Ragù Napoletano al Forno

As Summer fades and the evenings turn chilly, fall is a great time to get back to cooking recipes that take time, encouraging us to slow down, and produce rich, indulgent, comforting results. This recipe…

But for the Grace of PeaceHealth

Ken Karlberg shares a personal account of a family member dealing with an addiction. PeaceHealth is saving lives during this opioid epidemic.

Coffee, Healthy Food, and A Comfy Place to Wait for the Ferry

Andrea Hampton is the owner of Salty Fox Coffee – a Friday Harbor cafe with baked goods, Twisp coffee, art, and a comfy place to wait for the ferry.

Keeping Your Home ‘Healthy’

There are many environmental hazards that can affect our homes. This safety guide lists safety checks for the house to keep you living in a healthy home.

Fave Faves: Bellingham Podcasts

This month we are sharing five of our favorite Bellingham podcasts. With the shows discussing community, science, beer, food, comics, and more!

Sweet Move

Owned by Kevin Buck, Chocolate Necessities changed locations last fall and now has two stores where you can enjoy artisan chocolate, gelato, wine and beer.

The Mixing Tin

This month’s Mixing Tin features the G, a cocktail created by managing mixologist Dakota Etley at Miller’s Back Door, next to Rumors Cabaret.

Refusing Single Uses: A Journey to Lessen Waste

Brian Shasserre is part of the Zero Waste Movement. He refuses single use items to create less waste and instead reuses items.

Simplify Your Space in 2019

Professional organizer Monika Kristofferson of Efficient Organization gives you some hints to help simplify your space and clear the clutter this new year.

Responsible Hair Care

Alchemika Salon, with owner and stylist Somer-Barnes, is an eco-conscious salon for responsible hair care. Green Circle provides compostable packaging.

Get Fueled with Fresh Flavor

Big Love Juice has two Bellingham locations, offering cold press juices made from local ingredients in addition to healthy, fresh snacks.

Attack That Closet

The New Year is a time to refresh! Fashion blogger Autumn Sorelle shares her tips on how to clear away the clutter and re-organize your closet.

Fit Plan for Life

Jenn Bachtel shares a few favorite recipes, like cold Asian salad and protein bread, as well as substitutions to keep your meals varied and nutritious.

What the Heck is a Drink Called Shrub?

Josh and Tomo Kramer are the founders of Cascade Shrub Farm, bringing you a healthy, refreshing, locally infused cocktail and soda mix.

Home with a Better View

Jennifer Ryan took on the challenge of a home remodel to open up the kitchen, dining room, and living room, so a view of the lake could be enjoyed.

Beyond Clearing the Clutter

Monika Kristofferson shares tools for change to help you clear away the clutter. Learn how to make decisions to organize your home and feel more empowered.

Winter Comfort

Cassie Elliot shares her recipe for a delicious butternut squash soup with toasted pumpkin seeds. It is low carb and fits within her 20 day Sugar Detox.

An All-in-One Fitness Package for 2019

Zac Palmer is a personal trainer, and VP of Fitness Gear and Training. The store sells residential fitness equipment, has a gym and a 30-Minute Fit program.

Mother-son team author ‘Raising Ryan: Living with Autism’

Mother and son duo released their book, “Raising Ryan: Living with Autism” in June of 2018. Sometimes funny, sometimes hear-wrenching, this is their story.

First ‘Knee-versary’

Robin Robertson is experiencing life in a whole new way since her knee replacement surgery a year ago. Her custom knee was designed by Conformis.

Intriguing Insects

Professor Merrill A. Peterson, at Western Washington University, teaches biology and entomology. He recently published a book, “Pacific Northwest Insects.”

Dark Beers for Dark Days

Neal Tognazzini reminds us not to forget about dark beers during these long, dark winter months. Selections from Wander Brewing Co. are among the favorites.

Winter Comfort

Cassie Elliot shares her recipe for a delicious butternut squash soup with toasted pumpkin seeds. It is low carb and fits within her 20 day Sugar Detox.

Feeding Families and the Famished

The Bellingham Food Bank provides hunger-relief to many in our community. The non-profit is run by executive director Mike Cohen, staff, and 150 volunteers.