Kitchen Tips & Tricks: Home-Cooked Halloween
Iconic Candy You Can Make Together Halloween doesn’t have to start and end with trick-or-treating. It can be a time for family bonding just as much as the other year-end…
Chocolate Zucchini Cake Recipe
There are many delicious vegetables in season during the warmer months, including carrots, lettuce, cucumber, and zucchini. We recently made a delectable chocolate zucchini cake from my grandma’s recipe that is the perfect summer sweet treat! This cake…
A Contemporary Wilderness Retreat in the Shadow of Mount Baker | Bellingham Bay Builders
The Silver Residence stands as a remarkable testament to the integration of contemporary architecture, high-performance buildings, and our connection to the natural world. Nestled in a small meadow next to a picturesque pond…
There’s No Home Cooking Like Yun’s Home Cooking
Tucked away in a cozy nook in the middle of downtown, Bellingham’s only Korean family restaurant offers something that you would otherwise have to head down to Seattle or up to Vancouver to find authentic home-style Korean cooking. Although most popularly associated with…
Because Everyone Deserves Flowers: Poppy and Pomegranate
The Shop It’s difficult to walk out of Poppy & Pomegranate without smiling. Open since April 2023, this floral and gift shop brings a breath of fresh air to Fairhaven’s historic district. Owner Elyse Perron-Evans began Poppy & Pomegranate as a floral service in 2019, offering a-la-carte and full-service floral delivery for all occasions, special and otherwise. With the new brick-and-mortar, she’s expanded…
Keeping the Fires Burning: Children of the Setting Sun Productions
Children of the Setting Sun Productions started as a Lummi song and dance troupe, formed by Frank Hillaire. Before his passing, he instructed his descendants to “keep my fires burning,” and today Children of the Setting Sun continues under Executive Director Darrell Hillaire as a production company with all kinds of different projects. While the types of projects are different, the goal remains the same: to “tell our stories from our perspective and…
Wine Pick of the Month: Van Vino Vineyards 2021 Cabernet Franc
I had the tremendous honor of judging Whatcom Beer and Wine Foundation’s 8th Annual Pacific Northwest Wine Competition (formerly Bellingham Northwest Wine Competition) this past July in its new location: Walla Walla. The weather was warm and welcoming as…
Honey Gels: Chef Kenny Florczak of The Vault Wine Bar
Among Blaine’s intimate community of distinct businesses and restaurants, The Vault Wine Bar is a stand-out for their focus on charcuterie, locally sourced fine dining, and wine. Their wine list has…
Spirited Women: Meet the Women of the North Sound Beverage Industry
Taylor Melim, L&L Libations When it comes to crowd-pleasing cocktail bars, L&L Libations is hard to beat— and this is largely thanks to the efforts of Co-Owner Taylor Melim. Melim co-owns both Leaf and Ladle and L&L Libations and comes from “a long…
Sown Designs
Bellinghams’s strong and vibrant arts community is made up of individuals who put countless hours of love and work into it. One of those people is Shelby Sneva, who fulfills many roles: she’s a fine artist, a craftsperson, a teacher, a dedicated family member, and the…
Games and Good Company at Fairhaven’s Newest Taproom: Corner Taphouse
Whether you’re catching the big game or catching up with friends, you’ll feel right at home at Corner Taphouse. Open since March 2023, its laid-back, friendly atmosphere has made it a quick favorite among folks looking to spend a casual evening on the town in Fairhaven. The…
September Feature: Unexpected Ingredients
Apparel for the Everywoman: Fringe Boutique
The Shop Whether you’re in the market for handmade gifts, stylish sandals, or even a new pair of favorite jeans, you’ll likely find what you’re looking for at Fringe Boutique. Fringe has been a downtown staple since 2015, but May 2023 marked the store’s…
A Weekend in Walla Walla
If you’ve ever been wine tasting, you know that an excellent bottle is a delight in and of itself. In Walla Walla, however, the real magic lies in the stories behind each glass— and you don’t have to be an expert sommelier to appreciate them. Here, you can taste wines made possible by…
Skagit Valley Woman Creates the Change She Wants To See: Marla Chapa
When you are unabashedly unafraid to create the waves necessary to produce change, you are a force to be reckoned with. At first glance, Marla Chapa’s small…
Stumped on Creating: The Stump of Approval
When Madison Stump isn’t teaching first grade at Kendall Elementary School, you can probably find her in her “art shed” experimenting with various fabrics and yarns, working on her next creation for her other job: The Stump of Approval. Back in 2020,…
A New Slice of the Sweet Life: Sugar Mama Cafe
Sugar Mama Cafe might be brand new to Downtown Anacortes, but Owners Natalie and Wendy Clark are aiming to create a welcoming atmosphere that feels like coming home. I sat down with Natalie at…
Since Time Immemorial: Quatz’tenaut Candice Wilson
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast…