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  • The Old Milano’s Wine Dinner!

    Join us in Fairhaven for a culinary pairing adventure paying homage to the Old Milano's! With a menu of popular dishes of old, created with the freshest quality ingredients, we've paired this five-course menu with delectable wines from our cellar. August 23rd, 6:30PM Milano's 1210 11th Street Bellingham 360.599.2863 Reservation Required $100 per person Hi Amberleigh, It's just Karen without the "n". 🙂 I am familiar with Bellingham Alive. We used to run a couple of ads here and...

  • Italo-Argentinian Wine Dinner with Catena Zapata Wines

    Come and celebrate Italy in Argentina with us. Wednesday, September 13th, 6:30pm, at Milano's 1210 11th Street Bellingham, WA $120/person, all included, plus tax and tips. Reserve by phoning Milano's 360 599 2863. Make sure we confirm your reservation. ITALY in ARGENTINA Wine DINNER MENU:...

  • Mead-ieval Dinner

    Join us Saturday, October 7th under our seaside tent for a coursed tasting dinner with Honey Moon Mead & Shakespeare Northwest. Our talented culinary team has crafted a...

  • Wine Tasting Dinner featuring Goose Ridge Winery

    9 Restaurant at North Bellingham Golf Course 205 W. Smith Road Bellingham, WA (360) 398-8300 ext. 2 www.northbellinghamgolf.com on Friday, Oct. 13th at 6PM join the culinary guru Chef Nick Moss in...

  • Roaring 20’s Absinthe Release Party

    Join us in celebration of the release of our newest product - Madame Richelieu Absinthe! An evening of 1920's-themed absinthe cocktails, delicious French inspired bites, music, and entertainment. Friday, October 13th from 6pm - 9pm. Tickets can be purchased on...

  • Semiahmoo Uncorked Wine Dinner: Chateau Ste. Michelle

    Featuring Chateau Ste. Michelle Thursday, October 19 | 6 - 9 PM Savor award-winning wines masterfully paired with seasonally inspired menus at our Wine Dinners. Each dinner features a different winery from around the state, or around the world. Our talented Semiahmoo Culinary...

  • Prime Rib Night

    Come and enjoy the best Prime Rib dinner in the county! Reservations: https://www.opentable.com/r/great-blue-heron-grill-at-semiahmoo-country-club-blaine Check out our Menu & Upcoming Events: https://www.semiahmoogolf.com/great-blue-heron-grill/

  • Distiller’s Dinners: Chuckanut Bay Distillery

    Enjoy selections from local distilleries artfully paired with seasonally inspired menus at our new Distiller's Dinner series. Each dinner highlights a different local distillery alongside seasonally inspired tasting menus from our talented Semiahmoo Culinary Team. These interactive dinners immerse you in the experience, as you learn about each...

  • Dynasty Cellars and Executive Chef Nick Moss

    Dynasty Cellars 2961 E. Bakerview, Bellingham, United States

    Come and enjoy our popular Fall Winemaker's Dinner! Scheduled for November 3rd at the tasting room and starting at 5:30PM. The great menu created by the one and only executive chef Nick Moss guaranties to satisfy even the most discerning gourmand! And to sweeten the pot (pun intended) there are several new wines paired with food and available deeply discounted on...

  • Opera Dinner at Milanos Restaurant

    Nov, 15th, 6:30, Wednesday. Opera Menu Aperitivo Tosca Vissi D’arte, by Puccini Aquavit, Cognac, Sweet Vermouth, Dry Vermouth, Raspberry Liqueur Antipasto Rollée Tartuffo alla Rossini Cured Pork, Egg Roll, Truffle Pairing: Bolgheri DOC San Felice Winery Primo piatto...

  • Thanksgiving Dinner at Hotel Leo

    Thanksgiving Day | 2-7PM | $75 Per Person Enjoy a special community Thanksgiving Dinner at Hotel Leo this year! You’ll be served up a full plate of all your favorites - Roasted Turkey, Pecan and Apple Stuffing, Mashed Potatoes, and much more! You will even receive your own personal mini pie - so there is no need to share! You can make your meal more enjoyable by adding seasonal drinks, wine,...

  • Krampus Night Release Party

    Chuckanut Bay Distillery

    In honor of our annual release of Barrel-Aged Krampus Herbal Liqueur, we're throwing a Krampus-themed party to end all parties. Space is limited! Tickets are $60 each and include: • Unlimited delicious seasonal hors d'oeuvres prepared by our in-house chef (see complete menu online); • An ice-cold shot of barrel-aged Krampus served directly from Krampus's tongue...