Fairhaven Mill recently welcomed Philip Fraley as the new general manager. The Mill has been an active, organic mill since 1974, serving…
If shaving feels like a never-ending chore of irritation, stubble, and razor bumps on repeat, you’re not imagining it. After more than two decades in the treatment room, I can tell you this with confidence: shaving is quick, but waxing is smarter. Let’s start with the obvious difference. Shaving cuts hair at the surface of the skin. Waxing removes hair from the root. That one…
Gazpacho is a chilled savory soup that adds a lot of style and flair to your culinary arsenal, even though it’s ridiculously easy…
For more than 60 years, Meerkerk Gardens has been shaped by generations of care, preserving its unique woodland landscape while honoring the vision of those who came before. Tucked among the forests and coastal views of Whidbey Island, the gardens have become a refuge where visitors can simply slow down and reconnect with nature. “I’ve heard people describe it as walking into a…
A smoother morning. A calmer evening. A space that supports you without asking for constant attention. That’s the kind of home transformation that lasts. A well-designed home doesn’t…
Hogue Cellars Sauvignon Blanc is crisp, lively, and built for easy sipping. At the time of writing, the 2024 vintage is available from this Washington winery. Aromas of grapefruit, lime, and fresh-cut herbs jump from the glass, followed by subtle notes of green apple and a hint of tropical fruit. On the palate, it’s bright and refreshing, with citrus-forward flavors balanced by…
The idea starts sprouting with the first sunny days of spring. It grows as you walk by beautiful flowers, blossoming trees, and eye-catching sculptures. This is the year I’ll…
The Inn at Langley on Whidbey Island reopened this summer after a thorough renovation. The refresh brought with it a new dining concept, Passage, headed by Executive Chef Johnny Spero. “Shaped by the rhythm of…
Fairhaven’s cobblestone roads and brick buildings may be baking in the summer heat, but you don’t have to be! Step into J’s Kitchen to cool off with this vibrant, fruity cocktail. The Rojito Mojito, so called for…
When a leader gets the chance to step back from the front lines, everything can change. That’s what Nicci Lyn Troupe, hairstylist, owner, and CEO of Salon Bellissima, found after her husband’s job switch-up led to a cross-state move in 2024. It took her away from the salon chair, her loyal clients, and her staff. Although the new distance took an emotional toll, it freed her up to embrace the role of CEO like never before. “I started seeing the…
On any given day in Bellingham, a group of riders is gearing up to roll out, weaving through faded green bike lanes and disappearing into the verdant forest of the Hundred Acre Wood. Whether cycling at the edge of a downhill run or pedaling past a downtown bike shop, it’s inevitable…
Golden, crunchy, and packed with savory pork and tender vegetables, these homemade egg rolls are well worth the extra folding. Let…
Travelers passing through the San Juan Airlines office in Bellingham will notice some colorful new additions lining the hallways. In May, modern artist and interior designer Tom Bakker hung four of his vibrant paintings at the local travel hub as part of an ongoing installation. Bakker, born and raised in the Netherlands, has been a professional designer for 41 years and a professional modern artist for 24. His artist statement says…
“We are so thankful that you are here.” It’s a phrase I hear almost daily from first-time visitors to Sew Inspired Fabrics- often spoken…
The Store Bindi and Bird is a locally-owned window coverings store founded by sisters Jodie and Jolene, who bring more than 40 years of combined experience in homes, interiors, and…
