A Beginner’s Guide to Wine: How to get into the world of this historical beverage
Do you prefer a red? Or a white? Perhaps a rosé? Picking out the right wine—even answering that initial question—can seem like quite the chore, but…
Bellingham residents may be familiar with the stories of Jennifer Worthley and Bryan Matamorosa, the culinary couple who own It’s The Sweet Things and Bry’s Filipino Cuisine, respectively. Now they’re embarking on a new venture, this time together. Found on the second floor of Fairhaven’s Village Books, Next Chapter Cafe features the best parts of each of their…
Do you prefer a red? Or a white? Perhaps a rosé? Picking out the right wine—even answering that initial question—can seem like quite the chore, but…
Twice a month, the Whatcom County Cruising Association (WCCA) hosts meetings for members at the Cedars RV Resort in Ferndale. These gatherings are an opportunity to meet new and old friends, enjoy good food, and geek out over antique vehicles. “We’re…
“One great thing about living in the Pacific Northwest,” a local writer said at a recent First Friday, “is that I can visit just about every gallery and studio here. In New York, or other bigger cities, it’s impossible to see everything.” That raises an interesting question—do you need to be seen in New York to have a successful…
The Alexander Technique, which was created by Frederick Matthias Alexander in the late 1800s, is a method for improving posture and movement through self-awareness, with the aim of decreasing pain and increasing mindfulness. “The way I usually describe it is that it helps you learn to do things that you do every day, but with less tension, less pain, less fatigue,” explains Angeline LeLeux, who…
Looking to check out something new around the Pacific Northwest area? Whether a long time resident or fresh to the northwest, we may be able to help you experience something…
Xwesultun Raven Borsey is a graduate student in cultural anthropology at Western Washington University, where as an undergraduate he won the 2024 Outstanding Student…
Flour poofs into the air, rich with the smell of baking bread. Three people stand around a table of thick wooden butcher block, quickly shaping…
Last year’s Holiday Trees at Hotel Bellwether was a huge hit, raising more than $10,000 for Skookum Kids. Voting kicked off on Dec. 7 and ran throughout the month, with visitors and guests choosing their favorite trees and wreaths. The top three trees were just a few votes apart—NEKO: A Cat Cafe’s Grinch tree came in first, the Bellingham Bells won second place, and West-Lind Construction was third. For the…
This month marks two years and 20 instances of one of our favorite recurring Bellingham Alive columns: Since Time Immemorial. The wonderful Julie Trimingham began interviewing indigenous community members for Bellingham Alive in late 2022, and those interviews, along with beautiful full-page portraits, have appeared in the magazine’s…
Holiday Recipe Roundup It’s fair to say that the tastes of the holidays—mountains of potatoes, cranberry sauce, grandma’s top secret pie recipe, or whatever your seasonal staple may be—are daydream-worthy all year round. To aid you in your holiday cooking journey, we’ve compiled a list of some of our favorite recipes ranging from appetizer to dessert—plus,…
Oh poi! This month’s online exclusive takes us inside the kitchen of Seattle Poi Company. Culture, food, and community mash together to create the story of…
Our September issue is all about the arts, which might at first bring to mind paintings and dance performances—but literature is a huge part of the arts scene too! The North Sound is a hotbed of literary…
Imagine yourself in preschool. You look up to find a canopy of trees overhead. You hear noises of a creek rushing through, wind blowing through the foliage of the trees. Imagine days spent learning about…
I first heard about WWU QueerCon just one day before the event. It was late April, and Bellingham was just starting to really blossom with activity like it does every Spring. I was looking forward to a weekend at home when QueerCon appeared on…
Life partners Erin and Tyler founded Hiatus Campers in 2018 based on their love of adventure. The native Washingtonian UW alums met at the campus climbing gym. Tyler, an Industrial Design graduate, had always loved working with his hands. He spent years commercial fishing in Alaska, which also allowed him to develop his fabrication background through use of specialized equipment. After graduation, Tyler and Erin built their first hard-sided…
As you walk down Holly Street toward the bustling streets in downtown Bellingham, you come across a mysterious yet welcoming set of stairs with a large star at the top. It draws you in and takes you…
When strolling down Main Street in Ferndale, you might spot a powder-blue bakery sign promising scrumptious treats. Once you step inside, you’ll likely find the namesakes of Barb’s Pies and Pastries: a vast selection of pies and Owner Barb O’Brine. “I’ve been working in Ferndale longer than I care to tell you,” says O’Brine, who founded the business in 1999. “February was our 25th anniversary, I can’t believe…
Sunday nights in downtown Bellingham are usually quiet. After the Friday and Saturday night buzz is over, the streets are still. However, this could not be further from the truth at Rumors Cabaret. Every Sunday at 9:30 p.m., Rumors Cabaret hosts Drag Me 2 Church, a community drag show fundraising for Mt. Baker Planned Parenthood…
February can be a hard month. All the joy and brightness of the holiday season has passed, and the excitement of the new year is starting to wane (as is your dedication to resolutions, if…
From star-sprinkled-skies just below your feet to walls lined with colorful yarns and rare finds, it won’t be long before you’re sucked into Wear on Earth Yarns & ReWears. Greeted by funky mannequins, a plethora of globes, and the store’s welcoming owner, shoppers will find themselves feeling right at home. Wear…
Apse Jewelry Studio & Showroom Downtown Bellingham’s coolest jewelry spot with a colorful selection of rings, chains, and hoops. We handcraft all our jewelry in-studio using genuine precious metals and gemstones and design with a genderless focus. 1153 N. State St., Bellingham apse.us Northwest Yarns & Mercantile Located in beautiful downtown Bellingham’s Arts District, Northwest Yarns & Mercantile is the place to find all your fiber arts crafting supplies, kits, and…
Kelsey Albro Itämeri of itä wines itawinery.com What are your main goals when it comes to itä, and how would you describe the style of wine you make? At itä wines, I focus entirely on grapes from the eastern side of the…
When you are unabashedly unafraid to create the waves necessary to produce change, you are a force to be reckoned with. At…
Are you visiting the relaxing small town of La Conner? Don’t forget to stop by Raven’s Cup Coffee, a local coffee shop that also is an art gallery and a candle shop. …
Friday Harbor House restaurant spotlight.
Blue Water Pottery
Cafe Rumba
Bellingham is full of femme creatives, and many of these artists make wearable works of art that can be shown off every day rather than just hung up in your home. Marion Bouquet is one of these women who runs her business, Golden Fern Adornments, making and painting wooden earrings inspired by all things wild. They often feature creatures like serpents and moths, plants…
Q&A with Kick Step Design
fillerfogg design
Q&A with Jimmy Watts of Shuksan Rod Co.
Purple Flamingo Cafe
Madison McKay
New Mexico Tamale Company
Fairhaven Village Tacos
I created my recipe blog, The Little Ferraro Kitchen, nearly 10 years ago to share my love for world cuisine and to share my…
Show your local love this Halloween with these locally-inspired pumpkin carving stencils!
Animals as Natural Therapy
Q&A with artist Sarah Finger
Q&A with Representative Debra Lekanoff
Check out this Q&A for tips on how to make your spring garden flourish.
Whether you’re shopping for your sweetie this Valentine’s Day or just want to spread some love to family and friends, these gifts are sure to satisfy without hurting your wallet. Plus, they’re all from retailers in Whatcom, Skagit, and San Juan Counties, so you can keep the love local.
This issue’s feature is “Confection Perfection,” a delectable look at some of the tasty creations from local bakeries and restaurants. Find your favorite and make it at home!
Homemade pretzels entered my life when my in-laws gifted me a class at the King Arthur Baking School, at the Bread Lab in Skagit Valley. When it was time to decide which exact class, the choice to enroll in the pretzel making course was a no–brainer. The hands–on experience was fun and informative, but best of all it made me realize that making pretzels at home was not only doable, but a must! Once you’ve tasted soft…
Hands down, these are the best gluten-free pancakes around.
Western’s Jeopardy Magazine Publishes 56th Issue
Bow Wow & Woofs offers a pet pantry for owners struggling to feed their pets during the COVID-19 outbreak.
Valley Made Market’s digital platform allows you to continue supporting local, with the same handmade products you know and love.
In an era of ease, the network HGTV is reminding generations of homeowners that housework is possible. Renovation shows are inspiring countless trends and reminding us…
Thinking of switching to an electric vehicle? Here’s some words of wisdom from a dealer-trade driver.
With the continuing spread of COVID-19, we’re living in uncertain times. Restaurants and bars are closed, people are working from home, and notably, schools are closed. Not only does this mean K-12 students in Whatcom County are missing out on classes, but it also means many are missing out on meals. Of the 29.8 million students who receive school lunches each day in the U.S., more than 67 percent, or 20.2 million students, receive lunch for free.
Here’s what local schools are doing to make sure no students go hungry:
Editorial/Marketing Coordinator Anelyse Morris shares her experience growing up as a military child, and how it led her to journalism.
Roses are red, violets are blue. But as a Valentine, you may want to try something new.
Meet the Bellingham cat that has taken the internet by storm, one paw at a time.
Life Between the Pages—A collaborative book club between Evolve, Village Books, and local bars creates an immersive literary experience.
This month’s online exclusive is all about Big Rock Garden Park, an easy, local outing that offers accessible trails and plenty to see.
With schools back in session, we took a closer look at private school options in Whatcom, San Juan, and Skagit counties—from Christian and Catholic schools to non-denominational academies.
This month’s online exclusive covers one more traveling eatery—not a food truck, but a mobile food tent serving up some cheesy goodness.
Still wondering where to go for the Fourth? In this month’s online exclusive, we highlight the best places around the Sound to watch the fireworks boom.
This month’s online exclusive is a sneak peek at our summer barbecue feature — a grilled margarita shrimp recipe that is sure to wow your guests.
April’s Online Exclusive spotlights two additional Travel Destinations: Crater Lake National Park in Oregon, and Devils Tower National Monument in Wyoming.
Our online exclusive this month showcases companies that provide local, fresh wholesale seafood from Whatcom, Skagit, San Juan counties, and Alaska.
Kara Nelson describes what it’s like to be married to a commercial fisherman. Her husband, Laeth, is gone for extended periods of time for much of the year.
Monika Kristofferson shares tools for change to help you clear away the clutter. Learn how to make decisions to organize your home and feel more empowered.
As you are preparing for the holidays, here is a list of local, U-cut Christmas tree farms around Whatcom and Skagit counties.
Continuing with our series of wellness centers, we bring you a unique type of therapy: hypnosis. Kelley Woods of the Woods Hypnosis Center shares her view.
It’s midterm elections again, and Bellingham Alive is here to help with tools for registering, ballot drop-offs, and helpful websites. Vote by Nov. 6!
In this web exclusive, you can take an inside look into the family-run business in Anacortes, Deception Distilling and get the recipe for Lavender and Lace.
Epsom salt float tanks help relax muscles, pressure on joints, and alleviate stress.
Local residents share their thoughts, views, and concerns about Bellingham’s waterfront development project at Waypoint Park.
Acupuncture This wellness therapy has become so widespread that people are even taking their dogs in for treatment. But for people, this therapy has been around for…
Pesky Plants to Avoid We gave you the best and easiest plants to grow in your Pacific Northwest garden, but it’s also invaluable to know what not to plant. See our list of what plants experts say are the among the worst…
In recent years, health and wellness centers are catering to clients who want far more than feel-good country spas and or challenging exercise adventures. Centers today offer approaches once considered unconventional, but now…
Angeli VanLaanen is Bellingham’s lone, home-grown winter Olympian, and after years of traveling and competing on the high-flying, high-pressure world of international freestyle skiing, she is putting down roots where she started. She sounds content, relieved almost, to be watching the 2018…
For a standup comedian, Paula Poundstone asks a lot of questions. She is quirky, inquisitive, and brilliant, all traits evident during her September show…
Escape the gray and head to sunny Arizona. Nestled in the urban core of the Grand Canyon state discover the bustling city of Greater…
Big cities in Washington have seen a boom of new marijuana stores in the last few years. New shops can be found all over Seattle and even Bellingham. But not every store’s goal is to make it big in the big city. Smuggler Brothers in Sedro-Woolley is maintaining a small-town identity in the growing world of marijuana sales. Purchasing Manager Olas Yoho said one of the…
Did you have breakfast today? How about lunch? Maybe a little snack before dinner? For as long as I can remember, the expectation has always been that you have to eat a “hearty breakfast” to start your day, followed by a light lunch and…
One of the greatest tragedies of being lactose intolerant is the inability to enjoy one of the best go-to foods there are—pizza. You can, of course, make your own recipes at home, but there’s nothing that quite compares with going out with friends, ordering a pitcher of beer and a large pie. But thankfully, there are options out there. Sometimes all it takes is asking your server if you can order a pizza without cheese. Other…
One of the biggest-trending hair styles I see these days is the “high bun,” popularly known known as the “top knot.” This hairstyle is so quick and simple, you can…
It’s natural that, because we live in such a stunning place, friends from far and wide would want to visit. But you are past the days of clearing a spot on…
Student finds community at Western Johanna Urbach isn’t sure when she lost the ability to hear in her right ear. One possible explanation…
Evolve’s Chaicolate good for Easter, Mother’s Day The first rule of comparing sipping chocolate to hot chocolate is…don’t. “It’s incomparable to hot chocolate,” says chocolatier Shannon Fox, co-owner and co-founder of Evolve Chocolate in Bellingham. “It’s an actual preparation of a food product.” The…
Sure, you could watch the NCAA men’s and women’s basketball tournaments from the comfort of your own sofa, but what’s the fun in screaming your fool head off in a quiet house? Go find your tribe – or at least some good pub fare – as you cheer on (or against) teams in the best college sporting event around. The men go from March 14-April 3. The women, with last…
February is chock-full of events in our neck of the woods. They serve as a great opportunity for both familiar and new experiences. Take advantage of the fun and spend some extra time with your love…or best friends. 1. Chuckanut Bay Distillery hosts tours and complimentary tastings every Saturday from 11 a.m. to 12 p.m. Guests will meet the distiller, take a tour of the facility, and can sample a wide selection of small-batch spirits including…
Detoxification, detox, cleanse…all hot words in the holistic health industry. Who hasn’t done one (or at least thought about doing one) sometime in their life? As a naturopathic health care provider, I’ve come to respect the power of a…
Enjoy with Castello Banfi’s Belnero, Rosso, IGT Ingredients 1 each Flat Iron Loin or 4 each 8oz Piedmontese Flat Iron (can be purchased at piedmontese.com) 4 each Kumato Tomatoes 4 springs Fresh Oregano 4 tbsp Extra Virgin Olive Oil 1 tbsp Gray Salt Salt and pepper to coat the steak Process Season the outside of the entire flat iron or each steak until well coated Grill on a hot grill until the desired temperature is achieved (no more than medium is recommended)…
Ingredients 4 cups cream 1 cup mascarpone 1 cups sugar 1 cup honey 12 egg yolks 1 teaspoon almond or vanilla extract Process In a mixer with a whisk attachment, whisk the cream and mascarpone into medium peaks Add the honey to the cream and continue to whisk until stiff peaks form Turn the cream out into a large bowl Clean the bowl and whisk attachment then add the egg yolks and sugar-whisk…
Enjoy with Banfi’s Chianti Classico, DOCG Ingredients 1 lb Fettuccine 4 ea Yellow Bell Peppers 1 qt Heavy Cream 4 oz Pancetta Salt and pepper to taste Canola Oil or Pomace Olive Oil for coating the pepper Process Pre-heat the oven to 400 Lightly coat each pepper in oil, place on a sheet pan and place in the pre-heated oven Cook the pepper until dark brown on each side, turning frequently to make…
Enjoy with Banfi’s Pinot Grigio, San Angelo Ingredients lb Ahi Tuna 1 tbsp Kosher Salt 1 tsp Black Pepper 2 oz Arugula Zest from 1 lemon 2 Tbsp Extra Virgin Olive Oil 2 tsp Gray Salt Canola Oil or Pomace Olive Oil for Searing Process Lay the Tuna on a cutting board and pat dry with a…
Enjoy with Banfi’s Florus, Moscadello di Montalcino DOC Ingredients 1 cup all-purpose flour, sifted 1/8 tsp salt 1 Tbsp sugar, if used for a dessert 4 eggs at room temperature – very important 1 cup water or milk or ½ and ½ 1/2 cup butter cut into cubes Process Preheat oven to 400 Sift dry ingredients and whisk to blend well In a heavy sauce pan, heat water/milk and butter until all the butter has melted. Bring…
Without guys like Bobby Wagner, K.J. Wright and the guys along the defensive line, there would be no Legion of Boom,…
The Shop Does a peaceful yet adventurous day on the river or lake this summer sound appealing to you? Want to try something new with the family? Or, do you live to cast a fly rod? If you answered “yes” to any of these questions, try visiting Pacific Fly Fishers located in the ever-growing city of Mill Creek, with easy access to both I-5 and I-405. Pacific Fly Fishers specializes in all things fly fishing and only carries the…
Oh it’s that time of year, time to plant and sow, to weed and cultivate. The sun is getting closer and…
I remember watching This Old House on lazy weekends, idly plucking at a bowl of popcorn while Bob Vila tears apart the plaster wall of a Victorian with glee. These days, homeowners get most of their renovation knowhow in the great howto library of YouTube. But not all home remodel videos are created equal—some of them are too complicated, some skip important steps, and some are just downright silly. But the best of them are so helpful, they deserve a special mention. One of the superstars of YouTube DIY is Matt Risinger of Austin, Texas. Now, not all of the advice he dispenses works in our cooler, wetter climate, but he does some beautiful work and explains it all very well. Another favorite is Craig Heffernan. Craig specializes in deckbuilding for beginners. More enthusiast than teacher, Kirsten Dirksen takes you through ecohouses and tiny houses loaded with features and information. She’s a great person to turn to for inspiration and ideas, Dirksen’s passion shines through. Going with a contractor is usually a good idea for most large remodel and construction projects. But if you feel like rolling up your sleeves and framing your own tiny house, these folks can help you get started. Or at least get you into enough trouble to keep it interesting. Links: Matt Risinger Craig Heffernan Kirsten Dirksen
Considering that roller derby is like the world’s roughest crossfit mixed with gladiatoral combat, it follows that these women are in seriously good shape. You can be, too, if you follow their strength training tips and tricks. I’m not a derby girl,…
Dreaming of a new outbuilding for your property? Find inspiration in the gorgeous equestrian barns constructed by DC Builders in Snohomish County and throughout the Pacific Northwest. Stephanie…
We’ve rounded up our favorite how-to videos that demonstrate helpful tips and tricks for accomplishing household cleaning and organizing tasks.
The inspiring landscape, supportive community, and rich artistic history create a lure that draws artists and art enthusiasts to Edmonds. “There’s a power and a presence about being in Edmonds,” said Elizabeth Martin-Calder, interim executive director of Cascadia Art Museum. Since its beginning, the community has supported and encouraged the arts. “If you go way back things sort of started with some of the social clubs in early Edmonds, some of which date back to the early 1900s,”…
Considering that roller derby is like the world’s roughest crossfit mixed with gladiatoral combat, it follows that these women are in seriously good shape. You can be, too, if you follow their strength training tips and tricks.
Graham Cracker Crumble: 1.5 Cups graham cracker crumb 1/3 Cup of melted butter 1/4 Cup of white sugar In a metal bowl mix the graham and sugar together, slowly add the melted butter and mix thoroughly. Spread the graham mixture out on a lined cookie sheet or sheet pan and bake at 325 for 7…
Keenan ’s at the Pier and The Chrysalis Inn hosted the inaugural Bellingham Alive Sips of the Season event on the restaurant’s open air patio. Gentle ocean breezes, fun people, and remarkable hors d’ oeuvres and fantastic cocktails made for an unforgettable afternoon. Keenan’s staff members presented appetizers paired with each hand -crafted cocktail. They also demonstrated how to make each cocktail, advising guests to, “Shake it like you mean it” and thoroughly blend cocktail ingredients before pouring the…
It began in 2008 with a lost Orca named Springer. Separated from her pod, Springer was starving and swimming close to shore. A group, led by Donna Sandstrom, came together to reunite Springer with her pod, and that effort led to a discussion about whale watching boats and increased…
Gear. It’s where a lot of great hikes and camping trips begin. Laying out the bags to fluff in the sun, trips to the camping store for more stove fuel, gathering up the sleeping pads…