Sumptuous and invigorating all at once, the Busker’s Espresso Martini from Penny Farthing at Chuckanut Bay Distillery is the perfect end to a delicious meal, and the start of a great night.

Served up, cold, and sweet, this cocktail’s built on Chuckanut Bay Distillery’s smooth “grain-to-glass” vodka and their classic Old Busker Coffee Liqueur. Add in robust cold brew coffee, a few hits of chocolate bitters, and a creamy vanilla float, and you’ve got something like tiramisu in a glass! To top it all off, they add shavings from Chuckanut Bay Distillery’s Krampus Chocolate Bar, made with K’UL chocolate and hazelnuts soaked in their own Krampus Herbal Liqueur. We love it when local craftsmanship comes together in a glass!

Penny Farthing | $13
Ingredients: Chuckanut Bay Distillery Wheat Vodka and Old Busker Coffee Liqueur, chocolate bitters, cold brew, vanilla-infused cream float, shaved Chuckanut Bay Distillery Krampus Chocolate Bar
Photograph by Kristina Mendoza