The Pacific Northwest is home to an abundance of ecological and wildlife diversity: the expansive and lush forests of the Olympic Peninsula, the mountainous regions of the North Cascades, and ports, bays, and islands galore….
Lights! Cameras! Action! Coming July 17–30, the Arts Adventure Northwest summer camp will combine classical music sounds with the art of film. Offered by the Peterson Conservatory of Music and Arts in partnership with Cascadia Film Workshop, this summer camp is dedicated to teaching students about…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought…
A short-haired woman stands in the middle of a large, empty room and stares at her reflection in a tall panel of mirrors…
Morgan Paris Lanza, executive director for Bellingham Girls Rock camp, uses music as an avenue to bring young girls together and teach them a fundamental lesson: the practice of self love. Lanza has operated Bellingham Girls Rock camp for the last three years, and was first introduced to the idea while attending Fairhaven College. Camp founder Casi Brown…
On April 1, the Sylvia Center for the Arts opened its doors to the community for the first time. Curious guests gathered in the upstairs room of the old Cascade Laundry building overlooking downtown through unfinished windows. Strings of temporary lights were hung along the ceiling, lighting up booths filled with unique local…
THE SHOP Tucked in the Lettered Streets, within the walls of a blue garage lies Alleycat Bike Shop. This neighborhood treasure is Bellingham’s onestop repair shop…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay…
As with so many industries, the upper echelons of the wineindustry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and seminars. Join us in raising a…
Just when we thought we’d lose our collective minds, the summer arrived! Bold, sunny, beautiful weather fills up our weekends and beckons us off the couch and into the woods. We’ve selected a few family-friendly treks that are perfect for an afternoon of wheeling around, a picnic and day trip, or a…
Jody Elsom grew up in Woodinville, but is quick to point out that at the time, Woodinville was not wine country at all. “It was farmland and horses.” Her interest in wine started when she…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and seminars. Join us in raising a glass to the women who prune, pick, crush, and bottle some of…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only…
This time of year is perfect for charging or gassing up the car and taking a good old-fashioned road trip around the byways and scenic routes of our beautiful area. Among the whale-watching viewpoints and mountain vistas are little tiny pieces of history. You have to look closely to find them, but they…
Good things do come in small packages! Bringing back the bright was our design goal for this tiny ranch home. Every square foot was important; therefore, scale and proportion played a huge role in this little space. A refreshing paint palette, additional windows, and new cabinets with open shelving proved that minor changes can provide substantial results. It doesn’t…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming…
In London, the word “bird” can also mean “gal.” That is what inspired shop owner Adrienne Beard’s new women’s clothing store, The Chipper Bird. “I wanted to incorporate the words bird, joyful, and happy into the name],” Beard said. “I thought I could be a happy gal as well.” Located on…
BY ZIAD YOUSSEF MAKING A CHOICE: Whether it’s your neighborhood, your city, or your country, community leadership requires a community effort and it doesn’t just fall on the shoulders of one candidate, and it surely doesn’t end with one VOTE. Just as proper legal care shouldn’t…
The owners of this Blaine residence wanted the finest in architectural construction as well as the most aesthetically compelling styling possible. The overall result is demonstrated in this beautiful floating staircase. The steel supports were incorporated into the framing. The walls were then added, then the treads. The sturdy, yet graceful stainless steel railing and guard rails were welded together and hand-finished by the team at Architectual Elements. The floating effect of the stairs is created by tying…
It’s high time the folks in Bellingham discover what guests at the Four Points Sheraton already know—Chinuk Restaurant is well worth a visit. The executive chef Juao “Gio” d’Aquino is a graduate of the California Culinary Academy in San Francisco and has been in the restaurant scene in Bellingham for the past 20 years. He was a sous-chef at the Nooksack River Casino, at The Steakhouse at the Silver Reef,…
Loretta responds to Ken’s “The Full Monty” What was Ken smoking? Did you read his Final Word on the fragility of…
