULTS ARE IN! Check them out below!
The Alexander Technique, which was created by Frederick Matthias Alexander in the late 1800s, is a method for improving posture and movement through self-awareness, with the aim of decreasing pain and increasing mindfulness. “The way I usually describe it is that it helps you learn to do things that you do every day, but with less tension, less pain, less fatigue,” explains…
Confession time: I didn’t always like fish. Being born in cattle country, I didn’t consider fish to be much worth eating and couldn’t understand the residents of the PNW’s obsession with…
Beach Cat Brewing’s first location opened in 2020 after Jake Gobeille, owner and director of operations, unexpectedly fell in love with the craft. Now he’s opening…
We love Fairhaven’s Skylark’s Cafe for brunch, but this dinner item blew us away: Flat Iron Certified Angus Steak, marinated and sliced to order, with Yukon Gold garlic mashed potatoes, whiskey cream sauce, and seasonal veg! Want something other than a pretzel or a hot…
Padraic Markle, co-owner of Sweet Bay Cafe and Red Star Taco Bar, is serious about tequila. Behind the bar sits a selection of over 50 tequilas, all made with three essential ingredients: water, yeast, and matured agave. They also have a wide selection of mezcal and agave spirits available. “Six to eight…
We North Sound residents are extremely fortunate to be spoiled with excellent scenery, culture, and food right in our backyards—but even we still get the travel itch, especially when the weather is wet and cold and the evenings descend too quickly. Luckily, we’re also perfectly positioned to…
April Brews Day kicks off its 25th annual beer-tasting festival on April 26. The event will take place from 4:30-8 p.m. at Bellingham’s Downtown Waterfront on the corner of Granary Avenue and Chestnut Street. Since 2001, April Brews Day has helped to raise money for the Max Higbee Center, a local grassroots…
In the heart of Skagit Valley, where spring transforms the landscape into a vibrant sea of color, Andrew Miller has carved out a unique space in the region’s storied tulip…
Did you know there’s a Bellingham business that sells its own line of custom-designed mattresses? If you’ve ever stayed a night at the Hotel Bellwether, it’s likely you’ve already slept on one! Northwest Sleep Solutions is a local and family-run business that’s been open in Fairhaven for 17 years. Owners LeAnn and Scott Caseria are the Mom and Pop of the business, with each of their three sons having…
ABEJA “BEEKEEPER’S BLEND” | COLUMBIA VALLEY, WASHINGTON Drinking this wine in April makes perfect sense—spring is in full bloom. A…
I started my career in book publishing, working at Bloomsbury in London and publishing my first book over there, but when I moved back to the States I figured I’d have to leave that world behind—the great majority of book publishing is centered around New York City, and I was moving back to the West Coast. So imagine my delight when,…
Whether a special occasion is just around the corner or you’re simply looking for a little self-care, Studio K is a full-service beauty salon equipped to meet your needs. Makenzie McBride, owner of Studio K, became a Master Esthetician in 2013. McBride’s entrance into the esthetic industry was spurred by her own struggles with severe acne. “Dealing with persistent skin issues gave me firsthand experience of how deeply skin health can affect confidence and…
The waterfront area of Seattle has undergone a huge makeover—it’s not only easier to access but also has a beautiful new park and pedestrian Overlook Walk leading…
E. Cobb Architects Partners’ eHAB project is a self-sustainable, habitable structure built to endure extreme environments—a conceptual idea turned real. Founder Eric Cobb and his team conceived of eHAB during the economic downturn of the late 2000s. At the time, the studio was working on projects across the country, each with distinct…
If you’re headed to see the tulips this month, keep your eyes peeled! Just after you cross the river into West Mount Vernon a charming new bookshop beckons. Inside, the vibes in Little Mountain Books &…
The sole technical college in Northwest Washington has received one of its biggest donations yet. Bellingham Technical College (BTC) was gifted $780,000 by a donor who wishes to remain anonymous. With the finalization of the donation in December 2024, it’s now being…
Two and a half years ago in June, I had my first surf camp experience in Sagres, Portugal, a petite surf town that comes to life in the summer months. I spent the week learning how to surf from incredible instructors at beaches I never would have found on my own….
The Import Guys storage room is full. Japanese cars and minibikes cover the floor; it’s a squeeze to amble around the…
“I’m not gonna try to revolutionize breakfast,” begins Troy Krajewski, full-time chef and co-owner of Sweet Bay Cafe. “I don’t know that you truly can.” Krajewski wrote the menu for Sweet Bay Cafe with simplicity and quality in mind. Everything on the menu is made from scratch apart from the bread, which is brought in from local Bellingham bakery Avenue Bread. Krajewski explains that when people go out to breakfast, they kind of already…
People from all over Skagit and Whatcom converged on Mount Vernon’s Riverwalk Plaza on January 31 for the annual Illuminight Winter Walk. Crowds of families and friends lit the winter sky with lanterns of all shapes and sizes, from enormous salmon- and…
THE SHOP A Bellingham-based one-stop-shop for all things ‘gift,’ Swag is a woman-owned business dedicated to curating quality items fit for celebrating any occasion. Products span a plethora of categories, and Owner Danielle Starr strives to ensure each person who walks in the door can find the perfect item to suit their needs. THE ATMOSPHERE Although Swag moved to Fairhaven in early March, the original location was once a functioning apartment converted into a multi-room retail space. Customers…
The Pacific Northwest has some of the best restaurants that serve up some of the most breathtaking views of the Salish Sea. Each city and town has its own story of the waterfront, but the one thing they all have in common is the water…
THE PENICILLIN COCKTAIL Though getting the sniffles often results in forcing down cherry cough syrup, other natural ingredients are known to have healing properties—such as honey, lemon, and ginger. Enter: the Penicillin Cocktail, a sweet, sour, and smoky alcoholic beverage composed of these enticing herbal flavors! While penicillin was discovered in the late 1920s, the cocktail version wasn’t created until 2005. Bartender Sam Ross of New York City’s Milk & Honey lounge was inspired by another of the bar’s signature…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and…
The Skagit Valley Tulip Festival is underway, and this year, there’s even more blooms to enjoy! Skagit Acres has become the fifth named farm in the Festival’s official roundup. Skagit Acres is already a South Mount Vernon destination for their nursery, garden center, restaurant, and gift shop. Now their new Skagit Acres Tulip Field boasts three acres of tulips in 18…
Looking to check out something new around the Pacific Northwest area? Whether a long time resident or fresh to the northwest, we may be able to help you experience something new. From beaches, parks, and tulips to food and fun walks, let us guide you through being a tourist in your own hometown! TULIPS? TULIPS! If you’ve lived around the Pacific Northwest for long enough, chances…
Tunnies Fish & Chips is a great stop for all seafood lovers! Located at the entrance to downtown La Conner, this restaurant offers crispy and tasty snacks for anyone looking for a quick bite. At Tunnies, they serve seafood in a quick-service style: customers order at the walk-up window and get their meal made ready-to-go. The restaurant itself is fairly small, being inside a restored historic building, but the retro aesthetic and…
A new La-Z-Boy store opened its doors for a soft launch on Jan. 16, followed by a grand opening on Jan. 29. This is the first La-Z-Boy located in Bellingham—previously, the two closest stores were in Ferndale and Mount Vernon. La-Z-Boy, predominantly known for its patented “La-Z-Boy” recliners, sells a wide variety of furniture and decor, including…
Nestled along the Swinomish Channel lies Seaport Books—the only bookstore in La Conner. The location in the Seaport Landing Building gives one the illusion of stepping back in time, with its light mint paint color and white trim that has the aesthetic of the early 20th century. While the building may look antique, the bookstore’s co-founders, Marion Melville and…
I didn’t know what to think when I walked into The Pink Dahlia. Was it an aesthetics center? A wellness center? A board-certified gynecologist’s office? Turns out it’s all three. “It’s a place where women can get all of their medical needs met,” Dr. Russo says. “I can help with aesthetics like Botox, medically assisted weight loss, body contouring. But I can also help with things like fertility and…
Fidalgo Coffee Roasters CEO Darryl Miller loves to talk about two things: coffee and people. I sat down with him at the main roasting facility in Burlington to find out more…
On February 17, 1993, Kent Taylor opened a restaurant in Clarksville, Indiana called Texas Roadhouse, working off the cocktail napkin on which he’d drawn his original vision and rough blueprints. More than 30 years later, the restaurant has become famous for their hand-cut steaks, chicken dinners, and homemade southern-style food—the fresh-baked bread…
THE SHOP Bellis Fair has been Bellingham’s one-stop-shopping destination since the late ‘80s, but it wasn’t immune to the national dip in mall traffic that came with the rise of online shopping in the 2000s, followed by the 2020 pandemic. In December 2022, 4th Dimension Properties swept in from the wings to buy Bellis Fair during an auction sale by its defaulted previous owners. These new dark horse owners went right to work reinvigorating Bellis Fair…
Storia Cucina has been serving downtown Bellingham with delicious Italian staples since opening in 2020. The restaurant is known for many…
Check out our March 2025 feature: Inspirational Designs in Kitchen & Bath!
The new headquarters of Dementia Support Northwest, Amy’s Place, is slated to open this spring, adding another vital community hub to Bellis Fair mall. Dementia Support Northwest is…
THE IRISH COFFEE In the spirit of St. Patrick’s Day, try an Irish coffee (at Uisce, if you’re in Bellingham)! This warm, comforting drink pays homage to its namesake through its rich flavor and Irish whiskey. Irish coffee has a long history; variations of coffee and spirit cocktails have been around more than 100 years, with some early versions coming from Austria, Germany, and Denmark. The Irish coffee we know today…
Greene’s Corner is a great spot to grab some food and enjoy local events, from live music to open mics—whatever the entertainment, the Korean Fried Chicken Slider is one thing you don’t want to miss out on! The Shrimp Shack has been serving up seafood in Anacortes next to Deception…
Whatcom residents have been calling on Nancy Stuart for creative celebration cakes and delicious piles of scraps and frosting—the beloved Lil’ Scrappies—since December 2016, when she started Saltadena Bakery as a cottage food business out of her home kitchen. “I started with mostly weddings,” Stuart says, adding that the Scrappies were a way to use up the scraps from large wedding cakes. “Instagram was my best friend…I would give people a little heads up [that a Scrappies…
As we peek around the corner into spring weather, it’s the perfect time to replenish your garden with plants “that have evolved and…
KEVIN WHITE 2023 “BLUE LABEL” YAKIMA RED, $20.99 Big Blue is back and we’re so happy! We have been enamored with this Woodinville producer since…
If you’ve ever looked into staying near SeaTac airport, you’ve probably prioritized proximity and free shuttle service over views or luxury—which makes sense for an overnight before an early flight. But if you’re planning to stay in the Seattle area for a few days and want to be near the…
The Spanish word tinto can mean a deep red color, and is often used in reference to red wine (vino tinto). But in Colombia, everyone knows that tinto means piping hot, inky black coffee. Tinto is made from affordable beans and sipped at cafes with friends or in the kitchen with family—it’s a part of Colombia’s culture and love for coffee. Tinto Coffee brings the spirit of its titular drink to Bellis Fair. It opened…
CEO & founder of Mr. Frank’s Kitchen Lisa Postl Russell has always known the value of her products. She’s proud of the legacy she’s built and the six seasoning blends that have sprung from her recreation of the Original Seasoning her father, Frank Postl, came up with—all of Mr. Frank’s Seasonings prioritize flavor and joy right…
The Bellingham Folk Festival took place over four days from Jan. 23 to Jan. 26. Through sessions, jams, workshops, and concerts, the festival contained 66 events and had something to offer all sorts of folk fans. Some of the more unique events included a yodeling workshop, multiple square dancing workshops, and a Burns supper—a traditional Scottish holiday celebrating Scottish poet…
There are big changes underway at everyone’s favorite Bellingham science museum, SPARK Museum of Electrical Invention! The popular educational museum is working on a…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with…
Depending on you local chops, you may need no primer whatsoever before reading the following interview. However, if you, like me, haven’t been living in Washington for too long, I’d like…
We all know Redlight for their friendly bartenders and great cocktails, but the food is also excellent. Whether you’re in…
Bellingham Aerial and Dance (B.A.D.) opened in late September 2024 and has already created waves in the arts community. The business idea came to Max Rodzon, the owner and founder of B.A.D., in July—they could tell Bellingham was…
Among the new businesses Lynden Commons has brought to town is Graze and Gather Charcuterie and Bistro, run by local mother-daughter team Lydia Faber and Kristina Wendt. Faber always enjoyed cooking, especially gravitating toward ‘graze tables’—essentially a giant…
Mackenzie Schieck is a one-woman operation at Schieck Spaces, where she offers many different creative services, including interior decorating, prop and food styling, writing, and photography. Given the wide range of services she…
POMEGRANATE MIMOSA (Based on recipes by Sonja Overhiser and The Chunky Chef.) Mimosas originated as Buck’s Fizz, a 50/50 combination of champagne and orange juice invented in 1921 at Buck’s Club in London. The cocktail has a wonderful fizzy taste and is infinitely adaptable—this version combines the citrusy notes of orange juice with tangy pomegranate for a fun spin on the classic! A Few Tips A champagne flute will retain…
It’s here! Check out our February 2025 feature: A Foodie’s Guide.
Did you know that you could have a bakery right down the street from you and not even know it? Nestled in neighborhoods across Whatcom and Skagit Counties are some unique culinary gems known as cottage bakeries. Cottage bakeries are run by people who follow the specific guidelines to acquire a Washington State…
After years of traveling and cultivating a deep appreciation for food and wine, Bryan Holmes returned to Anacortes seeking to translate his experiences into something he could share with the community. And so, he opened Blackbird Wine & Charcuterie in November 2020. “I want to provide a space where people can build relationships, nurture friendships, and have a shared memory,” he explains. “I’ve always found…
Are you an aspiring artist, with all the corresponding hopes and dreams, but without the space to properly create? Luckily for you, the Whatcom Art Center is up and running. Located in the charming neighborhood of Fairhaven, the center boasts three art studios, along with space for pop-ups, meetings, classes, and shows. “We wanted (to be) available to the art community in general so that they have a space at a minimal fee where they can…
Our client’s Lake Whatcom home was undergoing a major remodel and had a dated kitchen design in need of an update. We had the challenge of combining new elements with the existing cabinetry in a cohesive way. The design called for a dramatic lighted display cabinet with an asymmetrical shelving layout, made to blend seamlessly into the existing peninsula….
COMELUNA ROSSO New all-time favorite! Deep cherry notes come through on the nose, joined by notes of dried bark, earth and hints of cinnamon and licorice. Intense cherry notes on the palate that are balanced by nicely integrated acidity. Earth and dried bark notes sneak out on the mid palate into the complex and long finish of cherry liqueur, licorice, and hints of…
As you drive into the charming city of Blaine, just a few minutes south of the Canadian border, one storefront will catch your eye with its soft pastel colors, artistically designed floral displays, and large, inviting windows. Though it’s been on the map for over two decades, serving the area…
Owner-operator Izzi Rehbein and Chef-Owner Dan Rehbein opened Roe last November with their own capital and concept, hoping to give Bellingham the answer to the question, “Where do you go to get seafood?” The restaurant is all about being neighborly, accessible, and offering relaxed excellence. Seasonal, regional ingredients and seafood are prepared with European techniques and home kitchen creativity. You’ll find caviar/roe all over the menu, possibly in ways you’ve never seen before if you aren’t…
Nestled in the hilly landscape of the Ferndale countryside, you will find LaBelle Bridal Cottage—a quaint home that Owner Lisa Shumski has turned into a dreamy bridal suite. The warm, vintage environment of the interior is immediately showcased…
The San Juan Islands are an understandably popular summer destination for travelers from all over the world, but those of us who live in the North Sound are lucky to have year-round access to their beauty. And I’d argue that the low season—late fall through late spring—is actually the best time to…
Take your game global this Super Bowl Sunday with a line-up filled with crowd pleasers. These Italian-rooted, Asian inspired, and Hawaiian-style appetizers are sure to score major points with your fans! Add even more international flare by pairing it with some authentic Mexican guacamole and tortilla chips, German Bratwurst bites, and/or Greek bruschetta. The ideas…
The idea surrounding Black History Month originated in 1915, started by historian and “the father of Black History,” Carter G. Woodson; the idea began during the early stages of the Association for the Study of African American Life and History to combat the lack of information regarding the achievements of Black people. The tradition was originally a one-week celebration in 1926 that displayed…
The Shop Walking along the charming streets of Edison, you’ll come across an unassuming white and red building labeled ‘Edison Firehouse,’ which isn’t a firehouse at all. Rather, it is home to Indigo Dreams, a fiber arts studio born nine years ago out of a passion for creating. The building is part shop and part workspace,…
Xwesultun Raven Borsey is a graduate student in cultural anthropology at Western Washington University, where as an undergraduate he won the 2024 Outstanding Student Award. He is Young Tribal Leader and Culture Keeper at Children of the Setting Sun Productions. He is also a carver. Along with his twin, Free Borsey, he was recently awarded the Bullitt Prize by Washington Conservation Action. He…
Flour poofs into the air, rich with the smell of baking bread. Three people stand around a table of thick wooden butcher block, quickly shaping dough into loaves of bread. Behind them, amassive oven radiates heat into the 80-degree room. Every surface is covered in a thin layer of flour. Next to the oven sit racks and racks of loaves, which are in the process of “proofing”before they bake. This is the everyday working routine for the small yet mighty…
Last year’s Holiday Trees at Hotel Bellwether was a huge hit, raising more than $10,000 for Skookum Kids. Voting kicked off on Dec. 7 and ran throughout the month, with visitors and guests choosing their favorite trees and wreaths. The top three trees were just a few votes apart—NEKO: A Cat Cafe’s Grinch tree came in first, the Bellingham…
Colorful bottles, locally grown plants, and beautiful artwork line the walls of a welcoming new shop in Fairhaven. It might look like any of the bottle shops in Bellingham, but this one is unique; the beverages are non-alcoholic! Bloomhaven is focused on providing non-alcoholic beverages to people in the Bellingham area. The shop is queer-owned and woman-owned, founded by Molly Flynn, a leader in the local non-alcoholic community, and Brandon Paul Weaver, owner of Seattle’s Liberty bar. “I…
In a world where designs of peaceful PNW landmarks are king, Chibi Yeti is a different kind of screen printer. Founded and operated by artists Ahnnawake “Wakey” Nelson and Megan Peeples, this Bellingham-based brand produces unique designs that are cute, creepy, and geeky. Nelson…
Island life may have a reputation for being laid-back, but it can definitely throw residents some curveballs. Dancer Chelsea Sherman moved to Orcas in 2020, just as the island’s established dance company was disbanding. Looking for connection, collaboration,…
The rate of homelessness has been rising in Washington State over the last few years, with many people in our immediate community facing these challenges daily. With these numbers increasing each year, there are several…
For many Whatcom residents and visitors, the restaurants at Semiahmoo have been longtime favorites. Now the resort is building on that strong foundation with the addition of three new team members. On a recent visit…
The best beauty advice isn’t limited to just women—it’s for all of us! These five timeless tips are worth pursuing to ensure you always look your best! 1. Beauty Rest: Tried and True You probably all know this, but some of you still need to hear it—looking good starts with getting good sleep. While we rest, our body is repairing itself and purging stress. Shop from Bellingham-based Sandmaiden Sleepwear to look and feel…
THE CLASSIC MANHATTAN The Manhattan dates back to the latter half of the 1800’s, first making an appearance at the Manhattan Club in New York City, although many have claimed that this…
After the success of its debut, Paper Whale’s Fire & Story is returning for round two! From Jan. 23-25, this all-ages event will illuminate the darkest nights of the year with four artistic wood-burning fires and over 50 unique performers spread across the Bellingham Waterfront. With Fire & Story’s extensive line-up, attendees can expect three curated evenings showcasing a variety of performers, including storytellers, comedians, poets, authors, musicians, fire dancers, glass…
Weather you’re harvesting from your own garden or buying at the store, winter-time produce makes for delicious dishes! And there are more options than you might think. For instance, did you know that…
Whether you received a new print for the holidays or you’ve had a beloved poster rolled up in the shipping tube for months, let this be the nudge you need to get it framed. I know, I know, custom framing can be expensive, especially if you (like me) love museum glass. But a beautiful frame like the ones made by Wilson Picture Framing in Mount Vernon is worth it. “When you do get something framed…
At the end of last year, a project that was two years and $56 million in the making came to a close: the new Mount Vernon Library Commons is officially open to the public! In addition to a new public library with youth services and a great teen room, the mixed-use space includes a community kitchen, a publicly-accessible conference center, and…
The perfect breakfast to accompany a morning meet-up with a friend? The Soft Boiled Egg on Toast and a Cardamom Latte at…
No matter who you are or what stage of life you’re in, we all want to look and feel our best. Sometimes it’s easy to get stuck in a rut or feel boxed in by what you’re ‘supposed to’ wear or do, but style and wellness are for everyone! LOOKING YOUR BEST How you present yourself to the world is important—not because you owe anybody conformity to a particular beauty standard, but because the first thing most people will notice…
This month marks two years and 20 instances of one of our favorite recurring Bellingham Alive columns: Since Time Immemorial. The wonderful Julie Trimingham began interviewing indigenous community members for Bellingham Alive in late 2022, and those interviews, along with beautiful full-page portraits, have appeared in the magazine’s Life section since January 2023. See all 20 profiles—and catch up on any you might have missed—right…
SONDER X SAGE RAT CARBONIC NEBBIOLO Keep the winter celebrations going with this rose-colored stunner! Winemakers Sonder and Sage Rat made…
The primary goal of this Mount Vernon kitchen remodel was to take the original closed-kitchen layout and turn it into an updated, stylish, and functional open-layout space where the homeowner could host guests and feel connected to the rest of the house. The new design removed the L-shaped dividing wall, opening the floor plan to enhance the kitchen and living…
If you live in or near Bellingham, you’ve probably been to the PeaceHealth St. Joseph Medical Center; since 1966, many in our community have relied on “St. Joe’s,” as it’s affectionately known, for lifelong care across a wide spectrum of needs. Now, that spectrum is expanding, thanks to a massive, multi-year community effort and more than $400 million in funding—including nearly $100 million in…
According to the Women’s Sports Foundation, girls are dropping out of sports at twice the rate of boys by age 14; this can be due to factors such as lack of access and social stigma. But team sports have many benefits—development…
Ashley E. Sweeney, “The Irish Girl” Book Signing January 4, 10 a.m.-12 p.m. Attend this book signing and release celebration of award-winning author Ashley E. Sweeney’s newest novel, “The Irish Girl”—a story loosely based on her great-grandmother’s solo journey from Ireland to America in 1886. Village Books, 1200 11th St., Bellingham, 360.671.2626, villagebooks.com Glen Van Peski, “take less. do more.” January 11,…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is…
Christmas wasn’t quite the same that first year after grandma died. Oh, it was still Christmas in a lot of ways. The tree was there, decorated…
From step stools at the kitchen counter with his mom to a resume full of Executive Chef positions, Doug Elliott has made a name for himself up and down the Pacific Northwest. This two-time Best of the Northwest Gold Winner brings his passion for food…
In the heart of the Yakima Valley, nestled near rolling orchard fields and whispering trees, stood an old farmhouse steeped in history. With its rustic charm, it was a relic of a bygone era, but within its walls lay the potential for transformation. Join us on a captivating journey as we chronicle this remarkable…
On Peace Portal Drive in Blaine there’s a very cozy, very cool salon where the vibe lies in that relaxed happy space between glam and bohemian. The single styling chair faces a big picture window while happy beats float over the bright and funky decor. “Our logo represents us well. It was designed by our friend named KC Lange who owns…
About the appliance Before you start cooking, make sure you get comfortable with your specific model of electric slow cooker or Crock-Pot. The three main components of these appliances are the lid, the inner container (or the crock), and the base. The base produces heat that travels through the crock, trapping steam, which allows for an even cook. Cooking in your…
It’s no secret that Mt. Baker has something to offer to everyone no matter who you are, where you come from, or…
During the holiday season we trade in chicken for turkey and socks for stockings, so why not swap out regular beverages for something bubblier? These Washington State bottles are sure to add festive joy to any gathering with their celebratory “POP!” and may even help you through Christmas dinner with the in-laws. 1- Sparkling Rosé of Pinot Noir Crafted in the San Juan Islands, this classic breakfast wine is dry and crisp, tasting of delicate red berries…
As the days get shorter and the nights grow cold, we love to combat the darkness with cozy, comforting home goods that add brightness and joy…
Whether you’re an artist, maker, shopper, or lover of unique gifts, the holiday season always brings out the best and most diverse markets in the region, from the sip and shop artist…
Often referred to as “the town so nice, they named it twice,” Walla Walla is a well-known Eastern Washington destination for wine lovers, but it’s also a culinary destination, and a shopping one—I spent far too much money on Main Street in…
Peppermint Mocha Martini Ingredients: Vodka, cooled Espresso, Baileys Chocolate, Kahlua, Peppermint Extract, Chocolate Syrup, and crushed peppermint Ingredients: 2 ounce Vodka 2 ounce fresh espresso (cooled) You can also leave out. 1 ounce Baileys Chocolate 1/2 ounce Kahlua or other coffee liqueur 1/8 teaspoon Peppermint Extract Rim a glass with chocolate syrup and crushed peppermint. Freeze glass until ready to use. Mix ingredients all together in shaker, shake 30-35 times, strain into martini glass. Merry Christmas!
In the heart of Bellingham, a diverse tapestry of businesses is weaving a narrative of community and compassion. These establishments, from bookstores to breweries, are not only providing goods and services but also actively contributing to the well-being of their community. Village Books and Paper Dreams: A cornerstone of the Bellingham literary scene, Village Books has long been more than just a bookstore. They support local authors through readings and events,…
November Van Vino Vineyards 2021 GRENACHE As a writer who represents the wine industry in our region, I must crumple and toss out the complaint of, “Oh, you’re covering too much local!” After all: We Speak to Where You Live. So yes, I will write about Van Vino a second time,…
Nothing brings warmth back to the frigid winter weather like all things soft and snuggly! Whether you’re curled up by the fire or braving the great outdoors, cozy pieces like these are sure to make the doom and gloom of the…
Whatcom County is an area awash with artists, galleries, and art festivals. Yet despite the rich tradition of vibrant art in Coast Salish indigenous communities, local artists from these communities have struggled for visibility. That is, until now. From an extended summer solstice exhibit featuring indigenous and underrepresented artists at the Bellis Fair Mall, to the upcoming Indigenous Fashion Show organized by Western Washington University’s Native American Student Union (NASUA) and North…
Jordan Koplowitz and Christy Wyble found success in the Seattle food scene with Blotto, a popular pizza joint named by the New York Times as one of Seattle’s 25 best restaurants. But…
The Shop Nestled into the Herald Building is apse, a jewelry store looking to subvert the common idea of “jewelry stores.” Small signage with their cattywampus logo denotes where to look if you want something a little outside the jewelry box. The Atmosphere The interior of apse is a cross between an art gallery and your “Interior Design” Pinterest board. The ceilings would allow…
The Holidays are here, and whether you’re decorating for Thanksgiving or Christmas the table sets the mood for this special season. Below I have pulled together some ideas to help you on your journey to the perfect table for you. Happy Holidays! Let’s Get Inspired With today’s technology, there are…
For the past two years, the City of Bellingham has been working on the Padden Creek 24th to 30th Streets Restoration Project—and Phase 2’s construction just wrapped up. The city has been working to restore Padden Creek for over a decade. The two-mile-long lowland…
The wonderful thing about this time of year is that it’s full of opportunities to celebrate. No matter your religion or culture there are so many chances to spend time…
We recently picked up a box of treats from New Whatcom Pastries for the office – we had the Almond Bear Claw, Raspberry Diamond, Butter Braid, Cherry Turnover, Rhubarb Boat, and Chocolate Streusel, and they were all delicious! Looking for something to warm you up? With its thick bone broth and filling BBQ pork, the Tonkotsu Ramen at Hokkai Ramen & Sushi is perfect to…
Nestled amidst the vibrant wine country of Woodinville, Washington, Bayernmoor Cellars Tasting Room offers a unique and immersive experience for those seeking a taste of excellence. This charming establishment,…
Bellingham has a new race track in town, and it’s revving up the fun factor for the whole family! Mach1 Speedway offers an electrifying experience with its state-of-the-art electric go-karts, catering to speed enthusiasts of all ages. But Mach1 is more than just a raceway—it’s a family entertainment destination. While the little ones zoom around the track, parents can relax in the arcade, challenge each other…
Katherine Freimund is on a mission. As executive director of Whatcom Literacy Council she coordinates numerous activities that assist residents…
From Skagit-based publisher Raspberry Bow Press, The Revolution Will Be Well Fed features baking recipes for breakfast, snacks, and desserts, as well as essays and history exploring the connections between food, community, and social movements. Author Corrie Locke-Hardy’s recipes are all intended to be scalable and packable, making them easy to bring along to your next potluck or community organizing…
Whether you are gift shopping for yourself or a loved one, finding an accessory that is local, sustainable, and unique is always a challenge. Enter: Alyssa Carter, a PNW-based milliner who specializes in creating and teaching others to make one-of-a-kind hats. Carter began her business, Copper Knot Co., in February 2023 after looking for a creative outlet that would not only be helpful to…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the words of each…
Holiday Recipe Roundup It’s fair to say that the tastes of the holidays—mountains of potatoes, cranberry sauce, grandma’s top secret pie recipe,…
A Day Trip to Langley, B.C. Our little corner of the world seems to have everything: mountains, lakes, and coastline; a fabulous arts scene and unparalleled outdoor activities; great…
A1DESIGNBUILD just completed a bathroom and kitchen renovation on a historic home built in 1911 in South Hill, Bellingham. The goal of the project was two-fold: to maintain the classic integrity of the house while adding modern functionality and design. Dave and Teresa Martinelli purchased the house because they wanted to be closer to their kids, as well as enjoy the beauty of Bellingham. Being avid hikers, they knew they were in the right place. But…
Written And Photographed By: Anne Godenham The Shop Out on Old Highway 99 at the south end of Mount Vernon, surrounded by huge agricultural and manufacturing businesses, there’s a sort of horse-riding mecca. Bony Pony is a one-stop-shop for horse lovers and anyone who likes to dress in western fashion. The Atmosphere The first thing you’ll likely notice upon…
Blackbird Wine Bar and Charcuterie in Anacortes is a haven for wine and cheese lovers seeking a sophisticated yet relaxed atmosphere. The bar invites…
*Interview and Photo by Julie Trimingham Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We…
31 Days of Voting… 127 Business Categories… 77,419 Submissions… 1,006,837 Individual Votes Cast… YOUR 2024 BEST OF THE NORTHWEST RESULTS ARE IN! Check them out below!
Britta Nelson and Rachel McNulty have known each other for decades and share a love of nature. “We’ve been friends since we were three years old. We are well into our 30s,”…
On Guemes Island, life tends to move at its own pace. Apparel company Slow Loris strives to weave the island’s unique vibe into the fabric of their business culture. Nestled on the Skagit County isle, the company offers quality T-shirts with original screen-printed designs that capture their appreciation for the natural world. “We love the concept of slow growth; it has made us be very thoughtful in the way we move…
Tender, sweet, and spicy, this recipe stars Oostema Farmstead ground Wagyu beef, from cows that are born and raised right here in beautiful Whatcom County! Celebrate the local ingredients that we have access to here in the North Sound by adding this…
The Victorian Seaport of Port Townsend is the perfect October destination for Whatcom and Skagit spooky-enthusiasts, and not only because stepping off the ferry and into their waterfront downtown feels a bit like time travel. Amongst the historic brick buildings and eclectic storefronts is a new physical location for KALMA, a dark lifestyle brand with philosophical depths launched in 2019 by artist AJ Hawkins. Hawkins began KALMA during a time of…
The moment you walk into a Pacific Northwest forest, you’ll feel magic in the air. It’s hard not to look under toadstools, inside hollow trunks, or around rocky outcroppings just to see if a curious faerie is there looking back at you….
Oh poi! This month’s online exclusive takes us inside the kitchen of Seattle Poi Company. Culture, food, and community mash together to create the story of a small business making big waves. By bringing fresh poi to the continental United States, the folks at Seattle Poi Company have made a name for themselves in a variety of communities. When was the last time you looked into your breakfast bowl of yogurt and sighed out of boredom?…
Give a shout for Bellingham’s only New Zealand-style ice cream spot! Scream, nestled near the waterfront, offers a taste of the Oceania Islands to the Pacific Northwest, showcasing a dessert bursting with fresh ingredients and fruity flavors. New Zealand-style ice cream, also known as real fruit ice cream, is a little different from…
BUILDING THE FOX family’s Net-Zero Energy Home was not without its challenges. Still, the challenges ended up working in everyone’s favor in the end, producing this beautiful and unique home. The build started in the winter. After the builder, TC Legend Homes, poured the concrete slab, the weather turned and frosted. They saved the slab from freezing using plastic sheets and hay, but the wind kicked up…
This Fall, The Skagit County Fairgrounds in Mount Vernon will once again transform into a vibrant haven for enthusiasts of the elusive Bigfoot and fans of lively community gatherings. The 3rd Annual Skagit BigFoot Fest, scheduled for September 27-29, promises an unforgettable experience, blending local artistry, music, and a touch of mythological allure. “Skagit BigFoot Fest is about being the good…
Down on Railroad Avenue in Bellingham, there’s an unassuming little shop—so little you might miss it if you blink while driving by. But Sweet Art,…
For so many of us, Seattle is a medical or entertainment destination—the kind of place you go for a few hours or a day trip. But one of the benefits of spending a whole weekend there is the opportunity to…
Picture it: you’re on a game show and made it to the last round. The final question asks you when Oktoberfest, the German folk festival, is celebrated. Your hands start to sweat. You have no more lifelines. You slam…
Madrona Wear is a local business dedicated to giving your activewear new life and keeping torn-up activewear out of the landfill. The name Madrona comes from the Madrona tree which is a sign of a healthy ecosystem for biologists, which Owner West Persons discovered through years of climbing and being outside. He says of Madrona Wear: “being here in town, it’s kind of a landmark of a healthy town where people can go to get their gear fixed.” Persons founded…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother…
It’s common to think of divorce in terms of litigation, which often means conflict, court dates, hard feelings, and a great deal of money. There’s also mediation, which still tends to focus on there being a “winner” and a “loser.” However, there’s another option that many people might be unfamiliar with collaborative divorce, a process which avoids the court system entirely. Collaborative divorce was introduced by Minnesota lawyer Stu Webb in 1990, and the Uniform Collaborative Law Act was…
Cherry Bomb Esthetics and Tattoo is a unique beauty collective in downtown Bellingham. Co-Founders Kelli Morones and Tyleranne Armstrong want to break the industry’s mold of a typical beauty studio experience. Morones and Armstrong met as cohorts in the first graduating class of Bellingham’s Evergreen Beauty College branch, where they gravitated toward each other due to their…
We transformed a drab, outdated outdoor space into a stylish, inviting patio perfect for relaxation, entertainment, and sun-soaking. By creating distinct zones, we maximized functionality and made optimal use of the expansive area. Comfortable seating areas, a dining section, and a sunbathing spot were strategically placed to enhance usability and flow. We updated the design with modern all-weather furniture, vibrant performance cushions, and lush…
As Summer fades and the evenings turn chilly, fall is a great time to get back to cooking recipes that take time, encouraging us to slow down, and produce rich, indulgent, comforting results. This recipe for Ragù Napoletano from Packer’s Kitchen + Bar is just that: a slow-simmered sauce that’s imbued with a ton of flavor, draped over al dente pasta and oven-baked until the whole thing bubbles and your mouth is…
Our September issue is all about the arts, which might at first bring to mind paintings and dance performances—but literature is a huge part of the arts scene too!…
Gruff Brewing opened in 2016 to the delight of beer enthusiasts all over Whatcom County. The lively taproom and straightforward space have won the hearts of many since then, their focus on brewing a wide variety of brews and beers, while food flowed on the side via local food trucks & eateries. Now, though, Gruff has expanded their craft to the kitchen. With the help of Chef Kai Despain,…
If you’re a millennial or younger, you’ll know the common refrain: “They never taught us anything useful in school.” For those of us who missed out on the era of “home ec” (or just need a refresher), Bellingham Makerspace is a fantastic place to brush up on your crafting skills. They’re a non-profit community of creatives and crafters whose goal is to provide “access to…
Jeremiah Leighton grew up in Friday Harbor. He has always been motivated to cook, even from his earliest days getting his first easy bake oven for Christmas when he was three. Outdoor life was always a part of his upbringing: family trips reenacting the French and Indian War, hunting, and raising pigs and sheep with the 4-H club. Cooking on open fire and understanding where your food…
As lucky as we are to live surrounded by water, it can be all too easy to forget to stop looking at it from the land and get out on/in it! Whether you prefer to visit a lake, a river, or the Puget Sound herself,…
The Shop Located on the edge of downtown Bellingham on West Holly Street is a shop to meet all of your needs, both out in the woods and on your way to work. Fjällräven moved into downtown Bellingham in early spring of this year, and they fit right into the outdoorsy hub that Bellingham has become. With a great atmosphere, good long-lasting products, and a welcoming staff, this is the…
Children thrive when their own natural desire to learn and grow is activated. This is something that Silvia Alvarez, founder and executive director of Triumph Teen Life Center, believes in wholeheartedly and has spent years dedicating her life to. Located in the heart of Mount Vernon,…
When grabbing a bite to eat, sometimes all you’re really craving is a place where you can sit outside to enjoy the midsummer heat and smell the faint sea breeze merging with the scents of delicious food emanating from a nearby kitchen. If this is…
Wherever Miracle Jones is, her kids are guaranteed to be within a leg-grabbing distance. As the owner and namesake of Miraculous Braidz, Jones has spent the last four years striking a balance between business owner and mother. Jones began braiding on her dolls when she was 12. Originally from Los Angeles, she moved to Bellingham to…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way….
Four Nights in Canada’s Okanagan Region If you’re craving a long weekend away this summer but you want to avoid booking flights, it’s always worth remembering that British Columbia is just a border crossing away and has a ton to offer—plus, with the current strength of the U.S. dollar, you can essentially get four nights for the price…
When longtime gardener and homesteader Jesse Johnson came across a YouTube video about starting a farmers market, she was struck with an idea. Her city, Everson, didn’t have a farmers market, despite being surrounded by farms that sold their wares in Bellingham and Lynden. Johnson asked around, and after receiving positive feedback from her…
Imagine yourself in preschool. You look up to find a canopy of trees overhead. You hear noises of a creek rushing through, wind blowing through the foliage of the trees. Imagine days spent learning about what you find, bugs, sticks, flowers, birds, and the changing seasons. This is what outdoor education looks like, but there’s a lot more to it! The first time I learned about outdoor education I…
Located past Lake Samish but just before Alger, the Lookout Arts Quarry (LAQ) is many things: a rural arts center, an outdoor festival venue, a campground, a community with permanent residents, and a recovering wilderness. Physically, it’s 61 acres of land that used to be an industrial rock quarry. LAQ Founder, Board Member, and Lead of the Site Committee Islando Sparks and Board Member and Lead of the…
Jutting out at an acute angle on the corner of Broadway and Elm Street, where Bellingham’s Columbia, Lettered Streets, and Cornwall Park neighborhoods meet, is a charming, pitch-roofed black and white building. It’s an oasis in both the geographic and figurative senses: ROAM Coffee + Beer offers all comers not only excellent coffee and…
Leah Brooks is a cooking enthusiast, cookbook author, and former director of a children’s cooking school in San Francisco. By making cooking fun, approachable, and healthy, Leah is changing the way kids (and adults!) see food by weaving seasonal ingredients into flavorful, memorable meals. Leah looks forward to helping the community create delicious meals from the bounty of Skagit Valley farm…
Invited to a picnic or potluck and unsure what to make? Our team put together some of our top picks for crunchy, refreshing, and shareable salads that’ll win over any group of friends! Thai Chicken Salad JENN MIRANDA, OFFICE MANAGER Jenn loves showing off her cooking chops with…
As you approach the Freeland Keystone Building at the corner of Commercial Avenue and Seventh Street in downtown Anacortes, there are signs for all kinds of attractions: Shabby French Market, Elisabeth’s Cottage, Bead Store, Jewelry, Antiques, Vintage, and Furniture….
This A-frame perched on the bank of the Skagit River seamlessly merges vintage aesthetics with contemporary comforts, thanks to a renovation completed in 2023 that has breathed new life into the late 1970s-era full-time residence. The biggest transformations were realized by expanding the house by six feet to enlarge the kitchen, entryway, main floor bathroom, and laundry areas, while also…
This stunning 1,680-SQUARE FOOT, three bedroom, two-bathroom vacation home was built in 2023 for a Snohomish County family to be able to enjoy all year round. Located in the Mount Baker Rim community in Glacier, the cabin provides access to a host of outdoor activities—and the generous porch along the north wall of the property provides a convenient place to drop skis, boots, and any other less-than clean gear. The home’s central feature is the vaulted two-story living space with…
If you were to take a look at the Skin Rhythm Spa website, you’d see there are beautiful products to add to your skincare routine: body butters, hand creams, and facial oils, all made with high-quality ingredients, beautifully photographed, and with outstanding customer reviews. What you wouldn’t find is any information about the maker. I wanted to find out more about the mastermind behind this…
Did you know that T-shirts are an American invention? And the printed T-shirt doubly so? Or that the first known example of using a printed T-shirt as an outer garment is in The Wizard of Oz? Or that the term ‘T-shirt’ comes…
The Shop This upscale women’s clothing boutique has been in its current location in downtown La Conner for nearly 20 years, after its origins just across the street in the 1990s. Janet and…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in…
Passing signs for Kirkland on the freeway, you’ve no doubt joked about how good the Costco must be there—but the city is so much more than that (and honestly, the Costco is nothing special; you want Issaquah for that). Given its location just across Lake Washington from Seattle, Kirkland is considered by many to be…
I first heard about WWU QueerCon just one day before the event. It was late April, and Bellingham was just starting to really blossom with activity like it does every Spring. I was looking forward to a weekend at home when QueerCon…
“Fly safe, talk to you soon,” says Jason Douglas, owner of San Juan Airlines, into his green headset as he lands his plane at the Friday Harbor Airport, passing another plane about to take off. It’s the very same airport the founder of San Juan Airlines, Roy Franklin, built years ago. On an early spring morning in…
SHEPHERD’S PIE IS a classic comfort dish, perfect for exploring new combinations of traditional and modern flavors. Made with your choice of…
The Chuckanut Bay Distillery has become a Bellingham institution, a great place to go for a tasting, a tour, or a fantastic meal at their restaurant, Penny Farthing. But it’s about to become even more of a destination, with…
Walking into Jeka Plants in downtown Mount Vernon is like walking into a small, well-organized jungle. Created by sisters Jeanie Topness and Karen Yarber (whose names combine to create the…
Life partners Erin and Tyler founded Hiatus Campers in 2018 based on their love of adventure. The native Washingtonian UW alums met at the campus climbing gym. Tyler, an Industrial Design graduate, had always loved working with his hands. He spent years commercial fishing in Alaska, which also allowed him to develop…
“Living in this house has shown us that efficiency and comfort actually go hand in hand….The quality of my sleep is so much better now that we live in a well-insulated house that stays cool during hot days and has a good ventilation system.” – Homeowners of Samish Solar Home On top of being well ventilated and highly insulated, their home is also highly energy and water efficient,…
The mom in your life needs a massage. Honestly, everyone in your life probably needs a massage, but I’m willing to…
If you’re tuned in to happenings in downtown Bellingham, you’ve probably already heard of Wonderz Market. If you’re into curated vintage and thrift, unique handmade clothes and accessories, funky crafts, and indie artists, you’ve probably already been! Fashion-forward crowds have been flocking to these once-a-month markets since they began in February 2023. Wonderz Market grew out of the traveling thrift business of partners and Co-Founders Elijah Ryan and Milton Rosario. As Thrifted Wonderz, they journeyed throughout the PNW, vending at…
A HOY! One of Bellingham’s oldest ships is turning 100, and you’re invited. The Schooner Zodiac is hosting an open house on May 19 to celebrate the vessel’s centennial birthday. The celebration will be held upstairs of the Bellingham Cruise Terminal and aboard the Zodiac, allowing you to experience a piece of history. Displays and presentations will…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told…
Whatcom and Skagit counties are known for their abundance of delicious Mexican food restaurants. So much so that even our friends from Canada cross the border…
One of the most important parts of any getaway is your temporary home away from home. The new Village Inn at Eastsound, opened in 2023, is a fantastic…
Since opening its doors in August 2004, Bellingham-based nonprofit Brigadoon Service Dogs has placed more than 100 trained service dogs within the Pacific Northwest, aiding and enhancing the lives of their handlers who live with diverse abilities. “Every dog that we place is a Whatcom County success story,” says Kevin M….
As you walk down Holly Street toward the bustling streets in downtown Bellingham, you come across a mysterious yet welcoming set of stairs with a large star at the top. It draws you in and takes you to the front door of The Orion. As you step inside,…
IN UNDER A decade of operation, ocean cleanup company 4Ocean has already pulled over 34 million pounds of trash from the world’s oceans and waterways. In honor of Earth Day, we spoke with Alex Schultz, co-founder and CEO of 4Ocean, to learn more. “Our business model…
Matia Kitchen, reopened in March 2023 after the sudden closure of its previous location that January, is the latest evolution of a culinary project that Co-Owners Chef Avery Adams and Operating Manager Drew Downing have been working on together since 2016. Now in a new location with an adopted sister restaurant, Monti, under the same…
Whether you’re entering your golden years or have loved ones who are, we’re here to help with resources for aging gracefully in the North Sound.
The Shop Clean, bright, and at the intersection of minimalist aesthetics and maximalist comfort, Faraways Boutique on Orcas Island is a family-owned and…
For the folks at Kona, cycling is not just a sport, it’s a whole global community of riders—or that’s how Shae James, of Kona Bikes, explains it. As she speaks, you can…
Local interior designer Patty Koskovich and her husband began building their Anacortes home with a view of the Guemes Channel in 2017. After two years of careful construction, their Coastal…
If you’re a fan of the sauces coming out of Bellingham business Funky’s Hot Sauce Factory, you might want to stock up now, because their sales are about to heat up! Extremely popular YouTube show “Hot Ones” is including Funky’s “Stellar Fuzz” hot sauce as number three (medium-hot) in their lineup of sauces for…
The Orion is known for their eccentric artworks and creative house cocktails. When you first walk in, the dark atmosphere hits you and takes you up to space. It‘s hard to imagine anything…
Kelly Stanley, Chef de Cuisine at The Great Blue Heron Bar & Grill at Semiahmoo Golf and Country Club, blends her culinary artistry with a commitment to community and sustainability. After receiving training at Bellingham Technical College, she served several years as Sous Chef at Semiahmoo Resort, Golf & Spa. Stanley’s expertise encompasses a diverse range of cuisines, from the delicate intricacies of pastry and desserts to the precise techniques of meat and fish butchery. …
Talk to me about the most popular trends you see during spring and summer. How do you implement that into your boutique? Summer…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is…
When strolling down Main Street in Ferndale, you might spot a powder-blue bakery sign promising scrumptious treats. Once you step inside, you’ll likely find the namesakes of Barb’s Pies and Pastries: a vast…
GROOVY, VIBRANT, HAPPY, and funky! These are the words Ellē Nicole uses to describe her line of colorful and floral loungewear, inspired by her surroundings…
ACROSS CULTURES, BORDERS, languages, and histories, there are certain food traditions that seem universal. One such tradition—broadly that of a cooked dough wrapped around a filling—can be found everywhere from Nepal (momo) to Turkey (manti), from India (samosas) to Korea (mandu) to Ecuador (empanadas), and to all of its varieties in China (jiaozi, bao, guo tie, etc.). It’s the dumpling, and it’s now made a local home in the Skagit Valley-based West Coast Dumpling Company….
Edinburgh, Scotland has been the Scottish Capital since the 15th century. Here you’ll find two distinct UNESCO Heritage sites, Old Town which includes Edinburgh Castle and New Town, whose neoclassical style dates back to the 18th century and whose infrastructure had an influence on European urban planning. When coming into…
OVERLOOKING BELLINGHAM BAY inside Hotel Bellwether, Lighthouse Pub delivers an elevated pub experience in an approachable environment. With its casual vibe and friendly staff, the pub provides a cozy space to enjoy happy hour with an excellent view. Lighthouse Pub recently unveiled its new pub fare and happy hour menu, developed by Executive Chef Marcello Mazzoleni. With this menu, Mazzoleni wanted to create an experience separate from Lighthouse’s upscale restaurant, for…
GETTING READY TO don your brightest green and honor Irish culture? Join the merriment this St. Patrick’s Day by trying out one of the region’s favored local pubs to get a taste of what a true Irish celebration feels like! Whether you’re looking for…
Since Fall 2018, Marc Blake, Founder of Pacific Multisports Network, and his team have helped with just over 200 race events. Marc created an all-encompassing platform for athletes and event coordinators that combines registration, timing services, race organizing, and a support system. “… we waitfor the last participant, and we cheer people on; it’s not necessarily our job to be cheerleaders, but we enjoy being there, and we will jump in wherever we are needed,” said Marc. He has been…
The Shop On Front Street, right next to the big blue windmill that marks the beginning of Lynden’s historic downtown retail…
MARCUS MINDLIN SMILES a lot. And not just in a politely professional way. He has the smile of a guy who cares a lot about other people. When I asked him how he joined the arborist trade he explained that it’s just what he’s always done. “My whole life I’ve always done landscaping. My mom always said I just liked playing in the dirt. And I like design. I want everyone to find that perfect design…
Whether you’re embarking on a new build, planning a selective remodel, or just looking for ideas for making your home more livable and fun, our March feature article is full of inspirational customizations to make your home work for you! Check out the full feature below.
Local Resources for Garden-Lovers This Spring As March brings us into spring, gardens all over the North Sound are waking up from their winter slumbers. Nurseries that might…
SINCE TIME IMMEMORIAL is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with…
ALICIA MILLS OF Method Skin Studio offers skin care through Genesis Salon and aims to provide result-driven healing treatments with exceptional plant-based products. Her goal is to guide her clients toward what they can do from home to make a major difference in the health…
Sunday nights in downtown Bellingham are usually quiet. After the Friday and Saturday night buzz is over, the streets are still. However, this could not be further from the truth at Rumors Cabaret. Every Sunday at 9:30 p.m., Rumors Cabaret…
Stanwood, a burgeoning town west of Interstate 5 and south of Bellingham, is home to the picturesque estate vineyards of Bayernmoor Cellars, an up-and-coming Puget Sound winery. Bringing honor to Washington State’s fourth oldest and second-largest AVA (American Viticultural Area), Bayernmoor Cellars is a humble, family-owned operation producing juice that rivals the likes of its southern brethren in Willamette Valley. Bayernmoor knocked Great…
Neither Jennifer Worthley nor Bryan Matamorosa set out to be a chef; it just sort of happened. Coming from different corners of the world—Worthley from Maine and Matamorosa from the Philippines—they both ended up at Bellingham Technical College in 2017 and 2018. Matamorosa was pursuing an associate degree in the culinary program while Worthley was enrolled in the pastry arts program. The rest, as they say, is history. Worthley started…
In the heart of Mount Vernon’s historic downtown there is a shop selling wedding gowns. That’s nothing new. Bridal boutiques are one of the few brick and mortar retailers who have survived the emergence of online shopping. But Leslee Hughes and Laura Williams of Astraea Bridal consignment have their eyes on the future. “Inclusivity and sustainability are the two pillars of our business,” says…
Break out your bucket list; it’s time to imagine UNESCO sites in Europe to explore. Whether you can only dream or have the means to go, our ongoing travel series will take you far away from reality into a time when Kings and Queens ruled, family feuds were deadly, and the countryside was filled with castles and forts…
On a chilly winter night, what better way to spend the evening getting cozy than with a drink? Revival Lounge serves up a Lion’s Tail that is the perfect concoction of bourbon, refreshing citrus, and smooth spice, and will have you savoring every sip. The bourbon in this aromatic drink is full, but not too overpowering. As…
The early ’60S house in the Edgemoor Neighborhood had been the client’s family home—it was built for his father’s aunt and her sister, and later the client’s parents had moved in and raised their children there. Now the client was moving back in, along with his wife, and they were ready for a remodel. “They wanted this house to reflect their lifestyle,” says Architect…
Thank you so much for sharing with our readers about your practice! Can you start by telling me a little bit about your massage practice and how you came to it? My name is Taylor Mayers and I’ve been a massage therapist for a little over eight years. I went to Spectrum Massage School in Lake Stevens; I did medical massage for about five years and then kind of…
Go beyond cards and candies! There’s no better way to feel the love this February than by attending Bellingham Circus Guild’s “My Circus Valentine.” “My Circus Valentine” is an…
Meet the Chef With a background in a variety of cuisines under his belt, as well as experience with hotel banquets, Banquet Executive Chef and Manager Leon Scott was drawn to Northwater’s culinary program and has now been with the restaurant since August of 2023. He’s already made quite…
Photographs by Ellie Coberly The Shop Along Metcalf Street, through the heart of downtown Sedro-Woolley, sits a bright white shop. A twinkling glow from within invites passersby to take a peek inside. Those who do will be met with Disney-inspired decor, clothing, accessories and encouraging quotes as far as the eye can see. Erica Howard-Cox and her husband James opened…
Photograph by Kristen Boehm Art has always been a part of Kathy Bastow’s life. No matter where she is or what she’s doing, she’s always managed to keep her artistic juices flowing. It’s simply a part of who…
I think we can all agree that going out for coffee or food is already a treat, especially in these times of ever-increasing inflation. But sometimes, we need a little something extra—whether that’s a small freebie, a creative presentation, or even just a kind word. That’s why we’ve polled everyone we know to get the inside scoop on the places that go beyond “service…
Nestled in a quiet residential neighborhood of central Bellingham, surrounded by early-20th century craftsman homes with inviting porches and manicured lawns, is a surprisingly stately house. The Roeder…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful…
February can be a hard month. All the joy and brightness of the holiday season has passed, and the excitement of the new year is starting to wane (as is your dedication to resolutions, if you’re like most people). Sure, there’s a heart-filled holiday in there, but not everyone wants to spend too much money eating a set menu alongside every other couple in town. Enter: The Valentine’s Cabaret at Amendment 21, an unconventional celebration of love that…
The first thing you’ll notice when you walk into Maple. Bar, in Bellingham’s Cordata neighborhood, is the color palette. It’s decidedly groovy, with muted taupes and browns swirling around mellow yellows and pinks, offering a notably different…
Katie Trent and Sarah Rorvig are, respectively, the CEO and Salon Director of Gene Juarez Salons and Spas. The company strives to provide expert treatments, superior products, and a sustainable approach to the beauty industry. In August 2023 they opened a new branch in Bellingham, and they’re excited to join the city’s business network and support local events to help…
Ingredients: Novo Fogo Silver Cachaca, creme de banane, fresh lime, pineapple Price: $13 In the deep winter months, everyone reaches for warming spices and roasty…
On Kristen Winn’s left inner wrist is a teal-blue tattoo of an oval seventh-circuit labyrinth, its lines snaking around and around until your eyes almost cross trying to see the path. She got the tattoo 10 years ago, during a time of major transition. According to Winn, labyrinths are all about transition. “There’s only one way in and one way out. In order to get through your sh*t, you’ve gotta work through it,” she says. Eight years later,…
When Rifugio’s first opened, it was a reflection of a traditional Italian cafe and only served one family-style meal a day. Along with their Sunday brunch, Rifugio’s now offers more of a unique fine dining…
The Chevron in Blaine is my frugal husband’s nightmare and my dream. When you pull up to the pump, it’s…
Beyond the grocery store aisles, discerning shoppers can find a rotating selection of fresh kimchi (a popular traditional Korean side dish made with salted…
HKP Architects is pleased to announce the completion of an addition and renovation for a residence in La Conner, Washington. The owners of…
France’s Rhone Valley produces some of the most highly coveted (and consequently expensive) wines in the world, so it’s no wonder Washington winemakers have looked to this area for inspiration and to follow the steps of tradition, at times with great success. Alexandria Nicole’s Shephards Mark is one such example,…
Step into this local boutique and art gallery to find yourself transported into a world dreamed up by Owners Christian Carlson and Trina Perry Carlson. With backgrounds in design, the two renovated the historic 1924 Brunet building seven years ago. The remodel created a live-work…
Hi there, could you please introduce yourself and Mythologie Candles? I’m Leah McHenry, founder of Mythologie Candles, which was born in Lynden, Washington! We create high-quality, handcrafted candles for lovers of history, fantasy, and mythology. We officially launched in March 2020 during extremely uncertain times, which was…
After the stress and chaos of the holiday season, we all need a little self-care, and what better way to unwind than by taking some time out at a spa? The…
The Shop Can a service be both niche and necessary? Allies, a Specialty Boutique answers that question with a resounding ‘yes’ by providing mastectomy products and compression garments to breast cancer…
The New Year is all about rebirth, fresh starts, and setting attainable goals. The key word there is “attainable.” Vision-boarding is all well and good, but every successful plan has a first step and a finish line. If one of your resolutions this year is to drink less alcohol, you’re in luck! You can join people all over the world in tackling Dry January. What is Dry January? The trademarked Dry…
This South Hill home bends with the trees above Bellingham Bay as it clings firmly to the steep sandstone bedrock. It’s a place to retire, relax, and have access to the PNW outdoor way of life. All needed amenities on the main floor allow the occupants to age in place, while…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with…
From star-sprinkled-skies just below your feet to walls lined with colorful yarns and rare finds, it won’t be long before you’re sucked into Wear on Earth Yarns & ReWears. Greeted by funky mannequins, a plethora of globes, and the store’s welcoming owner, shoppers will find themselves feeling right at home. Wear On Earth has been part of the Whatcom community for just over 15 years now. The first six years of its life were spent on…
As the days grow short and the weather turns cold here in the Pacific Northwest, a change of scenery can be just the ticket to help lift spirits and brighten up the season. Whether you’re looking for a fun day…
Since opening its doors in 2015, Wanida Thai has quickly become a go-to bastion of faraway flavor, gaining a loyal customer base and making a name for itself in the local restaurant scene. To feed the cravings of its foodie fandom even more, the popular eatery opened up a second location just north of downtown Bellingham: Wanida Thai…
Baer Winery was founded in 2000 by father-son team Lance and Les Baer with the intention of producing exceptional quality Bordeaux-style wines. The veteran owned family operation remains true to just that, generating…
Experiencing gourmet chocolate can be a life changing experience. Just ask Karen Neugebauer, the founder and master chocolatier behind Forté Chocolate. When she first enrolled in a culinary arts program, she was just out to prove that she could learn to cook– but she found a new passion in the least expected area. “I…
The holiday party season is upon us. You’ve got places to be, gifts to give, and champagne to drink! While you’re busy hustling from soiree to soiree, you’ll need an outfit that can…
Hello! Please introduce yourself and ReImagined. My name is Jen Parker and I began ReImagined in 2018 as a simple hobby. In 2022, I began working in art as my full-time job. With ReImagined, I purchase wood that has been salvaged from building demolitions in our local area to use as my base. Photograph courtesy of ReImagined Each piece is hand-cut, sanded, and sealed to be weather resistant. Then I…
Since its founding in 1907 by prominent Bellingham clubwoman, Frances Larrabee, YWCA Bellingham has gradually evolved into one of the most impactful nonprofit organizations in the North Sound. Dedicated to its mission to ending racism, empowering women, and promoting peace,…
Seamless, sassy, and may we say a little sexy! That was the look our clients were going for and I must say… we nailed it! What once was a blah, beige, and boring bathroom is now a gorgeous, chic retreat in their newly remodeled…
If you’ve ever wanted to send a gift basket to a friend or family member, but didn’t want to go through an impersonal internet business, Madrona Gifts is a perfect solution. Run by Kirsten Lutes, the online shop’s goal is to support local businesses from Whatcom County and the Salish Coast while remaining environmentally…
Every year, Blaine’s Community Assistance Program (CAP) gives away hundreds of ready-to-cook Thanksgiving meals. For the last two decades, Shirley Tobian has been a vital part of the process. CAP is…
It’s no secret that whiskey holds an iconic place in the heart of American libations culture. But have you ever wondered what actually goes into the process of…
One of the first things people often ask Hilda Sandoval when they find out that she is a farmer is why she, as a woman with a college degree, would choose to do such a difficult and physically demanding job. Her answer is always the same: “Because I like it.” Of course, like the roots…
The Shop Located on State Street in the heart of downtown Sedro-Woolley lives Shelley’s Shack, a charming boutique shop that happens to be celebrating its 10th anniversary this…
The small town of La Conner has been a center for the arts for many years, with its surprising number of galleries and museums. Every November it becomes even more so, when Art’s Alive! makes the town an…
Looking in from the outside, you might never guess that within the walls of Laura Landrum’s 1993 home hides one of our area’s most charming and unusual niche antique art collections. What makes this one so special,…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a…
Festival of Trees The Skagit Regional Health Foundation hosts this annual festival that goes to support their life-saving medical programs. Families can attend Santa breakfasts, grown-ups can dress to the nines to attend the Gala and Auction, and you can bid on their decorated mini-trees in Downtown Mount Vernon. St. Joseph Center, 215 N. 15th St., Mount Vernon, skagitregionalhealth.org/foundation Holiday Giving Store …
Apse Jewelry Studio & Showroom Downtown Bellingham’s coolest jewelry spot with a colorful selection of rings, chains, and hoops. We handcraft all our jewelry in-studio using genuine precious metals…
Sacred Cedar Co. A Native-owned and -operated shop on the Swinomish Channel. Here you’ll find body care, intention candles, healing teas, crystals, books, and self-reflection decks to help…
Bison Bookbinding & Letterpress has served the book arts appreciators of Bellingham with their letterpress printmaking, book-binding, and stationery selection…
Two local businesses, the Foundation and COF&, have joined forces to bring the city something new: Downtown Bellingham’s first-ever coffee event lounge. The…
Sometimes we forget about our very own backyard, living in Washington with such abundant, delicious, vibrant, and varied wine options. But, lest you forget! I am here to remind… Some beautiful…
Have you ever wanted to learn to kayak or mountain bike, but have no idea where to start? You’re not alone. Breaking into outdoor sports can be daunting, especially for women— but Shifting Gears is dedicated to leveling the playing field. Shifting Gears is a Bellingham based organization that breaks down barriers to accessing outdoor recreation. They offer welcoming, positive programming where women from all walks of life can make their outdoor…
We all want to eat food that makes us feel our best— but finding the time to prepare nutritious meals is easier said than done. Luckily folks in Mount Vernon can rely on the Skagit Table for fresh, seasonal cooking, whether it be for a catered event or a simple yet nourishing weeknight dinner. “We had a child that had cancer, and for those two years, we were so busy and overwhelmed, and…
The term “Breaking boundaries” doesn’t always come to mind when you’re discussing a hair salon, but for Willow Collective Owner Mary Taylor, breaking boundaries is precisely what she envisioned doing when she…
When Talia Sorinsin-Allen and her eldest daughter, Melissa Sorinsin, were looking for a place to have lunch in Bellingham, they faced a familiar problem. “It’s really, really hard for our family to be able to go to restaurants,” Sorinsin-Allen says, explaining that her family has dietary restrictions, especially pertaining to dairy. “[Allergens are] in the sauces, in the…
Iconic Candy You Can Make Together Halloween doesn’t have to start and end with trick-or-treating. It can be a time for family bonding just as much as the other year-end holidays! Making your own candy corn at home is a great way to get even the little ones interested in helping in the kitchen. Sugar syrup, dried milk, powdered sugar, food coloring, and a few other things join together to make edible dough that you can then mold together…
The Silver Residence stands as a remarkable testament to the integration of contemporary architecture, high-performance buildings, and our connection to the natural world. Nestled in a small meadow next to a picturesque pond and seasonal creek, this award-winning, net-zero energy home fosters a deep relationship to nature. Further enhanced by its outdoor amenities and its proximity to the Mount Baker Wilderness Area, the property invites the inhabitants to spend time outside recreating and visiting…
Kelsey Albro Itämeri of itä wines itawinery.com What are your main goals when it comes to itä, and how would you describe the style of wine you make? At itä wines, I focus entirely on grapes from the eastern side of the Walla Walla Valley, up in the foothills of the Blue Mountains— basically from as close to my folks’ property as I can get! I…
Tucked away in a cozy nook in the middle of downtown, Bellingham’s only Korean family restaurant offers something that you would otherwise have to head down to Seattle or up to Vancouver to find authentic home-style Korean cooking. Although most popularly associated with tabletop barbecue grilling, Korean cuisine is hugely varied and includes many soups, stews, noodle, and rice dishes along with…
The Shop It’s difficult to walk out of Poppy & Pomegranate without smiling. Open since April 2023, this floral and gift shop brings a breath of fresh air to Fairhaven’s historic district. Owner Elyse Perron-Evans began Poppy & Pomegranate as a floral…
Since Time Immemorial is a recurring series featuring community members whose families havebeen here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack,…
Children of the Setting Sun Productions started as a Lummi song and dance troupe, formed by Frank Hillaire. Before his passing, he instructed his descendants to “keep my fires burning,” and today Children of the Setting Sun continues under Executive Director Darrell Hillaire as a production company with all kinds of different projects. While the types of projects…
I had the tremendous honor of judging Whatcom Beer and Wine Foundation’s 8th Annual Pacific Northwest Wine Competition (formerly Bellingham Northwest Wine Competition) this past July in its new location: Walla Walla. The weather was warm and welcoming as…
Among Blaine’s intimate community of distinct businesses and restaurants, The Vault Wine Bar is a stand-out for their focus on charcuterie, locally sourced fine dining, and wine. Their wine list has been described as “a novel,” offering 30 pages of carefully sourced selections (including hard to find regional varieties) at the time of writing. (That’s not even considering their beer, cider, and spirits!) To complement your…
Taylor Melim, L&L Libations When it comes to crowd-pleasing cocktail bars, L&L Libations is hard to beat— and this is largely thanks to the efforts of Co-Owner Taylor Melim. Melim co-owns both Leaf and Ladle and L&L Libations and comes from “a long line of restaurant people.” She loves creating cocktails with floral notes, teas,…
Bellinghams’s strong and vibrant arts community is made up of individuals who put countless hours of love and work into it. One of those people is Shelby Sneva, who fulfills many roles: she’s a fine artist, a craftsperson, a teacher, a dedicated family member, and the entrepreneur behind her leatherworks business, Sown Designs. Sneva is a Western Washington University alumni, where she focused on painting and sculpture, but her penchant for sewing started early and stuck with her….
Whether you’re catching the big game or catching up with friends, you’ll feel right at home at Corner Taphouse. Open since March 2023, its laid-back, friendly atmosphere has made it a quick favorite among folks looking to spend a casual evening on the town in Fairhaven. The taproom is a passion project brought to life by Co-Owners Jim Quick, Jim Weber, and Carrie Weber. (In addition to owning a business…
The Shop Whether you’re in the market for handmade gifts, stylish sandals, or even a new pair of favorite jeans, you’ll likely find what you’re looking for at Fringe Boutique. Fringe has been a downtown staple since 2015, but May 2023 marked the store’s biggest evolution yet: a move to a new location. Owner Rhiannon Troutman said her original State Street location felt disconnected from Bellingham’s downtown core, so when…
We get it– mushrooms aren’t the easiest niche to break into. There’s no fungi food group in that familiar pyramid, and no, they shouldn’t be lumped in with the veggies! When you…
If you’ve ever been wine tasting, you know that an excellent bottle is a delight in and of itself. In Walla Walla, however, the real magic lies in the…
When you are unabashedly unafraid to create the waves necessary to produce change, you are a force to be reckoned with. At first glance, Marla Chapa’s small frame and brilliant, welcoming smile could deceive you into thinking that she’s not this person. Born and raised in south Texas, Chapa has always been bold. At…
When Madison Stump isn’t teaching first grade at Kendall Elementary School, you can probably find her in her “art shed” experimenting with various fabrics and yarns, working on her next creation for her other job: The Stump of Approval. Back in 2020, when the COVID-19 pandemic was in full swing, closing schools, businesses, and pretty much everything else, Stump found herself with a lot of time on her hands that she hadn’t had as…
Sugar Mama Cafe might be brand new to Downtown Anacortes, but Owners Natalie and Wendy Clark are aiming to create a welcoming atmosphere that feels like coming home. I sat down with Natalie at Sugar Mama to chat about…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by…
In December 2022, Kamarie Chapman and Krissa Woiwod started Bellingham Story Hour at the New Prospect Theatre, a monthly event consisting of two workshops and a true story share. But Bellingham Story Hour is about much more than just sharing stories:…
For nearly a decade, Infusion Cuisine has brought deliciously classic dishes from Asian, Italian, and Mexican cuisine to Lynden. It’s a family-run restaurant with high-end experience behind it, which shines through in Chef Eduardo Diego’s dedication to finely crafting authentic recipes from each region. The…
Bellingham’s Bay Street Studios Studios may seem unassuming from the outside looking in, but if you frequent First Friday art walks, you already know that the interior is home to a vibrant (and growing) arts community. This includes Synapse Gallery, a studio/event space that’s quickly becoming a hub for Bellingham creatives. Synapse is owned and operated by Jax Mildner (Fine Art Jax, fineartjax.com) and Sienna…
Are you visiting the relaxing small town of La Conner? Don’t forget to stop by Raven’s Cup Coffee, a local coffee shop that also is an art gallery and a candle shop. Co-Owners Greg Whiting and Jenelle Whitton have worked to make the shop multifunctional after buying Reclamation Candles last December. “[Reclamation Candles] was a company that was manufacturing candles…
A few years ago I threw out my all-time favorite “nice” shirt. It was just a cotton shirt from Uniqlo (clearly I don’t dress up much). After years of wear it had finally pilled…
Tucked into a cozy downtown storefront, red paper lanterns line the windows to greet customers at the recently opened Ramen & Bowl. The small space utilizes a mix of single and shared seating, echoing the ramen shops of Japan that inspired it. Likewise, the menu is streamlined, offering tempting variations on…
SINCE TIME IMMEMORIAL is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish (Lummi), Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the words of…
SUMMERTIME IS HERE—don’t miss it, break out the brisket! Jokes aside, there’s no denying that summer is prime time for BBQ chefs and appreciators alike. While you can grab delicious barbecue from restaurants all around the North…
WE ALL DREAM of building a community where everyone can belong, especially the most vulnerable among us—and Northwest Youth Services (NWYS) has been…
PERCHED ON A steep, four-acre hillside just south of Canada is a vineyard that’s both family-owned and community-minded. The Delooff and Van Wingerden families transformed what was once a dairy farm into a full-fledged winery,…
I F YOU’VE BEEN shopping the local makers scene for natural skincare over the last few years, you’ve probably seen Good Graces. It was founded…
E VER NOTICED A boat full of happy people cruising around Bellingham Bay at sunset? Chances are it was a San Juan Cruises outing. Founded in 1987 by Drew…
THE WORD “HAVEN” brings about feelings of safety, comfort, and respite—and it’s an apt descriptor for Lopez Island’s Haven Kitchen & Bar. This tranquil, nautical-themed restaurant specializes in cuisine both comforting and…
The Shop Blackberry Lane’s brick-and-mortar boutique has only been open since 2021, but the venture began in 2018 when Owner Stephanie Bates began selling fun and affordable clothing online. Since then, they’ve grown into a bustling business that’s always got something exciting going on, be it specials, parties, or just another chance to…
PRIDE MONTH MAY only come once a year—but the Bellingham Queer Collective (BQC) celebrates community and togetherness for the LGBTQ+ folks year-round. The social group has only recently gained nonprofit status in Washington State, and while they already serve an important role in Whatcom County, Founder Michelle…
“WHATEVER YOU ARE thinking about right now, just do it,” was the text Izaiah Ellis got as he sat on his couch contemplating his plan to start a business. After getting laid off from his job in 2020, Ellis was wondering what to do…
WHETHER YOU’RE KAYAKING the San Juan Islands, rafting the Skagit River, or doing yoga on a paddleboard at Lake Padden, our region’s waters have something to offer everyone. That’s why we’re…
Tell me about how you first began with pottery. How did you turn your art into a profession? I first started doing…
NOTHING SAYS SUMMER quite like fresh seafood, and if you’re craving the flavors of Orcas Island, give this recipe from New Leaf Cafe a go. Chef Andrew Martin’s spin on Manila clams utilizes many of the usual suspects in Italian cooking—white wine, garlic, butter, bread—but the addition of harissa paste makes this dish one-of-a-kind….
REMY COUTAREL, A Franco-American artist who has lived in Bellingham since 2017, believes that art can be used to open dialogues. After moving to the U.S. in 2011, exploring aspects of artistic…
First of all, tell us a bit about you, your background, and how Absideon Apparel came to be! s Photograph by Dani Winters Photography What does the word “absideon” mean, exactly? “We started by googling “cool words,” discovered “absideon,” and fell in love with the meaning…
10 years ago, we wrote about an up-and-coming craftsman who was breaking into the national scene for his fine furniture. In the decade since, Greg Klassen fathered a viral sensation, has sent his artwork to every corner of the globe, and continues to hone his craft and add to his certified body of work. Photo courtesy of Greg Klassen…
The Chicken Ramen at Setsunai Noodle Bar on Lopez Island is some of the North Sound’s best food. Featuring local ingredients, house-made noodles, and a deeply flavorful broth, this is a meal you won’t want to miss. 2. The Vegan Crunchwrap at L&L Libations is late-night food done right. This plantbased take on Taco Bell is stuffed with all manner of vegan fixings (including housemade…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish (Lummi), Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the words of each featured individual. Chexanexwh…
It’s statistically undeniable: Even in 2023, women are sorely underrepresented in the film industry. A 2022 study by USC Annenberg’s Inclusion…
The Shop Looking out onto the waters of Squalicum Harbor is the newly-opened Neeter House of Luxury. Founder and Owner John Neeter opened the business in November of 2022 with the goal of bringing unique and vintage pieces of jewelry and other high-end items, like designer watches, bags,…
Not sure what to serve at happy hour? Take a cue from the folks at Amendment 21, one of our favorite Bellingham cocktail bars, and give this Italian-inspired flatbread a try. It’s refined enough to impress dinner party guests, yet simple enough to whip up on a weeknight. The dish is also versatile: Toppings can be mixed and matched to…
Dr. Sophia Kidd is an Asia-focused scholar in the humanities, an Associate Research Fellow at Sichuan University, and an Affiliated Researcher at Southwest University. She is the Founder of Nuance Art & Culture and the Publisher of Igneus Press, both of which are Bellingham-based organizations. Read on to learn more about Dr. Kidd and her academic and artistic works. Photo courtesy of Sophia Kidd…
Bellingham might be known as the city of subdued excitement—but if you ask Aireekah Laudert, “subdued” is a relative term. As the “glitter boss” behind the lifestyle and cosmetic glitter business Glitt3r Lyfe, she is a pro at bringing out a…
Don’t be intimidated by that 36-month aged Netherlands gouda! There’s a whole world of sophisticated cheeses out there that might seem tricky to get a handle on, but having the right tools for the job makes all the difference. We’ve gathered several suggestions for aspiring cheese aficionados to master any bloomy rind or cave-aged cheese that crosses your path. 1 – Cheese: A Connoisseur’s Guide to the World’s Best by Max…
Oftentimes the juxtaposition between two opposites can create a result so masterful that the differences seem to fade. For this 3,395-squarefoot, 3-bedroom, 2.5-bath new home construction project in Bellingham, the outdoors was brought in and man befriended nature, marrying opposition and creating a design that was not only aesthetically remarkable but a design…
For four generations Alexander Valley Vineyards has been family owned and operated, creating award-winning, certified sustainable, and organic wines on their picturesque estate. They are…
Frelard Tamales began in 2015 at pop-ups and markets, then opened a walk-up window in 2018, sharing authentic Mexican meals with hungry Seattle crowds. Now, Owners Osbaldo Hernandez and Dennis Ramey are continuing their journey in Bellingham. Their new place in Sunnyland is the first sit-down location of Frelard Tamales, as well as the taproom and brewery for their new…
J and I Design is the creation of Mount Vernon couple Michelle and Jay Barshaw. The Barshaws started their own arts and crafts gallery, The Shop, in Conway in 2013. It featured work by many local artists, as well as their own woodworking and other pieces. Michelle was painting and making jewelry, mostly earrings…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish (Lummi), Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when…
Frelard Tamales and El Sueñito Brewing Company are officially open in Sunnyland as of this February—and if you haven’t given their offerings a try yet, you’re missing out on something truly delicious. Frelard has been a Seattle favorite since 2016, but Owners Osbaldo Hernandez and Dennis Ramey…
When I asked Alexarc Mastema to describe himself he simply said, “I’m just that coffee guy around town,” as if he’d never owned two businesses or been a United States Barista Championship judge infamously known as “Bend Over Intensity” for putting his face right down on the counter next to the cup while judging. When I met him, though, he’d…
Not sure what to make for dinner this spring? We suggest whipping up this Mexican tortilla soup, courtesy of Chef Azizi Tookas of Brandywine Kitchen in Bellingham. It’s comforting enough to warm you up on chilly April evenings, but its bright flavors and spicy kick prevent it from becoming too heavy. Best of…
Tabletop gaming fans have a new destination to meet, play, and enjoy some tea! Co-owners CEO Travis Peacock and COO Gideon Jones have opened up the first brick-and-mortar location for their tea company, D&Tea. D&Tea was born when Peacock was looking for new avenues to…
According to the ASPCA, roughly 390,000 dogs are euthanized in U.S. kill shelters every year—and a substantial portion of these pups fall under the category of “bully breed.” Luckily, there are organizations that help misunderstood dogs find forever homes; here in Bellingham, that organization is the Pittie Project PNW. The Pittie Project PNW is a nonprofit that rescues bully breeds from high-kill shelters. From there, they’re given proper training and matched with owners who…
Whether you go by foot, bike, or car, exploring the PNW is always an adventure – but city-hopping by rail? That’s an entirely different level of luxury. If you’re itching for a springtime escape, we’re here to tell you what you need to know about exploring our corner of the country…
Sitting on the Swinomish Channel, Nell Thorn Waterfront Bistro & Bar is a must-visit in La Conner. This cozy, sophisticated eatery is co-owned by General Manager Albie Bjornberg and Chef James Donohue, who both have an undeniable passion for locally-sourced, artisan crafted, and supremely fresh ingredients. Photo by Cocoa Laney “Everything just has a special vibrancy about it,…
The great thing about Sarah Brockman’s jewelry is that her pieces can be worn anywhere: hiking, running, rock climbing, on vacation, or to the dinner table. This versatility is intentional, as Brockman’s own outdoorsy lifestyle fuels her creativity. ”I’ve always been a big adventurer,” she says. “And so I was making things that I could…
Imagine enjoying your morning coffee while overlooking a 268-foot-tall waterfall, with no immediate responsibilities save for a massage treatment or two. If you’re overdue for a mountain escape, a visit to the Salish Lodge and Spa might be in order—and, given the proximity to Bellingham, this getaway can be easily accomplished in a weekend. Photo by Cocoa Laney The Salish Lodge is perched on the edge of the iconic Snoqualmie Falls, and its dramatic location will be familiar…
Salmon – and the ocean that they make their home in—run deep in Tele Aadsen’s blood. Aadsen and her partner, Joel BradyPower, own and operate…
Imagine starting your workday by walking into your shop, “sun angling into the workspace, or rain pattering on the roof, stacks of beautiful cedar stock all around, a new project before you…” That is how Jeff Nelson, owner of…
Since 1999, locals have been visiting 12th Street Shoes in Fairhaven for excellent service and a quality shoe selection that ranges from heels to hardcore Alegria work slip-ons. But the business’s vintage hasn’t stopped Owner Jody Proctor, who purchased the store in 2003, from keeping up with the times! Her posts, videos, and giveaways…
How much effort do you currently put into cleaning up our world’s polluted oceans? On a totally related note, are you satisfied with your hair care routine? Photo by Ben Duyker SeaBar is a Whatcom County-based company that aims to help you improve the answers to both of these questions. They produce zero-waste, natural shampoo and conditioner concentrate bars that massively reduce the amount of plastic bottles in your…
Since time immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish (Lummi), Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life sustaining way. We live in a time when we need to restore our…
For outdoor recreation enthusiasts, Whatcom County is a national treasure—and the region’s mountains, waters, and trails should be accessible to all. This mentality is the ethos behind the AIROW Project (Adaptive and Inclusive Recreation of Whatcom County), a local nonprofit working to…
The small elbow that makes up Bow-Edison can seem ethereal to the uninitiated. This rural community contains a bevy of artisanal businesses delivering incredible experiences: Have a whiskey…
PNW residents rejoice: Spring is just around the corner, which means longer days, milder weather, and blossoming gardens galore. Whether you’re rethinking your landscape or simply looking to cultivate a green thumb, this season is the perfect time to give your plants some TLC. To gather inspiration, we sourced advice…
You’d be forgiven for walking into the main entrance of Soy House—a Vietnamese restaurant that’s been a staple in town for almost a decade— instead of the side entrance specifically reserved for hot pot seatings. But once you’re inside, it’s impossible to miss the vibrant decor, warm atmosphere, and enticing aromas of the bubbling dishes. The original Soy House location was opened in 2008 on Bakerview by Tony Nguyen and expanded to its current Downtown Bellingham location in…
Vibrant, intricate, and informed by centuries of tradition—the products sold by PHIA Handmade bring the art of Colombia to Bellingham. Heimy Gonzalez moved to the U.S. in 2021 with her husband, Oscar Quintero, and their three children. They left behind their life in Colombia to follow their dreams, which have taken off as two distinct local businesses: COF&, a Colombian coffee company with two cafes in Bellingham, and PHIA Handmade, Gonzalez’s apparel and accessory company. Photo Courtesy of PHIA…
Babygreens originally opened in Downtown Bellingham in April 2018, started by Owner Nick Meza after a lifetime of appreciating what plants can do for a home. “Plants have always been a really great passion and hobby of mine,” he says. “[I love] plants from all perspectives; keeping them alive and…
Jack’s Morning Don Ingredients: Mezcal, Génépi liqueur, pear brandy, St-Germaine $12 Photo by Cocoa Laney With its delicate color and crisp finish,…
March marks the beginning of longer days, and those longer days herald the return of spring. As your plants and flowers return to their full splendor, why not renew your gardening wardrobe as well? To jump-start your imagination, we’ve curated some functional-yet-fashionable clothing that’s perfect for getting down and dirty in. Dovetail Bandana in Brown Hatch Texture Clothing, $12 Bellingham, 360.733.3351, textureclothing.com Blue Mint Plaid Button-Up Top Betty Be Good, $50 8125 Birch Bay Square St., Ste. 201, 360.441.7691,…
March Feature
With March coming back around and the seasons on the verge of changing over, spring migration is in swing for the birds of Northwest America! With that comes the return of the Wings Over Water Northwest Birding Festival! The festival, now in its 20th year,…
After several years of hiatus, a community favorite for upscale pizza has returned to Holly Street in Downtown Bellingham. Goat Mountain Pizza, which previously closed in 2019…
As anyone who’s ever gotten a pixie cut can tell you, major hair transformations can be emotional. How can a client be certain that they’re ready to take the plunge? I always like to live by the motto, “If not now, when?” I believe everyone needs to shave their head at least once in their life. If you are unsure at all, I always recommend starting…
It’s safe to say that the Connection Breakfasts at Her Connection Hub are unlike any other networking event I’ve ever been to—and not just…
If you stop into State Street’s newest brewery expecting West Coast classics, you’ll likely find what you’re looking for—but IPAs are just the tip of the iceberg at Darach Brewing Company. Their diverse beers will please most palates, with offerings including dark beers and even several guest taps. However, the…
When Kristin Loffer Theiss started her own business in 2005, she had been looking for a career that would let her use her creativity and would also let her be a parent. She began by making nursery decor, including handmade mobiles, and the fledgling business immediately took off. “I hit it timing-wise with the maker’s movement,” she says. With an MFA in studio art, Theiss has experience in a wide range of art media, so she chose the business name…
Breakfast What: Biscuits and Gravy Where: Old Town Cafe Why: As far as cafes go, Old Town Cafe is basically a church—and breakfast is their religion. Any of their dishes would start your day…
The Shop Parents and caregivers to little ones in Bellingham can trust Minted Method to have stylish, carefully sourced, and durable products that will keep up with life’s thrills and spills. While this storefront only opened in Fairhaven in August 2022, Minted Method has been a bustling…
Friday Harbor House restaurant spotlight.
“What the gods gave me” is a new horror play by Eryn Elyse McVay that has only been produced twice: Once at Ohio University, where the playwright is attending grad school, and most recently at Western Washington University, where McVay completed her undergraduate degree. McVay started working on “what the Gods gave me” during her time at…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish (Lummi), Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to restore our relationship with Mother Earth and with one another. We are grateful for these stories, told in the words…
White Branches
Featured Home
WHAT’S NOT TO like about a selection of meats, cheeses, olives, and marinated vegetables on a charcuterie tray? It’s easy to prepare, offers great…
Maiben Fixtures and Furnishings
Author of the Memoir “A Little Bit of Land”
B-Town Kitchen and Raw Bar
Designer Diane Williams of Lovelike
Maple Bar
Semiahmoo Sips
Snowking Aviation
When selected with care, drink pairings have the potential to exchange and extend the flavors of an already-delicious meal.
Charmed Chocolat
Dr. Lexie Tom
Quinn + Foster
Estelle
Savannah LeCornu
Leader Block Trattoria & Bar
bLoom
Goldstatus Botanicals
Q&A with Nia Gipson
District Brewing Comes to Whatcom County
Q&A with Owner Patricia Mallett-Edlin of Unique Technique Dance Studio
BBay Running Pub Rubs
Blue Water Pottery
Linnaea Jewelry
Financial Wellness with Money Maven Financial
Stowes Shoes & Clothing
Since Time Immemorial is a new recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge…
Paper Whale
January 2023 Feature, Keeping your mind and body healthy and active.
SilverSneakers program at the YMCA
Junebug Ferments
Lorikeet Bar
Tanna by Design
Hedgerow
Skin and body treatments and what local spas to find them in.
Heartful Retreats
Three recipes for healthy breakfasts!
Cafe Rumba
Skagit Regional Health Festival of Trees
Organizations and opportunities to give back to our community.
Recipes for holiday gatherings.
Local farms, producers, and merchants that have everything you need for a locally sourced feast.
Kayla Colburn, Old Growth Photo & Film
Noam Moore, Concept Design, LLC
The Black Cat
Winter Outdoor Activity Roundup
Under the Tree Presentation (pun intended) is part of the fun when it comes to holiday gifting– and if you’re looking to shop local for gift wrap, Cresswell Boggs is sure to have everything you need and…
Classic Christmas: On the Town
Whatcom Million Trees Project
Ideas to turn your home into an iconic holiday haven
Chef Cinnamon Berg of Cosmos Bistro
King Dahl Creative
If you’re looking to start the holiday season in the spirit of giving, get excited for the return of the Giving Trees, a form of gift drive that appears all over…
Anytime Toffee
Sarah Larson of Sage to Sea Designs
The Penny Farthing Bar & Restaurant
Moon Valley Organics
Q&A with Anna Martin of Osprey Hill Farm
Water Tank Bakery
Q&A with Author Laurie Noelle and Illustrator Sharon Beth
House of Style Boutique
Robin Daly Color & Design
When it comes to staving off the PNW winter blues, good food is a great antidote– especially when it’s enjoyed somewhere warm, welcoming, and intimate. Imagine…
Rexville Grange Art Show
Bellingham is full of femme creatives, and many of these artists make wearable works of art that can be shown off every day rather than just hung up in your home. Marion Bouquet is one of these women who runs her business, Golden Fern Adornments, making and painting wooden earrings inspired by…
Kementari’s Creatures
Samuel’s Furniture
Lummi Artists on Lummi Island
Third Planet
Amy Popelka of Tac Tile Company
Maikham Lao and Thai
Gordon Skagit Farms
It’s that time of year again! After 31 days of voting, 122 local business categories and over Seventy Four Thousand submissions, we are proud to announce your 2022 Best Of The Northwest reader’s choice winners! Congratulations to all 366 of our winning businesses, and a huge and grateful thank you to all our voters. Read below to…
Storia Cucina
The Foundation Lounge
Slice of Heaven Cafe & Bakery
Q&A with Alesia Hall of Sea Witch Botanicals
Haunted Road Trip
Feature Home, designed by TC Legend Homes
Matthew’s Honest Cocktails
Mo’s Parlor
Doctober at the Pickford Film Center
Q&A with Kick Step Design
Meet the Inspirations for Your Favorite Local Beers
Stone Pros Inc.
Museum of Northwest Art
Evergreen Essential
That’s What I Like! Island Grill
JoyRiders Mountain Bike Club
Chef Kristopher Arndt of Snowy River Cocktail Co.
Circa
Ladders Clothing & Co.
If liquors are the backbone of the cocktail world, then liqueurs could be thought of as their sweeter, more playful sibling. Unlike standard liquor, these spirits are high in sugar and often (but not always!) lower in alcohol content as a result. Better…
Clara’s Canning Co.
SeaFest
Sunnylandfest
Eliza Island
Duck Soup
A Guide from Betty Be Good Boutique
Wines with Sommelier Amberleigh Brownson
fillerfogg design
Volli Bellingham
Wild Material
Madrone Cellars
The LIDO Collective
Chef Stew Navarre of Jack’s BBQ
Bunanza Rabbit Rescue Ranch and Adoption Center
August Feature
Mixing Tin
Salt & Rain
The Yurts at Lakedale Resort
Widnor Farms
HATS Feature
Q&A
Zorganics
Banter After Hours
30 Years of the Bellingham Farmers Market
Amy Chaloupka, Curator of Art at the Whatcom Museum
Slough Food
Q&A with Jimmy Watts of Shuksan Rod Co.
Eleventh St GOODS
Mixing Tin
Remodeling from a Realtor’s Perspective
Chef Marcello Mazzoleni of Lighthouse Bar & Grill
Dry Dock Goods
Home Buyer Tips
Dunbar Gardens
June/July 8 Great Tastes 2022
Callahan Wellness
Nomad Charcuterie and Wine
Picnics are the perfect way to welcome summer’s return, whether you’re watching the sunset with your sweetie or planning an outing with the whole family. You can make yours as adventurous, low-key, spontaneous, or extravagant as you want– really, there’s no right way to have a picnic. You just have to get outside (and bring some snacks)!
Northwest Tune-Up
The Selkie Scoop
Our Kitchen
A Guide to the Local Cheese Scene
Featured Home
Erin Heydenreich of Betina Roza
Outstanding in the Field
Time & Materials Taphouse
Emily O’Connor, Executive Director of Lydia Place
As the biggest island in the San Juan archipelago, Orcas Island has no shortage of activities to keep you occupied. This 57.3-square-mile oasis offers everything from outdoor recreation to shopping, spas, and delicious farm-to-table food. Best of all, Orcas Island is easily accessible via ferry from Anacortes– so if you haven’t explored the San Juans yet, why wait any longer?
Whatcom Youth Pride
Purple Flamingo Cafe
8 Great Tastes May 2022
May 2022 Feature
Q & A with Artist and Fisherman Tom Crestodina
Spice Blends
Featured Home
MW Soapworks
Eleanor Hines
Chuckanut Bay Distillery Expansion
Landscape
The Opening of Quantum Leaf
Golden Glen Creamery
Faith Ulate
The Mixing Tin May 2022
Couture Weddings 2022
Copper Canoe Woman
Goat Boat Farm
LockBreaker Escapes
Magdalena’s Bistro and Creperie
Genuine Skagit Valley
Mark Schultz of Chuckanut Manor Seafood and Grill
KP Metalworks
Valley Made Market
Rena Priest
Madison McKay
Special Advertisement
Towns To Transport You
Mixing Tin April 2022
Steikhen Out & About
Whatcom Women in Business
Accomplice Burgers
Featured Home
8 Great Tastes
Bellingham Language School
Remodel
Q&A with Kyleigh Rogers, co-owner of Freedom Vans
Styled Shoot
Celebrate Earth Day with Whatcom Museum!
Your Tasting Experience Means Everything
The Blue Room Grand Opening
Oishii Teriyaki & Rolls
David Falk Design
Artesanías El Alebrije
Sarah Bell
Tulip Festival
COF&
Beck’s Shoes
Historic Mount Baker Theatre Turns 95
New Mexico Tamale Company
The Willows Lodge
Jo Joe’s Doughnuts
Home Upgrades by Room
Make a Scene
8 Great Tastes
Soul Sisters Unique Boutique
Storefront Improvement Grant
Isola Handmade Originals
Bar 542
Smith & Vallee Gallery
The Mixing Tin March 2022
Recipe
Because We Matter
Eagle Haven Winery
Whatcom Cultural Arts Festival
Mae Botanicals
Co-host of Plants for All People: The Podcast
Sikh Community and Whatcom Community Foundation Donate $150,000
Fairhaven Village Tacos
James Binnion Metal Arts
In honor of our annual restaurant issue, we’ve put together a guide to some of the region’s best fine dining establishments. Their offerings may be diverse, but local ingredients and seasonality are common themes across the board. Whether you’re celebrating a special occasion or just hoping to sample something new, we encourage you to pay each one a visit. Bon appetit!
The Mixing Tin
A Seed-To-Table Approach
8 Great Tastes February 2022
Fringe Boutique
For years, the Gulit family dreamed of owning a cabin in nearby Glacier – A retreat for short weekend getaways close to home and close to nature. After touring many cabins and even putting in a few offers, they knew they had found THE ONE with this sweet little 840-square-foot saltbox house built in 1978.
Katheryn Moran Photography
The Herbfarm
In honor of Valentine’s Day, you’re invited to enjoy three (very different!) love stories as told by people in your neighborhood. Get comfy and grab a cup of something warm– we hope you enjoy these tales as much as we did.
If you need an extra dose of style inspiration this Valentine’s Day, our numerous local shops and boutiques should be your first port of call. With their help, we’ve put together three date night looks that are versatile enough to suit any occasion.
From updated classics to gluten-free goodies, all of these Super bowl snacks are a touchdown!
Crowe Potter
Getaway Skagit Valley
Welcome Road Winery
Featured Home
WinkWink Gets a New Storefront
Alma Clark Glass Hall
Skagit Gourmet Mushrooms
8 Great Tastes January 2022
We Bee Kind
Purchasing a home in Bellingham or the surrounding counties has been tricky this past year. With inventory low, prices high, and selling time fast, you’ve got to be quick on your feet, make snap decisions, and have a vision! This home was charming…with the exception of the kitchen, but my clients were able to see past it. The sellers had chosen to leave it in its…
Connect NW Physical Therapy & Wellness
Recipe
Chances are high that every American has come face to face with heart disease in some form. It’s the number one killer in both the United States and the world, so even if you aren’t personally affected, you probably know someone who is. On the bright side, however, there are plenty of ways to prevent heart disease by taking care of this vital organ in your day-to-day life. As 2022 kicks into full swing,…
Ambo Ethiopian Cuisine
If you need an antidote to the winter blues, the Jade Maiden is just what the doctor ordered.
Q&A with Ashley Fullenwider, owner of local activewear brand Nuu-Muu
Vamos Outdoors Project
Ashuri Baklava and Cafe
Music lovers of all stripes are sure to feel at home at Black Noise Records. This new addition to downtown Bellingham buys, sells, and trades vinyl– but you don’t have to be a seasoned collector to appreciate what they have to offer. “If you’re trying to get into record…
Debbie Dickinson Studios
High Above
Mindfulness Northwest
Plants 2 Plates
A look into a Ferndale artist’s home studio
Three French Hens
Andrew Murry remembers how normal it was to get adjustments at Christmas and Thanksgiving. By 16, he knew he wanted to be a chiropractor–the eighth chiropractor in his family. Over a decade ago at Sehome High School, Andrew met Sammy. His aunt became Sammy’s chiropractor, and Sammy became chiropractic’s “number one fan.” After graduating, Andrew studied kinesiology at…
Q&A with Dr. Brita Kiffney of Northshore Veterinary Hospital
8 Great Tastes
Spring Creek Heritage Farms
Tac Tile Company was started in 2015 as a way to make a mark on my community through art and tile. I create unique handmade tiles that are intended to inspire and reflect the beauty of nature that surrounds us. With each custom project, I meld the client’s ideas with my own personal style, thus creating something original that can be…
As Christmas draws closer, Hotel Bellwether is busy preparing its 10th annual Holiday Tree Lighting Event.
The holiday season means it’s time for special gatherings with family and friends, so why not celebrate with an extra-special bottle (or two) of wine? Variety is the key, and Washington and Oregon wineries have you covered with an incredible range of reds, whites, rosés, and sparkling wines that are perfect for the holidays.
Rebecca Meloy
Try this seasonal and elegant treat
What’s the first thing that jumps to mind when you think of holiday decor? For many of us, the visuals are similar: A red and green color palette,…
Distinctive Voice Consulting
Looking to spruce up your Winter Wardrobe? Check out this Q&A!
Check out these holiday deals from local retailers!
Yeah Baby Boards
Cute but Crazy Socks
Missing and murdered Indigenous Women Washington (MMIWW) is a charitable nonprofit that aims to create change and healing for victims, their families, and their communities. They work with government agencies, schools, and law enforcement to ensure that these organizations have the resources to educate and prevent crimes against Indigenous people. They also work to provide support services and resources to help victims and families heal.
Creative Hope Studios
If turkey is on the menu this holiday season, you might find yourself saddled with more leftovers than you know what to do with. In fact, I’m convinced it’s impossible not to end up with (at least) a day’s worth of extra meat. So what’s the best way to use up your bird in the days following Thanksgiving or Christmas?
Located at the crossroads of Chuckanut Drive and Bow Hill Road stands Cob + Cork, a quaint, small-town restaurant “inspired by the harvest of local soil and water.” After opening its doors in August of this year, Cob + Cork has quickly become a community gem thanks to the work of owners Lisa and Terry Thomson.
It’s time to dust off your holiday boxes and pull out all the stops to make this season your best. Every year we take inventory of what we have, check those lights, and dream of new and inventive ways to freshen up the holiday decor.
Infused spirits are the best kind of holiday gift: Simple, homemade, and delicious. You can whip them up in batches for everyone on your Christmas list, but we wouldn’t blame you if you kept a jar (or two) as a present to yourself as well. Best of all, they couldn’t be easier to put together. All you need are Mason jars, ingredients of choice, and a little bit of patience.
With our lives becoming busier every day, the relentless question of “what’s for dinner” is, for many of us, a…
As we begin the transition from autumn to winter, the days might be dreary, but your wardrobe doesn’t have to be! With the help of local boutiques, we’ve picked out some pieces that will help you step into the new season with style.
When I think of holiday punches, there is a lot to choose from. Traditional Moscow mules are simple and fun, while fruit-based rum and gin punches are also popular. Other options for Thanksgiving and the holiday…
If your Winter agenda could use some inspiration, you’re in luck—there’s plenty of festive fun to be had in Bellingham and beyond. As the holidays draw closer, here’s a peek at our 2021 to-do list.
The holiday season brings a lot of joy, from cuddly sweaters to festive decorations and one-of-a-kind gifts for your loved ones. Luckily you can find all of this merriment in one place: The Red Barn Holiday Market.
If you have ever visited downtown Anacortes, you may have sampled one of the 50+ delicious varieties of Fidalgo Fudge Co. From creamy classics like the choco-late walnut to unique creations such as the dark chocolate ginger or habanero, there’s something for every sweet tooth.
This holiday season, you can treat yourself to the gift of organization. Whether you have a particularly cluttered room or are looking for a new house-wide system, The Orderly Space is here to help.
He was a real estate agent and she was an accountant. Neither had any intentions to buy a martini bar, but a decade ago, Becky and JD Merris did exactly that.
Beloved illustrator Phoebe Wahl has opened a new brick-and-mortar retail shop in the heart of the Bellingham Arts District. Now residing within Bison Bookbinding & Letterpress, the gift shop is home to her collections of prints, home decor, and her own illustrated children’s books.
The Bellingham Symphony Orchestra’s new concertmaster is Dawn Posey, a violinist who comes from a family of musicians. Posey, who attended…
If you’re a vegan or an avid food truck lover in Bellingham, you’re bound to have sampled food from Sage Against the Machine. This beloved food truck features diverse menu items, all of which are two important things: Vegan and delicious.
The 2021 Bellingham Northwest Wine Festival Judged Competition was one for the record books. It featured a record number of entries, participating wineries, and Gold and Double Gold medalists. It was also capped with a pleasant surprise: the Best in Show award for the top point-receiving wine ended in a tie. The sixth annual event, organized by the Whatcom Beer and Wine Foundation, took place at the Four…
Bellingham’s downtown neighborhoods might not be the first place you’d look for a new high-performance home. However, this rebuild snuggles right into the existing historic neighborhood perfectly, providing its residents with the comfort of modern style while maintaining easy access to the vibrant downtown scene.
At Auda Sinda, an artisan design studio in the Pacific Northwest, you can purchase a custom handwoven rug that is both unique and gorgeous. Owner Amy Tyson started her business in 2014 with hopes to create bespoke rugs crafted locally in the United States.
Lightbulbs, batteries, plastic foam: All items that are recyclable, but not without a little effort. Given the hustle and bustle of everyday life, it can be difficult to make the time to take these items where they need to go to be given a new life.
October is here, which means Halloween is just around the corner– and perhaps it’s time for a trip to the pumpkin patch. No matter your age or skill level, carving pumpkins is a time-honored way to celebrate the spookiest season of the year.
The spring 2021 “One Room Challenge” is a supportive and enthusiastic event held twice a year, with Better Homes & Gardens as the official media partner. It is not a competition; rather, it’s a celebration of creative and inspiring ideas.
Lastly, shoppers can always expect affordable and adorable fashion, footwear, and accessories with everything in our collection still under $60.
It could be argued that the best way to experience a region is through its food, and there’s no shortage of local bounty in the San Juan Islands. You’re invited to indulge your senses at the 14th annual Savor the San Juans event, back in full force after going virtual in 2020.
Sweet As Waffles officially opened to the public at Stemma Brewing Company in June of 2021. For the owners, Nate Brown and Graham Berkwitt, the grand opening was the culmination of a vision several years in the making.
View the winners of the Best of the Northwest 2021 Reader’s Choice Awards below!!
From soaps and lotions to aromatherapy and makeup, Karmela Botanica offers a little bit of everything. In fact, when it comes to skin care products, owner Karma Maclachlan says it’s easier to ask what they don’t make. “We sell everything in our wheelhouse from luxury organic palm-free soaps to candles, incense, and toothpaste,” says Maclachlan. Maclachlan started making skin care products in 2002 under the business name Mother Goose Botanicals. In 2006,…
Leah Foster knows firsthand that cutting down on waste can be a daunting task. Working in the airline industry made her mindful of our society’s reliance on disposables, and after becoming a mother, she noticed that her own family was going through more of everything. Household necessities such as shampoo, dish soap, and baby products are traditionally sold in plastic. However, finding sustainable alternatives proved challenging.
Having worked in the restaurant industry for years, Diego noticed that the three most popular types of cuisine were Italian, Chinese, and Mexican. All the dishes on Infusion Cuisine’s menu fit into one of these categories.
Madrona Wear is a sustainable clothing company born from a passion for sewing and a love for the natural world. It was founded in August of last year by Ruby Spring and Weston Persons, and the couple makes all of their clothing to order using upcycled and recycled materials.
Even if you’re not a Harry Potter fan, this rich and boozy take on Hogsmeade’s brew of choice is a must-try for Halloween.
But challenges often arise– especially for Randhawa, who is in a unique position to make key decisions. The COVID-19 pandemic completely changed the university’s operation, meaning that the past year has required innovation.
The Maui Mule is a fun, tropical version of the Moscow Mule with a bright and slightly spicy taste thanks to our Ginger and Hawaiian Chili Shrub. The shrub’s flavor is enhanced by adding sparkling water and fresh lime juice, and the raw apple cider vinegar and ginger offer additional health benefits.
Picture an art gallery. What do you see? Perhaps a large building with pieces carefully and thoughtfully lined up on the walls, each work of art unique. Now picture that same gallery, but one thousand times smaller.
Here in the Pacific Northwest, we are no strangers to rain. Whether or not you’re a fan of the frequent showers, have you ever stopped to think about where that rain ends up?
Have you ever wanted to learn more about mushrooms, or maybe you’d like to be more aware of the nature that surrounds you? Now is your chance to do just that. The North Cascades Institute (NCI) is putting on a workshop titled “Meet the Mushrooms” that allows participants to interact with and learn more about fungi.
When considering how best to use an empty space in the Whatcom Museum’s Lightcatcher building, restaurateur Jonathan Cicotti took inspiration from the bars he visits with his family in Cento, Italy.
Read & Share aims to spread the love of reading while connecting the community through ideas, information, and a nonfiction book by a regional author. This year’s book is “House Lessons: Renovating a Life,” by four-time bestselling author Erica Bauermeister.
Show your local love this Halloween with these locally-inspired pumpkin carving stencils!
A Year in Cocktails
Comphy Sheets
“Do no harm” applies to not only physicians, but also to working on projects that evoke such strong memories of working with HKP Architects founder, Henry Klein. In 1993, a client commissioned HKP Architects (then the Henry Klein Partnership) to design a two-bedroom summer cabin on the shore of Lake…
Artist collective formed in 2020 provides space and community for all
How Aline Prata became the Executive Director of the Whatcom Peace and Justice Center
8 Great Tastes
Created and operated by Amber Watts and Ron Extract, Garden Path Fermentation (GPF) is located in Burlington near the Skagit Regional Airport.
Cascade Adventure Vans
It’s officially Fall! Here’s a look at what our staff here at Bellingham Alive loves about Fall Fashion.
Inspired by the popular Spanish tapa called Gambas al Ajillo, this recipe is a breeze to put together and perfect to pair with cocktails.
A Look at 5 Whatcom Wineries
Visitors can now top off their visit to the Whatcom Museum with an Italian-style beverage at Bar Cicotti.
Fresh Space Redesign
GG Clay Co
The Black Mirror is a combination of spicy and sweet, an uncommon flavor profile for cocktails, and schezuan ghost pepper simple syrup makes the drink really stand out.
What started as a simple hobby soon blossomed into a full-on business for Marisa Papetti, owner and creator of Marie’s Bees.
The Fairhaven
Marshall Dobry, Kitchen Design Studio
How Erin Crosby’s interest in glass turned into a business
There’s a new coffee shop/wine bar in town. Black Fern is located in the Granary Building, in easy reach of downtown, Waypoint Park, and the new Wednesday Bellingham Farmers Market.
Westside Pizza
Bella Rose Boutique
When Devin Parks started Are You My Human? Dog Rescue & Lounge in May of 2021, he expected to have an impact on the lives of rescue dogs. What he didn’t anticipate was the effect his business would have on the lives of his customers.
Animals as Natural Therapy
Find your perfect wine pairing for an end of summer BBQ
8 Great Tastes
WeSNiP
Want an affordable mountain vacation home? Share it.
SconeGrown
Summer Fashion Q&A
For Bellingham City Council President Hannah Stone, finding common ground between herself and others, and recognizing the interconnectedness of work and family are key to seeking peace, togetherness, and growth.
Recipe
If you’re looking for some home decorating inspiration, local designer and digital influencer Joanna Hawley-McBride is here to help.
Nooksack Salmon Enhancement Association
Locus Concrete Jungle Ingredients: Stout, Irish cream, cold brew, heavy cream $11 In honor of National Coffee Month — I know, there’s a month for everything, but everyone loves coffee so why…
Featured Home
Bellingham artist settles into his York neighborhood studio
Victim Support Services
SoMi Spaces
Zeeks Pizza
Orcas Island Leather Goods
Care through Collaboration
There’s a new team on the Bellingham real estate block, and they’re taking the industry by storm. At the helm is Julian Friedman, a lifelong Bellingham resident whose mission is to help homeowners market and sell their homes for the most amount of money in the least amount of time. “I have a personal relationship with almost…
New Farmers Market Mural
Salted Grape Bistro
Fasting, or intentionally abstaining from food and drink, is often practiced as part of religious rituals, and Benton is performing his own yearly ritual the week before his birthday.
Q&A with artist Sarah Finger
FERN
Vote now in our annual Best of the Northwest Competition! Voting open through July 31. Click here.
Temple Bar
Northwest Washington is all about outdoor recreation. With water to the west, mountains to the east, and plenty of trails,…
Mt. Baker Skyline Divide Trail
8 Great Tastes
Pack Northwest
Gabe Rogel
Mellisoni Vineyards Winery
Our largest organ often gets overlooked and taken for granted, but you can start making small changes to your daily routine to see and feel big differences in the health and appearance of your skin.
FLUX Yoga Retreats
Recipe
Monica Koller
Two Local Restaurants Launch Burger Offshoots
The Bellingham Farmers Market (BFM) is kicking off the summer with a brand-new market located in the historic waterfront district.
Snowy River Cocktail Co.
Remodel
Flatstick Pub
Love, legacy, and integrity. These three ingredients may not show up on the nutrition label on Mr. Frank’s Kitchen spices, but they are at the heart of each and every product. For Lisa Campbell, opening Mr. Frank’s Kitchen in 2016 was all about carrying on her father’s legacy. Mr. Frank Postl —…
Have it all at Barkley Village’s new business complex
Bellingham resident Rena Priest was recently named the 6th Poet Laureate of Washington State.
Whether planning your first, second or tenth vegetable garden, it can be overwhelming. There are so many tasty vegetables and never enough space and time to grow them all.
Rachel Carter took her first belly dancing class while attending Washington State University in Pullman. She loved it so much she continued taking classes when she moved to Bellingham, and…
A leading voice in Canada’s health and wellness scene, Sonia Jhas offers practical, positive, and down-to-earth advice meant to help people live their best life. I asked her a few questions about how to reset…
If the pandemic has taught us anything, it’s to appreciate what’s close to home. Lucky for us, northwest Washington offers countless vacation-worthy destinations. From cities that boast world-class cuisine to breathtaking islands filled with beauty and wildlife, our state is rich with wonders both manmade and natural. As inspiration for your next vacation, we’ve taken a look at five destinations within four hours of Bellingham: Kirkland, Friday Harbor, Bainbridge Island, Leavenworth, and Sequim. Each one offers something unique, whether you’re hoping for a relaxing seaside escape, an adventure in the mountains, or a weekend of fine dining, shopping, and spa treatments. Whatever vacation means to you, get out your calendar and start planning.
Wit Cellars’ award-winning wines are flavorful, thoughtfully crafted, and deserve to be on your ‘must-try’ list.
Looking for a safe, educational, and fun activity to get your young ones out and about during the pandemic? Look no further than Bellingham Coding + Robotics Club (BCRC).
The herbed vache and the brined sweetness of the pickled blueberries come together in a grilled cheese that is light, fresh, and delicious.
Make your home more sustainable with tips on waste and energy reduction.
According to Storia Cucina’s beverage director, Matthew Boudousquie, this drink is like if a gin and tonic got a PhD.
Pinecone Inc.
Residents of Birch Bay can soon look forward to a construction-free drive along Birch Bay Drive. The shoreline that runs parallel to the road has…
Mother’s Day Specials at Spero Skin Spa Salon
Ciara Sana
Kozy Kids Chairs
Where relaxation meets results
Going Green Is Easier Than You Think
Q & A with Suzanne Taylor, founder of the DISH Foundation
There are few foods more versatile and satisfying than the taco. Corn tortillas make for a great gluten-free entrée, veggie-based fillings mean delicious vegetarian options abound, and toppings create the potential for infinite flavor combinations. Here in the North Sound, we may be far from the southern border, but we’re lucky to have plenty of delicious taco options within easy reach. Check our list of favorite destinations, or browse through…
Options Cabinetry
Liane Redpath’s journey to jewelry
The Rustic Fork is an ideal location for comfortable outdoor dining, with a back patio that seats up to 38 people.
With just a few dahlias, you can enjoy picking your own fresh-cut flowers every day from July through September.
Q&A with Representative Debra Lekanoff
Home is a sanctuary — never has this been more apparent. Spending more time at home means many of us have had to reimagine how our spaces work for us. Whether it’s finding room for a home office,…
Iodine is an essential trace mineral needed for optimal thyroid function
A Bellingham local, Ford has been writing books and managing his own software company for the past 30 years.
This healthy, flavor-packed meal features charred wild salmon served over Israeli couscous with fava beans and sweet corn, all tossed with a bright lemon vinaigrette.
Plants for All People
Fashion Q&A with Jody Proctor at 12th Street Shoes
Galloway’s Cocktail Bar Lavender Fields Forever Ingredients Empress gin Giffard creme de mure house-made lavender syrup organic lemon egg white butterfly pea blossom garnish $13 With spring on the horizon, Galloway’s cocktail menu offers a…
Bellingham Local Opens Rotisserie Food Truck at K2
Since the early 1940s, Buck Bay Shellfish Farm has been the go-to spot for shellfish on Orcas Island.
Interfaith, funded almost entirely by local donations, brings together people in need with people who have abundant resources.
Mediterranean cafe delivers big flavor at affordable prices
Near Whatcom Community College, the airy 10,000-square-foot gallery presents a new multi-generational exhibition, Origins and Evolutions: Five Generations, set to run through May 22 or later.
Attack Cat Bags
Mount Vernon Gets a New Brewery
A New Studio Offers Opportunities for Bellingham Creatives
Living Sustainably
The 1.5-acre park is home to attractions for the whole family.
Click the link below! https://northsoundlife.com/enter-to-win/
Check out this Q&A for tips on how to make your spring garden flourish.
According to Encyclopædia Britannica, the first cafe opened in Constantinople in the year 1550. The rise of coffee drinking meant caffeine-lovers needed a place…
AFresh Respiratory Therapy Services & Equipment
This winter salad is full of bright colors to cheer you up on a gloomy day.
As 11,907 K-12 students in Bellingham grind away at their studies this school year, some have a harder time than others when it comes to finding a comfortable…
Storia Cucina Bishop Ingredients: mastika mezcal creme de cassis green chartreuse $11 This drink may look fruity, but don’t let the rosy color fool you. The mezcal creates a smoke-forward elixir layered with complex flavors. One such flavor is the mastika, which gets its name from mastic, a piney resin that imbues the liquor with an evergreen taste. The drink’s dark red color comes…
A window into Andrea Joyce Heimer’s paintings
Restoration Project on Nooksack Merges Indigenous and Western Knowledge
Good food makes good people
The beloved Italian restaurant now has a new location in downtown Fairhaven, just a few doors down from Village Books, making it Bellingham’s newest destination for fine Italian dining and seafood.
Martini Metal Craft
Kulshan Community Land Trust Pushes Forward in 2021
Lorikeet
PURE Skin + Wellness offers Waxings, Lash Lifts, and More
Bellingham Family Partnership Program Helps Kids Learn from Home
Whether you’re shopping for your sweetie this Valentine’s Day or just want to spread some love to family and friends, these gifts are sure to satisfy without hurting your wallet. Plus, they’re all from retailers in Whatcom, Skagit, and San Juan Counties, so you can keep the love local.
Living Earth Herbs Apothecary
Looking for a Sign?
Bellingham’s own Tony’s Coffee has been awarded Macro Roaster of the Year for 2021 by Roast coffee magazine in their November/December issue.
This massaged kale salad is a great way to get in your daily serving of cruciferous greens without the usual digestive side effects.
Chalkboard climbing gym plans to open doors in 2022, joining Vital as a space where climbers can train, socialize, and practice their sport.
A guide to local gyms
Tucked away on a hillside about 15 miles west of the Tri-Cities, the Red Mountain American Viticultural Area (AVA) is one of Washington’s most prominent wine grape growing regions.
Otherlands Beer
Tucked away among a grove of ponderosa pines in Okanogan County, this dreamy treetop hideaway marries imagination and design.
PNW Minimalist
If you’re looking to enjoy a cold one on the beach, head to Blaine’s newest beachfront brewpub, Beach Cat Brewing.
The holidays may be over, but that doesn’t mean you can’t still celebrate the season with a warm winter cocktail.
Washington Interior Designer, Tanna Edler, receives National Kitchen Designer of the Year Award
Bellingham’s newest art store, Art & Happiness, has everything you need to keep the creative juices flowing.
La Conner writer pens new novel about the Donner Party
Creating the Perfect Home Gym
Eco-Friendly Middle Ground
Suffering from a case of “mask mouth?” The stress of 2020 may have taken a toll on your oral hygiene, here’s a guide on how to save your smile during COVID-19.
A Guide to Heated, Outdoor Dining in Bellingham
New to caregiving? Here are some tips from Bellingham counselor and author Miriam Drake.
New book & guided program aim to keep knees strong
Roasted Chestnuts & Delicata Squash
On September 16, Whatcom County celebrated the opening of its first BECU Neighborhood Financial Center (NFC).
Wine preservers keep your wine fresher, longer; decanters aerate it for better taste
Garlands Galore! Make your own holiday décor with these unique DIY ideas.
Lhaq’temish Foundation
Shop local this holiday season with the Holiday Shopping Guide from our November/December 2020 issue!
This issue’s Mixing Tin is the Bosco Fresco from Storia Cucina. With hints of rosemary, honey, and cranberry, this cocktail is like Thanksgiving in a glass! Keep the holidays with you all year long with this drink.
This project was all about layering neutrals in a soft, subtle, and sculptural way.
Penny Pinchers Estate Clearance
Celebrate the holidays in 26 different ways!
Artivem Mead Co., located in the Granary Building on Bellingham’s waterfront, is the newest addition to the North Sound’s beverage scene.
Pip Squeak’s online store offers sensory, organic, gender-neutral children’s clothing
Ferndale’s own Twin Sisters Creamery has been named the best cheese shop in Washington by Taste of Home magazine.
New York chefs bring big flavor to downtown Bellingham
This home makes all its own power from solar panels on the south-facing roof, setting a new cost-effective standard for Pacific Northwest housing. The owners wanted a home that fitted the way they live and could run the electrical meter backwards. They turned to TC Legend…
Where would we be without our pets during quarantine? Now is the perfect time to give back and pamper your furry friends with nutritious meals, durable toys, and a trip to the spa at Pet Place Market Anacortes.
Say hello to Bellingham’s newest park and playground.
This issue’s feature is “Confection Perfection,” a delectable look at some of the tasty creations from local bakeries and restaurants. Find your favorite and make it at home!
Channel your inner adventurer and become a believer with The Bigfoot Adventures.
Find the perfect pairing without sacrificing sweetness.
This treetop getaway is a dream come true for adults and children alike.
Gretchen Leggitt’s murals capture the heart of Bellingham
Fairhaven Mill
Updating an Old-Fashioned Kitchen
Looking to switch up your beauty routine, with these makeup tips from Kenna Balvanz.
Western Solar and Puget Sound Energy Team up to Support Low-Income Organizations
This oatmeal recipe combines cacao powder, cacao nibs, and hazelnuts with delicious fall fruit.
This Featured Home from Highline Construction is a modern day farmhouse with practical and functional designs.
Adored Boutique opens its doors in downtown Fairhaven
Favorite Cool-Weather Hikes
View the winners of the Best of the Northwest 2020 Reader’s Choice Awards below!
Find classic and curious offerings of coffee, wine, beer, and food at Bellingham’s Locus.
Aqui Esta Tile and Stone
BRAY
Whatcom Community College is bringing Bellingham Alive across the globe.
Barnyard Coffee Roasters
Want an elegant twist on fall decor? Try using white pumpkins to bring autumn into your home.
Pac Nor Westy, an apparel and home goods store in downtown La Conner, is holding strong despite the setbacks of COVID-19. The store has an appealing, user-friendly online store, making it easy to shop from home as well as…
The Lighthouse Mission Base Camp re-locates to the Bellingham Public Market.
Make the most of your autumn, with fun social-distancing activities at these local farms.
Homemade pretzels entered my life when my in-laws gifted me a class at the King Arthur Baking School, at the Bread Lab in Skagit Valley. When it was time to decide which exact class, the choice to enroll in the pretzel making course was a no–brainer. The hands–on experience was fun and informative, but best of all it made me realize that making pretzels at home was not only doable, but a must! Once you’ve tasted soft…
How to turn an old closet door into a shoe shelf
A closer look at Bellingham’s budding cider scene
WACO will leave you seeing stars.
These sautéed clams with corn and tomatoes are the perfect end-of-summer recipe.
Epic Memorials
This month’s Mixing Tin is A Stone in the Woods from Galloway’s Cocktail Bar.
Bellingham Professional Finsihes
One woman’s mission to serve the children of Skagit Valley
Sustainable Connections is inviting the community to explore farm fresh flavors and experiences with the Local Farm Stand Loop.
Bellingham potter Linda Stone captures the PNW in her creations
Hair Q&A with Brooklyn Matthysse
Bury the hatchet with Bellingham Axe, Bellingham’s newest axe-throwing venue.
Bellingham’s newest Italian restaurant weaves European, Lopez Island, and Bay Area connections
A new Buddhist temple lies nestled among the trees at the south end of Whidbey Island, at a dharma center called Yeshe Long.
Peoples’ Perspectives: COVID 19 in Whatcom County
Guud Bowls serves up fresh, hand-made, hand-delivered meals.
This month’s Featured Home is a high-performance beach home with views of Boundary Bay, the BC Coastal Range, and beyond.
Bradley Lockhart
Fill up your week with fall fun! We’ve compiled a guide for seven days of social-distancing friendly activities for you and your whole family to enjoy.
Looking to drink healthier? Go Nude with Nude Beverages.
Modern meets rustic and vintage meets industrial in this farmhouse remodel.
Skylark’s Hidden Cafe Katie’s Killer Mimosa Ingredients: Fresh muddled orange orange vodka peach schnapps pineapple juice orange juice champagne $9 This delightful cocktail, named after a former employee, is the perfect addition to a Sunday brunch. While it may just taste like orange juice at first sip, don’t let it fool you — it packs a tropical twist. Splashes of peach schnapps…
Tucked away on the east side of Camano Island, you’ll find this stunning 1,100 square foot studio from Designs Northwest Architects.
Local photographer Lou Nicksic captures the beauty of the great blue heron.
122 West Brewing Co. brings good food and solid brews to the Bellingham Craft Beer scene.
Quarantine has given many of us a lot of downtime (perhaps too much). If you chose to take up gardening, here’s a Q&A on how to yield the best results from your plants this summer.
Fashion Q&A with Sarah Dunbar, vintage buyer and owner of Pretty Penny
Nothing makes you dream about the future quite like a government-issued shelter-in-place order. I don’t know about you, but I spent most of my time in self-isolation…
Recycling medical supplies for those who need them most
Electric Beet Juice Co. settles into a new location.
Enjoy cool drinks while keeping your furniture safe, with these unique DIY coasters.
Cascadia Jewelry offers high-quality jewelry at accessible price points.
Think there’s nothing betta than feta? Nothing more good than gouda? If you’ve ever wondered about the people behind the cheese, here’s a look at the day-in-the-life of a Farmstead Cheesemaker.
Tracys Furniture brings quality craftsmanship and customer service to the homeowners of Anacortes.
Backcountry Essentials sells gear and clothing from the best outdoor outfitters around.
Bellingham Local Jake Riley prepares to go for the gold despite Olympic postponement.
Put your stale bread to good use with this sweet and savory Italian bread salad recipe.
Western’s Jeopardy Magazine Publishes 56th Issue
Explore the best of Lakeside Living with this month’s feature: a Lake Neighborhood Guide.
The Bellingham Housing Authority continues to develop the former site of the Aloha Motel
Ideal is where you go to find functional, simple items from local and international sources.
This edition’s Mixing Tin is the Aviation from L&L Libations, an elegant classic cocktail with a floral twist.
Bow Wow & Woofs offers a pet pantry for owners struggling to feed their pets during the COVID-19 outbreak.
If you’ve ever hiked, biked, or otherwise enjoyed Whatcom County’s scenic splendor, it’s likely the Whatcom Land Trust (WLT) had a hand in protecting it. Or more likely, thousands of hands.
Valley Made Market’s digital platform allows you to continue supporting local, with the same handmade products you know and love.
Bellingham native Julie Simon creates leather accessories, capturing the DIY spirit and beauty of the Pacific Northwest all in one.
This issue’s Featured Home is a modern cabin in the woods, with an interior that matches the beauty of the surrounding woods.
Leather meets literature in Artist Kasey Potzler’s hand-bound leather books.
Improve your metabolic health during quarantine with this Cajun shrimp recipe and list of helpful tips.
Beauty salons may be closed, but you can still take care of your hair and get a fresh spring look. Check out this Q&A with Guerrero Hair Salon’s owner and stylist Nick St. Mary.
Looking for your next sustainable DIY project? Try this greenhouse made out of solar glass.
In an era of ease, the network HGTV is reminding generations of homeowners that housework is possible. Renovation shows are inspiring countless trends and reminding us that, “the first step in bringing an idea to life is putting pen to paper.” We…
Explore the beautiful cities of British Columbia: take a car, boat, or plane over to Vancouver, Victoria, Kelowna, and Whistler to experience the magic of our neighbors to the north in this month’s feature “Visit B.C.”
Weed lovers: It’s your special day! If you’re celebrating 4/20 today, have you ever wonder how this number got a “higher” meaning?
The COVID-19 pandemic is rocking our world. Restaurants and bars are shuttered, schools are closed, and our local service industries are suffering badly. The impact from the virus has spared no one. But the threat has not changed our community’s character.
April’s Mixing Tin is the L’italienne from Gainsbarre, a classy wine-and-champagne-based cocktail that’s both simple and sophisticated.
What do malbec, merlot, and macaws have in common? They’re all likely to come up in a conversation with Peter and Olga Osvaldik, husband-and-wife owners/winemakers at Bellingham’s Dynasty Cellars.
Galos Flame Grilled Chicken offers Portuguese Dining at its finest.
Going on vacation and need to pack light? Check out this Travel Fashion Q&A with Seattle-based blogger Autumn Sorelle.
Through poetry, Wong is dissecting her own fears in comparison to her family history.
Late afternoon sunlight streams through the windows of the Granary Building in Bellingham, illuminating Honey Salon’s new location. People in various stages of haircuts and blowouts laugh, lounge, and sip on complimentary tea and coffee. Honey Salon occupies the…
The Goat’s Coat aims to keep clothes out of landfills in a creative way, bringing style and sustainability together.
Be brave and give yourself permission to experiment. In the end, the only person in charge of telling you what–and what not–to do is yourself.
The Historic Hotel Leo gets a modern uplift.
Orcas Island hosts third annual literary festival.
Start your weekend cleanse with these nutritious and delicious recipes.
Tulip Town welcomes new owners, and new tulips.
Allison Sutherland from Galloway’s Cocktail Bar dominates during Bellingham’s Cocktail Week.
Have you ever been to the Heritage Flight Museum? Learn more about the history behind it, and what’s on the horizon.
Chef Christy & Shannon Fox use local ingredients, art to make Evolve Chocolate + Cafe truly unique.
Meet Tommy Gibson, a 76-year-old photographer from Whatcom County. Hear his story and inspirations in this Q&A.
Terramar Brewing, which opened in Edison this past summer, is the area’s newest brewery, pizzeria, and soon-to-be distillery.
Meet Glenn Curtright, the head custodian at Mount Baker Theatre. Here’s some of his favorite stories from behind the curtain.
With the continuing spread of COVID-19, we’re living in uncertain times. Restaurants and bars are closed, people are working from home, and notably, schools are closed. Not only does this mean K-12 students in Whatcom County are missing out on classes, but it also means many are missing out on meals. Of the 29.8 million students who receive school lunches each day in the U.S., more than 67 percent, or 20.2 million students, receive lunch for free.
Here’s what local schools are doing to make sure no students go hungry:
You don’t need a prairie or large lot to attract and support pollinators. A meadow or informal, formal and even container gardens can bring in bees, butterflies, and hummingbirds to help pollinate plants. It’s just a matter of selecting the right plants, adjusting your maintenance practices, and skipping the pesticides.
This month’s Wonder Woman is Kira Iaconetti, a 20-year-old performer who is two years out from her awake craniotomy.
Spring is coming soon (hopefully). Here’s a look at this season’s trends with Seattle-based blogger Autumn Sorelle.
The Skagit Challenge – how many Skagit Valley growers and producers are making up your meal? This recipe counts three farmers, one rancher, and one brewer.
Bellingham’s newest hot yoga studio welcomes everyone.
This delectable gluten-free cereal is a treat for your tongue and your gut.
Skagit Valley Slabhaus turns salvaged wood into functional art.
Whatcom Museum is introducing new accessibility initiatives for people with sensory processing disorders, dementia, and memory loss.
As your skin changes, so should your skincare routine. Here’s a guide on how it should change through the decades.
This month’s Mixing Tin is the Irish Coffee from Southside Bar — a delicious take on a classic beverage, perfect for celebrating St. Patrick’s Day.
The next time you find yourself at Leader Block Wine Co. & Eatery in Ferndale, prepare for a shiny surprise. In January, the restaurant installed a coin floor made from more than 41,000 pennies.
Editorial/Marketing Coordinator Anelyse Morris shares her experience growing up as a military child, and how it led her to journalism.
February’s feature is International Eats! We’ve provided a list of our favorite international cuisine from Whatcom, Skagit, and San Juan counties. Discover your favorites now.
Bring on the Riesling! Pacific Rim Winery offers a variety of choices to meet every taste preference and budget, no matter the wine or the season.
2020 marks 100 years since the ratification of the 19th amendment, guaranteeing American women the right to vote. Learn a little bit about the amendment’s history as well as how your community is celebrating the centennial.
CrossRoads Brings BBQ and fun to Barkley Neighborhood. Check out some of their delicious dishes.
Hear the story behind the founding of Days For Girls International, an organization that aims to increase period education and access to menstrual care for girls around the world.
An out-of-date bathroom gets transformed into an elegant and airy en suite.
As winter winds down and spring approaches, it’s time to seek out energizing food and drink options. That’s where this elixir comes in. Raw apple cider vinegar is a golden gift to the digestive system.
The Seattle Mariners head to spring training to begin the 2020 season.
La Conner’s Trumpeter Gallery showcases handmade jewelry from artists around the world. Learn about how they got started and the beautiful things to be found inside.
This month’s Mixing Tin is The Cablegram from Jack’s. This classic cocktail offers doesn’t pull its punches (flavor or alcohol), and is sure to leave you wanting more.
Make the most of your Valentine’s Day with this guide on how to keep the party going from morning till night.
Local author Kathryn Trueblood discusses her career as an author and her journey while writing “Take Daily as Needed.”
The Chipper Bird’s Whimsical Downtown Space is Sure to Leave You, Well, Chipper.
This month’s featured home is an ’80s house turned into a modern retreat, equipped with tigerwood decking and large windows.
Whatcom Humane Society is gearing up for swan season, read more about their efforts and what you can do to save local swans.
Bellingham Cocktail Week Introduces a new way to Happy Hour — Read more about the competition and which bars to hit.
Roses are red, violets are blue. But as a Valentine, you may want to try something new.
This pop-up business space aims to provide resources for aspiring entrepreneurs.
This month’s featured home is this lovely timber frame home on Shaw Island. Check out the pictures of this stunning abode!
This new poke restaurant downtown appeals to the masses, with colorful bowls and delicious treats.
Nobody puts Baby Cakes in a corner! This nonet is taking the Bellingham Funk scene by storm. Read more about the group and how they got started.
Em’s Herbals uses locally sourced, organic ingredients in their hand-made products. Owner Emily Pacheco discusses her business, favorite products, and plans for the future.
Trish Palmer discusses her experience living with MS, her life before diagnosis, and her advice for others who have MS or know someone who does.
This UW sorority gets a modern makeover, bringing contemporary and traditional styles together to create the perfect space for on-the-go college students.
This Deconstructed Spring Roll Bowl is nourishing, full of nutrients and flavor, and is ready in less than 30 minutes.
Western Professor’s book offers recipes and guidance on how to select wholesome, nutritious foods, but it is NOT a traditional dieting book.
Bellingham Handmade’s new space is a haven for creative energy.
From veterans experiencing homelessness to hungry children, Wildbird Charity has led the flock in Whatcom County outreach since 2016. Founded by a group of college friends, Wildbird aims to ease the daily struggles of communities in need, while also raising awareness.
This month’s Mixing Tin is the Winter Cardinal from Galloway’s Cocktail Bar—a fruity and smokey winter twist on a classic summer drink.
Western receives a $302,000 contract to help build new equipment and gain a new understanding of Mars.
No matter your age or experience level, you can channel your inner ninja at Life Force Ninja Gym.
Good Earth Pottery celebrates 50 years of highlighting more than 40 artists at a time.
Meet the Bellingham cat that has taken the internet by storm, one paw at a time.
Originally built as a residence, Chuckanut Manor has welcomed diners for more than 50 years. Visitors savor Pacific Northwest fare as well as views from one of the most scenic drives in Western Washington.
Local consignment shop The Lucky Dumpster offers an eclectic mix of handmade goods from more than 200 skilled artisans.
Cozy up with this season’s sweater trends. Find the perfect winter look from these local boutiques and stores.
Bre Sheppard’s unique style is taking the Instagram world by storm. Hear her story and her winter fashion favorites.
CAN you handle this new drink trend? Many of the season’s winning wines are coming in a can! Find your local favorites and see how these beverages stack up.
See the bucks behind the buds! Catch up on how the initiative that legalized marijuana in Washington has financially affected the state.
Craving a burger? We’ve got you covered. This roundup features six Bellingham burgers that’ll definitely leave you wanting more than a bite.
This house on Lake Whatcom offers comfort and beauty all year long.
Designer jewelry gallery Whimsey brings unique, locally made creations to Bellingham’s Historic Fairhaven District.
This month’s Mixing Tin is the Run Run Rudolph from Swim Club Wet Bar—a warm winter cocktail that will give you all the holiday feels.
Sweat out your toxins and your worries at these featured local saunas.
DIY the perfect holiday gift this season by learning how to make a jewelry holder with minimal materials.
Explore a variety of one-of-a-kind home and beauty items at handmade. la conner, and learn how it all started from owner Robyn Bradley.
Western’s new Tribal Liaison Laural Ballew discusses her background and plans for her position.
Lombardi’s founder Diane Symms brings more than 30 years of delicious, authentic Italian cuisine to Bellingham.
Western Washington University opens new Multicultural Center to celebrate diversity and inclusion on campus
After inquisitive clients kept asking hairstylist Janet Horton where she found her trendy threads, she realized she could combine her passion for hairstyling and fashion in one place. As such, Three Little Birds Salon & Boutique was born. The store features a full-service hair salon and a women’s…
Chef Sarah Chan uses her love of cooking to teach others and spread awareness about human trafficking, domestic violence, and food insecurity.
Local artist Lin McJunkin raises climate change awareness through her glasswork creations.
Since 1980, luthier Andy Beech has crafted and sold a myriad of handmade instruments through his business D’Haitre’ Guitars.
This month’s Mixing Tin is the Perfect Pear Martini from Dirty Dan Harris Steakhouse—a fall cocktail reminiscent of the most perfectly ripe Bartlett Pear.
Over the years, Andrea “Andy” Leebron-Clay has touched thousands of lives, healed many hearts, and provided opportunities to those in need.
Get a head start on your holiday shopping at Surroundings Home, Gift, and Garden—located at the Fairway Center shopping plaza in Lynden,
Chef Giovanni “Gianni” Saffioti and partner Devon Drake opened Scampi Osteria—an Italian restaurant in Birch Bay—in July 2019.
For more than 50 years, Tri Dee Arts has been a fixture in downtown Mount Vernon—in 2018, the newest owners unveiled two renovated sections.
Since 2008, the Bellingham Circus Guild has bolstered the circus arts and performers of Whatcom County—offering one-of-a-kind shows, classes, and events.
For this month’s Five Faves we invite you to explore the work of some of our favorite local fine art painters, from kaleidoscopic landscapes to geometric forms.
To help you stay inspired and creative throughout the cozier winter months, we’ve compiled a list of ways to artistically engage all five of the senses.
The Guest Brewer’s Brew Pipeline program—a network that assigns different brands of beer to distributors across the country—means better beer for everyone.
Shelley Versteeg-Smit is the owner and head designer at Fishtrap Creek Interiors in Lynden, bringing more than 30 years of experience into her top-notch retail space.
Nutrition blogger, Cassie Elliott, invites readers to try this easy-to-prepare Pumpkin Custard, which is grain free, dairy-free, and free of refined sugar.
Lisa Staton Interior Design revitalize this classic Bellingham Four Square, built in 1906, while honoring the home’s original architecture and detailing.
Nationally-ranked beer judge, Neal Tognazzini, is here to help you prep your holiday wish list—for beer that is—with his guide to the best beers in the U.S.
In late July, the Lake Whatcom Water and Sewer District installed ShakeAlert, a pilot system for detecting earthquakes before they occur.
How Bellingham rock star, Tim “Herb” Alexander—the celebrated drummer for the alt-rock band Primus—came to co-own Herb’s Cider with his wife, Shama.
Jennifer Ryan talks the benefits of installing a dedicated built-in dog wash station in your home—as shown in this recent bathroom remodel.
Lori Hill is an award-winning artist currently living in Bellingham, who has been featured in galleries and markets across several states.
Check out these nearby markets open during the month of November, where you can find fresh produce, local goods, and holiday gift items.
Life Between the Pages—A collaborative book club between Evolve, Village Books, and local bars creates an immersive literary experience.
Having successfully opened its first location in Captiol Hill, NEKO—a cat cafe—will soon be opening a Bellingham location at 1130 Cornwall Avenue.
Current volunteer coordinator for the North Cascades Audubon Society, Pam Borso, shares some tips for how to transform your yard into a haven for birds.
Mount Baker Care Center & Summit Place Senior Living tailors everything they do around the residents’ needs—from daily dining specials to a senior prom.
Wild Fibers in downtown Mount Vernon has been inspiring fiber artists for nearly 15 years—a one-stop destination for everything fiber and fiber-related.
Local visual artist Kevin Coleman is a philanthropist and champion of the arts in Bellingham—read about his work at WhatcomTalk and with local nonprofits.
To learn more about the process of dying gray, we sat down with Katie—a stylist at Bellingham’s Vanity Hair Studio on Dupont Street.
Bay Breeze Restaurant in Birch Bay reopened this past summer, after being severely damaged by a storm surge last December.
Take a look at this Broadway Park Neighborhood home—a perfect blend of high-performance detailing and traditional, craftsman design.
With the spooky season upon us, we bring you a list of some of our favorite scary movies—get ready to sleep with the lights on!
Bloodworks Northwest is a local, independent nonprofit that connects donors to lifesaving services—read about their programs here.
After years of toying with the idea of starting another local business, Ben Scholtz—owner of Bellingham’s beloved Mallard Ice Cream—opened Bantam 46 in May.
Wine enthusiast Dan Radil shares the importance of tasting, not drinking, when wine judging—sniffing, swirling, and sipping your way to the best wine.
With three main tours—Sin and Gin, Gore and Lore, and Bellingham History—Fairhaven’s Good Time Girls know how to bring history alive.
The results are in. You—readers from Whatcom, Skagit, and San Juan counties—cast more than a total half-million votes in 126 categories for your favorite North Sound businesses, places, and people. From Best Date Night to…
Over the summer, HomesNow! Not Later—a nonprofit that provides safe, temporary housing—received a permit allowing them to operate in Fairhaven.
Since purchasing their first 80 acres of farmland in 1963, Steve and Susan Schuh have expanded to 250 acres and now manage Schuh Farms with their children.
For those looking to revamp their look, check out Pretty Penny Clothing and Guerrero Hair Studio—owned by Sarah Dunbar and her husband, Nick St. Mary, respectively.
For this month’s Mixing Tin we indulged in the Hogwarts House Cocktails offered at Rook & Rogue Board Game Pub—Which house are you?
Heather Hitts opened Burnish Clay Studio last February on North State Street, joining Bellingham’s vibrant clay community.
Savor the San Juans—a seven-week event featuring farm tours, wine tastings, wine dinners, a beer festival, and two film festivals.
Celebrate the season with some classic autumn activities—Take a hayride, sip some cider, or get lost in a corn maze.
Bellingham’s newest coffee shop, Makeworth Market, blends business and aesthetics to create a bright, beautiful space for studying, working, or socializing.
Nutrition blogger and food photographer, Cassie Elliott, utilizes the fresh foods of the season to create this flavorful, gluten-free dish.
Nutrition blogger and food photographer, Cassie Elliott, utilizes the fresh foods of the season to create this flavorful, gluten-free dish.
This month’s online exclusive is all about Big Rock Garden Park, an easy, local outing that offers accessible trails and plenty to see.
For this month’s feature, we’re here to help you plan your own weekend wine escape—with a list of overnight wineries only a day’s drive from Bellingham.
Stemma Brewing Company, owned by Jason and Kim Harper, has officially joined the Bellingham brewery scene—opening a taproom at 2039 Moore Street in June.
This month’s Five Faves features some of our local favorites for charcuterie cheese—delectable additions to any fall harvest cheese boards!
Leo E. Osborne is a multi-award-winning artist and writer whose love of nature led him to the Pacific Northwest, where he continues to explore his craft.
At 11th Hour Tea & Coffee Bar, owned by Bridget Gallaghur, customers come to relax and enjoy a variety of teas, golden milks, lattes, and espresso items.
Mark Seymour, owner of the booming Drayton Harbor Oyster Company in Blaine, recently re-opened his oyster bar in a bigger space, just next-door.
Master esthetician and owner of Crosier Skincare, Lisa Crosier, talks acne tips and the importance of seeing a skin therapist for long-term, clear skin.
Interior designer Jennifer Ryan provides readers with a guide to creating beautiful and functional outdoor spaces in the Pacific Northwest.
Wine enthusiast Dan Radil gives readers a delicious alternative to pouring out those half-empty bottles of wine: his single skillet chicken picatta recipe.
In July 2018, brother and sister team—Jesse Sturgeon and Angie Skorick—opened Indulge Wine & Dessert Bar in historic downtown Anacortes.
On July 3, Leader Block Wine Co. & Eatery in Ferndale announced some big news: It has received an Award of Excellence from Wine Spectator.
North Corner Brewing Supply—opened in 2000 by Robert Arzoo—sells a range of supplies for new brewers and seasoned professionals alike.
This month’s Mixing Tin is the Bramble from Swim Club Wet Bar—a rich, spiced cocktail to defend against the early fall chill.
Shop around for your favorite Washington wine in our list of 25 must-have Washington wines, as part of our September wine issue.
Coco Mats ‘N More, founded in 2006 by Deepak Raghavan, uses sustainably sourced coconuts to create 100 percent natural floor mats.
Since 2001, Fairhaven has been home to The Silvery Moon jewelry shop—a store full of unique affordable pieces, made from all-natural stones.
Tomas Aminnie and Chay Tan founded Downtime Taps in Ferndale—a unique pay-by-the-ounce taproom experience—to help beer lovers expand their horizons.
Bellingham has launched it’s own chapter of The Pink Boots Society (PBS)—a nonprofit aimed at helping women brewers find a seat at the industry table.
With schools back in session, we took a closer look at private school options in Whatcom, San Juan, and Skagit counties—from Christian and Catholic schools to non-denominational academies.
Wine enthusiast Dan Radil talks tasty white wines for the warmer summer months, with a wide range of flavors, styles, and sweetness levels.
Brad Haggen—whose grandparents, Dorothy and Ben Haggen, co-founded the Haggen grocery store chain in 1933—purchased Skylark’s Hidden Cafe last fall.
Family-run brewery, Stemma Brewing Co., opened its doors in June—a long-time dream for owners Jason Harper and Kimberley Harper.
Samantha Kent, a researcher for SleepHelp.org, tells all about the relationship between sleep and interior design.
This month’s Mixing Tin is the Summertime Blue from Fireside Martini & Wine Bar—a refresher that changes from sapphire blue to fuchsia in seconds.
West Coast Pops, which has been supplying events and parties with sweet treats since 2016, opened a storefront on North State Street in April 2019.
Every Sunday through October, the Bellingham Handmade Market brings together a variety of local creators—its first season operating on a regular, weekly basis.
This month’s Five Faves explores some of the top local spots for oysters—from raw oysters served with pink grapefruit to jalapeno vodka oyster shooters.
A new Betty Be Good location, which sits directly beside Woods Coffee on Front Street, joins the Birch Bay store in aiding the victims of human trafficking.
In December 2018, Just 4 Paws Pet Boutique opened in La Conner—A space dedicated to furry friends, where all kinds of pet lovers can stock up on pet food and supplies.
Bob’s Chowder Bar & BBQ Salmon in Anacortes—treasured for its fresh and local seafood—is approaching it’s 10-year anniversary, with some changes in store.
This month’s featured home is green—designed and built to minimize the home’s ecological impact in the face of climate change.
We take a look at Bellingham local Ryan Sandholm, known around town for his acoustic shows that fuse pop, rock, and country.
Tiny Onion Cooking School, founded by Annalee Dunn, offers classes that aim to introduce food and nutrition to children in a fun, engaging way.
We take a look at three of Fairhaven’s top-notch options for ice cream: Edaleen Dairy, Acme Ice Cream, and Sirena Gelato.
What started as a guided biking business, became a nonprofit dedicated to connecting female-identifying individuals to the world of outdoor recreation and to one another.
This month’s online exclusive covers one more traveling eatery—not a food truck, but a mobile food tent serving up some cheesy goodness.
In this month’s Final Word, Ken Karlberg pulls his “anti-aging” secret formula off the market.
For a helping hand in decorating your space, take a look at our list of some of the best one-stop shops in our corner of the Pacific Northwest.
With the help of four local interior design experts, we bring you the ultimate guide for redecorating your home and take a look at four common decor themes.
This month’s Five Faves is all about some of the tastiest local hot dogs—from gourmet to classic, summer wouldn’t be complete without them.
For some local grass-fed Angus beef, check out Addies Angus Ranch in Mount Vernon—a small, family business run by Nikki Lewis-LeSourd.
Mary Elliott, an occupational therapist, opened Bellingham Makerspace in 2014, selling her house to afford the initial equipment.
This month’s Mixing Tin is the Salish Sea Daiquiri from Saltine—a fruity twist on the original Cuban cocktail recipe.
Bellingham’s newest hair salon, Vanity Hair Studio opened on May 28 of 2019—the second location of the popular Seattle salon.
Nutrition blogger, Cassie Elliott, provides readers with a colorful, nutritious, and delicious dish—easy to make with only four main ingredients.
Farmstrong Brewing Co. in Mount Vernon is making use of local grain—All of their beers contain some percentage of barley that was grown and malted locally.
The four-day event, which starts on July 24, is a celebration between several Native Nations, with special guest tribes traveling from as far as New Zealand, Maui, and Papua New Guinea.
John Enright is the chef and owner of the new Cobalt Grill and Lounge in Fairhaven—serving traditional American fare with an emphasis on local seafood, natural products, and abundant bar selections.
Owner Laura Norris purchased the Griffin Bay Bookstore, a staple in downtown Friday Harbor since 1979, as a way to preserve literary culture on the island.
To the east of Sedro-Woolley, amid Skagit Valley Farmlands, sits Willowbrook Manor—an overnight destination fit with Tea Time events and bike tours.
Architects Dan Nelson and Matt Radach of Designs Northwest worked to transform this Skagit Bay cabin into a classic beachfront home.
Discover new summertime spots near you with our list of the area’s most outdoor-friendly restaurants.
Mount Baker Theatre welcomes 180 kids aged 7–18 to their stage this month for three separate week-long theater camps hosted by Missoula Children’s Theatre.
Designer and certified aging-in-place specialist, Susie Landsem, intersects both design and utility to help aging homeowners make their homes more accessible.
Stop by this seaside shop, in Birch Bay, for some homemade candy, ice cream, snow cones, fresh pizza, sandwiches, or any of its other tasty summer treats.
Bellingham makeup artist, Elizabeth Marie Hayes gives us some of her top pro tips and products to help your freckles shine all year long.
During four weeks of July, for six days a week, Bellingham TheatreWorks is presenting three productions for Fairhaven’s first Summer Repertory Theater.
Bellingham community members celebrate this 4th of July with a KidsZone, beer garden, live music, and of course, fireworks—at Zuanich Point Park.
Still wondering where to go for the Fourth? In this month’s online exclusive, we highlight the best places around the Sound to watch the fireworks boom.
For our Summer BBQ feature we grilled up some signature barbecue recipes with Bellingham-based chef, Mike Siggers—fit with drink pairing advice, grilling advice, side dishes, vegan options, and more.
In this month’s Final Word, Ken Karlberg honors a mother’s love—sharing admiration for his own mother and the many ways in which she is “simply beautiful.”
Terry and Jackie Lehmann show their appreciation for travel and design with this breathtaking Asian-inspired oasis, located just north of Lake Whatcom.
We took a look at this generation’s college experience through the eyes of four students, each who currently attend or recently graduated nearby colleges.
Jennifer Ryan brings new style with this geometric Bellingham bathroom remodel. See the end results of the makeover with Katheryn Moran Photography.
For more than 24 years, Lee Brooks has been showcasing art from Native artists at his gallery, Arctic Raven Gallery, in downtown Friday Harbor.
Step into this Orcas Island restaurant for breakfast or lunch—fit with homestyle cooking, large portions, bottomless coffee, and a friendly atmosphere.
As part of Bellingham’s waterfront cleanup project, locals can enjoy the ASB Trail and the spectacular views it has to offer.
This month’s Five Faves is an ode to the finest spare ribs in town, this is our summer BBQ edition after all—how could we not!
Pure Bliss Desserts owner, Andi Vann, has expanded this Cornwall Avenue storefront—with doubled seating and tasty additions to its drink and dessert menus.
Celebrate Burlington’s history of agricultural and farming communities with the 82nd annual Berry Dairy Days presented by Peoples Bank.
Beauty connoisseur Lindsey Major is here to share—check out her go-to summertime makeup looks and products, along with hydration and protection tips.
The Bellingham Roller Betties, now in their 12th season, use the rink to spark new friendships between community members.
Since they began selling ice cream in 1982 Edaleen Dairy has opened six locations, with its newest location having opened in Fairhaven on February 18, 2019.
The iconic Lime Kiln Lighthouse, located within the Lime Kiln State Park, is celebrating 100 years with a centennial event taking place on June 30.
Wine enthusiast Dan Radil gives readers the inside scoop on Pinot Noir: common perceptions, best practices, and some budget-friendly recommendations.
What began as a business selling flower bouquets out of a vintage trailer, became a barn storefront full of goodies for outdoor and indoor decorating.
Sara Southerland invites readers to try out a nutritional breakfast that’s versatile, full of greens, and topped off with a delicious lemon garlic aioli.
Sara Southerland invites readers to try out a nutritional breakfast that’s versatile, full of greens, and topped off with a delicious lemon garlic aioli.
Karen Chapman’s new book helps those looking to plant a beautiful fence-free garden, without attracting hungry, roaming deer.
For those craving some artisan pizza and local beer, drop by Railroad Pub & Pizza—a cozy and cabin-like restaurant in downtown Burlington.
Rich Appel, of Appel Farms, was awarded the Vim Wight “Building Bridges” award for his efforts to improve water quality in the Nooksack River basin.
This month’s Mixing Tin is Strawberry Fizz from Valley Shine Distillery. The perfect cocktail to leave winter behind and get in that summertime mood.
Bellingham Alive provides an extensive three-month internship program for local students looking to break into their prospective industries.
This month’s online exclusive is a sneak peek at our summer barbecue feature — a grilled margarita shrimp recipe that is sure to wow your guests.
Ken Karlberg honor’s the memory of a cherished friend in this month’s Final Word.
Construction of a five-story building, reminscent of the historic Fairhaven Hotel, is under development, a symbol of Fairhaven district’s growth and future.
Take a look at the rapidly transforming, urban district of Fairhaven and how it became the chic residential and tourist destination it is today.
Through the eyes of city planners and local residents, take a look at the future of Bellingham and how Urban Villages might affect its continued growth.
Take a look at this comprehensive plan of Bellingham’s urban village districts, and the pros and cons that come along with each area.
Anmly Cafe, opened by Emile Diffley in January of 2019, is a zero waste space that offers lattes, smoothies and meals with sustainability in mind.
Local 20 Taproom in Sedro-Woolley, owned by Jake Clary, is the first taproom to arrive to the area and will soon be celebrating its two-year anniversary.
This Lynden family-owned and operated shop, which has been around since 1947, combines the pleasures of delicious coffee with a well curated bookstore.
Master esthetician and owner of Crosier Skincare, Lisa Crosier, talks acne in this age of social media and the effects it can have on self-esteem.
Take a look at this Featured Home on Chuckanut Crest in Bellingham. A modern industrial space with a state-of-the-art kitchen and beautiful view of the bay.
Cinco de Mayo or not, it’s never a bad time to order a margarita! This month’s Five Faves is all about the best of the best local margaritas.
When Tom and Barb Kilpatrick moved to Bellingham in 2001, a historic café became a classic Bellingham diner. Hilltop Restaurant brings more than just great atmosphere with its longtime Chef, Steven Herzog.
Whatcom County Library System is celebrating its 75th anniversary, embarking on a nine-month history preservation project and building a new Bookmobile.
The Mount Baker Scholarship Foundation endowment has reached $2.8 million, continuing to support graduating seniors of Mount Baker Senior High School.
Arlené Mantha, professional chef from Los Angeles, shares her favorite green smoothie so you can take a nutritional breakfast on the go.
With the coming of Spring, you’ll want to try this recipe for pickling watermelon radishes. They are nutritious and can be preserved for months.
Josh and Tomo Kramer are the founders of Cascade Shrub Farm, bringing you a healthy, refreshing, locally infused cocktail and soda mix.
Prepare for your next boating adventure at the Waggoner Guide Bookstore, where they offer expert advice, seminars and an array of nautical books.
Why are IPAS so popular? Nationally-ranked beer judge, Neal Tognazzini, tells all about the history and variety behind brewing IPAS.
Cherished local orchard of Bellewood Farms, formerly known as Bellewood Acres, is newly-owned by the Abel family, who live, work and play on the property.
Arlené Mantha, professional chef from Los Angeles, shares her favorite green smoothie so you can take a nutritional breakfast on the go.
This month, Bellingham Alive is celebrating these boss moms from around the North Sound who manage to balance motherhood while also working full-time jobs.
Animals rescued from a fire at Hohl Feed and Seed by the Bellingham Fire Department, now find new homes through the Whatcom Humane Society.
My client’s husband had recently passed away, and her daughter contacted me as a means to brighten her mother’s mood. The client and her husband had been dreaming of remodeling their home and just never thought the time was right. So when her family contacted me and asked if I could take on this special project and handle every detail of the kitchen redo so their mother wouldn’t have any worries, I cheerfully said yes. When we…
Leif Whittaker is a climber, ranger, and author. His new book, “My Old Man and the Mountian,” talks about his childhood and journey summiting Mount Everest.
Celebrate the Mexican army’s win over France at the Battle of Pueblo with the best Mexican dishes around the North Sound this Cinco de Mayo.
This month’s Mixing Tin is El Beso de Virginia from Northwater. This tequila-based drink is not a margarita, but a delicious way to celebrate Cinco de Mayo.
Orcas Island was listed on the New York Times’ Best Destinations for 2019. Celebrities are taking notice, including Oprah, who owns a house on Orcas Island.
Ken Karlberg analyzes the history and future of America as a powerful nation in this month’s Final Word, “Our Invisible Empire.”
Here’s an inside look of everything you need to know about visiting Yellowstone and the Grand Tetons National Park in Wyoming.
Here’s an inside look of everything you need to know about visiting the Kenai Fjords National Park and Exit Glacier in Alaska.
Mathew Blubaugh is the owner of Northwest Woodslayer, a woodworking business specializing in custom cabinetry. There is also an axethrowing station.
From beer to wine, mead to olive oil and vinegar, this month’s Five Faves takes a look at the best local tasting rooms in Whatcom, Skagit, and San Juan.
Woodinville Wine Country is being put on the map as a true destination location. Wine lovers will find a large selection of wineries and restaurants to try.
Cassie Elliot remembers cooking with her grandmother, Ella Gutknecht and shares a recipe for Cauliflower and Bacon Chowder, part of her 20-Day Sugar Detox.
Allegiant Air is now offering direct flights between Bellingham International Airpport and Anchorage, Alaska. Pack your bags and look for moose!
SeaBear Wild Salmon sells their Pacific Northwest caught smoked salmon in Anacortes. Tom Savidge is the founder, and Mike Mondello is the president and CEO.
Rand Jack is a local conservationist, attorney, and wood carver. He works closely with the Whatcom Land Trust. He also carves beautiful wooden birds.
This month’s Mixing Tin features The Temple Vesper from The Temple Bar in Bellingham. Try pairing this cocktail with the “Everything Plate.”
April is National Volunteer Month, and there are many ways to be involved. Help in your community, celebrate Earth Day, and visit the Volunteer Week Fair.
Cassie Elliot remembers cooking with her grandmother, Ella Gutknecht and shares a recipe for Cauliflower and Bacon Chowder, part of her 20-Day Sugar Detox.
Sage Against the Machine is a vegan food truck run by Tara and Nate Johnson in Bellingham. The menu has homemade items and locally sourced ingredients.
Allison Potts and Karen Blanquart are the owners of the Bellingham boutique Brazen Shop + Studio. The shop features local art, jewelry, and so much more!
Online trip planning is fast and easy, but there are some things you get with a travel agent you just can’t from the internet. Frank Zurline fills us in.
We’ve found the best places if you’re planning to take your family out this Easter. Enjoy a brunch, buffet, or dinner menu at these local spots.
Learn to make your own natural Tea Tree and Lavender Sugar Scrub to exfoliate and remove dry, dead skin after a long winter.
Sarah Menzies has made her way from Ferndale to Seattle as a filmmaker. Her work will be shown at the Cascadia International Women’s Film Festival.
This beautiful Farmhouse Kitchen remodel was designed by Jennifer Ryan. See the end results of the makeover with Katheryn Moran Photography.
Brady Ryan makes a variety of salt products from the Salish Sea waters. San Juan Island Sea Salt sells their salt products at local farmers markets.
A look at the history behind the beautiful Skagit Valley Tulip Festival shows a vibrant Dutch background. Visit Tulip Town and RoozenGaarde this April!
April’s Online Exclusive spotlights two additional Travel Destinations: Crater Lake National Park in Oregon, and Devils Tower National Monument in Wyoming.
Here’s an inside look of everything you need to know about visiting Shoshone Falls, Twin Falls, the Snake Rive, and Dierkes Lake in Idaho.
Here’s an inside look of everything you need to know about visiting Zion National Park, Emerald Pool, and Angels Landing in Utah.
Here’s an inside look of everything you need to know about visiting Antelope Canyon National Park and Lake Powell in Arizona.
Here’s an inside look of everything you need to know about visiting Joshua Tree National Park and the Oasis of Mara in California.
Here’s an inside look of everything you need to know about visiting the Grand Canyon National Park and Havasu Falls in Arizona.
Here’s an inside look of everything you need to know about visiting the Hoover Dam, a National Civil Engineering Landmark, in the Black Canyon in Nevada.
Loretta W. Clease lets the men in on a little secret about female power: The She Shed. Women have closets, and allow men to have their man caves.
A generous grant from Phillips 66 oil refinery will allow the Boys and Girls Club to update computers and fund educational STEM programs.
Carolyn Roy is the director of Family Promise through Interfaith Coalition. Case managers, volunteers, and employees are helping lift people out of poverty.
The Hope Auction is a fundraiser supoprting Interfaith Coalition programs to help the homeless. Tara Gilligan Reimer is the auction coordinator.
Louis Tabor and Andie Whitewing share their stories of homelessness and how Interfaith Coalition and Family Promise helped in their time of need.
The Fork at Agate Bay restaurant is under new ownership. David Kas and Paul Lawrence run the restaurant, while Chef Nora Kas oversees the menu.
The “Spaces” part of this feature gives a look at stunning designs for a variety of rooms. Take a look at these beautiful PNW homes.
This month’s Five Faves is a list of five garden centers where you can find everything to make your garden grow beautifully this Spring.
This month’s Mixing Tin is a Lemon-Rosemary Champagne Cocktail brought to you by Brandywine Kitchen in downtown Bellingham.
Winter Haven is a tent city behind Bellingham’s City Hall run by HomesNOW! The organization’s president Jim Peterson provides the basics for the residents.
Neal Tognazzini shares his insights on black beer. Looking for a traditional way to celebrate St. Patrick’s Day with Irish beer? Try Meance Brewing.
Ashley HomeStore has a new home at the Bellis Fair Mall in Bellingham. Chris Busby and April Barnes are part of a team that helps the store run smoothly.
Tina Tate is the exeutive director of Frienship House, a clean and sober shelter that provides food, clothes, and recovery to the homeless in Skagit County.
The “Kitchens” part of this feature gives a look at the inspiration behind each design for these six kitchens, and kitchen tech recommended by the experts.
“Living Coral” was voted Color of the Year for 2019 by the Pantone Color Institute. You may start seeing a trend of this pinky-orange color as you shop.
In Ireland, whiskey is known as the ‘water of life.’ Here is a list of a few local spots to find a good Irish whiskey and celebrate St. Patrick’s Day right.
With the coming of Spring, you’ll want to try this recipe for pickling watermelon radishes. They are nutritious and can be preserved for months.
The Chrysalis Inn & Spa is getting an update. Renovations will stay aligned with the original look created by architect Betty Blount of Zena Design Group.
Greenhouse, a home furnishings store in Bellingham, is under new ownership. BreAnne Green bought the store last year and has kept a strong community focus.
WWU professor Erika Block has created a podacst, “Inside the Notes,” focusing on the stories behind classical music. Oboist Joseph Robinson is a guest.
Galloway’s Cocktail Bar hosted our Sips of the Season event. Manager Alli Sutherland and talented mixologists taught guests how to make winter cocktails.
Mark Carrier is the owner of The Wood Merchant in downtown La Conner. At this gallery, you can find beautiful creations by talented woodworking artists.
The RE Store in Bellingham shows us how to upcycle old pallets and turn them into a raised garden bed, garden shed, or shelves.
Whatcom Chorale presents “Heart Mountain Suite,” a musical composition by Sarah Mattox using journals from Japanese internment camp prisoner, Kara Kondo.
These are the do’s and don’ts when using essential oils. Check out options from Bramble Berry, Target, Living Earth Herbals, and Edens Garden.
PeaceHealth members provided footcare and boots to Jacob Hood and other homeless people in Bellingham during the annual Our Hearts to Your Soles event.
Our online exclusive this month showcases companies that provide local, fresh wholesale seafood from Whatcom, Skagit, San Juan counties, and Alaska.
Ken Karlberg has an unwanted visitor digging up his yard: a mole. He has tried many tactics, but hte molehills keep coming. What will he do next?
Captain Whidbey Inn on Whidbey Island is under new ownership and is expected to open in April, with Jeff Towery as general manager and Chef Eric Truglas.
Drifters Fish is a community supported fishery (CSF). Michael and Nelly Hand wanted to connect their customers with sustainably harvested salmon.
This month’s feature brings up questions regarding Governor Jay Inslee’s plan to help chinook salmon and orca whales in the Pacific Northwest.
New student housing apartments are in the works up Samish Way for Western Washington University students. Samish Station will be another off-campus option.
This month’s Five Faves features Wines Under $20. Take a look at our top picks from local wineries and neighboring vineyards.
This month’s Featured Home is an island cabin near Anacortes. This year-round home has a view of Deception Pass State Park.
Salmon and shrimp and crab, oh my! February features some of the restaurants and eateries in Whatcom, Skagit, and San Juan where you can find the best fresh, local seafood.
Heard Around the Sound: a recipe for skewered salmon & calamari, facts about dark chocolate, and how you can help nonprofits at the Chrysalis Inn & Spa.
Barlean’s Fishery Inc. in Ferndale provides fresh seafood for healthy eating. The company also manufactures and distributes Omega 3 supplements.
Jim Sullivan and Sandy Petersen run Growlers Keep in Bellingham, where you can fill a growler with any beer, cider, or other beverage they have available.
For Valentine’s Day, we bring you the stories of five local couples. They share how they met and fell in love, and what they are doing now in our community.
Dan Radil brings you a guide to non-traditional drinks to help you celebrate Valentine’s Day. Try something bubbly, pink, or cool and crisp for a change.
Whatcom Educational Credit Union is rebranding their organization to become simply WECU. Jennifer Kutcher is the CEO and Keith Mader is a program manager.
Barlean’s Fishery Inc. in Ferndale provides fresh seafood for healthy eating. The company also manufactures and distributes Omega 3 supplements.
Here’s a recipe from Chef Willie McWatters of Guemes Island for his Skewered Salmon & Calamari, which he makes using locally sourced ingredients.
Rawganique is a clothing store and cafe in Blaine run by Quo Yong Fu and Qeanu Wallner. The company offers raw and organic items for sustainable living.
This month’s Mixing Tin features True Love by Pink, an exotic cocktail using lychee made by Studio B. The perfect romantic drink for Valentine’s Day.
Adjacent to Hovander Homestead Park, Tenant Lake Park is an easy walking trail in Ferndale.This scenic hike and park are fun for the whole family.
With professional travel and tourism experience, Sandy Ward, CEO of Bellingham Whatcom County Touris, is working on a way-finding plan for Whatcom County.
Tianna Tsitsis of RejuvenationMD shares her favorite foods and bad habits to break to help us achieve radiant, healthy skin.
Robert Pinkley, Brett Wiltse, and Amberleigh Brownson of Leader Block Wine Co. and Eatery brings Ferndale wines and an Italian menu with PNW influence.
Kelly DuByne of Distinctive Interior Designs showcases a kitchen remodel in Lake Stevens. Cabinets from Architectual Cabinet brighten and warm the room.
Jeff Holmes, owner of the Loft, has a second location on Sunset Drive, The Latitude Kitchen and Bar. Steven Engels is the executive chef.
Roberta and Gregg Westover own the Olive Shoppe and Ginger Grater. at their place in La Conner, you can taste a variety of olives, shop for kitchen necessities, and enjoy a cup of coffee.
The McHughs is a local family band. Tim McHugh and his three kids are celebrating their new album, “A Day Will Come,” with a CD release party this Spring.
Kara Nelson describes what it’s like to be married to a commercial fisherman. Her husband, Laeth, is gone for extended periods of time for much of the year.
Ken Karlberg shares a personal account of a family member dealing with an addiction. PeaceHealth is saving lives during this opioid epidemic.
Andrea Hampton is the owner of Salty Fox Coffee – a Friday Harbor cafe with baked goods, Twisp coffee, art, and a comfy place to wait for the ferry.
There are many environmental hazards that can affect our homes. This safety guide lists safety checks for the house to keep you living in a healthy home.
This month we are sharing five of our favorite Bellingham podcasts. With the shows discussing community, science, beer, food, comics, and more!
There are many different ways to exercise your brain and keep your mind sharp. Some techniques include coloring, games, and communicating with others.
These medicinal plants have healing properties. You can look for them in the wild or grow them yourself, like having a backyard medicine cabinet.
A community garden helps us build community with our neighbors; reconnect with our food, where it comes from, and how it grows; and stay healthy!
Eugene Leonard is the owner of Anacortes Cannabis. Many of their products have healing properties to help with symptoms such as anxiety or sleeplessness.
Jenn Bachtel gives a week-by-week summary of her first month with Morgan H Fitness. Morgan Herkert is a registered nurse and personal trainer.
Jenn Bachtel shares a few favorite recipes, like cold Asian salad and protein bread, as well as substitutions to keep your meals varied and nutritious.
After having a baby, Jenn Bachtel is working with Morgan Herkert of Morgan H Fitness to change her life through a rigorous nutrition and exercise plan.
Owned by Kevin Buck, Chocolate Necessities changed locations last fall and now has two stores where you can enjoy artisan chocolate, gelato, wine and beer.
This month’s Mixing Tin features the G, a cocktail created by managing mixologist Dakota Etley at Miller’s Back Door, next to Rumors Cabaret.
Brian Shasserre is part of the Zero Waste Movement. He refuses single use items to create less waste and instead reuses items.
Professional organizer Monika Kristofferson of Efficient Organization gives you some hints to help simplify your space and clear the clutter this new year.
Alchemika Salon, with owner and stylist Somer-Barnes, is an eco-conscious salon for responsible hair care. Green Circle provides compostable packaging.
Big Love Juice has two Bellingham locations, offering cold press juices made from local ingredients in addition to healthy, fresh snacks.
The New Year is a time to refresh! Fashion blogger Autumn Sorelle shares her tips on how to clear away the clutter and re-organize your closet.
Jenn Bachtel shares a few favorite recipes, like cold Asian salad and protein bread, as well as substitutions to keep your meals varied and nutritious.
Josh and Tomo Kramer are the founders of Cascade Shrub Farm, bringing you a healthy, refreshing, locally infused cocktail and soda mix.
Jennifer Ryan took on the challenge of a home remodel to open up the kitchen, dining room, and living room, so a view of the lake could be enjoyed.
Monika Kristofferson shares tools for change to help you clear away the clutter. Learn how to make decisions to organize your home and feel more empowered.
Cassie Elliot shares her recipe for a delicious butternut squash soup with toasted pumpkin seeds. It is low carb and fits within her 20 day Sugar Detox.
Zac Palmer is a personal trainer, and VP of Fitness Gear and Training. The store sells residential fitness equipment, has a gym and a 30-Minute Fit program.
Mother and son duo released their book, “Raising Ryan: Living with Autism” in June of 2018. Sometimes funny, sometimes hear-wrenching, this is their story.
Robin Robertson is experiencing life in a whole new way since her knee replacement surgery a year ago. Her custom knee was designed by Conformis.
Professor Merrill A. Peterson, at Western Washington University, teaches biology and entomology. He recently published a book, “Pacific Northwest Insects.”
Neal Tognazzini reminds us not to forget about dark beers during these long, dark winter months. Selections from Wander Brewing Co. are among the favorites.
Cassie Elliot shares her recipe for a delicious butternut squash soup with toasted pumpkin seeds. It is low carb and fits within her 20 day Sugar Detox.
The Bellingham Food Bank provides hunger-relief to many in our community. The non-profit is run by executive director Mike Cohen, staff, and 150 volunteers.
December’s Mixing Tin brings you the toasted bourban mocha from the 13moons restaurant at the Swinomish Casino in Anacortes.
We have chosen our top five favorite places celebrate New Year’s Eve around Skagit County, Whatcom County, and Island County.
Ken Karlberg gives us a challenge this holiday season in his Final Word: to love thy neighbor and to practice kindness, to open our eyes beyond our bubble.
Fifty years ago this month, Apollo 8 became the first mission to carry men from Earth’s orbit to the moon. But that’s not all. One of its three crewmen, Bill Anders, now a resident of Anacortes, took the photo, “Earthrise,” from the space capsule window. It became one of the most famous photos ever taken. On December 24, 1968, Anders, now 85, was supposed to be taking pictures of the moon. Along with…
Head down to Squalicum Harbor for some classic fish and chips or a burger and fries from Nicki’s Bella Marina, which overlooks Bellingham Bay.
Suzanne Smith, owner of Betty Be Good, held a fundraiser and raised $10,000 for Engedi, an organization providing support to survivors of human trafficking.
Continuing our Jane Goodall feature, learn about the chimps, the Jane Goodall Institute, and how Goodall is depicted in a Far Side cartoon by Gary Larson.
Primatologist and anthropologist Jane Goodall talked to a sold-out audience in October through WWU to share her work and efforts to save the planet.
Pandora Grover moved her women’s clothing store, Seasons, to Fairhaven earlier this year. You can find Northwest fashion for every season there year-round.
For a seaside retreat and an exceptional dining experience, try the Whidbey Island Inn at Langley with executive chef Matt Costello and chef Emily Bell.
Styled by Lisa Karlberg and photographed by Katheryn Moran, we bring you Feathers & Fur (faux fur!) paired with beautiful clothes from local shops for our annual fashion shoot!
Brian Cladoosby, senior tribal leader of the Swinomish Indian Tribal Community, is enacting national and local change, improving the lives of his tribe.
Lisa Crosier, owner of Lisa Crosier Skincare and Beauty Boutique, shares her secrets and goals for healthy skin care for a new you in the new year.
These two wine bars on Whidbey Island are ideal for tasting: The Terrace Wine Bar and Bistro in Oak Harbor and Vail Wine Shop & Tasting Room in Coupeville.
This Christmas Eve marks the 50th anniversary of Apollo 8 astronauts entering lunar orbit. Greg Anders runs the Heritage Flight Museum in Burlington.
The Lummi Nation purchased the Blaine Loomis Trail Golf Course, located on original tribal land. It will be an addition to the Silver Reef Hotel and Casino.
Since Costco’s move, the Cordata Center is now home to Sierra Trading Post, HomeGoods, and Hobby Lobby. All in one place to make your shopping trip easier.
This month, our featured home showcases a home for the holidays, with Christmas trees and seasonal decor to brighten and warm the room.
Lynden native Laura Bouma owns the women’s clothing boutique Cheeks. You can find the shop on Front Street in downtown Lynden.
You can help out your local chapter of the National Audubon Siciety by becoming a citizen scientist and counting birds for the Christmas Bird Count.
The Saratoga Inn on Whidbey Island makes a delightful getaway this winter. In the remodel, owner Jim Pensiero gave the inn a refreshing, comfortable look.
The 31st annual Jingle Bell Run starts at Bellingham High School on Dec. 8. This event raises funds for arthritis research and helps spread awareness.
Arelené Mantha of Twofiftyflora has blackberries and biscuits for a perfect Christmas morning treat. Try her blackberry sauce on buttermilk biscuits recipe!
Christopher Morrison is Bellingham’s own Dale Chihuly, creating beautiful glass art pieces inspired by nature. You can find his work at Morrison Glass Art.
As you are preparing for the holidays, here is a list of local, U-cut Christmas tree farms around Whatcom and Skagit counties.
This month’s Final Word is by Ken Karlberg. As someone within the legal system, Ken takes a look at the controversy of the Judge Kavanaugh hearings.
Jordan Pollack has been a fearless wildland firefighter across Whatcom, Skagit, Island, San Juan and Snohomish for over 40 years.
To help keep boaters, fisherman, and community members safe, the U.S. Coast Guard, stationed in Bellingham, keeps watch 24 hours a day, seven days a week.
Whatcom County Search and Rescue Council and their volunteers play a vital role in assisting the Bellingham Police Department and community.
Whether they’re tracking a suspect or sniffing for bombs, the Bellingham Police Department K-9 Unit and their handlers are putting their lives on the line to keep the public safe.
Police Detective Pauline Renick fights crimes against children with the help of Children’s Advocacy Center coordinator Gail Tierney.
Nothing beats a good Bloody Mary in the morning! Find out who has the best Bloody Marys in town in this month’s Five Faves.
Interior designer Tanna Edler answers her most frequently asked questions about home design including inspirations and tips and tricks.
Slow Food USA practices slowing down, understanding where food comes from, and enjoying the local bounty in Island and Skagit Counties.
From stickers to mugs to handmade jewelry to screen-printed clothes, it’s all available at elSage Designs in downtown Mount Vernon.
If you’re looking for a night out for Thanksgiving dinner, we have a list of local restaurants open next Thursday in Whatcom, Skagit, and San Juan counties!
This Brussels sprout salad from Samantha Ferraro of The Little Ferraro Kitchen will add Thanksgiving Flair if you’re looking for unconventional recipes.
The Lau Lau is a Hawaiian BBQ dish that may be an unconventional Thanksgiving recipe for many, but it could be the start of a new tradition!
A Filipino cuisine, Ginataang kalabasa is a squash and coconut milk is an unconventional Thanksgiving recipe that will add a splash of color to your table.
Instead of turkey, try duck this Thanksgiving! Peter McWilliams of Doe Bay Cafe shares his unconventional Thanksgiving recipe for duck.
There’s always debate over how to cook a turkey. Whether it’s injecting vs. bringing, frozen vs. fresh, or roasted vs. fried, we have the pros and cons to help you make a great Thanksgiving meal.
Our Thanksgiving Flair Feature this month can help you deign a fall tablescape and decorate your home with pumpkins and more from Pier 1 Imports.
Richard Kauffman of Riverhaven Farm is raising high-quality, free-range Thanksgiving turkeys. These small-farm birds are expensive, but certainly worth it.
How are you going to wash your traditional starch-and-fat lover’s delight of a meal down this Thanksgiving? The answer: Saison.
Cataloging, recording, and saving priceless pieces of Bellingham’s history is up to the archivist Jeff Jewell at Whatcom Museum.
Here is a list of the best dishes on the Mount Baker Highway in Glacier and Deming. Stop in for a bite after a day of fun on Mount Baker this winter!
Sara Southerland shares her great grandmother’s recipe for a fall frittata with a carrot top pesto using fresh veggies from the Bellingham Farmers Market.
Dr. Joseph Gaydos is an advocate for marine life. He works for the Orcas Island-based SeaDoc Society and is the author of “Explore the Salish Sea.”
When the Leightons took over Sandpebble on Friday Harbor, they changed the name to Pebble and began to slowly and naturally modernize the shop.
Continuing with our series of wellness centers, we bring you a unique type of therapy: hypnosis. Kelley Woods of the Woods Hypnosis Center shares her view.
You voted, and now you can see who is the Best in the Northwest! Here are the Gold, Silver, and Bronze winners in all 126 categories.
Scout Urling, owner of Flying Bird Botanicals, makes locally sourced organic tea and drinking chocolate, sold in various locations around Bellingham.
The Nooksack Salmon Enhancement Association and Whatcom Land Trust are busy maintaining fish habitats along the Nooksack River and educating the community.
Julie Coull is the owner of Hamann’s Gallery and Gift in Barkley Village. You can find custom framing, local art, Scandinavian home goods, and so much more!
Cocktail consultant Mike Rothmeyer has developed three versions of the classic Mai Tai for The Union Tavern in Anacortes.
Heidi Skievaski and Kryssie Maybay of Sublime Garden Design worked to transform this Snohomish backyard into a relaxing retreat, complete with a waterfall.
Makeup artist and owner of Love Beauty in Bellingham Ashley Thomasson shares her secrets to can’t-live-without products for her finishing touches.
Carolyn Colwell of Your City Sports has donated thousands of socks to the homeless, working with Rachel Tinnell of the Lighthouse Mission Ministeries.
The Orca Building in Fairhaven is home to the Peter James Photography Gallery as well as a splashy new orca sculpture designed by David Christensen.
Ken Karlberg recalls past pranks at work and with his daughters, and encourages us to be playful and find our inner child.
San Juan Island Brewing Co., run by brothers Tim and Sean Alyward and stepfather Verne Howard, offers tasty brews and wood stone pizzas on Friday Harbor.
Bob Hall, owner of Daylight Properties, is an integral part of creating the downtown Bellingham we have today with his historical buiding restorations.
Midterm elections are right around the corner, and Ken Karlberg shares his thoughts on truth, our country, and political parties.
In Burlington, Tana and Eric Skaugrud are founders of Skagit’s Own Fish Market. They offer fresh, locally caught seafood, seasonings, and a seafood lunch.
With just a little bit of planning, prep, and organization, anyone can use this super simple recipe for instant pot chili.
Dan Radil gives an inside look into the current downturn of Whatcom County Wineries and which wineries were distinguished at the Northwest Wine Festival.
Jennifer Ryan transformed this garage into an Archie comic book themed game room for two teens, complete with disco ball and foosball table.
The Pickford Film Center is celebrating their 20th anniversary. The movie theater shows independent films and hosts a variety of film festivals every year.
The Opportunity Council is a local nonprofit providing services like housing, building job skills, disability assistance, and so much more.
Urban Collective is a a home decor boutique and staging service created by Solveig Johnson, a Bellingham realtor at The Muljat Group.
It’s October and Halloween is right around the corner! We have a wide variety of costumes for grown-ups: fictional characters, night creatures and more!
In the Mt. Baker Snoqualmie National Forest lie natural geothermal pools. Here are the quick stats that you’ll need to take a hike to the Baker Hot Springs.
Off Chuckanut Drive in Bow lies The Rhododendron Café, run by Lisa Cooney and Jim Kowalski, who use fresh, local Washington ingredients.
Mama’s Garden is a local farm run by three mamas. Located in Deming, they have U-pick blueberries, beef, produce at their farm stand, and more!
Take a look at this Featured Home on Sandy Point in Ferndale designed by Alexei Ford, built by Ian Hamilton, and photographed by Tim Chandonnet.
Infuse your home with living plants from Babygreens, flowers from your local greenhouse or for a bit more fun, try temporary floral tattoos from Tattly.
The Mixing Tin this month is showcasing a drink called Charlie, created by Karly Steffen, bar manager at Fairhaven’s Övn.
Tianna Tsitsis of RejuvenationMD shows us an advanced, effective natural treatment for cellular rejuvenation throughout the body using blood platelets.
Hayley and Jarod Faws have opened a new jewelry store called APSE. A percentage of their profits goes to ending sexual exploitation.
Bleedingham, a local horror short-film festival, gives filmmakers a chance to bring their own terrifying stories to the screen, being held Oct. 27-28.
It’s midterm elections again, and Bellingham Alive is here to help with tools for registering, ballot drop-offs, and helpful websites. Vote by Nov. 6!
Here’s a look at local restaurants and bars where you can get a small bite to eat. Check out what’s available and snacks you should try.
Here’s a look at the Orcas Island Distillery, which uses isalnd-grown fruits to make their spirits. Read owner Charles West’s story of how he got started.
Here’s an inside look into Mount Vernon’s Valley Shine Distillery, where prohibition, bootlegging, and Al Capone are a big part of its history.
Here’s an inside look at Lynden’s Bellewood Acres, where everything they make is grown on their farm. Read a list of their homemade spirits.
Take a quick inside look at The Madrona Bar and Grill on Orcas Island. We will also share recommendations of home bar essentials.
Take a quick inside look into the A’Town Bistro in Anacortes, plus learn about a few edible garnishes to make your drinks fun and festive.
Here’s a quick inside look at Bellingham’s Fireside Martini and Wine Bar and a Q & A with Kuma Liqueur owner, Chet Holstein.
We’re taking a look at distilleries who use local ingredients in their craft cocktails. Also read a bio on Alexine Langdon, bar manager at Hundred North.
We did a Q & A with four local bartenders. Here’s what they had to say about their backgrounds, favorite drinks, joys and challenges.
Audra Lawlor uprooted her fast paced Manhattan Wall Street life to start a fruit preserves company called Girl Meets Dirt on Orcas Island as her Second Act.
Doug Robertson spent his first act as an attorney; now his Second Act is working as an adjunct professor at Whatcom Community College.
Russ Kendall started out as a documentary photojournalist. Now he is in his Second Act as the owner of Gusto Wood Fired Pizza.
Susan Soltes started her second act at 50 years old. She tells her story of how she went from film production to organic blueberry farming.
We are highlighting five of our favorite hikes to take during the fall season, from the North Cascades to the San Juan Islands.
Northwest Youth Services is providing a number of services to help homeless teens in Whatcom County, including housing and mental health services.
Material Wit on Orcas Island is run by Jessie Morrow. Her shop showcases four jewelry collections, clothes, household items, and art.
Goat Mountain Pizza owners opened a new restaurant last fall, this time a bar with tacos called Black Sheep. You can find them in downtown Bellingham.
Award winning Chuckanut Bay Distillery is opening a new restaurant and event space located in the center of downtown Bellingham.
Take a look at the amazing transformation of this beach drive remodel on Camano Island. This article details the renovations made during this home remodel.
Dave Mauro has conquered seven summits and shares his stories in his new book, “The Altitude Journals”. He will be speaking at REI stores across the US.
Master esthetician Lisa Crosier shares her secrets on anti-aging and the two types of exfoliation to give you a younger glow.
Loretta shares her insights on how bicycle seats can be a very successful form of birth control while being the designated cyclist during girls’ night out.
In this web exclusive, you can take an inside look into the family-run business in Anacortes, Deception Distilling and get the recipe for Lavender and Lace.
This month’s Mixing Tin showcases a cocktail called The Bullfighter, which can be found at The 202 in Downtown Bellingham.
Bellingham Alive writer Melissa McCarthy tries riding an e-bike for the first time. Electric bikes are safer and better for the environment.
Flip and Little Bugs, owned by Elyse Brown, are two children and maternity consignment stores in Bellingham where moms can buy second hand clothes and toys.
Todd Elsworth is the founder of Recreation Northwest, a nonprofit organization educating people on the economic and social benefits of recreation.
Western Governors University is a national nonprofit online college. WGU is designed for people with families and careers who need more flexibility.
The Sports Bar & Grill at the Swinomish Casino and Lodge has upgraded their menu. Chef O’Neil is responsible for the new delicious additions.
Beauty professional Cheryl Jason gives us the breakdown on three different types of hair removal: waxing, sugaring, and threading.
Babygreens is a new indoor plant shop located in Downtown Bellingham. Owner Nick Meza is a WWU grad and opened the shop earlier this spring.
The Northwest Washington Fair in Lynden celebrates its 107th year and still maintaining its agricultural roots from when it began in 1911.
The eight-horse hitch is a rare performance of eight spectacular draft-horses that will be showcased at the Northwest Washington Fair in Lynden.
Lynden Sisters Raise Pigs for Fair One of the more anticipated events in August is the six-day-long Northwest Washington Fair, held in Lynden for more than 100 years. For sisters Becky and Abigail (Abby) Thompson,…
The Moo-Wich is the Northwest Washington Fair’s signature treat. This ice cream cookie delight is perfect on a hot day at the Lynden Fairgrounds.
Epsom salt float tanks help relax muscles, pressure on joints, and alleviate stress.
Snoqualmie Ice Cream is an eco-friendly, sustainable ice cream business. Snoqualmie Ice Cream makes quality, consciously crafted, delicious ice creams.
Edaleen Dairy is a family run business that makes delicious ice cream from the milk of happy cows at their Lynden farm location.
Take a look behind the scenes at the Lopez Island Creamery, where new and classic ice cream flavors are created at this local Anacortes business.
Acme Ice Cream and Rocket Donuts share their secret on how they make their rich, dense, delicious homemade ice cream using local ingredients.
Doing a partial kitchen remodel can be a tricky puzzle, especially while trying to combine existing aspects with new features that just don’t seem to go together.
Managed by the Lummi Island Hertiage Trust, within the Baker Preserve, a hikers only trail provides stunning views on Lummi Island.
Ken Karlberg makes suicide prevention personal by asking each of us to take the time to lsiten and talk, and to ask for help when you need it.
A new gift shop opened in Anacortes. The Johnson Manor is a colorful, unique shop offering fun gifts, furniture, beauty products and more!
Katie Meier What is your role at the magazine and how long have you been with K&L Media? I have been working at K&L Media since May as part of the intern team. With three other interns, I write, check facts, conduct research, and sometimes…
Ordering is the opposite of Starbucks’ multi-adjective gibberish. Just state size and vehicle. “Small, on a cone” will do.
Summer is a great time for buying local and eating fresh foods. Planning meals ahead can save you time for other fun summer activities.
Barb’s Pies and Pastries is a family-run bakery in Ferndale that brings so much to their community. Cakes, doughnuts, and cookies are all on the menu!
A generous donation to Lydia Place will help the local non-profit provide housing for an overlooked population: single fathers and their children in need.
Changes are coming to the Whatcom Humane Society and the Wildlife Rehabilitation Center, including the location of this year’s Dog Days of Summer festival.
Looking forward to the Northwest Washington Fair? We are sharing our five favorite finger-licking foods to find at the fair!
Take an inside look as Ross Grier builds his dream home in Fairhaven by fusing Japanese elements with a Pacific Northwest Washington feel.
This fall season, get that fresh, clean, bold look with beauty tips from makeup artist Ashlely Thomasson, owner of Love Beauty.
Both beer and wine have a wide variety of flavors perfect for the season. Summer is the ideal time for a cold beer, flavorful white, or bold red.
BIJA is changing the chocolate industry. BIJA works with women’s co-operatives to build empowered communities and with cocoa farmers to become organic.
The traveling Caravan Stage Co. presents “The Nomadic Tempest” at the Squalicum Marina. The show hopes to spread awareness of the effects of climate change.
The Skagit Bread Lab is offering classes in their new King Arthur Flour Baking School to educate locals and give back to the community.
Saltine is the newest addition to Bellingham’s food scene. Located downtown in the arts district, Saltine is providing locals with warm comfort foods.
Growth is inevitable. The North Sound region is increasing in population and infrastructure. How is this growth affecting our quality of life?
Top male figure skater for the Thailand National Team and Sehome High School Senior, Micah Lynette, prepares for the Winter Olympics in Beijing in 2022.
We wanted to hear from you, area residents and visitors, about plans for Bellingham’s waterfront development, along with the new Waypoint Park, the first phase of the plan. Over the course of a few days in mid-May, we interviewed people on the street and those looking through the fence at the park, which had yet to open. Here’s what you had to say.
Take a tour of a few Washington State Parks and learn about the military history in this area, from the early 1800s to WWII.
A behind-the-scenes look at what goes on at the Naval Air Station on Whidbey Island.
Superfeet is emerging as a leader in footbed technology.
Stay safe this summer and protect your skin from sunburn by learning about UV radiation.
Local residents share their thoughts, views, and concerns about Bellingham’s waterfront development project at Waypoint Park.
Approximately 40 years ago, this bathroom and closet off the master bedroom was a luxury. After much love, it was in desperate need of a makeover. Updating the fixtures and bringing the “look” to the current century was my clients’ first request. Next, they wanted to brighten the space and gain more room without changing the footprint. Last, they wanted…
Downtown, An Old Space Becomes New Again For Fred and Colleen Schacht, the Hamlet Hotel has been a reclamation project, sentimental journey, and business venture wrapped into one century-old downtown building. The Hamlet isn’t really a hotel but a four-suite Airbnb, where guests check themselves in via cellphone and internet (though the Schachts are just a phone call away). The Hamlet’s…
Only the most radical (and misguided) beer snob would insist on a glass for every beer-drinking occasion. Smart drinking requires an appreciation of context.
Seeds honors the area’s culinary traditions not just by curating from local farmers and producers, but by preparing the ingredients in a manner that showcases their flavors.
Humor alert — Loretta reminded me to provide a satire disclaimer. No toes were intentionally stepped on in the writing of this Final Word
Eero Johnson helps local residents participate in city-run BTV public access programming.
Derek and Debbie Peris share their passion for fresh-roasted coffee with the community at Barnyard Coffee Roasters in Blaine.
The North Cascades National Park, or the “American Alps,” contains nearly 400 miles of accessible trails with 94% of the acreage designated as wilderness.
Plant pathologist Lindsey du Toit and her team are increasing spinach seed production in Skagit County through Fusarium fungus research.
Michael Dyrland of Dyrland Productions uses photography and multimedia to bring environmental issues to the forefront.
Blacksmith Andy Gladish creates beautiful, sharp, and durable knives as owner of Element Fe.
Maple and brown sugar? These flavors were made for each other, we all know that. But if you thought they existed only in your morning oatmeal, think again.
Bare Boutique in Mount Vernon provides high-quality skincare products and services in a relaxing and welcoming environment.
Evolve Chocolate has found a new home at Village Books, expanding to include a café and bar, showcasing what Bellingham has to offer.
Have a minute? Looking to take advantage of the long summer days? Just trying to get away? Check out our five favorite scenic drives.
The Swim Club cocktail bar in Fairhaven transports customers into a different world and a different time with their unique and authentic atmosphere.
This milestone is worthy of a celebration — and is picnic-worthy!
Whatcom Community College is planning major renovations, including a new facility for student and staff collaboration and student dorms.
On paper, starting a Bellingham lifestyle magazine in 2009 looked like a crazy business idea. Like the rest of the country, Bellingham was suffering from a recession. In the fall…
Giant Pacific Octopus (Entreoctopus dofleini) Where found: In cold oxygen-rich water at depth of up to 6,600 ft. The record size… Click to read more!
The non-profit organization was founded in 2008 by Celeste Mergens of Lynden who saw the need for feminine hygiene kits while she was working with a family foundation in Kenya.
Women Researchers at Shannon Point Inspire Students Not far down the road from the Anacortes ferry landing is an important marine research center that has studied everything from seaweed to ocean waves to ocean acidification since the 1970s. Once primarily a field station for Western Washington University, it now has community outreach programs along with research…
Magazine Won 2016 ‘Maggie’ for ‘Best Editorial Layout’ It’s always great to hear when our readers in the North Sound like what we’re doing here at Bellingham Alive, and other publications like Couture Weddings and NSL Guestbook. It’s also nice to get…
The challenge: Designing and remodeling a bathroom that involved a rotting floor due to water splashing from the shower curtain enclosure. The first question…
THE SHOP Whether your home’s style is farmhouse, nautical or Paris chic, Mount Vernon’s Re-Feather Your Nest has the perfect finishing touches for any well-designed room. In addition to decor accessories and wall hangings, it has one-of-a-kind, reclaimed furniture and reupholstered seating. THE ATMOSPHERE…
Proteins, Fats Give Energy Too These days it seems that every other news story is talking about the merits (or pitfalls) of the low-carb, high-fat (LCHF) diet, also commonly referred to as the Keto Diet. So what is it and should you follow it? In a nutshell, the majority of the calories you consume in a day are primarily…
In downtown Anacortes, the 105-year old building at 902 Commercial Ave. has been home to a flooring company, an antique store,…
Thanks to renowned chef Sabrina Tinsley, cuisine from the Emilia-Romagna region of northeastern Italy can be found right in Seattle. Tinsley and her husband, Pietro Borghesi, co-founded their restaurant, Osteria la Spiga,…
Many people wonder what exactly an esthetician does or how regular facials can help their skin. I am passionate about changing skin through proper education, treatment and most of all, addressing the misconceptions you may have about your own skin. I have been a…
Jenny Reich started experimenting with stained glass in the 1970s in Atlanta as a creative outlet. Today, you can find her with her dogs Lola and Salem in northern Whatcom County amid her colorful glass creations of all kinds. Just off Interstate 5 in the small town of Custer, she opened Whimsy Art…
1. KEENAN’S AT THE PIER …
Chef Jason Wilson is renowned in the Seattle area. His three local restaurants, Miller’s Guild, The Lakehouse, and Civility & Unrest, keep the locals satisfied and the tourists coming back for more. He will soon be adding another restaurant to his ever- expanding Seattle presence with a Pike Place Market addition, with a menu inspired by the market itself. Wilson took some time out of his…
From her stove in Bellingham, Samantha Ferraro has cooked up a gourmet selection of Mediterranean dishes highlighting world cuisine and cultural favors. Her recipes have found their way to her widely followed food blog, and now to a new cookbook coming in July. From Brooklyn to Hawaii to Southern California to Bellingham in 2016, she has tasted flavors from across the country. She draws inspiration from her travels…
Just under two miles past the town of Glacier, after crossing the North Fork of the Nooksack River, a gravel lot sits to…
He created the Rocket Donuts’ rocket in downtown Bellingham and has been a contractor for 25 years designing multimillion-dollar homes in the Pacific Northwest. Now, Alexei Ford has just opened Ruckus, a downtown art gallery just a stone’s throw from the Bellingham Farmers Market. Ruckus…
Immigration is a hot issue not only nationally, but locally. And lawyer and teacher Hannah E. Stone has been at its center in Whatcom County. Stone, 42, has worked in immigration and citizenship law in Bellingham for 11 years and has served as chair of the Whatcom County chapter of the American Civil Liberties Union. Her…
Amid the economic crisis of the Great Depression, 200 young, unmarried men ages 18 to 25 labored long days to build access roads, fire lookouts, and other structures on some of Whatcom County’s most prized public…
Here is a quick glimpse inside this beautiful home in Anacortes, with amazing detail to design and even more incredible views.
Western Washington wine lovers in search of a wine-related getaway should look no further than the eastern side of the state. The Tri-Cities and Prosser areas boast plentiful sunshine, a dry climate year-round, and scores of wineries that feature some of the best food and wine the state has to offer. THE TRI-CITIES…
Bryan Dealing yells, “Stand by! Let it go! Twenty-six feet!” and then, splash! The diver, with his hand gripping the weighted rope that leads into the sea below him, steps off from the back of the boat into the cloudy, dark waters of Everett’s Port…
Meraki Boutique in Victoria, B.C. offers locally crafted goods and high-quality fashions in the Uptown Shopping Centre.
Your forefathers gave me life more than 240 years ago. When most of them first came to this land, many were in search of a new life, free from religious persecution, free from economic oppression, and…
Heeeere’s Johnny! (With Your Cocktail) Are you ready to be transported to an island oasis? Take one step into Red Rum, the new tiki bar in downtown Bellingham, and you’re greeted with bamboo huts, tiki torches, and no visible windows hinting at what the outside world holds. You can’t tell day from night, only that this may be paradise. Red Rum opened in mid-March under the ownership of Aaron Roeder,…
By its nature, Bellingham Alive is designed to be a perpetual work in progress. As our community changes, Bellingham Alive will always change with it. Few may have believed that Bellingham Alive would succeed when we published our first issue 10 years ago in the Great Recession. I did, however. I had faith in my wife, Lisa, and her vision and determination. Our goal was simple—to simply make a difference in our community, to celebrate our community, and to help drive business through the doors of our community. Certainly, we hope that our magazine has become a source of pride for our local counties. That is our goal. That is our commitment to you.
Beltane is celebrated with a maypole dance. This shot was achieved by standing in the middle of the dancers underneath the interwoven ribbons. Feeling the joy of the community surrounding me brought this festival to life in its purest form.
No wonder HGTV picked Brandon Nelson Partners’ Paulina Antczak as the real estate agent for an episode of their hit show, “Beach Hunters” last year. She’s got a big personality, a welcoming and telegenic smile, and an emerging talent in the field. With just three years…
In Whatcom, Skagit and San Juan counties of the North Sound, the real estate industry has grown from a decade ago. No wonder, because people are moving here at a rate not seen since 2010, the last official census. The secret’s out: The North Sound is a great place to live. We’ve got nature in abundance, the coastline, fresh water, snow-capped peaks, islands, arts, recreation, and locally grown food. In this feature, we give you a look at…
Faith Ulate grew up in Whatcom County, and long dreamed of having a beach home. So, she and her family lived in Costa Rica for 11 years. But when it came time to move back, she…
Ian Bivins As executive director Ian Bivins enters the small children’s theater in downtown Bellingham, he takes a moment and looks at the old fold-up chairs, scuffed wooden floors and creaky stage with a twinkle in his eye, as if he’s standing in a Broadway theater. Theater is his home, and always has been. Bivins, 38, is now in his second year as executive director at the local…
Most of the watering holes in Bellingham glow with youthful exuberance and do-it-yourself charm. This is one of the things I love about the breweries in town: their unpretentiousness and aura of simple fun. But every now and then a grownup needs a grownup place to drink:…
What may have been best described as a collective mess before our design update is now an “organized oasis.” The enhancements in this project have increased the functionality by doubling paper-related storage, adding private storage and providing an appealing place to display family favorites. Along with the added advantages of the enlarged custom desk, the lighting is now also the appropriate scale for the room and provides proper illumination to work all day if needed. Prior to the design…
The art of feeding ourselves, isn’t it a funny thing? From granola bars on the go, to treating ourselves to a gourmet meal, the way in which we nourish ourselves varies wildly by the day. For many of us, it can feel like a challenge to get a meal on the table that resembles something healthy. But lucky for us, there…
As a makeup artist, one of the questions I’m most commonly asked by my clients is: “Will my makeup last all day long?” My answer? “This ain’t my first rodeo.” The bulk of my business happens in the heat of summer, so I’ve had a lot of practice getting this art down to a science. Whether it’s for a graduation, wedding, photo shoot, or other event,…
THE SHOP Statement Apparel opened May 1, 2015, with two goals: create a women’s clothing store complementing all ages and donate to charity. The Barkley Village shop has done just that. Owner Deirdre (DeeDee) Bell took over the shop when Susan Sandell retired, creating a new name and widening the target market. “From 20 years old to 90, we really have something for everyone,” Bell said. “And that makes me feel good.” And you can feel good about where your…
A kayak and ski store located in a retail/industrial area in North Vancouver, B.C., Deep Cove Outdoors is something of a misnomer. Its namesake bay is five miles away, where the store has a waterfront center and rental operation. But within the city confines, Deep Cove has built a reputation for not only outdoor gear, but…
Jennifer Mann sold glue for 35 years. The Californian-born Mann worked for a Connecticut-based company that made adhesives and coatings that cured in a certain spectrum of light, ideal for everything from windshield-crack bonding to dental coatings. Mann moved to Anacortes 14 years ago, but still spent 70 percent of her time traveling…
While many may know The RE Store on Meridian Street for its salvaged building materials and curious odds and ends, the store makes up only one facet of the nonprofits’ impressive agenda. The RE Store is a program of RE Sources for Sustainable Communities, which runs various programs aimed to develop a healthy, sustainable community. One of the RE Store’s newer programs is the Community Jobs Training Program, which provides internship opportunities to…
When you hear about a group called Death Café meeting in a funeral home, you may not think it would be a lively group. But, according to the founder of the Death Café of Whatcom County, Sandy Stork, these meetings are anything but morbid. “You should hear the laughter,” says Stork, 74. “We have so much fun.” Death Café was founded in London in 2011. It has since spread across Europe, Australia, and North America. The Death…
Before he became a homeless advocate, Jim Peterson himself lived on the streets. “I have a unique perspective,” he says. “I know what they’re going through.” Peterson, 59, spent 17 years of his life without a home. When he finally was able to find a stable living situation, he used his experience and his newfound privilege to speak on behalf of the community that had gotten him through those many years. Since getting…
1. WESTERN WASHINGTON UNIVERSITY CAMPUS If you’ve ever strolled the campus situated well above downtown Bellingham, you can’t miss the intriguing, and sometimes befuddling, artwork placed between buildings. (At least one piece even has its own Twitter handle.) The university’s first sculpture was installed in 1960, and the collection has grown to include 36 “interactive” pieces, including the one pictured here—“Skyviewing Sculpture,” by Isamu Noguchi (1969), that allow people to climb on, over, through…
At any given time, Mount Vernon’s Ristretto Coffee Lounge & Wine Bar is abuzz with activity. An entrepreneur works intently on her laptop, two students discuss a project,…
This drink was named after the tale of the Five Joaquins. The Five Joaquins were, well, five guys named Joaquin. Between 1850 and 1853 it was reported that the Five Joaquins and a man they called “Three-Fingered Jack” were responsible for a majority of the robberies, murders, and cattle thefts in the Sierra Nevada. Joaquin Murrieta, the leader, was supposedly killed by the newly…
The first bite transports you to a warm, Mississippi morning. The array of spices paired with a hint of pineapple give a burst of flavor, but the carrots and walnuts provide a smooth finish. Top that all off with cream cheese frosting and a buttermilk glaze, and you’ll find yourself licking the plate clean. This…
Tore Ofteness has been a local photographer for more than 30 years. Born in Norway, Ofteness, 72, lives in Bellingham. Now all but retired, Ofteness recently published the book, “A Higher Perspective: Aerial Photography of the Pacific Northwest,” through Village Books’ Chuckanut Editions. It documents a collection of more than 100 images—almost all from film photography—he captured through open windows in small airplanes or…
Bellingham Cider Company Bellingham Cider Company’s head chef Dirul Shamsid-Deen has been a chef for more than 17 years, cooking in culinary meccas like New York, L.A., and Chicago. Far from the bustle of those big cities, Shamsid-Deen is making some noise at the new Bellingham Cider Company, tucked…
Acupuncture This wellness therapy has become so widespread that people are even taking their dogs in for treatment. But for people, this therapy has been around for eons. Good for helping…
Unidentified flying objects are personal for Bellingham artist Trish Harding. A Lummi Island native and Bellingham resident, she says she has seen UFOs twice in her lifetime, once…
East of downtown Bellingham just over the Alabama Street hill unfolds sprawling Lake Whatcom—the city’s vast drinking water reservoir ringed by lakefront homes, parkland and an inviting 6.2 miles easy trek into the wilderness. As you arrive at the trailhead at the far side of the lake, urban Bellingham fades away, and Lake Whatcom Park beckons. On your left, a forested cliffside cascades upwards. Overhanging tree branches and endless ferns surround…
Ken (and Loretta) offer their post- Winter Olympic Games thoughts to increase viewership Every two years, we celebrate the world’s athletes, their incredible stories of sacrifice, and the spirit of Olympic competition. Once upon a time — back before cell phones and…
Between the name and the marketing slogan: “Fat Shack—Late Night Done Right” there’s little question to whom this new restaurant, open as late as 3 a.m.,…
What is your favorite thing to take pictures of? My favorite subjects are in the sky: stars, comets, eclipses, the…
When you find the perfect house —it’s got a beautiful view, a great lot, lots of space for three growing girls, and in the desired location —but it’s lacking charm and style, what do you do? This is what my some of my interior decorator clients purchased last year. Right away they knew they wanted to make some changes. But they were unsure of what to do and how to pull it all…
Last month was Women’s History Month, but we don’t have to stop celebrating just because it’s April. The second annual Cascadia International Women’s Film Festival is April 12–15 at Pickford Film Center in downtown Bellingham. This festival screens films directed exclusively by women, honoring their strides in a predominately male dominated field Cascadia will spotlight a variety of feature films, documentaries, and animated pieces, directed by women around…
Many residents in Anacortes are lucky enough to live within walking distance to some of the city’s 2,800 acres of forests. With rapid real estate development engulfing much of the city, we have Friends of the Anacortes Community Forest Lands, more commonly known as…
Your shovel and spade have been collecting dust in the shed all winter. They’ve been itching to hit the soil for months now, and spring is finally here. Some novice (and not-so-novice) gardeners may be wondering what to plant in their often damp, rarely sunny Pacific Northwest…
Off La Conner’s main drag and up a hill sits The Oyster & Thistle Restaurant & Pub. Originally a hotel and restaurant (and for a year a barbershop), it was designed in 1976 by architect Glen Bartlett in an English country theme. Going for authenticity, Bartlett salvaged stained glass from a London building that was about…
Doctor Answers Questions About Growing Industry Increasingly, older Americans are looking in the mirror and unhappy with what they see: Scars, skin laxity, wrinkles, moles, liver spots, excess fat, cellulite, unwanted hair, skin discoloration, and spider veins top the list of complaints. As skin worries grow, so have new ways to treat them (think Botox) and new places…
So, you’ve never muddied your hands with garden soil. You can never remember what a perennial is. You’ve drowned or deprived all your past plants. Do not despair. Below is a list of some of the hardiest, low-maintenance plants you can put in the ground. These, according to the experts, are harder to kill than cultivate. Once rooted, these toughies are here to stay. Of course, as with all plants you’re thinking of adding, be sure they’re not…
So, you’ve decided you want to build a water feature in your back yard That’s a wonderful idea. A pond draws hummingbirds, songbirds, and butterflies. The trickling sound of a stream is soothing…
Lil’ Tugs Children’s Boutique 713 Commercial Ave., Anacortes 360.299.2350 | liltugskids.com THE SHOP Since its opening in July 2016, Lil’ Tugs Children’s Boutique has become a community favorite. The darling shop carries toys and clothing for newborns through eight years old. Inspired by the Anacortes tugboat town culture, the store features a child-sized tugboat perfect for keeping kids busy while grownups browse the shop’s fun inventory. THE ATMOSPHERE A sidewalk chalkboard sign…
Hydration ‘Tis that glorious time of year here in the Pacific Northwest in western Washington, where the rain is constant and everything is oh-so-sopping wet. This is the point of the year where I start to lose it. I comfort myself with the thought that I am in this glorious part of the earth…
Wine Bar Extraordinaire Bellingham native Katie Bechkowiak had plenty of experience in the restaurant and wine industries when she began toying with the idea of opening up her own wine bar. Then, while wrapping up a visit to the city’s Bloedel Donovan Park, she hopped in her car and turned on the Oprah Station on XM-Satellite Radio. During the program, Oprah asked her listeners, “What’s holding you back?” Katie recalls. That was the trigger that…
When you walk into The Blue Abode Bar in Barkley Village, it feels like you are home —even though it’s new to the neighborhood. A cozy spot for cocktails, it has a wood bar,…
Lather & Salt Tucked — almost squeezed — neatly between Antique Warehouse and Roger’s River View Bistro on Snohomish’s main drag is a delicious bath and body shop. Though it only occupies about 75 square feet of space on downtown First Street, Lather & Salt smartly fills every nook with odoriferous goodness. Chemical-free soap and personal care product lovers will rejoice at the decadent bath bars, bath salts and skin balms only…
After 22 years as Western Washington University’s director of communications, Lynne Masland has now committed herself to becoming a connector of the community. As she describes it, she is an elder of Whatcom County, responsible for building a web of support in the community. Since she retired, Masland has been constructing her web…
Chef Todd Alan Martin of Hundred North hosted his German-inspired dinner on Thursday, February 22 at Judd & Black Appliance in Mount Vernon. The four-course meal was full of comfort foods from parsnip soup to chocolate cake, each with its own flair and elegance. Martin’s attitude was laid-back, straight-forward, and far from over the top. His philosophy for cooking stemmed from a love of bringing people together around something they all…
Twin Sisters Creamery The Twin Sisters Creamery and cheese shop is big, bright, and airy, not exactly what you’d expect of a store of its kind, but certainly what you want. Lindsay and Jeff Slevin opened the Ferndale retail shop in August of 2015. Customers will find a variety of cheese, jams and chutney, crackers and assorted…
Pesky Plants to Avoid We gave you the best and easiest plants to grow in your Pacific Northwest garden, but it’s also invaluable to know what not to plant. See our list of what plants experts say are the among the worst – invasive,…
Kelli Linville chuckles as she recalls how people occasionally mistake her husband for the mayor of Bellingham—a job she’s held since 2012. White men still predominate in the halls of government from Washington D.C. to Whatcom County, but increasingly women are carving out an important role—especially…
For those of us who spent time or grew up in the East, a West Coast road trip has this one, can’t-beat-it…
If not for the California gold rush, the construction of the first lighthouses on the West Coast would have been far less urgent. The “original eight”—seven on the California coast,…
THE PIERS AT LA CONNER MARINA The piers at La Conner Marina see all different kinds of boaters from commercial, recreational and marine connected businesses. With bustling downtown La Conner a few steps away—amble over to the Museum of Northwest Art if you have the chance—this pier offers has a little something for everyone. It’s the perfect launch for a boater’s day trip, and features a rest stop with bathrooms, laundry and WiFi offered. In addition, there’s the…
When Does the Failure to Act Become a Moral Issue? Only a handful of issues divide our country like immigration. The debate pits our heritage as a country of immigrants, our compassion for others less fortunate, and fundamental fairness against legitimate concerns over border security, and the rule of law. The merits of the debate, however, include far darker elephants in…
Colleen Haggerty Colleen Haggerty lay on the precipice of sleep. The same scene that had visited her countless times before would visit again. She was in a car, sometimes driving, sometimes not. It was dark and raining. Out of the darkness comes a car, barreling straight for her, faster and faster, destined for catastrophic damage. At the last moment, just before impact, Haggerty wakes in…
Loretta gets serious about recycling to avoid the public stockade. I don’t shame easily. As a native New Yorker, my adherence to social norms was often…
From Spring, Lager Awaits Its Day The older I get, the more I appreciate the seasons. Our lives are always emerging from somewhere, always headed somewhere. We always have something to remember and something…
Gut instinct. Listen to your gut. What does your gut tell you? In the 1970s through to the 1980s, studies on the connection between diet and depression were being conducted. But they were discontinued due to underfunding, as is so often the case when it comes to nutrition research. Recent studies have again been conducted to determine what the connection is between our brain and our gut, and how it affects our health overall. It…
Around age 10, I started going with my mom to get her hair cut. Sitting in the corner and watching the staff, I knew then that I wanted to be a part of the salon industry. I didn’t really have an interest in doing hair, but more in the connection that I saw taking place. I tried to…
Since 1985, Bothell Furniture has been a mainstay in downtown Bothell, and a recent move to a larger building just four blocks away has allowed it to spread its wings. The store’s salespeople have distinguished themselves by their knowledge and expertise. They buy carefully selected individual pieces of furniture rather than container loads of cheap imports, and they pride themselves not only on their relationships with customers, relationships that sometimes span…
Bellingham Cider Company In a region dominated by local beers of all kinds, Bellingham Cider Company boldly enters on the leading edge of a brewing renaissance. The restaurant, set to open in February at 205 Prospect…
Shambala Bakery and Bistro If someone offered you a slice of non-GMO, gluten-free, vegan bread, what would you expect it to taste like? You might guess flavorless cardboard. If you’re eating bread from Shambala Bakery and Bistro in Mount Vernon, you’d be absolutely wrong. Customers new to Shambala will often exclaim “This is actually good!” They…
Whatcom Land Trust From the North Cascade mountains to the Salish Sea, the committed members of the Whatcom Land Trust have made it their mission to protect the diverse land that draws people to Whatcom County. For many of Whatcom County’s residents, it is the unique landscape, endless green spaces, and integrated…
The Ruckus Room Arcade and Fun Center Looking to provide an all-ages space downtown for Bellingham’s under-21 crowd, Collin Topolski and Emmalyn Smith opened the Ruckus Room Arcade and Fun Center in August of 2017. The co-owners designed the space with…
HIDDEN FIGURES (2016) Discover the true story of three brilliant African-American female mathematicians—Dorothy Vaughan, Mary Jackson, and Katherine Johnson—who played a crucial role in the U. S.’s space race against Russia. IRON JAWED ANGELS…
Sempre Italiano Laura and Raffaele Chiusano like to describe events in their lives as “destino!” The two have a zest for life and passion for their work which is bringing hand-painted ceramics from Italian artisans to their store in La Conner. Sempre Italiano opened in 2006, but Laura had the idea a couple of years earlier. Originally from Long Island, N.Y., Laura had worked…
Athletic leisure wear is all the rage, but what about a functional athletic garment that looks as pretty as your non-athletic garments? What about telling your daughter she can play basketball in a dress? What about getting dirty without sacrificing style? Enter Nuu-Muu, the Bellingham-based company that designs athletic dresses. The company has garnered quite a following…
As a Bellingham native, professional painter Ben Mann has spent much of his life capturing the whimsy of the Pacific Northwest. His paintings…
Seifert and Jones Wine Merchants 19 Prospect St., Bellingham 360.393.3271 | sjwinemerchants.com THE SHOP Seifert and Jones Wine Merchants is located in a charming downtown building that welcomes guests…
Ramen, Revisited With the closing of the Japanese restaurant, Wasabee Sushi, last spring, it felt as though downtown Bellingham had been hit…
In 2018, Seniors and Millennials Will Find Common Ground in New Construction. If we only had a crystal ball. Then we could predict, or at least pretend to predict, the real estate economy and the housing forecast for the coming year. With no crystal ball in hand, we just need to focus on that which we know for sure. According to the…
In recent years, health and wellness centers are catering to clients who want far more than feel-good country spas and or challenging exercise adventures. Centers today offer approaches once considered unconventional, but now more mainstream, like acupuncture, natural medicines, and hypnosis. This is the first in a series…
Different and Delicious Imagine a crispy fried-chicken breast atop a fluffy biscuit, covered with melted cheddar cheese, and smothered with gravy. The Yard Bird sandwich is everything you didn’t know you were missing and it’s available at Vagabond Station in Anacortes. Until recently, Vagabond Station was a food truck specializing…
EAT Restaurant and Bar The Mon Dieu (My god) Ingredients: Captain Morgan’s rum, maple, lime, topped with BelleWood Acres Cider, $11 Tucked on the corner of East Chestnut and Cornwall in downtown Bellingham, EAT Restaurant and Bar is surprisingly upscale for its unassuming location. The cuisine is modern French with a strong emphasis on keeping the menu local and seasonal. For those looking for an elegant spot to…
Whatcom Falls Park is an accessible place for all kinds of activities, even beyond hiking, which makes it one of Bellingham’s most popular destinations regardless of season. Hikers, bikers, fishing enthusiasts, and dog-walkers are all welcome. The miles of wide trails are gravel and the small rolling hills are doable for nearly every level of hiker. Enter the park…
In the midst of winter, we are lucky to have some hearty veggies to stave off scurvy. Kale, cabbages, collard greens are the emerald gems of winter eats — packed full of vitamin A, vitamin C, and fiber — and they are extremely versatile in the kitchen. From soups and salads to smoothies…
As a makeup artist, I often get questions/comments about my own beauty routine, somewhere along the lines of “Do you airbrush yourself…
Cinnamon Rolls MOUNT BAKERY CAFÉ & BAKERY Definitely a mountaintop experience. Revel in this devilishly sticky unraveling of a treat nicknamed “cinnamon snail” in Danish pastry. Mount Bakery’s spiral-layered roll recipe originated with a Belgian grandmother from a family of…
All of us do it. Some before dawn cracks a new day, while others prefer to wait until mid-morning. There are even those who do it almost at lunchtime. Doesn’t matter what time you do it, breakfast is traditionally the first meal of the day. Croissants…
Olympians from here have won medals on both snow and ice — remember soul-patched short-track speedskating phenom Apolo Ohno from Federal Way, who won his first Olympic medal by crawling to the finish line after a multi-skater pileup? Ohno went on to win more medals (eight) than any winter Olympian in the nation. (He retired after the 2010 Games.) But when it…
Glassblowing Art When molten glass cools too quickly it explodes. At the Firehouse Glass Gallery in Langley there’s a barrel of discarded blowpipes with leftover nubs of molten glass….
What is your favorite thing to take pictures of? Having lived in Whatcom County for 46 years, I’ve seen some beautiful scenery here that still amazes me each time I visit that location. Yearning to cherish these wonderful places led my interests toward the arena of photography. Capturing that special moment in time with…
The explosion of wineries in the Walla Walla Valley mirrors the impressive growth of wineries in Washington state. How impressive? Consider this: According to the Washington Wine Commission, there were 163 wineries statewide in the year 2000. Today the state boasts over 900 total wineries… and nearly 125 of those are located in the Walla Walla Valley. The Walla Walla Valley has a rich agricultural history, but today’s wine…
In Whatcom, San Juan, and Skagit counties, Northwest Harvest works with a total 21 food banks, feeding more than 245,000 families.
Colleen Haggerty lay on the precipice of sleep. The same scene that had visited her countless times before would visit again. She was in a car, sometimes driving, sometimes not. It was dark and raining. Out of the darkness comes a car, barreling straight for her,…
Keeping it classic When Garys’ Men’s and Women’s Wear closed in the winter of 2016, the Bellingham community mourned. Gary Lupo and his wife Barbara had run the well-loved store since 1978 (preceded by another owner named Gary, hence “Garys’”). Customers enjoyed memorable service and a large selection of classic clothing and shoes for men…
Skagit Running Company 724 South 1st St., Mount Vernon 360.982.2934 facebook.com/Skagit-Running-Company THE SHOP On a corner at the edge of downtown Mount Vernon sits Skagit Running Company. Operating since 2001, the store has become…
Ken shares his thoughts on the spirit of Valentine’s Day For most males in serious relationships, Valentine’s Day is one of three days…
Something Sweet for Your Sweet Rule number one when making chocolate treats is to use good quality chocolate. “You can really tell the difference in taste” explained Linda Lewis, owner of BeachCastle Sweets in Anacortes. Lewis sells her chocolates in a handful…
Change skier Breezy Johnson’s status from “Olympic hopeful” to South Korea-bound. In an update to our story in the February edition of Bellingham Alive (p. 68), the Western Washington University sophomore, who grew up in Victor, Idaho – and has yet to ski Mount Baker, Western’s “home” mountain – has been named to the 2018 U.S. Olympic…
Many parents may remember Nancy Reagan’s anti-drug slogan, “Just say ‘No’ to drugs”, or the anti-drug campaign that used a frying pan and eggs to highlight the effect of drugs on the brain. The messages were simple and catchy. Neither slogan, however, gave parents the full scope of tools to address the risks of drug abuse with their kids. And that is because the physical effect of drug abuse on the human brain was not yet fully understood, especially for dangerously addictive opioids.
Derek Long grew up in a one-stoplight town in Ohio before pursuing a career in business and economics. Much like the Pacific Northwest, Long’s hometown barely saw the sun. However, it wasn’t until after earning his degree from the…
Bellingham’s New Pump Track Is a Hit With just a push or two of a pedal, riders weave up, down and around, gathering speed and harnessing it to tackle the next turn or incline. On Bellingham’s very first pump track, inertia is the name of the…
Four years ago, Shaun Almassy wasn’t sure that he even wanted to become a butcher. After some convincing from a friend, he decided to try his hand at butchery. Almassy now finds himself up, at times as early as 6 a.m., prepping for the day ahead.
Beyond inviting visitors in for an afternoon treat or as a stop on their morning commute, Lynden Dutch Bakery caters for events, weddings, and company parties at a reasonable cost.
Women in Fishing Find Their Passions, Help Others: Comprising a small group in a large and unforgiving industry that is Alaskan fishing, women persevere through extreme conditions,…
I grew up with two brothers in rural upstate New York, so I get that the opposite sex often considers their…
A’Town Bistro Owner of A’Town Bistro in Anacortes, Timothy Moffitt, spent most of his life working in restaurants so he knew what he’d do differently when he got the chance to run things. For starters, A’Town Bistro sources ingredients from local food purveyors. About 85-90 percent of their summertime produce gets picked up from the Anacortes Farmers Market, he picks up shellfish twice a week, and local rabbit makes an appearance in several dishes. Moffitt goes beyond…
Several years ago, shortly after the onset of my craft beer fanaticism, I made a New Year’s resolution: this year, I vowed, I would drink more beer. That resolution is one of a very small handful of resolutions that I have actually kept. Of course, I can’t pat myself on the back too much; it wasn’t a terribly challenging resolution to begin with. But I have also come to…
The Sidecar INGREDIENTS Christian Brothers Brandy, Orange Cointreau, house made sours mix, lemon twist, sugar on the rim, $10 Walking in, first impressions bring me back to an Ireland trip in the 1990s. Bartenders in smart ties, watching over a wall of near-perfect selections of gins, whiskeys, and scotch. Uisce (pronounced Ish-Kah, meaning “water” in Gaelic) has been a Bellingham favorite now for 11 years. As the wintertime weather turns afoul, a retreat to Uisca’s is the call. Today I…
Bank on Blaine’s Rich New Wine Bar The Vault Wine Bar, in Blaine, is a restaurant in a unique venue: a former bank building. Teller cages and desks have been replaced with a sleek marble bar top and custom made tables. One wouldn’t exaggerate to say that no expense was spared to create this chic urban…
If first impressions are everything, then a waiting room is crucial to a patient’s experience. A waiting room sets the tone for what comes next, be it a massage or a root canal. At the same…
There’s warmth just looking at this yellow cedar home, originally built in 1927 as a single-story, working-class Craftsman. But in addition to adding a second story and master bedroom to their now two-bedroom, three-bath home (plus basement apartment), the client wanted a house with a healthy addition of another kind. Builders and designers avoided using materials like toxic paints, and installed wood flooring and tile to keep…
10 Tips to Keep You and Your Family Healthy This Winter The medical field has long known people are more prone to catching colds and the flu during the cold winter months. Previously, scientists have primarily attributed to people living and breathing together in enclosed environments. But now, according to a 2015 PBS…
Here in the Northwest, January can be such a dreary month. Post-holiday blues, cold and rainy weather that lost its luster long ago. Pocketbooks need a recoup and taxes are looming. Resolutions have been broken and old habits are back. Rather than continuing the eating habits of months’ previous, I prefer to prepare a delicious kale and wild rice salad each week that guarantees me three things: 1. That I will…
Angeli VanLaanen is Bellingham’s lone, home-grown winter Olympian, and after years of traveling and competing on the high-flying, high-pressure world of international freestyle skiing, she is putting down roots where she started. She sounds content, relieved almost, to be watching the 2018 Games that begin Feb. 8 in Pyeongchang, South Korea. “I kind…
From 3-D Printers to gene therapies, medicine is changing like never before Two years ago this month, in a sweeping farewell State of the Union address, President Obama made the…
Arista Wine Cellars This time of year, the crisp air is perfumed with the crackling of alder hearth fires and spiced with notes…
Eclipse Bookstore THE SHOP Eclipse Bookstore sits on the edge of Fairhaven, a mere block uphill on 11th Street from Village Books. But…
A Lot of Flowers It is not too bold to say that A Lot of Flowers has become a staple of the Fairhaven community. Since 1985, the store has had a handful of owners and has occupied three different locations — all within old Fairhaven. And, when it first opened, the name literally referred to the lot…
Photographer and Friends Find Magic and an Eerie Light During Solar Eclipse The tent flaps are pushed aside and a cold breeze greets my nose, I know that today is the day. With excitement in the air, I quietly…
Threshold Singers Since 2007, the Bellingham Threshold Singers have been providing soothing sounds for people who are seriously ill or dying. These 40 or so women are committed to providing comfort for their clients as they labor through death with the help of song….
Island Hospital Center for Maternal & Infant Care An Anacortes care center is one of just 13 winners of an international award for promoting healthy and successful breastfeeding practices. The Island Hospital Center for Maternal & Infant Care in Anacortes earned the International Board of Lactation Consultant Examiners Care Award (IBCLC Care Award). There are only 13 IBCLC Care Awards given annually worldwide….
Recreation NW Parkscriptions Bellingham public health and medical professionals increasingly want you to take a walk in the woods — or even just around the block. It’s all part of a national program called Parkscriptions, or ParkRx. It is a national program, based in Washington D.C., aimed…
Whatcom Community College is already making a name for itself as a place to be trained in the rising field of cyber security. Now it has taken another step — offering a four-year degree in cutting-edge information technology. Last fall, Whatcom CC offered a new bachelor of applied science degree in…
Rick Mergenthaler Rick Mergenthaler knows a thing or two about challenges. The retired high school basketball coach learned to ignore naysayers and face obstacles head on. He contracted polio as a child and overcame it without his young doctors ever correctly diagnosing the illness. It wasn’t until he was a high school sophomore complaining of back pain that his more experienced pediatrician recognized the cause for his back troubles…
Why do some things taste better together than others? The tongue, for all its functional importance, is a largely misunderstood, multipurpose muscular organ. We use it to speak, mock others, whistle, and eat. Arguably, the tongue’s most important daily task is…
For a standup comedian, Paula Poundstone asks a lot of questions. She is quirky, inquisitive, and brilliant, all traits evident during her September show at Bellingham’s Mount Baker Theatre. She keeps a punishing touring schedule – she is booked for 35 shows in the first half of 2018 alone – and her routine is only partly one – about a third of what she does on stage is unscripted. While some comics play to the audience, Poundstone plays…
Ken’s Hopes for Parents in Pain During the Holidays For the holidays, I decided to unwrap a personal wound to support divorced parents everywhere whose relationship with their children brings them a sadness that only parents can know. I have my share of emotional scar tissue from 60 years of life. I carry my pain well, I hope, after years of devotion…
The Classic INGREDIENTS: Brandy, triple sec, lemon juice, maraschino liqueur, Luxardo cherry, $8 Being new to Bellingham, I’ve been looking for places that speak to me. The Cabin Tavern is one such place. Walking in,…
Dad’s Diner a-Go-Go Dad’s Diner A-Go-Go in Anacortes is the epitome of creative selecting and layering of flavors and textures on a plate. Add in the superior customer service in a comfortable, casual atmosphere, and it’s no wonder so many locals eat here weekly. Best friends Fletcher McLean and Neil Stuchal built the restaurant after having success with their barbecue food truck,…
There is something about a busy coffee shop that feels welcoming. Voices struggle to be heard over the sound of the espresso machine pushing hot water through fresh ground coffee. Cups clink when they are placed back on their saucers as customers slowly sip the decadent liquid. At Camber Coffee in downtown Bellingham,…
Elegant styling with a luxurious arrangement balanced this office remodel. With a creative pattern and texture, the simplicity of the accent wall was a stand-out. A sustainable and organic passion created this tremendous geometric attraction, and the custom salmon art gave a nod to the beautiful Pacific Northwest. Our goal was to bring nature indoors, with a hint of tradition, plus a contemporary twist. Our wall treatment design was the timeless result we aimed for…
New owners of this home loved its sweeping views of Lake Whatcom and its modern character. But sometimes, even modern needs an update. With a family of five, the house was also due for an expansion, and a bedroom and bathroom was added to produce a total four-bedroom, four-bath lake house. Built in 1996 and remodeled last…
This feature story appeared in the December 2017 issue of Bellingham Alive Magazine.
This feature story appeared in the December 2017 issue of Bellingham Alive Magazine.
Saturated Fat Is Better Than You Think. Happy Holidays! Some good news: Despite what we have been told for the last 50-odd years, fat that is normally found in the food we eat (think beef, chicken, pork, cheese, butter, cream, whole…
While I love creating soft and feminine looks, I’ve never been one for the traditional “girly” stuff. Pink frills and…
After growing up in their mother’s retail store in Chelan, Jenna and brother James Wadkins opened Outbound, an apparel store in Fairhaven, about a year and a half…
Anacortes Oil & Vinegar Bar THE SHOP Anacortes Oil & Vinegar Bar is a haven for olive oil and vinegar connoisseurs. It specializes in Ultra Premium extra virgin olive oil (EVOO), the cream of the crop in olive oil standards. Ultra Premium certification requires vigorous testing of the oil’s chemistry and freshness. Real extra virgin olive oil also has an unbeatable taste and is chock-full of phenolic antioxidants, which…
Drive through Skagit Valley’s fields from December through February and you’ll likely see hundreds of pristine white birds waddling about the muddy fields. Continue watching and you’ll see a magnificent sight when the…
Duo Bringing Discovered Screenplay to Life More than a century ago, a confident young writer named Ella Higginson moved to Bellingham, and her career began to flourish. She became…
Girls on the Run Coordinator, Trailblazers founder The rhythmic sounds of small footsteps on gravel is music to the ears of Jen Gallant. For more than a decade she has been making…
Fidalgo Island & Guemes Gleaners Imagine being at the supermarket and overhearing this conversation between a mother and her son: “Mom, can we get some apples?” “No honey, they’re too expensive, maybe next week.” Head gleaner of the Fidalgo Island & Guemes Gleaners (FIGG), Sylvia Cooper, recounted that story as told by her friend. Thanks to the work of Cooper and FIGG, local…
Best Buds Gaming Lounge As Hugh and Alexis Newmark manage their shop, a little brown package arrives. It has been sent…
Ferndale Farmstead From “seed-to-cheese,” Ferndale Farmstead is conquering every step of making artisan Italian cheese, and it all happens on the Ferndale farm. The 680 cows that produce the milk for the cheese are all fed by crops grown on the Ferndale land. Twice a day, those same cows are milked, and their milk is sent to the cheese production facility just a few yards away. Then, a small team creates, packages, and ships the award-winning cheeses throughout the region….
Rotary Club of Bellingham After celebrating 100 years of service, Rotary Club of Bellingham member, J.C. Hickman, said it is just the beginning. Started in September of 1917, the Rotary Club of Bellingham has brought community leaders and business owners together for generations. The club’s number is 331, meaning it was the 331st Rotary Club in the world. Rotary’s name comes from the club’s early days,…
Escape the gray and head to sunny Arizona. Nestled in the urban core of the Grand Canyon state discover the bustling city of Greater Phoenix boasting more than 300 days of sunshine annually. And there’s no better time than now to come play in this Sonoran playground. Take a day to soak in the…
Ken Explores the Emotional Health of Male Relationships Affection toward other males does not come naturally to most men. We are conditioned from birth to show strength, typically physical strength, but most certainly to project strength of any type as a means…
This feature story appeared in the November 2017 issue of Bellingham Alive Magazine.
The Naughty Schoolgirl INGREDIENTS Pama, 360 Raspberry Vodka, lemon juice and splash of Sprite, $7.50 Although the name may make you blush, the Naughty Schoolgirl from Anacortes’s 5th Street Bistro in the Majestic Inn & Spa is perfect for when you’re feeling, well, naughty. The vodka-based raspberry lemon drink is slightly tart and conjures a pleasant pucker after each…
The Palatine Passive House by architect Tiffany Bowie of Malboeuf Bowie Architecture was one of eight homes featured during last year’s Seattle Modern Home Tour in April. Bowie, a certified passive house consultant, fielded questions from tour guests curious about passive construction. “Many people weren’t familiar with the concept of a passive house, so it was a great educational opportunity,” Bowie said. Thanks to its efficient design, the 2,700-square-foot urban infill…
The Birch Door Cafe The Birch Door Cafe does not fall short on charm, variety, or serving size. Once you open the massive birch door and enter the spacious lobby, you’ll immediately be greeted by friendly service and enchanting smells. Opened in June 2017, the…
Nell Thorn Waterfront Bistro & Bar La Conner’s Nell Thorn has been serving locally sourced food before it was trendy. It is one of the original farm-to-table restaurants in the area, thanks to forward-thinking owners, Casey and Susan Schanen. The husband-wife team…
Today, I have many clients confused when trying to explain their “design style,” not wanting to commit to just one, fearing they might end with the wrong result. Combining hints of contemporary with a nod of…
This feature story appeared in the November 2017 issue of Bellingham Alive Magazine.
Sehome Hill Arboretum Trail The Sehome Hill Arboretum Trail is a six-mile network of loose hikes that weaves alongside 25th Street as it summits Sehome Hill. Footpaths, dirt trails, and paved trails give this great hill many options for all skill levels to get out and explore, and is a popular spot among Western Washington University students…
It was my first Hopewell Farm carrot that hooked me. I had moved to Bellingham that fall, and bought a two-pound bag of carrots at the farmers market. Sure, they have carrots in Texas — the Lone Star State I hail from — but not carrots…
For me, 2017 has been the year of travel! Both domestic and internationally, I’ve had the privilege of trekking all over the globe. Now that there are so many great flights coming directly in and out of Bellingham, I have the feeling we’re all going to get the travel bug. Since I’ve constantly…
Orcas Island Pottery THE SHOP Opened in 1945, Orcas Island Pottery lays claim to being the oldest pottery shop in the Pacific Northwest. It’s been owned by two families, has had four generations throw pottery in its studio, and has undergone two remodels — one in 1969 to expand the studio space and again in the 1990s after a kiln fire. Orcas Island Pottery is 3.5 miles from Eastsound on a clearing overlooking President’s Channel in an old-growth forest…
“Casual, comfortable, and luxurious” are the three pillars of Joie’s approach to clothing. The designs are inspired by the relaxed Southern California lifestyle and are infused with the sort of sophistication you’d expect to find on the streets of Paris. The name Joie translates to “rejoicing” in French — an appropriate name for a fashion brand that caters to…
Backcountry Essentials Tucked into one of historic downtown Bellingham’s charming buildings is Backcountry Essentials outdoors store. Dozens of recreation backpacks find homes on the exposed brick walls, along with…
Rook & Rogue Board Game Pub Something new has arrived in downtown Bellingham. It’s not a cafe, not a bar, nor is it a restaurant or gaming lounge. It’s all of those things combined. Rook & Rogue is a board game pub and restaurant, and has all the elements to make you feel at home. Rook & Rogue is family-owned. Danielle Rupinski and her mother, Pam, her sister, Laura, and…
Meredith McIlmoyle, Anacortes Arts Festival Director Anacortes Arts Festival executive director Meredith McIlmoyle has been event planning for 26 years. She began as a…
At home in the chic, down-to-earth seaside village of Edmonds is the Travel Center for Rick Steves’ Europe. Approach the building from 4th Avenue, with its classic red brick exterior and sculptural stonework just off Main Street, and you’ll get a sneak peek of the exciting travel possibilities to come. Enter under the watchful gaze of gargoyles. Five steps beyond the cheerful “Open” flag clapping in the breeze and you’re inside a one-stop resource center for European…
I lived near Bellingham for 22 years before discovering there’s a circus in town. It’s aptly named Vaudevillingham and is put on by the Bellingham Circus Guild. Located just down the road from the hub of…
Friday Harbor Film Festival Between 1,400 and 1,500 people are expected to attend the Friday Harbor Film Festival’s fifth annual documentary film festival November 3–5. Festival organizers Lynn Danaher and Karen Palmer founded the festival with an intention to share documentary…
Ciaò Thyme Ciaò Thyme will take your breath away before you’ve even had your first bite. This “lifestyle brand,” as co-owner Jessica Gillis called it, houses a catering business, lunch time café, event space, cooking classes, take-home prepared frozen meals, and a dinner series. What a mouthful. And, to top it off, the husband-wife team, Jessica and Mataio Gillis,…
Bellingham has its artistic success stories (Death Cab for Cutie, comedian Ryan Stiles), but it also has its grassroots luminaries. Author, poet, and radio producer Shannon Laws is one. She has the privilege of not only being one of many talented Bellingham artists, but possesses a passion for supporting the local art community. Since beginning her writing career in 2009, she has expanded her reach to radio and community art installation. Laws has always wanted…
Big cities in Washington have seen a boom of new marijuana stores in the last few years. New shops can be found all over Seattle and even Bellingham. But not every store’s goal is to make it big in the big city. Smuggler Brothers in Sedro-Woolley is maintaining a small-town identity in the growing world of marijuana sales. Purchasing Manager Olas Yoho said one of the most unexpected…
Click below to view the top three businesses in over 120 categories. Congratulations to our 2017 Best Of The Northwest winners!
Ken takes a Sunday drive back to his future Once upon a time—back when the wheel had just been invented but not yet patented—I used to worry only about the rare road rage incident with a local farmer and his John Deere tractor when I drove in our local counties. Life was simpler then. We had fewer people, fewer cars on the road,…
The Refresher INGREDIENTS Choice of housemade infusion, muddled citrus, Sierra Mist and club soda, $9 The bar at Bayou on Bay has the comforting feel of a neighborhood tavern, but one located in a bustling intersection of downtown Bellingham. Step inside and settle in. Twinkling lights hang inside and romantic art scatters the walls. This makes the perfect place to sit with friends for drinks…
Third Street Cafe Earlier this summer, chef Maryna Frederiksen took over the kitchen at Mount Vernon’s Third Street Cafe. The Skagit Co-op off-shoot eatery has flourished under Frederiksen’s leadership and it doesn’t take more than a few bites of any dish to…
Structure Cellars Owning and operating your own winery might seem like a pretty cool occupation, but behind-the-scenes challenges requiring time, money, and sweat equity can make getting there a daunting task. The husband-and-wife team of Brian Grasso and Brandee Slosar know that firsthand. They’ve poured countless hours into building Structure Cellars, and the results have been nothing short of amazing. It started with a boutique winery that originated in their Ballard…
The Bullpen Sports Bar & Grill Sedro-Woolley, located just 74 miles north of Seattle, has become a bedroom-community of commuters who travel the I-5 corridor to careers in larger cities. Sedro- Woolley’s rather isolated rural setting…
Private Gardens Design Susan Harrison, owner of Private Gardens Design, is no stranger to awards. She won our own Best of the Northwest for Best Landscape Designer in 2015 and took home the silver from this year’s Association of Professional Landscape Designers (APLD) International Design Competition. The silver-winning design is located on a one-acre lot in Anacortes that overlooks Similk Bay and Skagit Island to the southwest. Harrison’s clients…
This spectacular Birch Bay estate is what dreams are made of: This private 66-acre property consists of a 12,000-square-foot mansion with 1,575 feet of pristine, south-facing and jaw-dropping Georgia Strait shoreline. And that’s just the beginning. If you prefer to arrive by air rather than land or boat, the property has its own helipad and airstrip. A large gated entrance and arrival court features a striking, imported Italian fountain. Listed by Michael Doyle Properties, the five-bedroom,…
This feature story appeared in the October 2017 issue of Bellingham Alive Magazine.
Doe, Queen of Hearts Make for Sweet or Sinister Look If you’re looking for quick and cute costume makeup ideas to apply on yourself, your friends or your kids, I’ve chosen two of my favorite and most popular looks to teach you! The doe is super-cute, innocent, easy and perfect for all ages. All you need is a blending brush, deep bronzer or matte…
A couple of things are true about me: 1. Being a mother and a partner has been one of the greatest privileges of my life; 2. I am definitely a homebody. I love the pictures and the beauty that I see on social media of all the amazing places this world has to offer and yet each summer I propose a staycation rather than the hassle of packing, leaving my kitchen, and great produce…
Bunnies By The Bay THE SHOP At the end of La Conner’s 1st Street, a narrow storefront beckons family members,…
A Unique Hatting Experience Little warms hearts like a family business, and nothing warms heads like a good hat. Goorin Bros. is a fourth-generation family hat shop with more than 30 locations nationwide, including downtown Seattle and Vancouver B.C. Goorin Bros. founder, Cassel Goorin, hit the streets of Pittsburgh in 1895…
Inexpensive Costume Options at Buffalo Exchange, Wise Buys Finding a clever Halloween costume can be a challenge, especially in a hip, creative community like Bellingham. More than just a…
Fairhaven Fourth Friday Art Work Fairhaven is Washington’s best-kept secret, according to artist and shop owner Scott Ward, who moved north from Seattle a year ago. The exposed brick buildings, the boardwalk, the historic architecture, and the cozy shops combine to create a storybook-like experience, perfect for afternoon strolls and romantic evening walks. To Ward, the Fairhaven Fourth Friday Art Walk felt like the perfect event to showcase both what the town has to offer,…
Joe Treat If you drive down Worline Road in Bow you’ll pass a house guarded by life-sized driftwood statues. A massive rhino stares down all who enter the driveway with reflective black eyes. The porch is bookended with two owls and a rather terrifying zombie-like creature. What can be best described as the…
Atwood Ales With a yank, the doors of the old barn are pulled open, revealing a network of interconnected piping, flashing lights and chromed steel woven between ancient boards. With only two barrels of small-batch brew coming…
Ray and Keely Deck, Skookum House Upstairs are rooms bathed in natural light from the windows, complete with colorfully quilted beds and bins of every sort of toy from soft dolls to plastic trucks. Downstairs is a welcoming kitchen table, wood worn from many…
Skagit Valley Festival of Family Farms If you’ve ever wondered just how does that food get from farm to table, or if you simply want to channel your inner Laura…
For the last 2 ½ years, Marie Marchand has done her part to raise up voices from the greater Bellingham community. As host and co-producer of BTV’s Bellingham Voices, a…
Inn at Lynden Downtown Lynden’s renaissance began with a fire. The 2008 blaze, sparked by two teenagers, gutted the historic Lynden Department Store building, the two-story, century-old…
A Guy’s Viticulture Guide to Relationships I am either fearless or foolish because I habitually connect dots for the sake of humor, like the parallels between romance and wine, that should never be connected in public. This issue’s feature article on wine inspired me yet again — my pencil is out and ready. Despite the threat of…
A Charcuterie Lover’s Paradise When a new artisan cheese, wine and charcuterie shop opens in your neighborhood, you say “Yes!” and go there immediately. Located on 6th Street in Anacortes just off Commercial, Salt & Vine is a prime location for a midday snack, or a stop after an evening stroll on the docks. There’s nothing quite like it in Anacortes, so it’s an exciting new addition for locals and…
Sangria in the Rain INGREDIENTS Clear Creek Pear Brandy, Rene Barbier Catalunya Red Blend, lime, orange, pineapple, Sierra Mist, $8 Perhaps the most appealing part of choosing The Black Cat (or Le Chat Noir if you’re feeling French) for an after work drink or two is the view from upstairs. Set of the second floor of the historic Sycamore Square building in Fairhaven, The Black Car provides a romantic atmosphere coupled…
Lovitt Restaurant The atmosphere of the Lovitt restaurant welcomes you with dim lighting, large farm style furniture, and the smells of fresh sourdough, herbs and spices. Kristen and Norman Six opened the restaurant in March with a commitment to bringing farm-to-table eats to Fairhaven. “We feel like…
Western’s Carver Gym Renovation a Sight to See for Fans After undergoing an extensive and much-needed renovation costing $70 million and spanning two years, Sam Carver Gym at Western Washington University will re-open its doors — just in time for fall sports. Your first chance to watch a Western team play in the new gym will be on September 19, when Western women’s volleyball hosts NCAA…
This striking home in the San Juan Islands started as a log cabin. A full overhaul, led by Bellingham interior designer Lisa Staton and client Kristina Gladstein, transformed it to a lighter, brighter vacation getaway that…
This set of feature stories appeared in the September 2017 issue of Bellingham Alive Magazine.
This set of feature stories appeared in the September 2017 issue of Bellingham Alive Magazine.
Ptarmigan Ridge Don’t let the distance of this hike intimidate you. The best part of the Ptarmigan Ridge at Mount Baker is the fact that, no matter how far you hike, the views are spectacular. Due to its…
With the days getting shorter and the temperatures cooler, this familiar Indian dish will bring just enough heat to take the chill off. It’s also sure to satisfy your palate and leave you feeling full. Although it may…
Anyone who knows me knows I love wine. There’s something about wine-tasting and visiting vineyards that transports me to another place and time. Even if I’m only at a winery 10 minutes up the road, I find myself temporarily in Napa, or Tuscany, or the Columbia Gorge — I’m on a mental vacation from my responsibilities, sharing in a glass that is…
Pies & Such It’s not every day you walk into a shop and find clothing, jewelry, and art alongside decadent desserts. But Pies & Such has done just that in La…
3 Sisters Farm and Market For some of us, knowing where our food comes from is a family tradition. For others, it’s a fairly recent revelation. Either way, there’s no denying the importance of ethical, sustainable agriculture, and supporting local farmers. The Muzzall farm on Whidbey Island has been in the family for more than a century. Edwin and Stella Muzzall and their children bought the farm in 1910, and…
ModSock Socks of all shapes and sizes adorn the surfaces of ModSock, including more than 50 cat socks alone. When asked what it’s like to run a successful business selling niche items, owner Urania Shaklee said socks aren’t a niche, they’re a need. ModSock thrives selling solely socks because anyone can be a potential customer, Shaklee said. The value of socks comes from their utilitarianism as well as their creative patterns. Socks are both…
Bellingham Cohousing Coffee hour starts at 10 a.m. each morning. Residents sit quietly in the common house and drink their coffee while catching up with neighbors. Six acres of land was bought in 1997 and three years later, the first family moved into their unit and Bellingham Cohousing was born. Gail Kirgis and her husband, Tom Cornwall, have been living in Bellingham Cohousing for four years. Thirty-three units, with two to four bedrooms, house an intergenerational society that relies on…
Chris Moench It all started with a lump of clay. While Chris Moench hasn’t always been a professional potter, art has always been a strong force in his life and now occupies him as a full-time career. Moench has made a name for himself with his handcrafted Axis of Hope Prayer Wheels. The ornate pieces of art…
Melvin Brewpub Melvin Brewpub opened June 3 with an estimated 300 people lined up outside the door. Even with an abundance of microbreweries already in Bellingham, the community could barely contain its excitement for the native Wyoming brewery with a cult following. Melvin picked Bellingham over other, more populous cities (sorry-not-sorry, Seattle) because of our beer-friendly attitude and co-founder Jeremy Tofte’s, Mount Vernon roots. “There is…
Cafe Velo In January, Kim Strang and husband Andrew Francis opened Cafe Velo, a European-inspired cafe with a twist — in addition to serving fresh espresso, the cafe houses a bike shop. While Strang serves up beer, wine, espresso, and cold…
Only some people are aware of the major dispute between Great Britain and the United States over who had rightful ownership of the San Juan Islands,…
North Cascades Institute While pursuing his graduate degree in biology at Western Washington University Saul Weisberg worked as a climbing ranger in the North Cascades National Park. As a ranger, Weisberg…
Bellingham SeaFeast Festival After a successful maiden voyage in 2016, SeaFeast is returning to Bellingham September 22 and 23 for two days of games, live music, and of course, good eats. The festival celebrates the history and tastes of the Salish Sea, and admission is free. The feasting begins Friday…
Kathie Wilson When Bellingham’s Childlife Montessori School opens the doors to its final year this month, Kathie Wilson will begin her 41st year…
With career-oriented courses and connections to local industries, Bellingham Technical College has established a considerable foothold among Bellingham’s institutions of higher learning that include Western Washington University and Whatcom Community College. This year, BTC has even more to celebrate: its 60th anniversary, and a reputation for helping students land employment…
This set of feature stories appeared in the August 2017 issue of Bellingham Alive Magazine.
This set of feature stories appeared in the August 2017 issue of Bellingham Alive Magazine.
The Waterside Citrus INGREDIENTS Hedge Trimmer gin, fresh lime, fresh grapefruit, a sprig of mint, with soda water, over ice, $8.75 With the summer finally settling in here in the Pacific Northwest, Anthony’s Hearthfire Grill serves up a drink that is sure to bring down your core…
What would happen to the wine industry in the United States if, by some crazy chance, Washington, Oregon, and California were hit by a devastating plague that wiped out every vineyard in the three-state area? Would…
Goat Mountain Pizza Goat Mountain Pizza just might be the first living restaurant in Bellingham. To sustain local produce year-round, Goat Mountain has installed an aquaponics system. The in-house garden looks anything…
Ferndale Landmark It’s hard to believe the clock tower building that looms over Main Street in Ferndale was once a 1920s craftsman home. Today the structure is a sprawling, multi-story sight to behold. Each exterior wall is coated in a different siding material, highlighted with maroon trim and scattered windows, all…
While the tiny building that sits on Pam Bosch’s property isn’t legally a house, it serves as a model for future construction projects. It was built using hempcrete, a cement-like mixture that’s…
WHAT TO WEAR The perfect outfit isn’t one that breaks your wallet, nor is it that adorable LBD (Little Black Dress) that has faded into charcoal grey because it’s worn…
Did you have breakfast today? How about lunch? Maybe a little snack before dinner? For as long as I can remember, the expectation has always been that you have to eat a “hearty breakfast” to start your day, followed by a light lunch and then dinner. Some have even gone so far as to suggest we should eat five to six small meals throughout the day. We aren’t ruminants, so do we really need to be grazing all day long? There…
Arrive by land, sea or air to your estate; a private 66-acre compound on 1,575 ft. of pristine waterfront. A 12,000 square foot manse, carefully composed for graceful and comfortable gatherings.
“Paying the ultimate sacrifice for our country” — I dislike that expression. We hear the phrase every Memorial Day, Veterans Day, and sometimes on the Fourth of July, as if the majority of us age 60 and younger know its meaning…
In the height of the sunshine season — family vacations, downtown concerts, summer festivities, early sun rises and late sunsets — it can be easy to feel a bit drained by the time fall rolls around. Luckily for us, it’s also the time locally grown produce is at peak production. Community farmers markets and local…
2020 Solutions THE SHOP Any preconceived notion you have for how a marijuana retailer should look would probably be dashed when you enter 2020 Solutions on Meridian. The store, one of three 2020 Solutions in Bellingham, is expansive, well-lit, and clean. Merchandise lines the walls that sit…
Pike Street Press We all love the convenience and connection modern technology affords us, but do you ever yearn for the old-school ethos of doing things slowly and with great intention? Not many trades call for the high-level of skill and precision as much as letterpress does, and Pike Street Press is doing it the right way. Pike Street Press is a commercial craft letterpress printing company headquartered in Seattle….
Forte Chocolates Pushing away from corporate chains mechanically mass-producing their chocolate, Forte Chocolates takes a step back, continuing to handcraft their world-renowned sweets. Turn the corner…
The Edgewater Hotel If you are looking to pamper yourself in Seattle and want a truly Pacific Northwest experience, the historic Edgewater Hotel is the perfect boutique alternative to Seattle’s predictable national chains. The Edgewater is a fusion of old school and contemporary styles — offering warm and rustic charm, edgy pop-culture energy, and stunning unobstructed shoreline vistas of brilliant sunsets, Seattle’s burgeoning skyline, and the snow-capped Olympic Mountains. As Seattle’s only waterfront…
Pizza’zza Expands in Fairhaven After about six months of renovation Pizza’zza officially reopened in June as a full-service, sit-down restaurant and tap room. While the carryout counter has been a part of what was once Yorky’s Market for 13 years, the…
Western Washington University Summer Theatre With the vast amount of outdoor activities available to Pacific Northwest residents in summer, theater-going is rarely at the top of the list. From hiking to windsurfing to jumping in the bay, being outdoors is a priority in our short summer months. So Western Washington University’s Summer Theater program decided to integrate the best…
Bow Hill Blueberries Summertime means warm breezes, crab boils, and berry picking. If you haven’t already visited Bow Hill Blueberries in Bow, then you’re missing out on some of Washington’s best berries. The farm has been selling blueberries since 1947, owned by the Anderson family until Susan and Harley Soltes bought it in 2011. The Solteses wanted a farm with the whole package: an infrastructure, WSDA license, and the crops ready to go. The six-acre farm came with…
Cloud Mountain Farm Center Strawberries, blueberries, cherries, apples, pears, peaches, pumpkins, and so many more types of produce cover the 20 acres of farmland known as Cloud Mountain Farm Center. Cheryl and Tom Thornton began their family farm in 1978 with commercial apple trees, garlic, and a…
Opera Pastries and Coffee Those hungry for a taste of France have a new destination to try in downtown Bellingham. Opera, a French pastry and coffee shop, officially opened its doors on April 1. The bakery features an array of classic French pastries baked in-house daily. Opera’s display case is filled with traditional treats, like flaky golden croissants and layered opera cake, alongside more inventive creations, such…
Barb Demorest Barbara Demorest’s story is one that begins with a diagnosis and leads to a ripple of hope for thousands, extending from her Bellingham community all the way to women of rural Uganda. In July of 2011, Demorest received the devastating call that a lump…
The summer is when the best parts of Washington come out to play. There’s nothing quite like rooftop dining during the warmer months. Maybe it’s the skyline…
One of the greatest tragedies of being lactose intolerant is the inability to enjoy one of the best go-to foods there are—pizza. You can, of course, make your own recipes at home, but there’s nothing that quite compares with going out with friends, ordering a pitcher of beer and a large pie. But thankfully, there are options out there. Sometimes all it takes is asking your…
Ken, er, Garfield, Jr., goes off-leash to offer some catty remarks No disrespect to horses, rabbits, piglets, and other critters, but dogs, not you all, are my competition for household dominance. Dogs have had their day. It’s “our” turn. As a life-long, card-carrying member of the Feline Brotherhood Local No. 9, I am lodging a formal complaint and organizing a purr-out on behalf of all us cats, the vastly superior and more lovable household pet. Step aside, Lassie….
Mambo Italiano Mambo Rosemary Margarita Mambo Italiano’s bar sits above the regular dining seating in the front of the café. Up the stairs and to the left you find the quaint bar. A small…
Paws for a Beer If there are two things the people of Bellingham adore, it’s their beer and their dogs, not necessarily in that order. That was what Rylan Schoen was counting on when he opened his one-of-a-kind beer garden last November. Paws for a Beer is the only off-leash dog park and beer garden in Bellingham. The tagline: “A subdued dog bar.” In the small space that the bar occupies there are a few sofas and high seats,…
Have you been ignoring red wines altogether during the summer months? Then it’s time to reconsider. Yes, a chilled white wine or rosé makes a great warm-weather adult beverage, but red wines deserve a little summertime love as well. Red wines pair nicely with a variety of foods prepared…
B-Town Kitchen and Raw Bar B-Town Kitchen and Raw Bar at Four Points by Sheraton is an inspiration of architecture, interior design, and culinary imagination. Early this year, the hotel closed its previous restaurant, Poppe’s 360, and set about construction of this bright new and more contemporary restaurant. Large, unobstructed, floor-to-ceiling windows open onto a heated patio for outdoor dining and entertaining. This sleek European style restaurant doesn’t…
RE Store’s Revision Division We love to recycle here in the Pacific Northwest. We’ll divide, compost, and reuse until just about everything gets another home or is made functional again. And while recycling might seem more mundane than stylish, Matt Vaughn and David…
The airy lightness of this Chuckanut Bay home’s interior stands in contrast to its big, bold, concrete frame that attracts attention from those who live nearby…
On a small country road near Sedro-Woolley stands a humble building. Aside from the sign, it might be mistaken for a residence. Inside, however, is a luxurious getaway, with rooms…
On Healthy Pet’s manufacturing floor, chief executive Ted Mischaikov sticks his hand under a small waterfall of orzo-shaped paper pellets, then pokes at the soggy crumbles in his palm. The pellets, used for cat litter, dog litter (yes, that’s a thing) and animal bedding, will be baked dry and hard in the next step, which also sanitizes the product. Mischaikov explains how the entire…
Just yards from the U.S.-Canadian border in Blaine, customs and border dog Greya, on a work break, can’t resist a strip of bush-shaded…
If you’re a dog or cat owner, it’s likely you’ll experience — at least once — that eerie, then terrifying, feeling that something’s missing. Namely, your pet. Even more devastating is realizing your lost animal is dependent on medication, or has a condition that only few people know about. A…
Even before Bobbie Ruth Langley began her Life Cycle Pet Cremation service, she knew it wouldn’t be enough. “It’s incredibly valuable for people emotionally to memorialize their pet,” Langley…
A horse’s neigh sounds in the distance as Julia Bozzo emerges from her house. Bozzo has always loved horses, but when she came to Bellingham, she realized there wasn’t a riding center. So Bozzo started one. It turned out to be much more than just…
Chili the Chihuahua, curled on her padded dog bed in front of her home’s fireplace, does not stir when two visitors enter. Chili’s age is a best-guess 16. She is partially deaf and blind, with severe respiratory and thyroid problems. She must be carried down stairs several times a day to go outside. Yet, in the twilight of her life, Chili — 5 pounds, 8 ounces of furry defiance — is…
After Pat Holmes and Chris Monroe registered their therapy dogs, they wondered: Now what? That’s when they decided to start Whatcom Therapy Dogs. This program connects registered therapy dogs and their handlers with the community. People volunteer their dogs when they’re available to help. A therapy dog is different from a service dog because…
City dwellers can practice urban farming by keeping chickens in their backyards, but that’s not the only poultry option. Some people are now turning to ducks rather than chickens as their domesticated bird of choice. Benefits to raising traditional barnyard animals in a suburban (or urban) settings include self-sufficiency and the ability to connect with…
When you think about pets, what images come to mind? Dogs? Cats? Maybe the occasional reptile, rodent, or bird. Why not a potbelly pig? Most folks think pigs don’t belong in the house, but most folks haven’t met Mr. Tasty. When the Damaris family — Robyn,…
It’s not easy being the official canine concierge of Hotel Bellwether. You’ve got to greet the guests with a happy face and a wagging tail. You’ve got to step up if they need help at the front desk. Sometimes you even need to get your paws dirty and chase away those pesky rabbits that like to hide in the bushes…
When I told my boyfriend I was allergic to cats and dogs, he researched high and low for some kind of furry pet we could own together. After a few weeks, he found the perfect solution — sugar gliders. They’re a kind of possum native to Australia that can glide…
While it may be one of the busiest Washington parks in the summer, Deception Pass State Park is still accessible and nearly as beautiful throughout the offseason. The second major draw of the park is…
Eat Local has become a well-known term that Pacific Northwesterners wear like a badge of honor all throughout our sweet little salty town of Bellingham. At least many people I know, both in and out of the food industry, live by this slogan. These dedicated friends and family shop at farmers markets to access the best of local, seasonal, organic and non-GMO produce…
Bow Wow & Woofs THE SHOP Bow Wow & Woofs is not your ordinary pet store. Instead of the typical run-of-the mill kibble and…
Bayview Farm & Garden Bayview Farm & Garden, in the seaside village of Langley on Whidbey Island, promoted green gardening before the word “green” meant anything more than a color. Ambitious and industrious owner Maureen Murphy, constantly strives to improve the business while sticking to her philosophy that an industry responsible for growing beauty shouldn’t…
Shake & Shine Canine Wash and Deli Shake & Shine Canine Wash and Deli is as close to a day spa as your…
Retro Vibe Meets Pacific Northwest Mood Bellingham’s hotel accommodations have long lacked a middle ground; a space that neither has the price tag…
Diane Padys wasn’t always on track to become a photographer. “Photography was always a passionate hobby of mine from college,” she said. Padys spent a number of years working as a staff accountant in San Francisco before she decided to take her passionate hobby and turn it into a career. Today, she runs her own photography business in Bellingham and has a number of awards for her work. But recently, Padys has been exploring a new realm of…
Pups rehabilitate in the pool Carrie Lane, owner of K9 Lap of Luxury, was first inspired by the powers of canine hydrotherapy at a pool in Fall City. Lane showed her bull mastiff and was looking for a low-impact way to condition him. While she said she wasn’t even sure if he…
WeSNiP Every Thursday morning, cat owners gather in the parking lot of Bellingham’s Salvation Army, and every Thursday morning, the team at WeSNiP is ready to go. Cats are loaded on to the WeSNiP van and taken to the Northwest Organization for Animal Health (NOAH) Center in Stanwood to be spayed or neutered. They are driven back to the parking lot later…
Avielle Heath The film community in Bellingham is growing, and its success is in no small part thanks to Avielle Heath. She is a producer and organizer working in a chaotic creative world, making sure films see their day in the cinema. Heath started making films after taking an influential film production course at Fairhaven College. She started making short films with her friends and entering local film competitions. She became…
Whatcom Humane Society It was just 1902 when the Whatcom Humane Society began taking care of animals throughout the county. “I’ve always thought it was pretty amazing that, in 1902, a group of committed citizens in our community gathered together to form the Whatcom Humane Society,” executive director Laura Clark said. In the 115 years…
Ken Takes a Walk in his Dad’s Shoes for Father’s Day I left home at age 17 and was estranged from my dad for more than 20 years of my adult life. The past hasn’t changed, but our relationship is different now if only because I understand better. Take a walk with me. When we come into this world, we have no memories or emotional scars. We are a blank slate of experience—and then, life happens….
San Juan County: San Juan Island Samantha Bryner moved to San Juan Island 44 years ago, and has worked in real estate for more than 30 of those. On her first ferry ride into Friday Harbor she remembers being taken aback by the island’s beauty. “Enchanted. I have to live here,” she remembers thinking. This tends to be a sentiment shared by many islanders. It’s an ideal island for people looking…
San Juan County: Orcas Island Orcas Island, known as the “Gem of the San Juans,” is the largest of the archipelago. It boasts the highest mountains on the islands, most of which are…
San Juan County: Lopez Island When visitors come to Lopez Island, they feel like they’re part of the neighborhood. Known as the “Friendly Isle,” inhabitants wave to…
Skagit County: Eaglemont When Denise Hewitt and her husband moved to Eaglemont about 20 years ago there were hardly any other homes. Now, it’s become an established neighborhood. “It’s a great community,” she said. “It started out being mostly retired people and then as…
Skagit County: Skyline Courtney Blackston and her family moved into the Skyline neighborhood a year and a half ago, and are happy to call it home. The Blackstons are a military family, and they fell in love with Anacortes for the school…
Skagit County: Shelter Bay Danny Hagen grew up in the Shelter Bay house that he now lives in with a family of his own —…
Skagit County: North Big Lake North Big Lake was once a summer vacation destination for Margie Holdt and her family, but now it’s home. When Holdt and her late husband began thinking of retirement…
Bellingham’s neighborhoods have their own character, but some share a feature you can’t even see: a wide network of underground coal mine tunnels. Hundreds of miles of abandoned coal passageways honeycomb Bellingham’s depths, none bigger than the massive Bellingham…
Whatcom County: Columbia The weather is a comfortable middle area, between shedding the last of winter and the opening notes of spring. Residents of the Columbia neighborhood are coming out of hibernation. People are outside jogging, walking their dogs and cycling. Lori Pobuta is pouring a cup of coffee and serving up donuts, observing the quiet commotion from her window. Long before Pobuta built her house in the Columbia neighborhood, she knew little of Bellingham outside of the…
In November, a string of home break-ins put Bellingham residents on edge. The burglaries followed a pattern: multiple suspects breaking into homes, particularly on sunny days when residents were out. One neighborhood after another got hit. Christy Nieto, an 11-year Bellingham resident, and her Birchwood neighbors felt the unease. They flocked to their neighborhood association…
One of the biggest-trending hair styles I see these days is the “high bun,” popularly known known as the “top knot.” This…
Whatcom County: Sunnyland There’s no such thing as the perfect neighborhood. Everyone has different needs and desires. But for Tina and Kirby White, Sunnyland has it all. Sunnyland is where they live, work, and play. A few blocks away from their home is their restaurant, Homeskillet. It’s a breakfast and…
Whatcom County: Lettered Streets With beer, ice cream, and Bellingham Bay just blocks away, the Lettered Streets neighborhood is one of Whatcom County’s most prized for location. Lisa Kaufman, Todd Eastman, and new four-legged companion Zeke have been enjoying their quaint Lettered Streets house and yard since 2003. It was Bellingham’s accessibility to the outdoors…
Whatcom County: Cornwall Park Imagine a block of homes with blooming gardens and the street teeming with children, surrounded by a park. In the 1960s and 70s, this was Marilyn Mastor’s view from her home with her four children and husband. So many children lived in the neighborhood that the mailman…
Semiahmoo is more than just a hot spot for retired couples and vacation homeowners. It’s a community for families. Len and Tara Saunders found their home in Turnberry Wood in 2004 after…
The Illuminati INGREDIENTS: Jameson, Elderflower liqueur, Drambuie, Genepy des Alpes, Angostura bitters, orange flower water, lemon peel garnish. Served on ice. $11 This month’s cocktail will have you raving like Alex Jones. With…
As little as 20 years ago, rosé wines from Washington wineries were, more often than not, likely to be a novelty instead of a tasting room standard. But since that time, rosés have really caught on, almost to the point that they’ve practically become fashionable among Washington winemakers and consumers…
Northwater Comfortable soft blue leather chairs, Amy Winehouse’s “Valerie” playing in the background, a classy atmosphere, light entrees, and vast choices of cocktails and mocktails—that’s what’s to be expected at Northwater. Northwater, a modern restaurant and bar which opened in late March, is part of the…
Lairmont Manor Historic homes can be a focal point for neighborhoods. In Bellingham, few are more famous than Lairmont Manor, in Fairhaven’s Edgemoor neighborhood. Originally named The Larrabee House, it was designed in 1914 for local power couple Charles and Frances Larrabee by renowned Seattle architect Carl Gould. Gould designed a 25-room Italian Renaissance-style estate with sweeping views of Bellingham Bay and plenty of…
Yoga Brings Peace to Women in Transition In one of the least likely places, the chapel of the Lighthouse Mission, women temporarily forget the harsh realities of their daily struggles while yoga instructor Sarah Willett, face aglow, shares a different set of life skills—ones that involve stretches, breathing, and expansion. While there are no lithe bodies dressed in Lululemon active wear here, yoga instructors have…
“You cannot cheat with food. You eat food.” —Robb Wolf When I read those words, I had one of those aha! moments because for as long as I have been talking to people about food and what they should and should not eat, it drives me crazy every time I hear someone say, “I cheated” or “you’re cheating.” It’s food. You can’t “cheat” on food. Ten years ago, I woke up one morning and came to…
Pearl Buttons Vintage Style THE SHOP Pearl Buttons Vintage Style in Anacortes sells old Hollywood glamour. The ultra-feminine clothing store is decorated with feathers, drop crystal chandeliers, and ruffled tablecloths. The…
No Two Blues Alike When the Kittitas Indians shared their discovery of blue agate, it was so stunningly beautiful only tribal chiefs were allowed to wear the vibrant mineral. Blue agate was rare enough to require directions for those that sought it. “Walk with the sun over your left shoulder,” was the Kittitas tribe’s advice. Word got out quickly, and the blue was popularized in the 1920s by Alfred Kunz of Tiffany Jewelers. The…
Boxes & Bears You might feel like you’re just passing time when playing a game or working on a puzzle, but there are other cognitive functions at work. In many board games, players work on a variety of skills including logic, memory, deduction, math, planning, and sportsmanship. Playing…
Bellingham Railway Museum The sound of children at play filled the Bellingham Railway Museum, along with the recorded sound of a train engine at full speed. The model trains took up a large majority of the room, as they made a circuit through the miniature landscape, highly detailed with trees, stations and logging equipment. Michael Lower, president of the…
Not every 8-year-old has to worry about inviting their third-grade teacher to their movie premiere. But for Kayleigh Finnegan, it was a real predicament. “Where do you have to make sure you end…
Lummi Island Wild Lummi Island Wild is one of few fishing companies to practice the ancient and sustainable practice of salmon reef netting. Reef netting, used in the Pacific Northwest for thousands of years by Native Americans, requires fishers to wait for the fish to come to them rather than the other way around, said Lummi Island Wild president Keith Carpenter. A net is suspended between two platforms over…
Elizabeth Park Summer Concert Series The Elizabeth Park Summer Concert Series will be bringing the groove to our summer nights once again…
The Curiosity rover has been treading the surface of Mars for more than five years with a team of NASA scientists watching its every move. Part of the elite team of scientists…
Mountain Science Prof Who Survived Crevasse Now Leads New Program at Western John All, the founding director of Western Washington University’s new Mountain Environments Research Institute (MERI), says the Cordillera Blanca mountains in Peru is one of the best mountain ranges…
It’s natural that, because we live in such a stunning place, friends from far and wide would want to visit. But you are past the days of clearing a spot on the floor for the futon or blowing up an inflatable bed for your guests. They are tired, weary of the city, the desert, the suburbs, the hubbub of their daily lives. Help them. They need an infusion of Pacific Northwest…
If you want to enhance your image, you have more options than ever before. Like any surgery or procedure, there are always risks involved. But cosmetic enhancements have become easier, less expensive, and more mainstream than you may realize. We are taking a closer look…
won·der noun a feeling of surprise mingled with admiration, caused by something beautiful, unexpected, unfamiliar, or inexplicable. It is with great wonder…
Personalized Wardrobe Delivered to Your Door Used to be that if you needed a cocktail dress for a wedding, or a new suit for a job interview, you faced a trip to the mall or local boutique. Or you’d have to wade through countless websites with no idea about what will fit or look…
We know what you’re thinking: Does a Dog Really Need a Second Coat? In some cases, yes— frail dogs, old ones, skinny, sick, tiny — all can get cold. But your standard Labrador retriever, the one who can’t pass a…
Like so many of you, it’s hard for me to imagine calling any other place than the Pacific Northwest my “home.” Its charm and beauty is hard to match, and the picturesque scenery is fulfilling in every sense of the…
Sarah Guenther has heard it all. Even in Bellingham, one of the biggest bike-commuter cities of its size in the nation, people give excuses not to ride to work. But Bellingham made a huge commitment to its pedal-loving citizens with its 2014 Bellingham Biking Master Plan, committing $20 million over 15 years to boost its network to 170 miles…
If You Like Craft Beers… and Getting Caught in the Rain! You wake up in the morning, sun’s out, birds chirping. It’s going to be a beautiful day. By lunch, it’s hailing. By the time you get off work, it’s nice and sunny again, so you decide to go out for happy hour. You take a seat on your favorite patio when an ominous cloud rolls in,…
Sweating with Style: What to Do and What to Have Sure, you love running or your 8 a.m. yoga class, but mixing up how you get your daily burn is a fun…
Inspired by the relaxed vibe of their favorite pub or intimate lounge, many of my clients are creating a place of their own to entertain. Basements, garages and even hall closets are being turned into trendy residential bars. We have converted…
One of the most personal, and hidden, spaces in your house, the closet is usually the last feature you consider when it comes to an upgrade. Since you’re really the only one going in there, it’s easy to put off. But in the name of self-improvement, and spring-cleaning, maybe it’s time. Sam Drake from Drake Closet Design in Bellingham…
Ken puts a few tongue-in-cheek suggestions in the Mt. Baker Theatre’s suggestion box When I attended the grand opening of the Mt. Baker Theatre in 1927, she was a thing of absolute beauty and the pride of the community—and she still is, perhaps even more so now. Ah, the childhood memories. But for all the acts and movies over the years, I never once had to use the restroom. Not once. What can I say?…
It seems life has become a lot more casual, but that’s no excuse for forgetting your manners. Arden Clise of Seattle’s Clise Etiquette, an etiquette school specializing in business and children’s etiquette classes, agrees. Clise said so much communication is through digital means nowadays, the lack of face-toface interaction makes it easier to be rude. Even in our increasingly…
Tired of the same-old, same-old? Molly Maguire of Molly Maguire Landscape Architecture offers some tips on how to turn your garden and backyard into a thing of beauty — and make it helpful for the environment too: Marry form and function. Spend the extra time and dollars to invest in the crucial foundation infrastructure of your garden first. When conditions allow, celebrate it with beauty. Honor the architecture on the site. Design to embrace, extend, accentuate the details of your home. Embrace…
So you want to throw a stylish backyard party — something classier than a barbeque but not as fancy as a Gatsby bash. As founder of…
Ski to Sea Team Advocates for Women―and a Mountain-Bike Leg Kirsten Jensen has been participating in the Ski to Sea relay race for four years as a part of an all-women’s team. But not just any women’s team. Many of its members are part of Queens of…
Mount Baker Theatre Celebrates 90th Birthday When you step inside the 90-year-old Mount Baker Theatre building, you are greeted by a Moorish-Spanishstyled interior. Lush red tones adorn the walls, paired with rich dark wood. An opulent chandelier hangs above, surrounding the theater with cascading warm light. Amy Guerra, the marketing director of Mount Baker Theatre, says stepping inside of the theater is almost like…
Lori Hill In the street markets of the Democratic Republic of Georgia, Lori Hill started intensely collecting art, and has been building her collection ever since. Hill, residing in a home in Bellingham with perfect views of Mt. Baker and Lake Whatcom, is a…
Bath Renovation Antique wood and a sliding barn door in a bathroom? Say it isn’t so! Yes, that is exactly what we incorporated in this recent remodel and the trend has exploded. The juxtaposition of materials and finishes in homes today is exhilarating. As a designer and interior enthusiast, I am enjoying the risks my clients are willing to take while…
Lake Samish Row House This distinctive home on the shores of Lake Samish was built in 2010 with rowers in mind. We want to say its curvy roof and contemporary, minimalist design evokes the smooth, effortless air of a rowing team in sync. But like the sport…
Mystical Mermaid THE SHOP The Mystical Mermaid gift shop in Friday Harbor has been around for more than 25 years, passing through the management of several owners. One thing that hasn’t changed in decades is the eclectic and rare treasures you’ll find inside, as well as the store’s loyal followers. “There are people who stop here first when visiting the island, with their luggage, before even…
Cotton, Cotton, Cotton When Gail and Randy Schnee came to the San Juan Islands for a kayaking trip, they weren’t expecting to stay for good. Originally from Orlando, Fla. and tired of hurricanes and bustling crowds,…
Spring has officially sprung in the Pacific Northwest and that makes local food geeks like me giddy for several reasons: Spring Is My Favorite Season For Local Vegetables Fresh, spicy greens, beautiful French breakfast radishes, the cutest baby veggies (beets, carrots), sweet, succulent sprouts and peas; it’s heaven. What better way to pull us out of the winter than the cleansing, fresh foods of spring? It’s Time For CSAs. Right now is the best time to sign…
Open Classes Encourage All-Comers A neighborhood cafe links, window to window, with a wide-open space — symbiotically, a dance studio. At the Firehouse Café, lattes are not the only treats on the menu. Open dance classes are offered in the next room over. Ballet, modern, and contemporary are taught throughout the week. An open dance class is a place for movers of all shapes, sizes, and skill level. All you need is the ability to exercise and the…
It is almost a cliché to describe whiskey as having a “smoky” flavor. But with the advent of infusion drinks, many different spirits seem to be getting new twists, and whiskey is…
Goose Ridge Vineyard Since opening in 1999, Richland-based Goose Ridge Estate Vineyard and Winery has quietly and steadily become a major player in the state’s wine industry. Twenty-two hundred vineyard acres, four statewide tasting rooms, and four distinct labels—with a combined annual production of nearly 75,000 cases—easily place Goose Ridge among Washington’s top-tier wineries. IT STARTS WITH FAMILY Goose Ridge is owned…
When Soy House opened a few years ago, you could count the number of Vietnamese restaurants in the area on one hand. Since it opened, it has amassed a reputation for being a solid low-to-mid-price Vietnamese restaurant. Perhaps Vietnamese-fusion would be more accurate. Of course, one can order pho, the Vietnamese staple that involves dipping noodles in soup. There are several varieties of soup,…
Achillea Natural Medicine Dr. Julia Hipp opened the doors of Achillea Natural Medicine in January to bring healthcare to her patients. Literally. Hipp’s clinic is no ordinary natural medicine center. She offers house calls, believing that…
As Dana Cohenour’s children’s music class let out, the smiles were in abundance. The students, about 4 to 5 years old, thanked their teacher and ran to their parents. Cohenour happily says goodbye to her students. “See you guys next time!” Cohenour is a nationally recognized children’s songwriter and performer who has released six studio albums and won 20 awards so far. Her most recent release, the album “Dana’s Best Jump and Jam Tunes,” was released in April. Cohenour’s career…
Tucked behind a Shell gas station, right before Highway 20 splits south towards Whidbey Island, is Bastion Brewing Company. Weekday lunchtimes draw the local working crowds. Visit in the evening and you’ll find the barstools filled with patrons sipping…
Rebecca Abdelbaki opened Bellingham Escape the first weekend of March with the hope of creating a space for friends, families, and co-workers to socialize while exercising their minds. Escape rooms are adventure games where a team of participants have a set time to “escape” a room by using elements and solving puzzles inside the room. Bellingham Escape hosts groups to solve puzzles in one of two themed rooms: Pirate Cove Plunder or Lost…
Oasis Daylight Center & Oasis Teen Shelter When asking for help is difficult, having a steadfast haven for teenagers to visit can be life-changing. “Every day at Oasis is supportive and affirming,” said Katie Lohman, the director of Oasis Daylight Center & Oasis Teen Shelter. Located in an unassuming home on a quiet Mount Vernon street, the…
Noémi Ban Noémi Ban has a story to tell. And tell. And tell. She is a Holocaust survivor who has been sharing her story with audiences since 1995. If living well is the ultimate revenge, Ban has gotten the best of the Nazis. At 94,…
Student finds community at Western Johanna Urbach isn’t sure when she lost the ability to hear in her right ear. One possible explanation is when…
You don’t have to pack any bags or take vacation days. You might not even have to gas up the car. We’re talking about enjoying your…
The Lynden market was originally founded in 2011 with the goal of supporting local artisans and farmers. It usually hosts around 20 vendors, but since vendors are not required to commit to an entire season, the market…
The Ferndale Market began in 2007 and has since grown into a market of more than 30 vendors. Each vendor hand-selects their products, whether it’s produce or…
F or weeks, I had mentally prepared myself to dig my stepfather’s grave. The first shovelful of sod was the hardest. I placed the first piece carefully to…
The Fairhaven market was created just a few years after the downtown Bellingham market and was soon brought under the same management umbrella. Now, visitors can find many of the same vendors found at the downtown market in the intimate atmosphere of the Village Green….
When two Western Washington University students came together in the 1990s, they had no idea that their small idea of a market would sprout into one of the biggest farmers markets in the state. With the help of community member Del Lowry, the group worked together to bring vendors and farmers to the market. Opening day in June 1993 hosted almost 50 vendors, and since then the market has only grown, now operating nearly year-round in Depot Square. The market…
Take a mid-week break at the Sedro-Woolley Farmers Market. The pint-sized market is ideal for mid-week stocking-up on local ingredients and for an hour or two of relaxing. Their goal to revitalize the community by offering customers locally produced food and artisan products is being realized with an array of products offered by local vendors. Known For The music. Every week features a new artist who keeps the atmosphere festive and prompts visitors to break…
Going strong for 30 years, the Mount Vernon Farmers Market has been operating since 1987. Today it’s a vibrant event with live music, an array of vendors, and the occasional cooking competition. Known For The strong sense of community. Market-goers…
The Bow Little Market launched in July 2010 with the motto, “Where the little guy is a big deal.” Held in the Belfast Feed Store, the market caters to smaller farmers and producers trying to get their businesses started, which means new and unusual…
The Anacortes Farmers Market has been operating at the Depot since 1989. The market’s goal then holds true today: provide locally produced food and promote healthy eating within the community. Today, between 70 and 75 vendors draw about 3,000 visitors every summer…
Founded in 1987 by a group of island farmers who wanted a venue to sell their goods directly to the public, the mission of the San Juan Island Farmers Market has remained unchanged for 30 years: “Provide an outlet for agricultural products that are grown, harvested, or processed in San Juan County.” Today, vendors offer an array of locally produced,…
The Lopez Island Farmers Market prides itself as being as local as possible. They adhere to a hierarchy of home-growing when…
It’s no surprise Orcas Island Farmers Market, like the Lopez Island and San Juan Island farmers markets, values locality. All the food and products are grown and made on Orcas Island. Being on a small island, the market is a big event for locals, offering an opportunity to shop, mingle, and take in the warm summer days. It’s akin to a community party every weekend!…
Celebrate fickle season with a versatile wine menu There’s an old saying around the Pacific Northwest this time of year: “If you don’t like the weather, just wait a minute.” April is one of those crazy, capricious months where the calendar says spring, but the weather doesn’t always agree. Hail, windstorms, the possibility of frost, and…
Cosmos Bistro and Portteus Winery On March 4, a sold-out crowd at Cosmos Bistro experienced a range of wines from Portteus Winery, paired with out-of-this-world small plates created by Cosmos owner Cinnamon Berg, during Bellingham…
Max Dale’s Steak & Chop House In 1951 Max and Pauline Dale wanted to open a burger place within a sophisticated setting. Max Dale’s Steak & Chop House began serving exceptional burgers…
Kitchen Remodel Helps Ease a Drab Winter’s Chill This home, a one-time 1930s beach cabin, got so cold in winter that its owner would routinely flee to Mexico for three months. But after six years of annual escapes, it was time to put down year-round roots. And a foundation. This renovated kitchen was the final flourish to an extended whole-house remodel that included installing a foundation and weatherizing with plenty of insulation, so…
Animal Prints Rev Up a Room It might be safe to say that while keeping the color palette tame on this project, we got wild with the style. Prior to our makeover, we were welcomed…
Spruced Hair and Brow Studio Last summer, Brooke Becnel, along with the help of her loyal stylists, opened Spruced Hair and Brow Studio in Fairhaven. Opening a modern, hip salon was not necessarily…
Pelican Bay Books There are numerous places you can go to find a book: the library, a chain bookstore, an independent bookstore, even a thrift sale if you don’t mind rummaging. But a used bookstore is…
Documentaries, directors in focus at Cascadia International Women’s film festival Since high school, Natalie Fedak has had stories she’s wanted to tell. She started off writing screenplays and for the last three years,…
The other day someone asked me, “Do you eat salad every day?” To which I replied “I do. Don’t you?” I sometimes forget that most people don’t eat a pound of vegetables a day. A lot of people don’t even really give much thought to what they eat on any day. And I get it, because I was once like that too. We are living in a time when…
Pelindaba Lavender Farm THE SHOP Many locals are familiar with the purple fields of Pelindaba Lavender Farm on San Juan Island, but don’t…
Tomas Vrba and the Tomas Vrba Studio Every day before he leaves his home in Everett, Tomas Vrba tells his two young children, “Daddy is going to play.” A professional large scale sculptor, Vrba makes his living carving tree stumps into things of beauty. He hopes his…
Moorea Seal Have you ever walked into a store and thought it must have been designed with you in mind? For me, that store is Moorea Seal, a hidden gem in the heart of Seattle’s Belltown district. Moorea…
Good to Go Meat Pies At Good to Go Meat Pies in Everson, you get some history baked in with the shop’s hearty pasties. Owner and founder Holly Bevan-Bumford hung up a picture of her great-grandfather’s…
Apricot Lane Boutique Apricot Lane Boutiques have made their way up to our corner of Washington. The Bellis Fair store opened on Nov. 17 as the first Apricot Lane in the state, said owner Michelle Alke. While Apricot Lane is a franchise, the company has only about 80 stores nationwide, keeping…
Max Higbee Center helps disabled youth and adults recreate F or more than three decades, the Max Higbee Center has been committed to providing recreational services to developmentally disabled youth and adults. Western Washington University professor Max Higbee, recognizing…
Flavored, fermented tea is as popular as a home brew, too Kombucha has been everywhere lately, from lining the shelves at…
Emily O’Connor From grant writing and public speaking to dealing with finances and program development, Lydia Place’s executive director Emily O’Connor does it all. “I do a little bit of everything,” O’Connor laughs. And “everything” doesn’t just stop at the…
Evolve’s Chaicolate good for Easter, Mother’s Day The first rule of comparing sipping chocolate to hot chocolate is…don’t. “It’s incomparable to hot chocolate,” says chocolatier Shannon Fox, co-owner and co-founder of Evolve Chocolate in Bellingham. “It’s an actual preparation of a food product.” The biggest question we have of sipping chocolate, a fixture at European cafes but only a recent trend here,…
Graham Kerr isn’t downsizing, he’s actualizing. There’s a difference: Kerr already lives by the notion that we should stop purchasing new things. Instead, give away things we don’t need anymore. It’s an act he’s coined “out-doldrum,” taking…
As a vacation home for mostly weekend visits, this house not only looks but feels the part. Homeowners live about an hour away in Canada and say as soon as they walk in, they decompress. A water view, looking toward Point Roberts and White Rock, helps. With a farmhouse type design by Haven Design Workshop and touches like…
It started like so many remodeling projects do, with just a kitchen replacement. Then, like that piece of cake you keep evening out in the pan, it grew, morphing…
Annual visitors to La Conner were in no rush to complete the remodel of this high-bluff waterfront home in Shelter Bay, mulling and tweaking designs on each summer visit over the course of a decade. Dan Nelson of Designs…
Greenfab is a Seattle-based developer of modern, sustainable, prefabricated homes. In 2010, it made news for installing Washington State’s first prefab, modular home to earn LEED Platinum certification. Since then, it has built affordable, energy efficient, and beautiful single and multifamily modular dwellings. It took less than six hours to install this 1700-square-foot home Greenfab completed in Seattle’s Greenwood neighborhood. The home’s four modules, constructed in the…
Laundry Rooms are the Home’s Hidden Hub It’s the forgotten room of the house: the laundry room. At the bottom of creaky stairs in a spooky basement, part of the mudroom or tucked in a closet, it’s not a room that’s usually included in the guest tour. The best part of a laundry room is usually the door—so you can close it on the chaos. Despite…
While our Salish Sea coastline gets a lot of deserved attention here, our freshwater lakes are the jewels of Bellingham’s interior. Not only can the views be just as pretty, but playing in the water—warmer than the year-round frigidity of Bellingham Bay—is one of the best things about living lakeside when the weather heats up. This Lake Samish garden remodel, on the heels of a home upgrade, not only improved the…
Kitchen Renovation This 1960s-built home hadn’t had a remodel since the 80s, so it was ready for a facelift. My clients enjoy family, cooking,…
When you walk into someone’s house for the first time, what do you notice? Bookshelves? A great backsplash? The way the cabinets complement the room? Detail work or “finish” work is often where homeowners provide their creative expression. The tone and style of fine cabinetry, the shape and style of tile work, the gentle curve of a railing—these are details that draw the eye and bring a room together. There are several ways to…
Ken offers suggestions for Trumpcare Is it just me or does anyone else question whether the federal government is serious about health care, public safety, and balancing the budget? Ask any household on a budget—coping in a crisis requires creativity, penny-saving efficiency, and multi-tasking. I say to Mr. President and Congress, “Think like a mom, not politicians.” Moms squeeze…
One of the many great things about living in Bellingham and the Whatcom County area is the “small-town feel” the region carries despite its close proximity to two major metropolitan areas. With Vancouver, B.C. to the north and Seattle to the south, Bellinghamsters have a wealth of recreational and cultural choices at their disposal for those wishing to venture out of town…
INGREDIENTS: • 7 oz filet mignon (USDA prime, aged, center cut) • 1 oz Rogue River blue cheese • 2 oz Bordeaux demi-glace • 1 ea. orange zest • 3 Tbsp extra virgin olive oil • ½ ea. shallot (minced) • 2 ea. garlic (sliced • 3 ea. asparagus (peeled/trimmed) • 1 ea. parsley • 1 tsp butter • 1 tsp sage butter • 2 oz duck fat • Bulls blood micro herb • Yukon…
INGREDIENTS: • 2 oz fresh Dungeness crab meat • 4 oz macaroni pasta • 6 oz heavy cream • 1 oz parmesan cheese • 1 oz Stilton cheese • 1 oz crimini mushrooms • 1 ea. shallots (minced) • 2 ea. garlic (sliced) •…
On February 9, guests braved the slushy roads to attend our Meet the Chef event. Held in the test kitchen of Mount Vernon’s Judd & Black, we nibbled, sipped, and learned a thing or two about choosing the ideal steak and why chocolate needs to be melted in a double boiler. Chef Dan Van Norman of 13moons from the Swinomish Casino…
Galloway’s Cocktail Bar Galloway’s Cocktail Bar has taken over the space Daphne’s once held in Fairhaven, across from the village green. The new bar has retained much of Daphne’s old-fashioned feel but without the feminine vibe. The small space is dark and romantic with intimate booths perfect…
Tasty Break for Shoppers, Travelers on I-5 Drive As the upscale, fish-scale version of popular partner Outback Steakhouse, the Bonefish Grill is well-positioned to meet the appetites of shop- and…
Enter a land that is in the process of returning to its primeval origins. The former dairy farm is now grassland, and the peat mine is gone. Portage Creek Wildlife Area is gradually reverting to wetlands wilderness after years of commercial use. Even the foot trails are disappearing. What is emerging is a habitat…
Local Food Boxes make for a Healthy You and a Healthy Community When spring comes in northwest Washington, there seems to be a communal sigh exhaled across the land. More…
As a young child I loved ballet and dreamed about becoming a ballerina. Fast forward to adulthood, and I have found the next best thing. It’s called the Booty Barre® method. I was so inspired by this workout that I went from being a student to a certified instructor. Booty Barre was created by fitness expert Tracey Mallet in 2009. It has grown from a hot trend available at only a handful of studios to being…
THE SHOP When Katherine Khile bought the Scott Milo Gallery in 1994, it served the community as a framing shop. They still offer framing services, but the space has grown into much more. The cozy gallery is divided with wall sectionals, creating dedicated spaces for featured artists’ work. This layout also ensures the…
In just two days, I’ll be headed out of town, taking the redeye to New York City. In between sitting down to write this article and penning the last of my emails, I’ve been frantically running around trying to pack and figure how I’m going to fit my entire bathroom cupboard into my carry-on. I’ve never been a good packer (Don’t believe…
Sugarfina is a luxe candy store that caters to adults with a taste for the finer things in life. It recently launched a boutique inside Nordstrom’s Seattle flagship store. Sugarfina’s candy is packaged in beautiful, brightly colored boxes and ribbons, which makes for a tasty treat that’s easy on the eyes. Unlike other candy retailers, Sugarfina…
Arshia Fathali sat at his desk with Oliver, his 11-year-old canine friend, on his lap. Hand-woven rugs decorate the walls, cover the floors, and even the surface of his desk. It is no wonder that Fathali calls his space a gallery. The Fairhaven Rug Gallery is located at 901…
Tips for early spring One of the best things about warmer weather is vibrant, lush flowers and bountiful vegetable gardens. As with the case of many worthwhile things in life, a flourishing garden needs a little bit of TLC to reach its full potential….
We all have our ways of escape, whether it is in a guilt-inducing TV show, a long jog, or maybe a glass of wine. For artist and author Holly Barbo it is writing fantasy and thriller novels that keep her…
La Conner Daffodil Festival Did you know there are more daffodils than tulips in Skagit Valley? The Roozengaarde fields alone feature 450 acres of daffodils and 350 acres of tulips. These yellow beauties are a sight to see…
INGREDIENTS: 20 oz white chocolate chips 2 cup heavy cream 2 Tbsp granulated sugar 10 oz fresh cherries, pitted 1 cup sugar 1 cup water…
Bellingham Theatre Guild The Bellingham Theatre Guild celebrated a scene change of sorts with a gala to mark the completion of its $1 million renovation in mid-January. The guild is entirely staffed by volunteers, many of whom gathered in the theatre lobby during the event to relish the improvements, which included a new entrance and ticket office, bathroom flooring, upgraded foundation, and an elevator to make the theatre more accessible. Francie Gass, former president of the board, said that the…
Diet-to-Go, ACME Farms and Kitchen, Salt Pepper & Oil It is no secret that current Americans tend to overload their days with endless “to-do lists.” Whether it’s putting in…
Bellingham’s Barb Macklow is not your average 82-year-old. She likes to go the distance. Macklow, a runner with a national reputation—she has been…
Sure, you could watch the NCAA men’s and women’s basketball tournaments from the comfort of your own sofa, but what’s the fun in screaming your fool head off in a quiet house? Go find your tribe – or at least some good pub fare – as you cheer on (or against) teams in the best college sporting event around. The men go…
By age 10, Sharon Robinson already knew her career path. After discovering her mother’s Good Housekeeping magazines, she decided to design houses. She grew up in Akron, Ohio, earned a bachelor’s degree in architectural history from Syracuse University and later, her master’s in architecture from the University of…
From the outside of the shop on the corner of 11th and McKenzie, you might miss the gem that is Saigon Sally’s. Formerly known as Jimmy’s Vietnamese Sandwich Shop, the restaurant, off the beaten path as it is, doesn’t necessarily beg for attention. It’s only once you step inside that you start to see its appeal. The menus are long, bright pink affairs that are printed out and stacked up along the counter. Aside from drinks, there are only eight…
During Prohibition, Ben Lazowski’s grandfather worked as a bootlegger for infamous gangster Al Capone. Young Ben grew up hearing stories of his grandfather’s adventures (with certainly a few misadventures) and exploring secret passageways in this grandfather’s Chicago home. It’s ironic that years of alcohol prohibition could spark a fascination…
Like a fine bottle of sparkling wine, Treveri Cellars, located just east of Yakima, has burst onto the Washington wine scene with style, character, and an understated air of elegance that have made it a Champagne-inspired favorite of many area wine enthusiasts who enjoy bubbles in…
It’s the dead of winter in northwest Washington, but local food can still be found. A brief journey through the whipping winds will lead you to…
THE SHOP As with many stores in the Bellingham area, Scandi Butik and Gifts offers many products created by independent and small businesses. A warmly lit corner littered with assorted beachthemed gifts eases the bone-deep Bellingham chill outside, while just a few steps away is a shrine dedicated to a host of Bellingham creative types, including writer Stefanie Fields and artist Lori Hill. The island of independent artists is…
“Born and raced in Seattle” is the motto prominently announced on a wall in Oiselle’s flagship store in Seattle’s University Village. Founder and CEO Sally Bergesen launched Oiselle (pronounced wa-zell) in 2007. The flagship store opened in July 2015 just two miles away from its headquarters. This is a homegrown, local…
Located upstairs from Envy, one of the best hair salons in Mt. Vernon, you know there’s going to be something special in store for you at Pretty Simple. The adorably dressed mannequin greets you at the door and leads you upstairs as you anticipate the treasures to behold. I challenge anyone to leave empty-handed. My first sensory experience as I walked in the shop was…
As the sun starts to return to our dark Fourth Corner, gardeners get busy planting and readying for their healthy crops. But sometimes those crops pop up a bit healthier than usual, or that plum tree produces kilo after kilo of fresh, amazing, and yet, very ripe plums, or the chard goes a bit wild. This over abundance is where Gleaners Pantry steps in. A membership-based nonprofit out of Ferndale, Gleaners Pantry collects your extra kale, your…
Katie Johnson did not plan on becoming an artist when she started at Western Washington University. Johnson’s work was featured last year in a show at Aslan Brewing Co., but she’s known mostly for the Brewdeck, a 60-piece set of cards featuring portraits of the luminaries of the Bellingham craft beer scene. The name Brewdeck is a play on the phrase “brew deck,” which is the platforms…
Loretta shares her stud-finding secrets Dating—near as I can tell, the after-market experience is punishment before the crime, kind of like law school. Don’t get me wrong. I love men. Well, most men, anyway. At their worst, men make interesting toys and at their best, men make excellent pets even if they haven’t been properly trained. But the depth of the dating pool north of Stanwood is, how shall I say,…
There’s a certain decor that is typical of coffee shops in the Pacific Northwest. Usually, the lights are dim, the walls are dark, and the floors are creaky or bare, lending the shop a warm but subdued ambiance. Because this is such a common theme for local coffee shops, the recently opened…
The Bellingham company is run by two women, Kellie Szirom and Katya Slater-Szirom. Now, they have spread their passion to Whole Foods, one of the premiere outlets for organic foods. In addition, the dog food is also carried at Whatcom Farmers Co-ops, the Haggen in Fairhaven, and Hohl Feed and Seed, as well as through their website. “We are dog lovers,…
When Kat Houseman describes the Allery as off the beaten path, she means it. The art gallery is, as the name suggests, down an alley off of Magnolia, between Cornwall and Commercial. Just past the drive-thru…
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With the holidays a distant memory in the rearview mirror, it’s time to focus on a new year, new beginnings, and, unfortunately…
Since the recent expansion of legal travel to Cuba, Americans have become fascinated by the seemingly “frozen-in-time” island. Picturesque streets full of vibrantly painted buildings, classic cars, and friendly people provide quite the draw for travelers. When news of the change in travel regulations hit, Cheryl Willis, tour coordinator for the senior tour program, said…
Arlis’s Restaurant has been open at the same location for decades. Make no mistake, Arlis’s is quite clearly a diner in the American tradition. Booths and chairs are upholstered in Naugahyde, and there is enough diner-kitsch to accommodate a small diner museum. Just as there are vintage…
Since March 2016, there has been a massive mobilization of both individuals and corporations speaking out against North Carolina’s now infamous House Bill 2. The outcry has been far-reaching and is evidence of a changing climate toward transgender individuals. When a transgender person walks out of the bathroom, their identity doesn’t go away. Transgender individuals still experience a number of challenges in a number of places. That includes the eight-plus…
Have you ever wondered why most raw food retreats are in sunny, tropical locations? Or why we crave a bowl of hot oatmeal on a brisk morning instead of fresh fruit? When it is wintry outside, our bodies gravitate toward foods that are naturally warming. In Traditional Chinese Medicine (TCM),…
We all have our stories, the things that shape our character and make us resilient, the things that break us down and make us whole again. Like all of you, my story is too long…
Though the rest of the country might believe it’s perpetually raining in the Pacific Northwest, we know better. Our weather is more complicated than that,…
For the past few months, the space across from Payless ShoeSource and Earthbound Trading Company has been cordoned off, blocked by signs emblazoned with, perhaps slightly vague, promises. “Ulta Beauty, coming Winter 2016.” Until now, beauty aficionados have had to travel south to Marysville for their Ulta collection fix. For a while, it seemed like there would be no…
Compass Health is on a mission to advance behavioral health in our area, specifically in Snohomish, Skagit, Island, Whatcom, and San Juan Counties. The private, non-profit state-licensed organization offers comprehensive behavioral health…
The Bellingham medical community has something new and exciting to talk about — the da Vinci Surgical System. The robotic system is praised for its minimally invasive surgeries, which can make for quicker recovery times and easier healing. Local surgeons are already making use of the da Vinci, and are experiencing great success with surgical outcomes. The set-up and system almost seem like something out of a science fiction movie. A surgeon works…
Serial entrepreneur Anne-Marie Faiola is at it again. In addition to Bramble Berry, her soap-making supply company, Faiola has set to work on providing both mental and physical betterment through an extension of her Bramble Berry brand, called Best Day Ever. It all began with the people she worked with. Despite producing incredibly creative work, the entrepreneurs were struggling. As Faiola put it, they didn’t have the lifestyle habits to…
What do you need to be healthy? Drink plenty of water, exercise, eat good food, what about painting or playing music? Numerous studies reveal a link between creativity and good health. It’s not even about producing a beautiful picture or writing an award winning story, merely the process of being creative helps…
When I was active duty military I was, in many ways, in the best shape of my life. I could “max” the Army Physical Fitness Test (APFT) with 60 push-ups in 2 minutes, 81 sit-ups in two minutes, and could run in formation for five miles in my polished…
Detoxification, detox, cleanse…all hot words in the holistic health industry. Who hasn’t done one (or at least thought about doing one) sometime in their life? As a naturopathic health care provider, I’ve come to respect the power of a good detox for my patients’ health, but also acknowledge how confusing the detox and health world can be. Throughout my ever-evolving adventure within…
Ken rejoices in the sweet side of life’s randomness For the past few months, two beloved family members, my aunt and stepfather, have been in and out of the hospital. Both are…
If you haven’t stopped by Saku Tea at the Tide Lines Gallery yet, then make your way to the cozy tea bar. Husband and wife team, Kuros Zahedi and Sandra Loeffelmann, ensure patrons can choose from a wide selection of tea lattes, blends, pots, cups, and everything in-between. The duo has spent years…
When my mother died, the very last thing I ever wanted to do again was cook. The task of conceiving of a meal, shopping for it, preparing it, and cleaning up was a mountain between me and the need to sit with my sorrow. For people with depression, suffering from anxiety, and other difficulties, cooking and eating is hard enough with nutrition as an afterthought. So…
Many of us cheat ourselves on a full night’s sleep. Whether you’re up worrying about debt or insurance or elections, your mind is cranking your body into gear, pumping you full of sleep-robbing adrenaline, and keeping you from a nice, peaceful rest. What do we do when we can’t sleep? Reach for the nearest hand-held electronic device, pop on the TV, or click on the light on the nightstand, scrambling our…
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Color and texture, luminance and hue, the key elements of great art are also a part of what makes fashion a…
Whether it be gift-giving, party-hosting, or just plain old everyday shopping, this is the time of year when many of us pull out all the stops. Holiday gatherings with good friends, good food, and of course, good wines, seem to make the season just a…
On a warm autumn day, I found myself on the sunny outdoor patio of Artifacts Cafe & Wine Bar. The small space…
This home, located on 12th Street overlooking stunning Bellingham Bay, was past due for a kitchen remodel. I had worked with this client on previous projects in her home and was thrilled to have the opportunity to design her kitchen. By giving her tons of cabinet, floor and counter space, I felt this kitchen could be not only…
This peaceful retreat on Guemes Island designed by David Hall (since retired) of HKP Architects draws on Finnish and Scandanavian summer houses for inspiration. Situated on the the north end of Guemes Island with expansive views of Bellingham Bay, this…
THE SHOP Atomic Kitten stands out on Commercial Street, its painted blue bricks contrasting sharply against the surrounding dull red buildings. Guarded by a cartoon kitten, the brightly lit showroom beckons from behind the windows. The store, which opened in July, is home to a collection of vintage furniture from the mid-century…
Your holiday shopping just got a little easier, thanks to our neighbors to the north. Tsawwassen Mills Outlet Mall opened in October, and brings to our area many premium stores like Saks Off Fifth, Aritzia, Michael Kors. Built by Ivanhoe Cambridge, it is one of the largest malls in Canada. And it’s waiting for us, right over the border. Built in partnership with the Tsawwassen First…
After making a splash in the Whatcom County fashion community, Betty Be Good has expanded into Bellingham proper. If you’re in the market for a cute plaid flannel dress, a new cardigan to complement your outfit, or a nice sweater to beat the Bellingham winter, then Betty is your girl. It doesn’t…
As of September 2014, there were about 2.7 million American veterans who fought in our recent conflicts. A study conducted by the RAND Corporation…
Two mysteries are brewing in the City of Subdued Excitement: on the corner of Magnolia and Cornwall, an underground resistance scrambles to find the name of the double agent working against it. Meanwhile, after a rickety elevator ride in the Herald building, a group is left with just 60 minutes to understand the mysteries left…
In 2011, Western Washington University professors Eric Kean and Kirsten Drickey saw an opportunity to develop and sell training software for volunteer organizations and universities looking to expand their reach. Kean, who teaches math and viola…
There’s something for everyone at The Comics Place. My Little Pony comics are interspersed with Mad Max and Marvel. Six shelves are dedicated to both tabletop and board games, and an island in…
When Ferndale Councilwoman Cathy Watson was younger, she dreamed of becoming a science writer. After receiving her undergraduate degree in journalism from Ohio State, Watson joined the U.S. Coast Guard working as an electronics technician. The Guard allowed Watson to live in Maryland, New York City, and Detroit, where she grew up. She eventually transferred to the Navy Reserves working as an Aerographics Mate. She enjoyed the service and her job,…
The Election That Threatened To Steal Christmas: An Intervention Although about half the voting population felt like they collectively woke up to an empty Christmas Tree this year, Christmas is not lost. The town is still abuzz with murmurings of broken hearts and shattered hopes of a glass ceiling that is begging to be smashed after almost 100 years since the woman’s vote was ratified. (Maybe in 2020 when it will actually be 100 years). Instead, we got shattered windows…
As a young teenager, I leapt a mighty leap from the cliff of life. It was a leap of faith for the bottom was nowhere in sight. I turned and looked back to see my mom, alone, waving. “I love you,” she said. The wind was cool as I began to fall. “Keep your jacket zipped tight,” my mom instructed. I was glad that I listened to her one last time. Although I leapt hard…
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The fall and harvest season is upon us, Thanksgiving is just around the corner, and big, indoor feasts will soon be the order of the day. Trying to pull off a near-flawless menu, especially while coping with family and out-of-town guests, can be a thankless task….
The word “aloha” holds a variety of meanings in Hawaiian culture. Aloha could mean “hello,” “goodbye,”or “love.” For the owners of Aloha Poke, this commonly used word defines their way of life as they bring a part of Hawaii to Historic Fairhaven District. When you enter the environment of Aloha Poke, there’s nothing that resembles a tacky Waikiki tourist within the shop. Owners David Jacobsen and Mark Ishijima, who…
The beautiful thing about ranch-style houses is the way in which a good designer can open up the interior, build in great storage, and add light and space. Many of these homes have been updated a few times, and sometimes a remodel requires completely rethinking the interior. This was one of those projects. The owners bought this…
K & L Media teamed up again with the great crew at Judd & Black for our Meet the Chef demonstration dinner on…
What is it that turns a house into a home? When a person first walks into their new house, they see the potential. My job…
Raise your hand if you have more than an hour a day to do your makeup? Okay, now if your hand is raised, then use it to…
The end of summer and journey into fall is a bittersweet time in Northwest Washington. It’s easy to yearn nostalgic for long…
THE SHOP This charming space in Historic Fairhaven is packed with whismical vintage goods. Located right on Harris Avenue, the historic setting provides a perfect backdrop to the antique furniture, fun artwork, and bright fabrics. Something Found owners Jamie Schwindt and…
AFTER 13 YEARS of growing a law practice dedicated to community leadership in legal care for DUI, Auto-Accident Claims, Speeding & Criminal Justice, I know very well that no one gets there alone or single handedly. There is an entire community that has to be involved in community leadership. I’ve also…
Nearly nine months after the Fairhaven Pharmacy closed its doors in 2015, partners Cameron Vail and Scott Ward have breathed new life into the location. The two men are the founders of Current and Furbish, a shop that, quite fittingly, blends new creations with older, updated…
There are people who work in community service, volunteer for great causes, advocate for positive change, run for public office, win, and continue their good work toward making…
Literacy is more than just a useful skill. The United Nations qualifies adult literacy as a basic human right, without which one cannot function in society. “You can’t talk to your neighbors about issues, can’t read the paper, can’t read a bus schedule, or any of these things we often take for granted without even the very basic level of communication,” said executive director of the Whatcom Literacy Council Katherine Freimund. The nonprofit…
This beautiful bar with dark wood tones and exposed brick is the perfect place to cozy up with a friend and a perfectly balanced cocktail and enjoy the State Street life passing outside the large, antique windows. Gallery-appropriate artwork and a casual-yet-distinctive atmosphere make Redlight special. Chic enough to be at home in Paris or…
Enjoy with Castello Banfi’s Belnero, Rosso, IGT Ingredients 1 each Flat Iron Loin or 4 each 8oz Piedmontese Flat Iron (can be purchased at piedmontese.com) 4 each Kumato Tomatoes 4 springs Fresh Oregano 4 tbsp Extra Virgin Olive Oil 1 tbsp Gray Salt Salt and pepper to coat the steak Process Season the outside of the entire flat iron or each steak…
Ingredients 4 cups cream 1 cup mascarpone 1 cups sugar 1 cup honey 12 egg yolks 1 teaspoon almond or vanilla extract Process In a mixer with…
Enjoy with Banfi’s Chianti Classico, DOCG Ingredients 1 lb Fettuccine 4 ea Yellow Bell Peppers 1 qt Heavy Cream 4 oz Pancetta Salt and pepper to taste Canola Oil or Pomace Olive Oil for coating the pepper Process Pre-heat the oven to 400 Lightly coat each pepper in oil,…
Enjoy with Banfi’s Florus, Moscadello di Montalcino DOC Ingredients 1 cup all-purpose flour, sifted 1/8 tsp salt 1 Tbsp sugar, if used for a dessert 4 eggs at room temperature – very important 1 cup water or milk or ½ and ½ 1/2 cup butter cut into cubes Process Preheat oven to 400 Sift dry ingredients and whisk to blend well In a heavy sauce pan, heat water/milk and butter until all the butter has melted. Bring this mixture to…
Without guys like Bobby Wagner, K.J. Wright and the guys along the defensive line, there would be no Legion of Boom, because it all starts up front. Those guys don’t get nearly the credit they deserve. —Richard Sherman Half of what I know about football I learned in second grade, when I told my class…
This Fall, the San Juan Islands will be the Northwest hot spot for film festivals. Orcas Island will host both the Orcas Island Film Festival October 7–10 and the one day Wild and Scenic Film Festival on November 12. Additionally, the Friday Harbor Film Festival on San Juan Island will take place November 4–6. Each festival has its own inspiring theme that will appeal to any movie buff. “We want our films to be compelling stories that…
Today’s Thomas Edisons will find direction with the help of Northwest Innovation Resource Center’s new strategic partner, Slingshot NW, a marketing platform specifically designed for inventors. The company began in May 2016 with a goal to further the economic climate north of Seattle, said CEO Bryan Brown. Inventions and inventors are not limited to any particular industry. Right now the company has five licensed products and quite a few more in the…
Click below to view the top 3 businesses in over 120 categories. Congratulations to our 2016 Best Of The Northwest winners!
The results are in! Our readers have voted on their favorite businesses, services, restaurants, stores, and spas from Blaine to Anacortes. Looking for the go-to places to get the perfect haircut or find the best dentist? Look no further. >
Beer enthusiasts may know that Yakima is the home for hops in Washington State (well, in the world, really) but it’s also a fine place to relax for a weekend. These beer stops and shops will have you coming back often to worship in the hops valley that is Yakima. WHERE TO STAY For those who want good access to hop country, the Birchfield Manor Inn provides luxury comfort within easy distance of hop fields and…
Susan Bennerstrom’s soft blue eyes come into full focus as oil paint and perspective meet on the prepared canvas. Bold lines, clean forms, light, and…
The Grays Harbor Foundation shares its wealth with Whatcom every few years by sending us two beautiful tall ships—the Lady Washington and the Hawaiian Chieftain. Both ships are majestic as they sail into our humble ports of Bellingham and Birch Bay, and both evoke a romantic and adventurous time when pirates and swabbies duked it…
Ken taps his foot to the latest dance, the Trump-Clinton side-step. As a trial attorney, I have forced many unwilling adversaries to answer obvious, but difficult questions under oath. Admit it. You are jealous—don’t we all wish that we had the power to pop people’s balloons…
Located just outside Lynden, the Rusty Wagon is a novelty stop for the whole family. Customers will be transported back in time right there in the parking lot, which greets hungry patrons with wooden horses, an old stockade, and a carved wooden cowboy…
The Loft at Latitude Forty-Eight Five’s Strawberry Gin Fizz Ingredients: Gin, strawberry puree, soda water, lemon juice | $6 A sunny summer afternoon calls for two things: a seat with a view and a cold drink. The Loft at latitude Forty Eight Five delivers on both accounts. With indoor seating encompassed with large windows and a wrap around deck outside, there isn’t a bad seat in the house. After taking a seat enjoy the sounds of…
Poppe’s 360 in the Four Points Sheraton was a great location for our summer Sips of the Season event on July 9. Guests enjoyed exceptional food and handcrafted cocktails. Under the direction of Doug Metzger, the kitchen at Chinuk whipped up delicious featured small bites like deviled eggs, steak sandwiches, and rice paper salmon rolls. Guests mingled while mixologist Tiffany Matthewson created four great signature cocktails using…
Remember the “good old days” of outdoor barbequing? Assemble a stack of charcoal briquettes in the grill, saturate them with lighter fluid, set it aflame, and, more often than not, burn the food to…
On a perfect Fairhaven Saturday, a group of cyclists walked into Stones Throw Brewery. It was only noon, but the taproom was abuzz with activity. Owner Tony Luciano reached above the bar to pull a handle, TOOOOT TOOOT! The cyclists cheered at the sound, an old train whistle that someone gave Luciano. A passion for beer and outdoor fun inspired owners and WWU alumni Tony Luciano and Jack Pflueger to open Stones Throw Brewing Co. this past April. The two…
This beautiful Orcas Island beach house is an island paradise, nestled among towering evergreens and set right on the water. As with most things Orcas, this home is the…
In a nutshell, this home is nestled on two acres overlooking a pond with stunning landscaping. For this design, I wanted to bring all the elements of the outdoors inside. I did this by using soft robin egg blue on the walls to…
If our area has a common signature in the summer, it’s a berry fingerprint. Everywhere you go, every time you enter a store or head out for the farmers market, bright, cheery, sweet berries are there to greet you. In this issue, we explore the farms and folks…
Welcome aboard the Washington State Ferries. May I have your attention please? The familiar recording issues a pleasant greeting and several instructions as the engines throttle. The Kitsap pulls away from the ferry slip, our view of Anacortes fades into the mist, and we’re sailing west, bound for Lopez Island. Commuters sip coffee and read the day’s newspaper, a pair of sweethearts brave the rain to pose…
It’s never been a secret, I’m a summer girl through- and-through. To me, just about everything gets better in the summer. The weather is warmer, the colors are…
I remember baking at L.A.’s “it” bakery in 2000 and being sent on an errand to “forage” the very best berries I could get my hands on. I…
THE SHOP My Garden Nursery offers patrons so much more than plants. From events like the Summer Solstice Soirée and their holiday Ugly Sweater Party, the nursery is about more than just planting and sowing. Customers also get excellent plant advice straight from owners Jenny Gunderson and Bill Raynolds, making My Garden Nursery the go-to garden spot from beginners to experts, and every skill level in-between. Recently, the store has relocated from their Mill Creek location to Bakerview road in…
Z Gallerie opened its doors to its 63rd location in Bellevue Square on April 9. The furniture gallery aims to bring fashion forward decor to customers at an accessible price point, said public relations manager Gordon Andahl. “We want to make sure we are the authority for…
At the Majestic on Forest Street on a spring night, jazz flows out of the doorway and vibrates off the walls. On the stage are a pianist, a trumpet player, and a drummer. The instruments harmonize, echo, repeat. Members in the audience range in age, gender, and background, but they all have the same glowing expression on their faces. In the very back of the jazz…
Situated in the heart of historic downtown Mount Vernon, Ryann Michele & Co. is the chicest newbie in the Pacific Northwest. A home decor and clothing boutique run by a mother-daughter duo,…
Unity Care Northwest unveiled plans to open a new health care center in 2018 to meet the growing demand for health care services in our area. The facility…
It’s the mantra many people associate with yoga: a gentle, slightly vibrating “ommm.” Simply defined, om is the sound of the universe, but Yogic scholars remind us the meaning goes far deeper. In its simplest form, yoga is a series of movements in tune with one’s breath, but as any yoga practitioner can confirm, it is more than that. Bellingham’s 3 Oms Yoga Studio ensures its mission is just as multifaceted as the yoga experience. Back…
Wild Whatcom works to educate children about the natural world, to connect kids to the beauty of our surroundings, and to…
For outgoing executive director Ellen Gray, the past 19 years of her life have been devoted to advocating for the growing and distribution of organic food. When she began in 1997, she was part of a group of passionate individuals who decided…
It would be an exaggeration to say the humble strawberry built Orcas Island, but not much of one — ripe, sweet strawberries have been a huge part of Orcas Island’s history and culture for centuries. The current Strawberry Barreling Building in Olga is a monument to a past industry. Glen Rodenberger was the strawberry king of Orcas. In 1935, he formed The Orcas Island Berry Growers Association with Ethel Pinneo…
There’s a new brand of legends racing to the top at the Deming Speedway this year. They aren’t just breaking track records; they are destroying the myths of self-entitlement and selfishness that too often slows down our youth. These young drivers are amp’d with the spirit of service that keeps them in the lead and mytrafficman.net is proud to sponsor them on and off the track. Tristin Thomas, at 17, drives the…
Birch Bay, Chuckanut Bay, Semiahmoo, Drayton Harbor, Larrabee State Park, Point Roberts, and South Birch Point are all public oyster and clam beaches.
Ken implores Canada to give Victoria, BC back To my Canadian brothers and sisters to the north—I love you but enough is enough. Your Canadian-U.S. balance ledger is badly in the red. The time has come for you beaver and moose lovers to pay up. It is past time, actually, over 170 years late, eh. Yes, you deserve credit for giving us Wayne Gretzky, Michael J. Fox,…
The 2016 winners of the James Beard Award for Beverage Writing, Jancis Robinson and Julia Harding edit The Oxford Companion to Wine. Robinson is one of the foremost wine critics in the world, having authored many guides, books, and articles….
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary…
THE SHOP Tucked in the Lettered Streets, within the walls of a blue garage lies Alleycat Bike Shop. This neighborhood treasure is Bellingham’s onestop repair shop to restore and renew your bike. Lined with handlebars, accessories, helmets, tires, and other parts, this bicycle workshop has been repairing rides since 2013. Stepping inside Alleycat is a first-hand look at the mechanics of bike repair and restoration, the passion of shop owner Duke Pakdee. THE ATMOSPHERE A…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and…
As with so many industries, the upper echelons of the wineindustry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and seminars. Join…
Just when we thought we’d lose our collective minds, the summer arrived! Bold, sunny, beautiful weather fills up our weekends…
Jody Elsom grew up in Woodinville, but is quick to point out that at the time, Woodinville was not wine country at all. “It was farmland and horses.” Her interest in wine started when she took a job with a company based in Sonoma and Napa. “I got to harvest and bottle. One day we sat on the…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and seminars. Join us in raising a glass to the women who prune, pick, crush, and bottle some…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and seminars. Join us in raising a glass to the women who prune, pick, crush, and bottle some of the…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like…
In London, the word “bird” can also mean “gal.” That is what inspired shop owner Adrienne Beard’s new women’s clothing store, The Chipper Bird. “I wanted to incorporate the words bird, joyful, and happy into the name],” Beard said. “I thought I could be a happy gal as well.” Located on Bay Street in downtown Bellingham, The Chipper Bird is…
BY ZIAD YOUSSEF MAKING A CHOICE: Whether it’s your neighborhood, your city, or your country, community leadership requires a community effort and it doesn’t just fall on the shoulders of one candidate, and it surely doesn’t end with one VOTE. Just as proper legal care shouldn’t fall on the shoulders of one lawyer, or one act of lawyering, the sustainable solution comes from a community effort between those in the dilemma and those…
It’s high time the folks in Bellingham discover what guests at the Four Points Sheraton already know—Chinuk Restaurant is well worth a visit. The executive chef Juao “Gio” d’Aquino is a graduate of the California Culinary Academy in San Francisco and has been in the restaurant scene in Bellingham for the past 20 years. He was a sous-chef at the Nooksack River Casino, at The Steakhouse at the…
Loretta responds to Ken’s “The Full Monty” What was Ken smoking? Did you read his Final Word on the fragility of male egos? Issue that man a WUI, officer! Clearly he was writing under the influence of something or sucking up to females. If the difference between kissing behinds and brown-nosing is simply depth perception, Ken went deep to prove a point. Women, behold, some modern males are capable of taking the “hat” off and exposing themselves….
I used to love being male. I didn’t need a great job; I just needed to be the primary breadwinner in the household and all the benefits…
Oh it’s that time of year, time to plant and sow, to weed and cultivate. The sun is getting closer and brighter, the soil is warming up—it’s time to make the most of your landscape. There are a lot of ways it can go so right, and happy accidents are a great gardening tool, but here are some ways it goes all wrong: Crowding the plants: Remember that plants grow and spread, and tucking them in too tightly can…
I remember watching This Old House on lazy weekends, idly plucking at a bowl of popcorn while Bob Vila tears apart the plaster wall of a Victorian with glee. These days, homeowners get most of their renovation knowhow in the great howto library of YouTube. But not all home remodel videos are created equal—some of them are too complicated, some skip important steps, and some are just downright silly. But the best of them are so helpful, they deserve a special mention. One of the superstars of YouTube DIY is Matt Risinger of Austin, Texas. Now, not all of the advice he dispenses works in our cooler, wetter climate, but he does some beautiful work and explains it all very well. Another favorite is Craig Heffernan. Craig specializes in deckbuilding for beginners. More enthusiast than teacher, Kirsten Dirksen takes you through ecohouses and tiny houses loaded with features and information. She’s a great person to turn to for inspiration and ideas, Dirksen’s passion shines through. Going with a contractor is usually a good idea for most large remodel and construction projects. But if you feel like rolling up your sleeves and framing your own tiny house, these folks can help you get started. Or at least get you into enough trouble to keep it interesting. Links: Matt Risinger Craig Heffernan Kirsten Dirksen
Considering that roller derby is like the world’s roughest crossfit mixed with gladiatoral combat, it follows that these women are in seriously good shape. You can be, too, if you follow their strength training tips and tricks. I’m not a derby…
Checking email, looking up drug interactions, receiving photos of grandchildren, video conferencing with family, following up with doctors — digital technology is now so woven into our lives, we can’t imagine an hour, much less a whole day, without it. And yet there are…
You know what it’s like when you paint your living room, and then the adjoining dining room looks drab, so you paint that, and the next thing you know, the kitchen, bath,…
R is for Rifugio’s Country Italian Cuisine Deming is the gateway to Mount Baker. It’s also a lovely setting for a great restaurant, Rifugio’s. Brunch and lunch specialties include frittata, a breakfast carbonara, breakfast sandwiches, lunch sandwiches, and a burger. A nice stop…
The earlier mornings, the not-so-occasional warm breeze, flower buds popping up, blossoms on trees, it’s spring! The time of year when all of us Pacific Northwesterners breathe a tiny sigh of relief; we made it through another winter. But what’s the best part about spring? Well, the food of course! The delicately sweet flavor of sprouts: sunflower,…
THE SHOP “Rad” and “cozy” are two words Olivia Hanson-Hostetter uses to describe her clothing business Sassy Babes Boutique. “I’d also use the words ‘innovative’ and ‘unique.’” The shop, located in a Chevy…
This stunning San Juan Island beauty is a perfect metaphor for a writer’s personality — open, receptive, and unguarded at times, and…
Whether you are hunting for
a statement piece, a winter coat, a perfectly fitting
sweater, soft comfy t-shirts, jeans, intimates, or
accessories, Heroine has a wide selection of items
for women of all ages.
” It takes energy, drive, and determination to run an arts nonprofit, but Purves is clearly up to the task. When asked what her day-to-day schedule is like, she laughed. “I allow the staff to do their jobs. I’m the shepherd.”
“We just like to make everything as enjoyable and relaxed, yet elegant, as we can,” Hank said. “All we want is to be
accommodating — plus a little extra. We want to make a memorable experience.”
Tiny houses make it difficult to squeeze these large appliances into a tiny footprint. Luckily, manufacturers have stepped up and sized down without sacrificing quality.
The couple set about remodeling, using mostly local artisans. The result? A comfortable, unpretentious, and yet artful home that accommodates family, friends, and even a lovely bald eagle who lurks in the trees above
Whether it is a blank book, greeting card, or stationery,
everything in the store has a connection to writing.
To really understand the 6 Degrees of Trouble we explore
the nature of problems in general; or, at least, the difference
between small problems and large problems, and the difference
between those that have little impact and those that have
a large impact.
The bags are made from high-quality leather and have a very nice hand-made look about them without looking overly done or too rough hewn. They strike a balance.
next time your work week gets the best of you, head to the Lighthouse and try the DiSarrono Sour.
You see it all the time when sifting through the wine section in search of the perfect bottle to serve with tonight’s meal: “body style.” But what does it mean?
The single most important thing to understand about Aaron Loveitt’s work is that when you encounter a piece, whether it’s a railing or a public sculpture, it was designed and created for that specific space.
Sean Haven of Haven Design workshop took on the challenge of designing and building a Net Zero house.
All of us have days that are a little less colorful than others—a case of the blahs, a sense of being stuck in our lives, a rough time in relationships around us, the grind of routine.
Considerations like direction of sunlight, storm runoff, window materials, and flooring are all part of the eco package.
Oh is a humble man, but he clearly takes pride in this lovely place that he’s had to build twice. May the waves stay at bay, because this seaside café deserves to stand the test of time.
Natural textures like wood and stone complement the white walls and countertops.
The minds behind Avenue Bread are at it again but are taking a more retro approach to their second venture, The Filling Station.
My favorite thing about being a part of WDRC is dealing with disputes in an effective and respectable way and making a difference in the community on a daily basis
The fitness model is simple, really. The six-week class meets just twice a week for one hour, which includes 25 minutes of a track workout focused on speed or pacing (your speed/pace), a sequence of drills like high skipping and lunges, three minutes of core strengthening, and a few minutes of stretching.
You’re feeling exhausted, unable to recharge, out of breath, out of energy. One way to gain back those needed moments for yourself is to pack up, feed the cat, kiss your family, and take off.
The feeling of floating on your stand up paddleboard and being surrounded by the elements as you practice yoga is nothing short of awe-inspiring. No matter where you are, whether a pristine lake, at a tropical ocean or even a marina surrounded by boats, you have the water flowing beneath you and the vast sky above.
Biking is an ideal winter activity both on-road and off-road. It’s great cross-training for avid skiers, and also for those whose knees and back rebel against the idea of carving downhill.
Considering that roller derby is like the world’s roughest crossfit mixed with gladiatoral combat, it follows that these women are in seriously good shape. You can be, too, if you follow their strength training tips and tricks.
The New Year can be a time of fresh beginnings for dietary changes and is a great place to start, but just how do you start eating healthy?
Coloring takes you away from worries and a chattering mind. Some say coloring is a creative venture without the need for artistic flair or skill. Read on to learn more about the current crave.
There are numerous kinds of apparatuses used in aerial acts, some of the most popular being hoop, hammock, rope, and silks.
Accounts differ, deities get in the mix, but according to most sources, Traditional Chinese Medicine (TCM) as we understand it began with the Shennong, a demigod known as the Divine Herdsman.
When reading labels, we should not only be reading our ingredient lists but learning about them.
simple solutions and product recommendations to help your beauty shine bright despite the wet, blustery winter weather.
It’s a new year, and it’s time for a new way to think of law. Pop culture portrays great lawyers as an all knowing, strategic…
Tucked beneath the South Bay Suites in historic Fairhaven is Bellingham’s newest home decor and gift shop. 1 Paperboat welcomes guests with open doors to Bellingham Bay, creating a new by-the-sea shopping experience. Within its…
The day that Jackie found out she was pregnant, her world came into focus. She was 21, homeless, and seeing a man who was being tormented by his own demons. Jackie had seen her own recreational drug use begin to spiral out of control, shifting from casual to frequent, finally leading to intravenous use — anything to escape reality. As she described, “I was using anything I could get my…
A lone stretch of driftwood-strewn beach, a quiet morning stroll along the boardwalk, a cozy cup of coffee watching a storm roll in over the water — White Rock, B.C. is a great place to spend a little time away. Canada without the rush and bustle of Vancouver, but close enough to home to invest your time in being there rather than getting there, this little…
Graham Cracker Crumble: 1.5 Cups graham cracker crumb 1/3 Cup of melted butter 1/4 Cup of white sugar In a metal bowl mix the graham and sugar together, slowly add the melted butter and mix thoroughly. Spread the graham mixture out on a lined cookie sheet…
When traveling between Seattle and Vancouver, Bellingham tends to be the place to stop on the way. We’re striving to be a place that travelers don’t just pass through, but decide to stay and visit for a weekend. The Downtown Bellingham Partnership is one of the leading forces making downtown a place for economic and cultural growth, as well as a magnet for visitors. DBP is a nonprofit that specifically works to generate energy around downtown events and…
Keenan ’s at the Pier and The Chrysalis Inn hosted the inaugural Bellingham Alive Sips of the Season event on the restaurant’s open air patio. Gentle ocean breezes, fun people, and remarkable hors d’ oeuvres and fantastic cocktails made for an unforgettable afternoon. Keenan’s staff members presented appetizers paired with each hand -crafted cocktail. They also demonstrated how to make each cocktail, advising guests to, “Shake it like you mean it” and thoroughly blend cocktail ingredients before pouring the libation into a…
Anyone who lives in Bellingham knows the open, inviting, independent bookstore Village Books and its next-door neighbor, the gift shop Paper Dreams. Village Books is an anchor in the community, functioning as more than just a retail space. It is a gathering place that embodies what Bellingham is about: partnerships, community- building, and being locally focused. The large brick building in Historic Fairhaven houses three floors of new…
Gear. It’s where a lot of great hikes and camping trips begin. Laying out the bags to fluff in the sun, trips to the camping store for more stove fuel, gathering up the sleeping pads and tucking them into tight rolls—all camping begins with gear. Even a simple day hike requires water, snacks, good shoes, lightweight clothing, hats, sunscreen, and more. So while your gear can be an important point of departure for any trip, it can also be…
The results are in! Our readers have voted on their favorite businesses, services, restaurants, stores, spas and more, from Blaine to Anacortes. Looking for the go-to places to get the perfect haircut or find the best dentist? Look no further. Arts & Entertainment BEST CASINO- Silver Reef Hotel Casino Spa Silver: Skagit…
Check out this Web Exclusive- The following recipe was omitted from Chef Dave Reera’s Pot Roast at the Meet the Chef event on September 10th, 2015. This is a great Fall or Winter dish to try! …
Cosmos Bistro, located in the Herald Building, is destined to become one of Bellingham’s iconic restaurants. Recently opened by Cinnamon Berg, Cosmos Bistro offers guests a relaxing venue filled with good vibes and out-of-this-world cuisine. Berg, the genius executive chef and culinary mastermind behind the menu’s eclectic breakfast, brunch, lunch and dinner menus, has taken great care to produce fare made with fresh local ingredients. Dishes are prepared with finesse to promote the wonderful natural flavor of ingredients. The judicious…
Reds Trust 2012 Cabernet Franc, Walla Walla- trustcellars.com If you like light red wines like Merlot and Pinot Noir, you might enjoy a dive into the deeper, bolder flavor of a Cabernet Franc. The makers of Trust Cabernet Franc describe it as having “refined tannins, spicy aromas, vanilla with peppery accents, violet nuances and an understated elegance of some serious red and black berry, blueberry, and plum flavor.” Basically, it’s a great red wine without being too heavy. Established…
For this remodel, my clients wanted to revamp an old shed. Fifty feet from the house, this outbuilding is the perfect place to create…
Wonder what happens when art and science mix? Hop the next ferry over to San Juan Island to find out. Here, the mysterious underwater world of the Puget Sound surfaces in the photographs…
Take a ten-hour drive southeast—or a twohour flight—and you’ll find yourself at the famed ski destination, Sun Valley, Idaho. Often thought of as a snowy playground for the elite, Sun Valley is actually a welcome vacation area that caters to many types of budgets and activities. In fact, with its spectacular scenery, abundant trails, appealing shops, excellent food and close proximity to the Sawtooth National Recreation Area,…
It seems reductive to call Darrell Hillaire a playwright, given how much work he has done in his life on behalf of the Lummi Nation, and for Lummi youth in particular. Darrell has served as a coach, mentor, teacher, and leader for…
Western Red Columbine (AQUILEGIA FORMOSA) These lovely star-like blooms bob on delicate stems among lacy foliage. Running counter to the claim that native plants aren’t showy, a…
When I think of food, I think of the various elegant, modern food photographs I see on Instagram, Twitter and other social media sites. Or I think of the carefully plated dishes we make…
What’s old is new again in entertaining, and the new interest in vintage culture brings with it the welcome return of the Airstream. With four businesses under her belt, Angi Soulier is a driven entrepreneur when it comes to pursuing new and creative ventures. Three years ago she and her husband, Jim Soulier, came up with the fabulous idea to remodel old…
Jenni Cottrell believes in pooling resources and bringing together a community around the beauty and power of art. To illustrate this point, she tells a story about when she was with a friend at an auction in Alaska they saw a painting they…
Inspirational doesn’t begin to describe local resident Jim Stegall, who, at 85 and in company with his guide dog Emilio, celebrates the 20th anniversary of his almost four-month, 12,000- mile trip through South America. By the time he set off, Stegall and his 70-year old travel partner,…
Built to blend unobtrusively with its landscape, yet maximize views and interior space, the House in the Field takes the lines of a traditional ranch house and explodes them into beautiful angles and fascinating forms. Natural materials and an earthy palette complement the open land surrounding the house.
Bellingham has a few great spots that serve up their particular delicious version of the cheese-laden pie. New to the mix, however, is Fat Pie Pizza, a bustling joint that specializes in the infamous Chicago-style crust, as well as the lesser-known Detroit crust. Owner James Swift dreamed up…
The next time you fail a drug test, you might try to blame it on the BB Ranch prosciutto. Nice try, but eating butcher William von Schneidau’s “pot pig” products won’t get you high. The Pike Place Market butcher teamed up with Jeremy Gross of Snohomish’s Bucking Boar Farms and began feeding marijuana scraps to a number of pigs when Washington legalized use of the plant in 2012. Von Schneidau started experimenting with…
Dave Mauro climbed the steep incline, knowing the end was near. He stepped onto the summit, looked out at the twinkling lights of Nepal and Tibet and said to himself, “Thank you.” It was 3:42 a.m. on May 20, 2013, as he reached the top of Mount Everest. A Bellingham resident, Mauro began climbing mountains in 1992…
Siberia is, by extremes, a far cry from Whatcom County. It’s a chin-scratcher that a Siberian winemaker by way of Armenia would settle down in this part of the world. Margarita Vartanyan’s story emerges from revolution, international strife, oppression and liberty. In November 1920, the Republic of Armenia…
Changes Ownership,Goes Local To visitors who don’t head to Lummi Island often, the changes to the Beach Store Café will seem subtle. At first glance, the restaurant looks the same with its cozy interior, warm wood floors, and waterfront view—albeit with fresh paint, sound panels, and woodwork. But in November, the restaurant re-opened under new ownership and with it comes revisioning. Just a 20-minute drive and 10-minute…
Remodeling an Era If you are like me, you’ve driven around an older neighborhood at some point in your life, admiring homes with a certain style – long, low profiles with minimal exterior decor. You were probably touring an established neighborhood where ramblers were the predominate style. Their simplicity is captivating and infused with potential. Therefore I am thrilled when given the opportunity to remodel one…
Find a corner, spruce it up Perhaps you need a spot for yoga, or a place to sit and read in the sun. Maybe you like to knit by the fire or watch the rain as you write in your journal. Whatever your interests, if you feel the need for a little corner…
One of the features that makes our area so charming is in the way in which we preserve and restore houses and buildings from our past. With the RE Store, Skagit Salvage and antique stores galore, it’s not difficult to find materials for an era-authentic remodel. This was not always the case, but the surge in DIY remodeling coupled with a…
With Valentine’s Day fast approaching and spring just around the corner, there is no question that the air is brimming with love. As women, I think we all can relate to wanting to look our best, especially looking forward to such a fun and fanciful season. Though a quality date night depends on a whole lot more than makeup, it can certainly help…
What I first notice when stepping into Betty Lou’s Downtown Emporium, other than the flowing skirts and cozy sweaters, is a feeling of being transported to somewhere calm, mature and a little bit exotic. To my left are displays full of dresses, skirts, sweaters and tops in warm earth tones with occasional bright colors.
Beauty & Function Picture a vibrant new store that takes Bellingham’s collective passion for reusing and repurposing in a new, untapped direction. What a wonderfully cluttered used bookstore is to boxes of lonely books in your attic, Ragfinery is to those bags of clothes, jars of buttons, and McCall’s bell-bottom patterns you stumble over while trying to reach those boxes with the books…only without the clutter, musty smell and paper…
She was always a painter, but when Donna Auer joined some friends for a guided painting tour of Italy organized through the former (and much loved) Blue…
Oysters Packers Oyster Bar Semiahmoo You can’t get fresher or more locally sourced oysters than the farm right outside the bar. These succulent oysters are sure to do the trick, and pair nicely with Packer’s well-crafted cocktails. semiahmoo.com/packers Chili Peppers COA Mexican Eatery Mount Vernon Genuine Mexican can be tough to come by, but COA brings it. As mild or spicy as you like, enjoy their chile relleno to bring a little extra…
Few experiences rival the enthusiasm children bring to exploring the outdoors— whether they’re climbing rocks, exploring moss covered trees, hunting for seashells on the beach or running along trails.
Dr. Mitchell Kahn and the Skagit Opera In January, the Skagit Opera performed at Lairmont Manor in Bellingham for the first time. One of the missions of the Skagit Opera, which has been in operation since 2003, is to spread an appreciation to new audiences, in addition to serving well the audience they have already established. “Most of our audience members come from Bellingham and surrounding areas, so it makes sense to have performances…
Past the ferry landing at Friday Harbor, past the outdoor sculptures and the galleries, past the collage of nature and architecture, is IMA—the first fine art museum on the San Juan Islands. But that’s not the only reason why IMA is turning heads. “The design looks like it belongs in a big city,” said one local resident. Exactly the point, said the team of staff and artists behind IMA.
Passionate, community-minded and up for a challenge, Huxley graduate Rose Lathrop has dedicated her career to sustainable planning and design. A former employee at…
The impulse to restore old furniture, to find value in the discarded, to resurrect the rusted out, to elevate trash into functionality, maybe even art—is a passionate one. In the old days, the dumpster-divers and junk men were seen as goofy guys in crumbling trucks, typified by Fred Sanford on the hit TV show Sanford and Son.
Before you hit the pavement running, be sure to choose the best running shoes for your foot type and running gate. This will be the most important decision you will make as a runner, because your running shoes will determine whether or not you will have a good running experience. Here are some key points to consider while shopping for…
Homeowners Delight Green and Michael Newlight hired Craig Burling, owner and general contractor of CB Premier Construction, to build an addition onto the master suite of their creative Chuckanut Drive house. The 850 square foot addition included a bedroom, bathroom and closets, all with electric radiant heat. “The house is 41 years old and we thought the master bath was dated, Delight said. “Also, we…
Green smoothies and juices are an optimal way to get those necessary servings of vegetables. Simple cold drinks like these can provide plenty of vitamins, minerals, good fats and fiber.
You have no excuse not to do this full-body circuit workout! Not only can you do it almost anywhere, but you don’t need any special equipment (just a timer, jump rope and a chair or bench). The entire workout takes about 20 minutes; first warm up with three-to-five minutes of light cardio, then repeat each circuit for the recommended time. There are 5 exercises in each circuit. The goal is simple — get the most…
Spring Parsnip soup with sauted rosemary apples and fried leeks (Vegan) Serves 8+ Soup Ingredients: • 1/2 cup almond oil • 3 onions peeled and cut into large dice • 5 lbs Parsnips • 3.5 quarts of water • 1 tsp nutmeg, ground…
Our master bath remodel had been a long time coming. It started in my head when we bought our 1920s Tudor in Bellingham 13 years ago. The unfinished attic had been remodeled in the 80s, and the bath was added then—good space, but the dark wallpaper,…
With an annual average snowfall of more than 35 feet, Whistler Blackcomb is famous for the soft powder on its Whistler Winter Wonderland slopes. Advanced skiers and snowboarders will find plenty of places to play, including heli-skiing packages. Beginners are best starting out at Blackcomb Base, Whistler Village and Whistler Creekside and gradually working their way up to the more advanced slopes.
There are places we dine because the ambience is lovely, even though the food is questionable. There are restaurants we frequent because the food is great, but the décor is as comfortable and inviting as a…
It’s not much of a secret that I enjoy traveling long distances on foot — I’ve through-hiked the Pacific Crest Trail twice. I love the way miles accumulate and push…
Ken’s Valentine’s Day gift for the woman who has everything I am a social scientist at heart. As with most males, I am genetically engineered to offer solutions to life’s challenges, even gender-related relationship…
Riddled with many wonderful wineries, Walla Walla is one of those places where one couldn’t swing a cat without hitting an award-winning wine maker. Annette Bergevin, co-owner of Bergevin Lane Vineyards, is one of those winemakers.
What better way to escape the Pacific Northwest rain than to visit an eatery with Southwest flair? Situated on North State Street is Susan Albert’s restaurant, Pepper Sisters.
The effect of faux tile finishes once depended on how light fell, how the sun or kitchen lights caught the pattern in the floor, how the tile felt underfoot or how it looked behind the sink. Decades ago, faux was just another word for fake, ersatz, as something that was meant to reach for an effect, but failed…
Herb gardens are perfect for small spaces. They thrive on patios, balconies and even on your kitchen counter. Thyme, parsley, chives, oregano, cilantro and basil are common and satisfying herbs to grow. Herbs are among the easiest plants…
The Light Touch With incandescent bulbs disappearing in favor of more long-lasting light bulbs, finding light that has the right color temperature can be a challenge. Florescent light—as from compact florescent lamps—can look yellow and sickly, and LEDs can look too blue. Be sure…
Makeup How-To: Step 1: Skin Never skip skincare. You want to ensure that you have healthy skin to create a masterpiece from your perfect makeup canvas….
THE SHOP Find Your Fashion Again is the new kid on the block. Located in the Grocery Outlet Center in Ferndale, Wash., this 6-month old consignment shop offers a new twist on an old shopping favorite. Shoppers can bring in their used clothes and receive credits toward future purchases, which can be used at either Find Your Fashion Again or their sister store Find Your Fashion. This innovative system allows shoppers…
All of the clothing in Jaleh Boutique is designed and manufactured locally in the Puget Sound. Designer and Jaleh boutique owner Jordanah Monjazeb’s pieces are effortless and versatile, and the…
Bill and Teri Hewett, owners of the Color Pot, seem to be quite the dynamic duo. Bill oversees the office, does estimates, works in the warehouse, installs, cleans up and does whatever it takes for the Color Pot to flourish. Teri works on the sales floor and works with other staff members at selling installations and other services. The two met 25 years ago in Bellingham. Teri, who was born and…
Beneath a brilliant blue sky, an emerald valley of farms, vineyards and orchards rolls out to the horizon of amber hills. At a glance, it could be Napa, Burgundy or Chianti — but it’s not. Only a few hours from Bellingham, this gem…
For many students at Western Washington University, Professor Oliver de la Paz is the amiable and quirky character often seen walking the halls of Humanities building, bobbing his head to his tunes, his large, friendly dog Beau in tow. An encouraging, accessible figure who pushes his students to explore while remaining true to themselves,…
Keenan’s at the Pier BELLINGHAM After a nice stroll around Boulevard Park and Taylor Dock, a sunset dinner at Keenan’s at the Pier…
DANIEL HOWARD Daniel Howard was on his way home after spending time in Oregon last May. He had been in Oregon recovering from…
Every year, Edge.org asks its gigantic constellation of thinkers, intellectuals, scientists and world thought-leaders — among them Richard Dawkins, Steven Pinker, Jared Diamond, Rebecca Goldstein and many others — a question and publishes their answers. Bellingham’s own George Dyson is an…
With a paintbrush in one hand and a glass of wine in another, Uptown Art makes creating your latest masterpiece more fun and more social than ever. Newly opened in December near the Bellwether Hotel, the spacious art gallery offers a display of beautifully presented paintings as well as events that help you create your own. Uptown Art owner Robert Mishkin believes that the world needs a social get-together not an art lesson. “It’s not a class, it’s a social…
In every issue, we will highlight the accomplishments or great careers of women in our area. In this issue, we celebrate Mimi Osterdahl, the new President of the Whatcom County Association of Realtors®. The Whatcom County Association of Realtors® is more than just a loose conglomeration of people who sell houses — it’s a powerful lobbying group that represents the interests of those in the housing and building communities here and in Olympia….
Ahh, it’s almost spring in the Northwest! The birds will fly north and begin singing again, the rain will subside and you will once again see the faint glimmer of sunshine through the branches of those soon-to-be-budding trees. There are already little signs of hope in your muddy and moss filled “lawn.” All of the sudden, you are…
Ken pays respect to his elders I have your backs, seniors—and your backsides, open medical gowns and all. So what if you unintentionally embarrass your kids by posting private comments about their childhood to their public Facebook wall? At least you figured out how to log on. It’s the thought that counts, right? And so what if you don’t trust a hybrid car that doesn’t make noise when…
Chuckanut Bay Distillery owners Matt Howell and Kelly Andrews aim to make the highest quality spirits using as many regional ingredients as possible….
The sun is starting to peek through some of our winter gloom, and springtime is upon us. We called upon the plant experts at Garden Spot Nursery on Alabama St. and Kent’s Garden…
ADRIENNE LEDERER Neighborhood and Parks Activist Energetic, warm, outspoken Adrienne came into volunteerism through a political campaign in 1996, but it was through a notice…
Retirement Communities That Offer Amenities: When we think of retirement communities, we generally think of endless games of bingo and terrible food. Fortunately, we have…
In 2001, Boston residents came together and created a model for seniors who want the lifestyle and amenities of living in a senior community, but…
Welcome to the new era of retirement, in which retirees teach part-time, volunteer for nonprofits, mentor young people, doorbell for candidates, organize neighborhood potlucks and run 5Ks. Voted Best Place to Retire many times over by many national publications, Bellingham seems to embody this new feisty…
GLOW Try mixing Mac’s Strobe Cream with your foundation. Use a damp sponge to apply it to your face, and your face will have a subtle glow. GILDED EYE A fancier way of saying metallic looking eyes, and it’s easy to do. Apply a smoky eye and top it off with glitter. Use a dark eyeshadow pencil in…
Attempts, tries, uncertainty. Cooking and baking are full of risk. Risk of time and precious ingredients—the milk of a mother cow,…
One of the most revelatory moments to be had as a home gardener is realizing the incredible volume of food that can be grown in a small space. A large container or two on your front or back porch, window boxes,…
THE SHOP Located on West Holly Street and shaded by the trees and nearby shops, Naked Clothing is home to a new type of clothing—clothing with a conscience. The shop is new to the downtown Bellingham area, and is located in the old Merch-Bot space. Naked Clothing has been open since October 31, 2013. ATMOSPHERE Bright and relaxing oasis. KEY PEOPLE Jeff Kraus…
Just utter the name “Zara” and you will have the attention of every fashionista in the Pacific Northwest. The Spain-based fast-fashion paradise opened its 49th U.S. store in Seattle this February and the buzz it is causing may be infinite. Ask anyone who has already paid a visit to the Westlake Center Zara and they will say that it’s more than 8,000 square feet of pure fashion goodness. Not only does Zara manage to stay on…
The Good Time Girls of the Bureau of Historical Investigation are a blast from the past. Offering guided walking tours around Bellingham dressed in Victorian costumes, these girls share their love of history in a new way and keep the historical gears going. Marissa McGrath and Sara Holodnick are the founders of the Bureau of Historical Investigation. They create, research and develop all of their tours with the other Good Time Girls: Jane Burleigh, Hayley Boothe and…
Homeskillet BELLINGHAM With each pop of a champagne cork, the entire staff yells “opa!” and you know it’s on. Skillets are delicious, but don’t overlook the pancakes and Cinnamon swirl French toast. For serious appetites, the biscuits and gravy are the real deal. homeskilletinsunnyland.com Copper Hog BELLINGHAM Whether you’re hankering for the traditional eggs benedict or you want to branch out and try Kahlua Pork Hash,…
Tyree Callahan is probably best known worldwide for his conceptual art piece Chromatic Typewriter, a 1937 Underwood typewriter that has color keys rather than letters. Small paint-laden sponges sit poised to create one of Tyree’s landscapes, a canvas of which is unscrolling from the carriage as if typed into being. Chromatic Typewriter won international acclaim and was the runner-up in the speculative category of the Core77 design awards in 2012. Photos of it exploded…
Nestled in the Alley District is a boutique gallery filled with handcrafted treasures waiting to be discovered. While the mosaic tiled flooring may draw you into Tide Lines, it’s the artwork that keeps you there. And if the art around the room isn’t enticing enough, artist and owner Chelsea Jepson’s workspace behind the counter offers you a chance to see the masterpieces being created as you shop, making this shop unique. Having had…
Sherry and Marlene Rials were driving down Douglas Rd. toward Grant’s Burgers in Ferndale when they encountered a sight they will not likely forget: In the middle of an intersection, three teenagers were assaulting a young boy. “He looked like about 12 years old, his feet weren’t on the ground, they were throwing him around,” Marlene said. Sherry had her phone out ready to call the…
The Alternative Library (or Alt.Lib as it is known) is a grassroots, independent nonprofit in downtown Bellingham founded to foster and promote local artists. Located in the former Tiger Toys space on Railroad Ave., the Alternative Library not only houses an eclectic collection of books, they offer studio space for painters and will soon branch out into offering music recording and performance space as…
When she turns her attention toward you as you speak, you know that Mayor Kelli Linville is listening. Not just putting on the appearance of listening, but taking in your words and considering them. Sometimes she responds right away, but typically she takes your words into consideration, thinks about…
Jin came to Susanne and Bruce on a flight into Seattle accompanied by an agency escort. Not unlike a birth, the moment they took him up from his car seat and held him, their lives changed forever. In her meditative and lyrical memoir Make Me a Mother, Bellingham poet and memoirst Susanne Antonetta-Paola traces the map of Jin’s adoption, from her decision at an early age to be a mother, to the moments she and Bruce sculpted their lives around…
Warm interior. Friendly staff. Wholesome food. Ciao Thyme. After catering in the community for years, Jessica and Mataio Gillis opened their café, Ciao Thyme,…
Five Faves 1. GALBRAITH MOUNTAIN – WHATCOM The granddaddy of all mountain biking destinations, Galbraith has many challenging but rewarding trails. Maintained by volunteers (many of whom you can meet along…
A New Kind of Studio When a small group of local parents decided they wanted something more from the offerings of performing arts education in Bellingham, they didn’t just sit back and…
Pita bread is pita bread, right? Not at Mykonos. If you order a starter of hummus, prepare your tastebuds for slices of pita bread heaven. If you consider yourself to be a connoisseur of Greek cuisine, try the traditional Greek salad as a litmus test. You won’t be disappointed. It is delightfully fresh and light and…
The “dirt” on Dirty Dan Harris? In a word: excellent. The steakhouse provides warm, friendly waitstaff, quaint historic surroundings and superb food. Perhaps the best reflection on the restaurant is owner Kathy Papadakis’ waitstaff. Most…
Anthony’s Hearthfire Grill serves the same quality food we’ve come to expect and love from Anthony’s other restaurants. The Hearthfire menu speaks to the everyday eater, not just the special occasion treat of Anthony’s. Seasonal items, like peaches or huckleberries in the summer, complement salads, entrees…
Newly opened, this eatery is already getting attention with a write up in Sunset magazine. Known for their take on Street Tacos — with six meat fillings to choose from and handmade corn tortillas — but that’s certainly not the only mouthwatering option. Try the Carne Asada, Posole or Tortas to name just a few menu options. The Spicy Mango Margarita, made with fresh mango and jalepeno, is fast becoming…
Loft at Latitude Forty Eight Five BELLINGHAM On a warm day, the bay doors open and sea breezes waft over…
Go to desirablebody.co.uk for more
As a personal trainer here in Bellingham for the past ten years, I have seen and experienced what does —…
If your New Year’s resolution combines a renewed focus on beauty and extravagant self-pampering, you’re in for a treat. These fun, DIY skin products are perfect for nourishing your skin and giving you a head-to-toe glow. For ease and convenience, we have included products that you most likely already have in your kitchen. So dig in your pantry and get started on a…
The New Year is upon us, and with it the desire to look our best. It would be so nice if we could wave a magic beauty wand, spin around and be ready for the ball. But in reality, we do have magic — it just is found at your local medspa and beauty bar. Wrinkles,…
The New Year is a beautiful time to re-fresh, re-start, and focus on what really matters. Although I have never been a person to jump on the “resolution” bandwagon, I always love and relish in the scent of possibility each New Year brings. When…
Hugging the tip of Orcas Island, Doe Bay is a quiet place. The center includes houses, cabins, yurts, a hostel, campsites and a lodge. Offering Vinyasa Power yoga, Nidra and Hatha yoga classes, Doe Bay is a perfect place to pack up your mat and…
Women of Whatcom, Skagit and Island counties have an excellent option for healthcare that isn’t well-known up here — Citrine Health. Formerly the Positive Women’s Network, this one-stop wellness and health center has been in operation for 20 years. Executive Director Kerri Mallams said, “We changed the name because we also…
Robin Robertson of the Bellingham Tennis Club laughed as she said, “Owning a tennis club was never on my list of things to do. I was in environmental science. I’m a Huxley grad.” So how did an environmental science professional with a…
Malbec Pots de Crème 2 C Malbec 6 oz Semisweet chocolate 2 C Hazelnut butter 12 Egg yolks ½ C Sugar 3 C Milk 2 C Cream 1 tsp Salt 1 tsp Vanilla 1 tsp Espresso powder Place Malbec in saucepan, reduce at slow simmer until…
Wagyu Ribeye The Steak 8 oz Wagyu rib steak per person Pinch salt and pepper The Garlic Mash 5 Yukon gold potatoes 2 Tbsp Minced garlic 3 Tbsp Butter 2 C Heavy cream 1 C Shredded Asiago To taste Kosher salt In a heavy saucepan, add cream, butter, and garlic Reduce to heavy paste Boil potatoes until fork tender Drain, and mash with cream reduction Add cheese and mix Salt to taste…
Dungeness Crab Cakes 2 Red bell peppers (diced) 6 Stalks scallions 1 Pinch Garlic 1 Tbsp Butter 15 Table crackers 1 Tbsp Mayo 1 Tbsp Old Bay Spice 1 Egg 1 lb Dungeness crab Sauté bell pepper and scallions with garlic in butter until soft Process crackers to consistency of kosher salt Place cooked peppers, scallions in mixing bowl, add cracker crumbs and combine Add egg, mayo, mustard, and old bay, fold together Gently fold in…
Seared Scallops and Pear Salad 20-30 Sea Scallops 20-30 strips Hickory bacon 1 Asian pear (julienne) 30 oz Organic greens 1 Grapefruit 2 Tbsp Honey 2 Tbsp Mayo 4 Tbsp Rice wine vinegar 4 Tbsp Pear puree Wrap scallops with bacon and spear with toothpick Pan sear scallops, then put in oven at 350˚until bacon is crispy Toss organic greens, julienne pear, and grapefruit, arrange on plate Place…
On Nov. 13, K & L Media partnered with Judd & Black Appliance to host Executive Chef Michael Buholz from The Loft at Latitude 48.5. Buholz welcomed the small audience gathered in the showroom’s test kitchen and shared his philosophy on sourcing the best ingredients and serving only made-from-scratch sauces and dressings. As he prepared the four-course meal, Buholz entertained guests with stories from his lifelong love…
As the leaves fall and the cold air starts to blow, we find ourselves enjoying intimate moments in our homes once again. Now is the time to bring the outdoors in through décor. This project incorporates native items that resulted in a nature-inspired interior design plan. The ability to bring nature into your home is an art and design aesthetic that will always be interesting…
Everyone loves a bold, glam look for the holidays and this one is no exception. I wanted to create a look that was fun and fresh, but also sexy and versatile. Glitter is a trend that never goes away and is especially present during the holidays. Here, I’ll teach you how to use it in an easy and quick way that will give your glammed-up holiday look…
As fall turns into winter, the scent in the air that tells me it’s holiday time isn’t pine needles, but the hunger-inducing fragrance of potato latkes frying in oil. Hot, crispy, onion-y, this savory potato pancake is the featured item at Hanukkah dinners and parties, and the focus of latke-eating contests. Before the New World potato made its way across the Atlantic a few hundred years ago, cheese or buckwheat fritters were the fried food of choice for…
If you haven’t had the opportunity to try the delectable dishes that Nok’s Thai Cuisine has to offer, then your poor taste buds are being neglected. Reward them by diving into a fanfare of exquisite and well-priced traditional Thai appetizers and entrees, from Tom Yum — a lemongrass and lime leaf broth, perfect for a bitterly cold day, to chewy wide rice noodle Pad Kee Mao, which is stir fried with egg, onions, bell peppers, tomatoes, green beans, and…
THE SHOP Within the Bay Street Public Market is J & J Jewelry, a hidden gem. The owner is owner Jaime Pyshny, long-time jewelry expert. J & J is named after Jaime and her daughter Jayda. “I love all types of jewelry. I’m trying to offer a wide range of some things that are less expensive and affordable and your higher end pieces and bridal stuff.” The shop opened early September at 301 West Holly Street. ATMOSPHERE Walking…
It was ironic to dress up for the opening of an activewear store. After all, activewear is my typical daily work uniform. Yoga or running pants? Check. Comfortable lightweight hoodie or tee? Check. Turn on the computer and watch me go. But when I have to do an interview or attend an event, I try to upgrade my style. I was excited to check out Australian company Lorna Jane….
Discerning denizens of Bellingham have a lovely vintage-inspired store on Bay Street in downtown Bellingham. A Lovely Day is a whimsical women’s clothing store that distinguishes itself well from other retailers while offering clothes at very competitive prices. Owner Adrienne Beard carefully selects handmade accessories, timeless statement pieces and delicately used clothing guaranteed to turn heads. “I was trying to combine the things that I really enjoyed — traveling and shopping. I travel and bring things in from out…
Regular I-5 commuters through Mount Vernon have likely seen the “Winery Coming Soon” sign along the northbound highway. It was an attention grabber for years, promising the imminent arrival of a winery that was curiously slow to open. First the vineyards were planted, then the tasting room and winemaking facility…
At Taste of India all the dishes are rich, delicious and truly feel authentic. Dishes come with your choice of pulao rice or…
Fireside is out to make a name for itself. By using fresh, local ingredients and a menu that changes on an almost daily basis (based on what’s fresh at the market that day), the Fireside has a lot to offer the casual diner and those more focused on detail. The Fireside claims to have the largest “by the glass” wine selection…
As a young boy, age 5 or 6, I used to play in the woods where Sunset Place is today. The soil was mostly clay and the clay would stick to my PF Flyers — the further that I walked, the longer that I played, the heavier the build-up of clay. Eventually, the burden became more work than joy and I would head home along James Street. I was literally an inch or two taller…
Ann Taylor concept store opens in University Village.
Paris, London, New York, Vancouver and Bellingham have them. Little shops where the aromas of sweet and savory crêpes, custom sandwiches and hot soup du jour fill the air. With a formidable selection of crêpes, it’ll take more than one trip to decide which is better, sweet or savory. But at this eatery, it is criminal to pass up the sweet little numbers filled with velvety smooth…
Kuru Kuru Sushi, which translates to “go around Sushi,” offers not only a good meal, but a good experience. Some of the offerings, like the Dynamite roll, are lightly tempura fried before being put on the conveyor belt to travel around the restaurant to hungry patrons. More traditional, classic sushi, like the raw salmon (which is buttery and delicious) also travels on the belt. A variety of non-fish related faire, like gyoza, egg rolls…
At Flavor of India all the dishes are rich, delicious and truly feel authentic. Dishes come with your choice of pulao rice or the classic Indian bread naan. Flavor of India offers a variety of vegetarian and non-vegetarian dishes, all with exquisite and well-developed flavors. There’s also a variety of flavors of naan, including garlic…
Owners Tina and Kirby named their restaurant after one of their favorite lines in the movie “Juno,” when the main character calls a store clerk “homeskillet.” The skillets on their…
As unassuming as they come, The Fork at Agate Bay is a quiet retreat of fine food and wine only a short drive down the east side of Lake Whatcom. Be careful not to be fooled by its quaint exterior; inside you’ll discover a surprisingly upscale atmosphere warmed by a welcoming and rustic charm. Opened in…
If you’re looking for good Italian food without having to resort to a national chain, D’Anna’s may be the place for you. The emphasis here is on the food, not the frills. The restaurant stands out in many ways, but D’Anna’s delicious, homemade pasta is what really makes it special. 1317 N. State St., Bellingham 360.714.0188, dannascafeitaliano.com
For those who have experienced Ciao Thyme’s gourmet dinners and cooking classes, the new Ciao Thyme on the Side Café is a welcome addition to the delicious work of Jessica and Mataio Gillis, owners of Ciao Thyme catering. As with everything Ciao Thyme does, ingredients are fresh, local and in…
At Blue Fin Sushi, fresh sushi is used to create a variety of tasty options like the Tekka roll, which is seaweed, rice and tuna. The waitstaff is friendly and it’s always entertaining to watch the chefs at work. Blue Fin also offers a full menu of non-sushi food items. Its version of fish and chips, for example, is a must-try: tempura fried salmon pieces served with sweet potato fries with a creamy wasabi sauce…
Bellingham has an abundance of Vietnamese restaurants; the trick is to find ones that stand out — like the Black…
Black Forest Steak house offers a versatile dining experience. It’s fancy enough for special occasions, anniversaries and graduation celebrations, but it’s also a place you’ll want to go to any day. Black Forest makes its steaks different than most other steakhouses: It broils…
Bayou On Bay serves a wide variety of classic Cajun/Creole dishes, such as gumbo, jambalaya, po’ boy sandwiches and hush puppies, to name a few. A house-made remoulade, which accompanies many of the dishes, is worth the trip alone. The bar offers an extensive list of drink options. Bayou on Bay is a must for foodies as well as people just looking for a satisfying meal. 1300 Bay St., Bellingham 360.752.2968, bayouonbay.com
Seeds Bistro in La Conner is a celebration of the fresh bounty of food offered in Skagit County. It offers simple dishes that highlight the fresh, exciting ingredients found throughout the Pacific Northwest. The…
Professional Teppan Yaki chefs take you on a journey of delicious and interactive dining at Burlington’s Sakura Japanese Steakhouse. Using the freshest ingredients and perfect seasonings, they stir-fry your meal right before your eyes, creating a fabulous feast. Choose from steak and chicken to salmon and shrimp; each meal is served with soup, salad, rice and vegetables. If it’s sushi you…
It starts with a sense of wonder and curiosity. Aimee Frazier opens the door to her deck and walks out into the wilderness. This is her place. She loves the outdoors, and has dedicated her life to encourage the same sense of wonder and curiosity in others.
The future of technology, and certainly of industrial design, seems to be very much 3-D printing.
Gretchens is full of everything for cooking and baking. Whether a veteran in the kitchen or simply playin’ around, you’ll find what you need inside this one-of-a-kind store.
Every day can be a terrible grind for those in poverty, for those who are living paycheck-to-paycheck, for those who don’t, or can’t, make enough to get by, to feed their families.
Regardless of religion or tradition, so many of us have memories of a special treat at the holidays. From ancient ritual to cookie swaps, treats have been a part of celebrations in just about every culture you can name. The holidays are the perfect time to dust off some recipes and engage in a centuries’ old practice of making something sweet for the…
Named for the decadent heirloom tomatoes grown on their farm, the owners source much of their ingredients locally and hold the “from seed to plate” philosophy. The menu offers vegetarian and gluten-free options (like rice-Panko Fish and Chips), and includes beer from both Boundary Bay and Chuckanut breweries. Try the Quinoa-Salmon Cakes with red pepper aioli or a BLT with Hempler’s bacon and maple-tomato relish. Don’t miss the Hibiscus Iced Tea for a refreshing sip or treat yourself to…
The Oyster Bar on Chuckanut Drive is perched among towering conifers above the oyster beds. The cozy restaurant is housed in a structure dating from the 1920s that has survived many incarnations. According to owner Guy Colbert, the restaurant owes its reputation to its remote, quintessentially Pacific Northwest setting. But people don’t dine at The…
This small-town gem located in the heart of La Conner brings in tourists and locals alike. They boast well-prepared and locally sourced fresh seafood as well as an extensive wine and beer list. The charming and cozy pub atmosphere, homemade soups and generous portions make for a great special occasion or romantic evening. Try the polenta cakes with cured black olive and roasted garlic tomato sauce — you won’t be disappointed. 205 Washington St., La Conner 360.466.4261, nellthorn.com
I started out as an avid runner from an early age, from the time my brothers chased me until I became a competitive runner in high school and college. After a series of knee surgeries, I received the news that, at just age 24, I was bone-on-bone with the knee of an 80 year old. My doctor said, “If you want to walk when you are 30, you need to stop all impact sports now.”
WasaBee Sushi is a dining experience not soon to be forgotten. Deliciously fresh and succulent slices of fish resting atop carefully handsculpted pillows of rice are a sushi lover’s dream come true. Delicately sweet Hamachi, beautifully barbecued…
Continually recognized for their craft cocktails and small plates, Temple Bar aims to please. Begin with the classic Temple Bar cheese plate, a collection of three rotating cheeses varying in texture and flavor. They are often paired with fruit, honey, toasted nuts and bread. Next, dive into a piping hot gratin, which varies based on what is in season. In between bites of a salad made with locally sourced…
This award-winning restaurant offers elegant white glove dining and an intimate atmosphere. Prime-grade steaks are broiled at 1,800 degrees to lock in the natural juices and finished with a special steak butter. The menu offers such variations as Chateaubriand, Steak Diane and Steak au Poivre. In the mood for seafood? The lobster is fresh and the perfect compliment to the Filet Mignon. The wine list is ample and recognized for its quality…
If you love pizza, then you’re going to love New York Pizza and Bar. Not just because of the crispy, handmade dough (made fresh daily) or because of the fresh, high-quality ingredients or the amount of them that top each slice. But because New York Pizza is the master of pizza diversity. Anything you want on…
Gastropubs are known for having pub fare with high-class style and high-class food, and that’s exactly what you’ll find at The Copper Hog. You can…
I am in mourning. My comic idol is Robin Williams. The tragic loss of Robin should be a dark reminder — the will to live comes from within, even for the most talented amongst us. He had everything and yet he had nothing in his eyes, at least not enough to keep him on this earth. Why? And is his death any more tragic than any other suicide? Aren’t all lives precious? I suspect…
ARTS & ENTERTAINMENT Best Casino Silver Reef Hotel Casino Spa Silver: Skagit Valley Casino Bronze: Swinomish Casino & Lodge With events, expos and activities, there are always reasons to spend a weekend at the Silver Reef, but they’ve…
SIGHT Visual art in our area is so abundant. Some say it’s the light, some say the views, some say it’s the calm, easygoing lifestyle. For whatever reason, our corner of the Northwest has become a…
Nick Moss — the award winning executive chef at 9 Restaurant at the North Bellingham Golf Course — has definitely raised the culinary standard for golf course fare. Under Nick’s guidance, this made-from-scratch restaurant serves the most diverse menu in Whatcom County. The restaurant emphasizes fresh affordable cuisine that appeals to a large, culturally diverse customer base. Consumer-focused menu planning requires frequent and thoughtful product-sourcing from Whatcom County farms, wineries, and breweries – and 9 Restaurant delivers. The frequently…
Samson Estates is nestled among the berry farms and pastures of rural Whatcom County, with the Mount Baker foothills in the distance. The tasting room staff is very friendly, and Samson’s wines are definitely worth the drive. As with most local vineyards, they source for their veritals (the Samson line) from Yakima and Columbia Valley. The Seven Horse Hills Merlot…
In my recent project, I assembled an eclectic collection of furniture, which is neatly placed in a symmetrical living area layout. In this aesthetic, casual contemporary embraces stylish comfort. The arrangement of this living space makes it a great place for bringing people together and fostering conversation. Contemporary style…
In partnership with the Northwest Chapter of the American Institute of Architects, we selected this exquisite home perched above beautiful Chuckanut Bay. This project began as a remodel, but the needs of the family were greater than the existing house could provide, and a rebuild ended up…
It’s that time of year again — vacations are winding down, school is back in session and routine has resumed once more. Although we all know we’ll miss those carefree summer days, I can’t help but feel that fall is Bellingham’s favorite season. We rejoice in the beautiful…
Autumn This is it, the time of year in which all that is cozy and good comes out to stay a while. Autumn, fall, the holiday season, harvest,…
The Shop Dakota Arts has been in downtown Bellingham for 20 years. With a new location, a new on-site art gallery — and much more space overall — art enthusiasts can be sure to find what they are looking for. Alan Weydert, the manager at Dakota Arts said, “I looked at over 25 spaces…
With creativity — and the determination to cultivate her passion — Aerin Adrian recently opened eARThbenders and Artisans, a new ceramic and pottery studio in downtown Bellingham. “I started making pottery 17 years ago at the Community College of Yakima,” Adrian said. From there she went on to major at Western Washington University in…
Colorful photographs of farm scenes dot the walls of A’Town Bistro, summing up all this restaurant stands for: Fresh, local, seasonal food. Even the inside of this Anacortes restaurant feels farm-like, with simple wooden tables and flooring and no unnecessary flourishes. The kitchen is open, and sends out entrees such as Smoked Salmon Cakes (which contain nothing…
Quiet and unassuming, Lummi Island isn’t as showy and flashy as some of the other islands in the San Juans, but it has a lot to offer the weekender. The island is named for the nearby Lummi tribe, who called it Skallaham. Today, artists, retirees and young families make…
As Rosalinda Guillen talks about Community to Community — the organization she started to spread awareness and bring social justice to farmworkers in…
Hold on Bellinghamsters, an entirely new way to enjoy beer is a-brewing. Those who thought they knew their way around Bellingham’s beer…
Q & A on the Tiny Tack House Bellingham Alive: What is your background and interest in building a tiny house? Malissa Tack: The Tiny Tack House was our first adventure building anything of this size. Both Christopher and myself had only constructed a few projects, back in our high school shop classes. So to us this was a large scale undertaking that we were both excited to take on. We…
Stone Pot isn’t just a clever name, but the clever little pots and skillets many of the meals are served in. The Stone Pot Bibimbap is a medley of vegetables with choice of meat or tofu that sits atop a sizzling pot of rice. A fried egg is placed on top — stir it in…
Scotty Browns offers an edgy, energetic ambiance, a varied menu of mainstream and upscale creations, and excellent drink options for all ages. Outdoor dining is a…
Mi Mexico’s reputation as one of the local favorites among Mexican food lovers is well deserved. The experience starts with a warm, friendly, professional waitstaff in an enjoyable, upbeat atmosphere. And from there, Mi Mexico…
Richard Balogh has brought fine dining to the “wilderness.” Fifteen miles out on Mount Baker Highway, just past Deming, is a funky old café that…
One word speaks volumes about Fiamma Burger: variety. With six different patty types (including homemade veggie, bison and salmon) and more than 17 menu options, there are endless possibilities for a burger masterpiece. You can…
high-end, fine dining and English pub variety. Try traditional pub selections like shephard’s pie, fish and chips, or more unique choices like pork tenderloin complimented with an apricot honey glaze or crab…
Don’t let tiny Conway fool you — this pub packs big flavor. Though the town is unincorporated, business is never slow in this watering hole. Farmers often come here after a hard day’s work as well as bikers making a pit stop on a scenic weekend ride. Their food matches their…
Sitting on the border of the woods at Duck Soup Inn is one of the most delightful dining experiences you’ll likely experience. The outside eating area of this restaurant — located almost midway between Friday Harbor and Roche Harbor on San Juan Island — opened last year and offers…
The beloved and always appropriate cheeseboard. Most likely, you will encounter the time and place where you will have the desire or necessity to…
A mecca for hard-to-find Washington wines! The Shop Compass Wines opened its door 11 years ago on Commercial Avenue in Anacortes. The owners have about 16,000 bottles of wine in stock and constantly taste wines to find others they would like to carry. If the shop doesn’t have a particular wine a customer is looking for, they can get it, owner Will Parks says, but in most cases, Compass has the wine the customer desires. Atmosphere Spacious, tranquil and accommodating….
Scientists need to take a chill pill, starting with Albert Einstein. His idea of a good time on a Friday night was to measure the speed of most everything in the physical world — sound, light, and my personal favorite, light in…
La Conner Channel Grill is the place to refresh yourself after wine tasting at Silver Bell Winery, meandering through art galleries or lingering on La Conner’s waterfront. La Conner Channel Grill is a cheerful little restaurant with both indoor and outdoor dining. The…
Virginie Bourgue completed her migration to Port Townsend, Washington in 2010. In June of this year, she celebrated the opening of Lullaby Winery tasting room. This seaside community reminded her of her old stomping grounds in the South…
The team at Poppe’s 360 have always been known for their extensive martini list, making Poppe’s a favorite among area cocktailistas. But what had been a reliable bar before is now becoming craft cocktail central for our area. Their secret sauce is the consulting team of…
Ten strangers met on a warm summer evening in Bellingham, WA for a night of wine, beer and cocktail pairings at The Real McCoy, which…
1. North Fork Brewery 6186 Mt. Baker Highway, Deming northforkbrewery.com The home of the Beer Shrine, North Fork was established…
This year for our style feature, we were inspired by the ornate ironwork, rich woodwork and majestic atmosphere of Lairmont Manor. Taking a cue from the Lairmont’s vintage charm, we gathered some favorite looks from the past and updated them with a decidedly modern twist. We sourced local clothing and props to create our unique blend of old-world charm and the latest trends. Photography: Stacy Jacobson with Love…
This issue we feature two small spaces that are nestled deep in the woods and surrounded by mature forest. The paths around the property teem with wildlife, the trees are alive with birdsong. A peaceful spot overlooking the bay, these small structures speak to both sustainable living and excellent design. The owners have deep roots in this particular site and define themselves as stewards, borrowing this land from previous generations to preserve for future generations….
Owner and nail specialist, or shall I say nail guru, Tara Ellis is still sculpting and manicuring nails but with a few changes — a new location, a new business name, and a bigger staff. The Purple Door Beauty Lounge is a 4000 square foot pampering paradise that opened in March. “I wanted a name that was unique and inspirational to me….
Have you ever wondered if you were made for a different era? I sure have. Ever since I was young, vintage styles have always inspired me and I often found myself nostalgic for those simpler days. Today, my Pandora station is riddled with the Rat Pack and Elvis Presley,…
THE SHOP Nestled next to Bayou on the Bay, on the corner of Holly and Prospect in downtown Bellingham lays a hidden jewel called Red Barn Jewelry. Owner Stacia Davis makes bracelets, earrings, necklaces and rings using only recycled metals and her signature flat stone rocks. “I have been making jewelry for as long as I can remember, but professionally for three years. I used to make my jewelry in a red barn and that…
J. Jill’s new retail location in Bellevue has elevated the shopping experience to be a modern day escape for those who seek simplicity. The completely redesigned space opened late April under the brand’s new platform with a fresh philosophy–“uncomplicated.” Chris Gayton, the Vice President of Brand Marketing, gave an in-depth tour of the store explaining how different sections of the store will appeal to different J. Jill customers. J. Jill is…
Betty Be Good — a contemporary fashion boutique in Birch Bay Square — offers attractively chic clothing, shoes and accessories at affordable prices. “The printed leggings are our most popular selling item, they sell for $14.50,” said owner Suzanne Smith. Betty Be Good opened in October 2013 and truly is one-stop shopping. Aside from being a business owner, Smith is also a mother of two…
VANCOUVER PNE VANCOUVER AUGUST 16–SEPTEMBER 1 The PNE (Pacific National Exhibition) has been in operation for 101 years, and draws 900,000 visitors during its 17 days. Loaded…
Whether promoting SuperFeet insoles or helping Bellingham to seduce Google into making Bellingham a Google Fiber pilot city, Max Kaiser and his team at Hand Crank Films do more than set up a camera, point, shoot and cut. The creative choices — the quality of the light, the texture of the images,…
On August 20, 2013 a lifechanging event occurred for dispatcher and supervisor Faye Whitney. With twenty seven years of experience working as a dispatcher, she knows how to handle a crisis. Given her supervisory role, she has mandatory CPR certification, and she is required to…
Bellingham TheatreWorks, a new theater company in town, was recently established by the brilliant team of Mark Kuntz and Steve Lyons. Local playwright Steve Lyons graduated from the…
The Bellwether peninsula now offers visitors, local employees and boaters a one-stop-shop where they can buy anything from chips, candy, coffee, or cigarettes to craft beer and wine. Bellwether Market is a new upscale convenience market that opened in May this year and is located at 6 Bellwether Way. Owner Ann McEvoy said the store even provides customers with lunch options, including sandwiches and salads from…
2014 finds many business people away from the classic cubicle in the office, without a desktop computer or water cooler in sight. With technology available all around us, we can work from…
Conveniently located right on Meridian Street, Slo-Pitch is known for their mouth watering hamburgers and wide variety of chicken wings. Offering a large menu and serving breakfast all day long they are the perfect place to catch the game and grab a beer. Good food and great service with Happy Hour specials in…
Are you feeling out of control? Hypnosis can help. Are you feeling out of control in an area of your life? Do you know what you need to do, but find it hard — or nearly impossible—to follow through? Is there something in your life, like fear,…
Serving fresh, healthy meals with the customer in mind is what Super Mario’s is all about, and it’s the consistent flavor and quality of the food that keeps bringing people back. The house specialty Carne Asada is perfectly seasoned and tender. The veggies are chopped fresh daily, nothing is frozen, and nothing is cooked until it’s ordered. In addition, keeping in line with their healthy meals…
Keenan’s at the Pier is located inside Fairhaven’s Chrysalis Inn & Spa. With stunning panoramic views of Bellingham Bay, any seat in the restaurant…
The signs were subtle at first — a wide-open window during a cold snap in January and the perpetual running of Sleepless in Seattle on the Hallmark channel. In…
A nice helping of freshly made linguine twirls in a pool of light, sweet tomato broth. Mussels, clams, scallops, sumptuous shrimp and calamari peak out from the heap. The bright sauce is packed with pure tomato flavor and flecked with herbs. The bread is best when dunked in the broth to…
Established in 1996, San Juan Vineyards is a Puget Sound American Viticultural Area winery destination for locals and tourists alike. The wine room, a renovated schoolhouse that was built in 1896, is an easy 10-minute drive from downtown Friday Harbor. The pastoral setting makes this winery a popular destination for…
Waygu Beef Tenderloin with Smoked Pear and Truffle Demi-Glace Wagyu Beef tenderloin is a Japanese style of beef, and the most tender cut you can get. Slightly springy, delicately marbled, it is a rare find these days, but a worthy one. • ½ gallon beef or veal stock/broth • ½ bottle red…
Pan-Seared Halibut with Pork Rillon and Stoneground Fennel Toss Peppery without being too much so, this second course was both substantial enough to be an entrée, and yet delicate enough to be a small plate. Fresh halibut makes a huge difference in quality. The fennel toss was tangy and complemented the flaky halibut nicely. Pork rillon…
Warm and Cold Lamb Carpaccio Caprese Lamb Tenderloin This appetizer combines the delicacy of shaved lamb with the fresh flavors of…
On May 15th, Bellingham Alive and Judd & Black Appliance hosted Chef Perry Mascitti, who created a beautiful threecourse meal that drew on the seafood, meat and produce of our area. Perry is the Executive Chef at Tulalip Resort Casino. After his education at the Culinary Art Institute, he spent many years in resort and hotel kitchens before taking the helm at Tulalip. Perry began the evening with…
Mead, also known as honey wine, is said to have been the first alcoholic beverage, coming before both wine and beer. Originating in Northern China and Dating back to 7000 BC, this beverage has…
We are so fortunate for our beautiful, local farms. They feed us with fresh produce — mounds of ripe berries, piles of thick, rich greens, barrels of crisp, sweet apples — and they protect our rolling hills and rural character. Not only do our farmers work hard to grow all this amazing food, they offer their bounty in…
SAN JUAN ISLAND San Juan Island teems with life in the summer. Friday Harbor is San Juan’s welcome mat, and a cheery one at that: just up the hill from the ferry landing, shops, restaurants and galleries, Friday Harbor awaits the eager visitor. With 8000 residents, it is the only incorporated town in the San Juans. An artists’ paradise, you’ll often see easels out and paints…
Olaf — the lovable snowman in Disney’s Frozen — sings about his affection for summer “Bees will buzz, and kids will blow dandelion fuzz…in summer!” But parents and grandparents aren’t always as thrilled with the extra hours of…
This lovely house is located on the tip of Samish Island, just above high tide. It is owned by an oyster farmer who…
He’s a little bit country and she is a little bit rock ‘n roll, and the combination is something I call “organic modernism.” We combined the homeowners’ mementos, industrial pieces and warm textures to create a collection of oddities that satisfies their rustic-inspired living, giving them the luxurious lodge look they desired. The family I worked with had a large, multi-purpose space that had no purpose at all. An [off] white sofa —…
Cleaning Your Makeup Bag Toss anything expired! Do this now. Start with mascaras and toss out anything that is more than 8 weeks old. Old makeup is the most likely thing to cause problems ranging anywhere from skin irritations, pink eye and, in the most severe cases, blindness….
Tucked away on the Guide Meridian, just a short drive down Telegraph Road, is one of the most relaxing, fun and professional day spas around. With an added salon, it has…
THE SHOP Located on Guide Meridian and full of equipment that bikers can only dream about, BikeSport offers a variety of bikes, unicycles, and helmets, as well as clothing. This shop is new to the Bellingham area as it opened in March this year, but has been successfully running in Ballard since the beginning of 1995. ATMOSPHERE Open, encouraging and knowledgeable in all…
It could be the open environment, the gorgeous furniture, or the large oil paintings hanging on exposed brick walls — whatever it is, owner and showroom manager Sharon Kingston has finally found her place in Bellingham at Modern Classics. Originally a virtual company started by her husband Curt, Modern Classics is now, as of April 4th, a store in the Chicago Fine Arts Building on…
Starting out as an unpromising little sandbar, Granville Island now shines as an example of what a community with chutzpah and vision can achieve in a couple of decades. Vancouver, B.C.’s original name…
On June 7th, the PeaceHealth St. Joseph Medical Foundation will celebrate the community’s generosity, spirit and leadership at its bi-annual black-tie gala. PeaceHealth takes great pride in its service and commitment to the people of Whatcom County and beyond, but the not-for-profit doesn’t act alone: doctors, patients, caregivers and the community at large are all a valuable part of the PeaceHealth family. Together they contribute resources to enhance care and support the best in…
Officer Rhonda Lasley had been on the Sedro-Woolley police force for a month when she and civilian Nicole Vojkovich received a call from the Skagit sheriff’s office about an overturned boat at Dead Man’s Island. Prior to this, Rhonda had been employed for fourteen years by Skagit County Sheriff’s Office as a commissioned deputy where she received boating training that included water rescue, so she was the right person for the job. Nicole…
We all know The Woods Coffee as a place to relax and enjoy delicious tea, coffee or a treat, but now they have taken their company to an entirely new level. Their coffee, originally roasted…
It’s that time of the year again. The Bellingham Circus Guild is back in action. If you have never heard of this event, it’s a collection of professional and hobby circus artists performing as aerialists, stilters, clowns, myth…
Giuseppe’s Al Porto Ristorante Italiano provides an enhanced dining experience to its customers, including outside seating that provides diners with the joy of eating by the water and taking in the sights of beautiful Bellingham Bay. The classic Italian dining that earned Giuseppe’s the reputation as the finest Italian restaurant in Bellingham is still going strong. Whether you try the chicken marsala,…
Located within the casino 13moons is sure to catch your attention. Situated on the waterfront offering a lodge atmosphere which is warm and inviting. The menu offers a wide variety including First Plates, Entree Salads, Seafood and Beef. We started our meal with generous pours of wine. Then moved on to the Roasted Beet Salad, I am always…
Owner Becky Day welcomes diners to Vinny’s Ristorante in Friday Harbor, mirroring the feel of this warm Italian restaurant. Dishes change monthly and reflect the desire of Chef Daniel Van Hamsersfeld to serve simple, everyday fare. His appetizers…
I love to entertain. In fact, I do it for a living, which means I also understand the stress entertaining at home can bring. But you can throw a party sans the stress….
ARTS & ENTERTAINMENT BEST CASINO Silver Reef Silver: Skagit Valley Casino Bronze: Swinomish If you combine excellent food, great gaming, live national events and a full-service, first-rate spa, you have the makings of a great weekend…
Ask any local or college student: On Rice is the place to go in Bellingham. With its affordable lunch specials and three locations around town, it’s easy to enjoy one…
Folks who have enjoyed the fresh, handmade pastas of the Bellingham Pasta Co. from their local market can now experience them served with a helping of marinara, alfredo or pesto sauce at the Pasta Co.’s…
Syklark’s Hidden Cafe in Fairhaven is worth seeking out. From decadent breakfast items such as Eggs Benedict and house specialty Banana Bread French Toast with Maple Walnut Topping to hearty dinner entrees such Halibut & Lobster Thermidor and New York Steak with Jack Daniels Herb Butter, the menu at Skylark’s is varied and every bite delicious. Come for the…
With two locations, Rocket Donuts is an icon in Bellingham for its delectable donuts and sci-fi themed storefronts. The donuts are made fresh daily, giving them their fluffy,…
Whether you’re heading toward the San Juan Islands or don’t mind taking a trip for an unbelievable meal, be sure to make reservations at the ever-popular Doe Bay Cafe. The cafe is set in the Doe Bay garden, providing a beautiful view and the majority of the cafe’s organic ingredients….
Check out our 5 favorite Christmas Tree Farms for your festive fir.
Delight in the flavors of Bacchus Bistro Langley, B.C., restaurant promises intriguing combinations.
Yes, Virgina, there is a lot to love about winter! Check out our list of 45 items that might perk your interest.
I love to entertain. In fact, I do it for a living, which means I also understand the stress entertaining at home can bring. But you can throw a party sans the stress. Here are some of my tips to have a fabulous event and entertain with style.
Chances are “get in shape” has been on your New Year’s resolution list a time or two, and now more than ever the options for making that happen are varied as the reasons you give yourself for not getting in shape in the first place.
Here is a list of the most popular massage therapy types, including their features and benefits, to help you pick the best massage style for you. Then, work with your massage therapist to get exactly what you need out of your appointment.
Pampering, relaxation just the start of the benefits a spa visit can bring.
Down-home Southern favorite makes perfect New Year’s meal!
In Northwest Washington, we have an environment in which we can follow this lifestyle. We have access to a variety of fresh, local foods and farmers who raise animals in healthy environments to provide us with good quality milk, eggs and meat.
Sure-fire tips for a gorgeous holiday you! Once again, the holidays will fast be upon us and it seems they come faster and faster every year; and every year we vow to get a jump on the shopping, present wrapping and decorating, giving us more time to enjoy our friends, families and certainly all of the spectacular holiday parties this magical season has to offer. This year, to…
On the drive into Anacortes, constant teasing will occur. Just as a glimpse of the beautiful San Juan Islands appears the road meanders, stealing beauty from view. Located on Fidalgo Island, Anacortes is surrounded by water and only accessible by bridge or sea.
For the entire month of October, the San Juan Islands host the annual “Savor the San Juans,” a self proclaimed medley of food, art and culture.
WWU Planetarium manager Brad Snowder got a first-hand look at the Mars Science Laboratory Curiosity Rover this summer after being selected by NASA to help promote the mission and landing of the rover as it reached Mars.
Just west of downtown, nestled alongside All About Flowers, awaits Elizabeth Station, a convenience store opened in early March 2012.
We received more than 30,000 votes within 80 categories for this year’s Best of the Northwest.
Vintage chic for the home, trendy accessories for you THE SHOP. The theme, old to new, flows throughout Grandiflora. Named after the popular magnolia gardens that existed in Lynden’s past, Grandiflora opened its doors in 2000, becoming a premier home decor store. The importance of history and culture is etched into the mural depicting Lynden’s discovery on the brick of the building. Nothing inside feels like a box store. Vintage furniture helps give the merchandise an antique feel, while…
Bellevue’s premiere shopping destination is worth the drive Having seen a list of the shops at The Bravern– Neiman Marcus, Jimmy Choo, Salvatore Ferragamo, Hermes –…
Check out our top five favorite Pumpkin Patches around Whatcom and Skagit counties.
If you want an excellent early morning espresso or a taste of old Italy for lunch or just a mid-afternoon break, Torre Caffe is the place to go. It’s authentic, right down to the co-owners, Pasquale and Louisa Salvatti, who came here from Genoa in 2005. Traditional Italian…
Step off busy State Street after your late night festivities for an inexpensive and satisfying fill of plump dumplings. Stuffed with either meat or potatoes, these dumplings are piping hot and sprinkled with cumin, paprika and cilantro. Because they pair so well with tasty libations, Pel’ Meni manages…
True country ambiance paired with outstanding barbecue makes Jake’s a must. The ribs are fall off the bone yummy and did we mention the cornbread! Jake’s also features a full line of fresh-cut salads, burgers, Southern sandwiches and a full-service bar. If you’re a true lover of Southern barbecue, you owe it to yourself to take a drive down Guide-Meridian and give Jake’s Western Grill…
This is an art gallery, but also much more. It is a place where artists can create, teach, share and engage adults and children alike in appreciation of the arts.
Take the plunge and learn about the wonderful world of diving in the Pacific Northwest.
Fresh, flavorful and family-friendly, diners will want to make a return visit.
Mount Baker Highway is home to a plethora of dining options, but at the North Fork Brewery you can get beer, pizza, tie the knot and visit the beer shrine all under the same roof.
From vegetables and cheese to milk, grass-fed beef, chicken, pork or wine, families are encouraged to see another side of Whatcom County – where the locally grown food is brought to life … and to local plates and palettes.
My Mission: Comb Whatcom and Skagit counties for the happiest of happy hours and challenge my discriminating palate for the best these two counties have to offer in the form of inexpensive food and drinks.
Read about this Bellingham eco-friendly home, owned by Carlos Dinares and Julie Dykema towers just off the shore of Lake Samish.
From boring basement to high-end man cave, designer Tanna Barnecut takes us on a journey of transformation…
Give your home its own unique look, inspired by today’s design trends.
Make your next getaway to the Sleeping Lady Mountain Resort.
Take a quick trip through the charming Leavenworth, a beautiful Bavarian village in Washington.
Scotty Browns, a favorite Whatcom County dining destination, opened a new location behind the security line in the new terminal at Bellingham International Airport.
New charging stations include three in Whatcom, Skagit counties… Lines of electric cars decorated the parking lot of Bellingham’s Sehome Village one morning in late May. Excited electric car owners and supporters hovered under informational tents and all around the fascinating vehicles. This was a big day for sustainable transportation in Washington. Thanks to the Washington State…
Meet the men and women behind the craft of wine making at six Washington wineries…
It’s all for charity at the annual Goodwill Glitter Sale. A few years ago my sister-in-law invited me to the Goodwill Glitter Sale in Seattle. There were a few things I needed to know before committing, however. Namely, there would be no public fitting rooms and would I be comfortable shopping with a bunch of strangers in my undergarments? I had been in more bizarre situations than this in…
![Q&A with Laural Ballew [Ses Yehomia/tsi kuts bat soot], New Tribal Liaison at WWU](https://bellinghamalive.com/wp-content/uploads/frontend/2019/12/Spotlight_Feature_Image-400x250.jpg)
