Join Skagit Valley Larder for an educational cheese pairing workshop at their recently opened Mount Vernon wine shop, cheese counter, and cafe. A representative from Garden Path Fermentation, a Skagit Valley hyper local producer that makes beer, wine, cider, and mead, will provide five 2-ounce pours of their unique drinks. Sip the drinks, try the paired cheeses and accouterments, and learn the stories behind them and why they work so well together. 6-8 p.m., Skagit Valley Larder, 513 S. 1st St., Mount Vernon, 360.982.2010, skagitvalleylarder.com