Dry January Tasting, try non-alcoholic products before you buy! Thursday January 15th from 4pm to 6pm. Other food and drink available all night, tickets are $5 get yours today, or at the door, first come first serve.

Join us for a night of music, drinks, and community at Good Spins Pint Night at El Sueñito Brewing (1926 Humboldt Street, Bellingham). On Monday, Feb. 9 from 7–9 p.m., enjoy vinyl spun by Ritual Records while supporting the Volunteer Center...

Join us in the Garden Room for a fun and relaxed Paint & Sip experience. Enjoy a glass of wine, finger foods, and great company while creating a Valentine’s-themed painting designed by Paint For Joy. With step-by-step guidance...

Shellfish Lovers An Evening with the Author Celebrate Valentine's Day (or Galentine's Day!) with an evening dedicated to the finest flavors of the Pacific Northwest. Join us at Next Chapter Café inside Village Books Fairhaven on Saturday, February 14th...

This is an all-ages hands-on class where you will make mozzarella from scratch and leave knowing more about cheese making while making new friends. Light appetizers will be provided. DAYS/DATES: Session 1: Saturday / February 14 Session 2: Wednesday / February 18 TIME: 6:00-7:30 pm AGES: All ages LOCATION: Cordata Park Pavilion COST: $45 per session. https://anc.apm.activecommunities.com/bellingham/activity/search?locale=en-US&activity_select_param=2&activity_keyword=cheese&viewMode=list

Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call...

Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al Ragu Ricotta & Spinach Ravioli with Butter and Sage Sheet Pan Tiramisu with Pavesini $175 per...

Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al...

Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com 4-COURSE GLUTEN FREE MENU $175 per person

Celebrate Easter Sunday with a delicious brunch in the heart of downtown. Join us for a festive buffet featuring seasonal dishes, fresh pastries, live stations, and plenty of family-friendly options. Highlights include: • A carving station with Chuckanut Bay bourbon-apricot glazed...

Join us downtown to kick your Spring off right! For $20, you will receive a wristband and a shopping bag which is your pass to sips, samples...

Join us for the 6th Annual Barkley Village Wine Walk on Thursday, April 23, 5–8 PM to benefit Lydia Place! Stroll Newmarket Street and visit shops, restaurants, and artisan vendors for wine tastings. $45 ticket includes keepsake glass, 8 tastings, goodie bag, and Haggen charcuterie snack cup. 21+ event. Tickets: https://lydiaplace.org/event/wine-walk-2026/