• Wine Dinner with Caymus Vineyards

    Join us on Saturday, December 20 at 6:00 PM in the Stars Room for a memorable five-course dinner celebrating the wines of Caymus...

  • Christmas Eve Dining Experience

    Join us on Christmas Eve for a memorable night of festive dining at Hotel Bellwether’s Lighthouse Grill, with seatings available from 4–8 p.m. Experience an exquisite holiday menu thoughtfully crafted by Executive Chef Omar Anzuldua and his culinary team, complemented by specialty holiday cocktails and curated wine pairings. Reservations are required.

  • Christmas Feast at Semiahmoo ResortSemiahmoo Resort

    Gather by the sea this Christmas Day, December 25, for a warm and welcoming family-style feast at Semiahmoo Resort. Enjoy a spread of traditional holiday favorites served right to your table, complete with all the fixings and a cozy coastal touch. Two seatings are available at 12 PM and 3 PM in their Stars Room, so you can choose the perfect time to celebrate with family and friends. Every guest will also leave with leftovers wrapped to take home, if...

  • Christmas Day Buffet at the Lighthouse Grill

    Come and experience a true Christmas Day feast at the Lighthouse Bar at Hotel Bellwether on Bellingham Bay. We will be serving a display of Favorite Festive Classic Dishes with a Carving Station set up with Prime Rib,...

  • Dry January N/A Tasting

    Dry January Tasting, try non-alcoholic products before you buy! Thursday January 15th from 4pm to 6pm. Other food and drink available all night, tickets are $5 get yours today, or at the door, first come first serve.

  • Good Spins Pint Night

    Join us for a night of music, drinks, and community at Good Spins Pint Night at El Sueñito Brewing (1926 Humboldt...

  • Love on the Vine: A Valentine’s Paint & Sip

    Join us in the Garden Room for a fun and relaxed Paint & Sip experience. Enjoy a glass of wine, finger foods, and great company while creating a Valentine’s-themed painting designed by Paint For Joy. With step-by-step guidance and room to personalize your piece, this event is perfect for beginners and experienced painters alike. Whether...

  • Shellfish Lovers, An Evening with the Author

    Shellfish Lovers An Evening with the Author Celebrate Valentine's Day (or Galentine's Day!) with an evening dedicated to the finest flavors of the Pacific Northwest. Join us at Next Chapter Café inside Village Books Fairhaven on Saturday, February 14th from 5:30-7:30pm for an intimate soiree of food and...

  • Let’s Make Mozzarella and String Cheese!

    This is an all-ages hands-on class where you will make mozzarella from scratch and leave knowing more about cheese making while making new friends. Light appetizers will be provided. DAYS/DATES: Session 1: Saturday / February 14 Session 2: Wednesday / February 18 TIME: 6:00-7:30 pm AGES: All ages LOCATION:...

  • Cook-Eat-Drink with Chef Marta from Italy!

    Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al Ragu Ricotta & Spinach Ravioli with Butter and Sage Sheet Pan Tiramisu with Pavesini $175 per person

  • Cook-Eat-Drink with Chef Marta from Italy!

    Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al Ragu Ricotta & Spinach Ravioli with Butter...

  • Cook-Eat-Drink with Chef Marta from Italy!

    Join the beautiful Anastasha Miles of Bellingham, welcoming her friend Chef Marta (joining us from Siena, Italy) in an intimate four-course cooking instruction, wine-paired dinner at the Lairmont Manor. Space is limited so call for reservations now: 360-223-6983 or email amilesd72@gmail.com MENU: Bruschette Tagliatelle Pasta Al Ragu Ricotta & Spinach Ravioli with Butter and Sage Sheet Pan Tiramisu with Pavesini $175 per person