• Let’s Make Mozzarella and String Cheese!

    This is an all-ages hands-on class where you will make mozzarella from scratch and leave knowing more about cheese making while making new friends. Light appetizers will be provided. DAYS/DATES: Session 1: Saturday / February 14 Session 2: Wednesday / February 18 TIME:...

  • Cook-Eat-Drink with Chef Marta from Italy!

    Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al Ragu Ricotta & Spinach Ravioli with Butter and Sage Sheet Pan Tiramisu with Pavesini $175 per person

  • Cook-Eat-Drink with Chef Marta from Italy!

    Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al Ragu Ricotta & Spinach Ravioli with Butter and Sage Sheet Pan Tiramisu with Pavesini $175 per...

  • Cook-Eat-Drink with Chef Marta from Italy!

    Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta...

  • Easter Brunch

    Celebrate Easter Sunday with a delicious brunch in the heart of downtown. Join us for a festive buffet featuring seasonal dishes, fresh pastries, live stations, and plenty of family-friendly options. Highlights include: • A carving station with Chuckanut Bay bourbon-apricot glazed smoked ham • A live pancake station with fresh berries, whipped cream,...

  • Sedro-Woolley Sip & Stroll, Spring Edition

    Join us downtown to kick your Spring off right! For $20, you will receive a wristband and a shopping bag which is your pass to sips, samples and discounts at participating locations. Join us downtown to kick your Spring off right!...

  • Barkley Village Wine Walk i

    Join us for the 6th Annual Barkley Village Wine Walk on Thursday, April 23, 5–8 PM to benefit Lydia Place! Stroll Newmarket Street and visit shops, restaurants, and...

  • Raclette Night at Hela Provisions

    Raclette Night is back! Join us in store for a night of gooey cheese and good company on Friday May 1st. Each ticket is $35 and includes one plate and beverage of...

  • Whatcom in Food & Stories

    KMRE 88.3 FM is approaching its 20th anniversary! We're doing something special for our fundraiser this year: a one-night-only gathering designed to delight the senses and spark connection. Limited to just 100 guests, the evening promises a rich mix of locally crafted dishes, compelling storytelling, and a shared appreciation for the people and traditions that make Whatcom County such an amazing...

  • Mother’s Day Brunch

    Celebrate Mom with a delicious brunch in our majestic ballroom in the heart of downtown. Join us for a festive buffet featuring seasonal dishes, fresh pastries, live stations, and plenty of family-friendly options. Live music and a complimentary 'Mom-mosa' for all our wonderful Moms!

  • Let’s Make Mozzarella and String Cheese!

    This is an all-ages, hands-on class where we will make mozzarella from scratch and leave knowing more about cheese making while making new friends. Light appetizers will be provided. $45 per date, Thursday June 4 or...