Last November, the Inn at Lynden unveiled its three newly renovated gathering spaces: the Waples Room, the Edson Room, and Rübus. Situated on the Inn’s lower level,…
Christmas wasn’t quite the same that first year after grandma died. Oh, it was still Christmas in a lot of ways. The tree was there, decorated with many of the same ornaments as last year. Brightly adorned presents abounded and we kids eagerly waited, as usual, to strip them of their shiny wrappings. It didn’t even seem to matter that we couldn’t be at Grandma’s house this year. But, in my 10-year-old mind, something was amiss. It was the village—corrugated…
From step stools at the kitchen counter with his mom to a resume full of Executive Chef positions, Doug Elliott has made a name for…
On Peace Portal Drive in Blaine there’s a very cozy, very cool salon where the vibe lies in that relaxed happy space between glam and bohemian. The single styling chair faces a big picture window while happy beats float over the bright and funky decor. “Our logo represents us well. It was designed by our friend named KC Lange who owns X Tattoo…
About the appliance Before you start cooking, make sure you get comfortable with your specific model of electric slow cooker or Crock-Pot. The three main components of these appliances are the lid, the inner container (or the crock), and the base. The base produces heat that travels through the crock, trapping steam, which allows for an even cook. Cooking in your sleep Using a Crock-Pot is so easy, you can…
It’s no secret that Mt. Baker has something to offer to everyone no matter who you are, where you come from, or what you do. Skiing, snowboarding, hiking trips, and stunning, scenic views of snowy mountaintops are what Kulshan is all about….
During the holiday season we trade in chicken for turkey and socks for stockings, so why not swap out regular beverages for something bubblier? These Washington State bottles are sure to add festive joy to any gathering with their celebratory “POP!” and may even help you through Christmas dinner with the in-laws. 1- Sparkling Rosé of Pinot Noir Crafted in the San Juan Islands, this classic breakfast wine is dry and crisp, tasting of delicate red berries…
Whether you’re an artist, maker, shopper, or lover of unique gifts, the holiday season always brings out the best and most diverse markets in…
Often referred to as “the town so nice, they named it twice,” Walla Walla is a well-known Eastern Washington destination for wine lovers, but it’s also a culinary destination, and a shopping one—I spent far too much money on Main Street in just four days! I was lucky enough to experience the town twice, at two very different properties: The FINCH and The Marcus Whitman. Here’s my take…
Peppermint Mocha Martini Ingredients: Vodka, cooled Espresso, Baileys Chocolate, Kahlua, Peppermint Extract, Chocolate Syrup, and crushed peppermint Ingredients: 2 ounce Vodka 2 ounce fresh espresso (cooled) You can also leave out. 1 ounce Baileys Chocolate 1/2 ounce Kahlua or other coffee liqueur 1/8 teaspoon Peppermint Extract Rim a glass with chocolate syrup and crushed peppermint. Freeze glass until ready to use. Mix ingredients all together in shaker, shake 30-35…
In the heart of Bellingham, a diverse tapestry of businesses is weaving a narrative of community and compassion. These establishments, from bookstores to breweries, are not only providing goods and services but also…
November Van Vino Vineyards 2021 GRENACHE As a writer who represents the wine industry in our region, I must crumple and toss out the complaint of, “Oh, you’re covering too much local!” After all: We Speak to Where You Live. So yes, I will write about Van Vino a second time, because they do…
Nothing brings warmth back to the frigid winter weather like all things soft and snuggly! Whether you’re curled up by the fire or braving the great outdoors, cozy pieces like these are sure to make the doom and gloom of the colder months a little more bearable and…
Jordan Koplowitz and Christy Wyble found success in the Seattle food scene with Blotto, a popular pizza joint named by the New York Times as one of Seattle’s 25 best restaurants. But when the landlord told them the building was going to be sold, Koplowitz and Wyble decided to act on an idea they’d long been considering to move out of the city and back to Koplowitz’s hometown of Bellingham. …
The Shop Nestled into the Herald Building is apse, a jewelry store looking to subvert the common idea of “jewelry stores.” Small signage with their cattywampus logo denotes where to look if you want something a little outside the jewelry box. The Atmosphere The interior of apse is a cross between an art gallery and your “Interior Design” Pinterest board. The ceilings would allow a giraffe to fully extend its neck, and green plants and blue cyanotype prints break…
For the past two years, the City of Bellingham has been working on the Padden Creek 24th to 30th Streets Restoration Project—and Phase 2’s construction just wrapped up. The city has been working to restore Padden Creek for over a decade. The two-mile-long lowland stream flows from Lake Padden to Bellingham Bay through mostly city-owned property and has been altered and negatively impacted due to development….
The wonderful thing about this time of year is that it’s full of opportunities to celebrate. No matter your religion or culture there are so many chances to spend time with the people you love, consume delicious things, and send off the…
We recently picked up a box of treats from New Whatcom Pastries for the office – we had the Almond Bear Claw, Raspberry Diamond, Butter Braid, Cherry Turnover, Rhubarb Boat, and Chocolate Streusel, and they were all delicious! Looking for something to warm you up? With its thick bone broth and filling BBQ pork, the Tonkotsu Ramen at Hokkai Ramen & Sushi is perfect to help you get cozy on that chilly day. At Burnt Side Down, Bellingham’s grilled…
Nestled amidst the vibrant wine country of Woodinville, Washington, Bayernmoor Cellars Tasting Room offers a unique and immersive experience for those seeking a taste of excellence. This charming establishment, founded by passionate husband-and-wife duo Kim and Larry Harris, is dedicated to crafting exceptional wines that reflect the rich heritage in the tradition of Burgundy. …
Bellingham has a new race track in town, and it’s revving up the fun factor for the whole family! Mach1 Speedway offers an electrifying experience with…
Katherine Freimund is on a mission. As executive director of Whatcom Literacy Council she coordinates numerous activities that assist residents of Whatcom County to read and write more fluently. Individual tutoring?…
From Skagit-based publisher Raspberry Bow Press, The Revolution Will Be Well Fed features baking recipes for breakfast, snacks, and desserts, as well as essays and history exploring the connections between food, community, and social movements. Author Corrie Locke-Hardy’s recipes are all intended to be scalable and packable, making them easy to bring along to your next potluck or community organizing meeting. For more information…
Whether you are gift shopping for yourself or a loved one, finding an accessory that is local, sustainable, and unique is always a challenge. Enter: Alyssa Carter, a PNW-based milliner who specializes in creating and teaching others to make one-of-a-kind…
Since Time Immemorial is a recurring series featuring community members whose families have been here since time immemorial. The ancestral knowledge carried by Lhaq’temish, Nooksack, and other Coast Salish peoples is knowledge about how to live in our shared home in a good, life-sustaining way. We live in a time when we need to…
