Eat, Play, Drink
Volli Bellingham
When borders divide, communities can choose to sail toward each other. On a weekend in Sept. 2025, a flotilla of boats carrying roughly 100 Americans crossed the Salish Sea from Orcas Island, Washington, to Salt Spring Island, British Columbia—two islands separated by a national border but connected by tides, ferry routes, and the kind of neighborliness that doesn’t require a passport to feel….
Volli Bellingham
Wild Material
The LIDO Collective
Chef Stew Navarre of Jack’s BBQ
Bunanza Rabbit Rescue Ranch and Adoption Center
August Feature
Salt & Rain
The Yurts at Lakedale Resort
Widnor Farms
HATS Feature
Zorganics
Banter After Hours
30 Years of the Bellingham Farmers Market
Amy Chaloupka, Curator of Art at the Whatcom Museum
Slough Food
Q&A with Jimmy Watts of Shuksan Rod Co.