It’s that time of year again! After 31 days of voting, 122 local business categories and over Seventy Four Thousand submissions, we are proud to announce your 2022 Best Of The Northwest reader’s choice winners! Congratulations to all 366 of our winning businesses, and a huge and grateful thank you to all our voters. Read below to check it out!
Lights! Cameras! Action! Coming July 17–30, the Arts Adventure Northwest summer camp will combine classical music sounds with the art of film. Offered by the Peterson Conservatory of Music and Arts in partnership with Cascadia Film Workshop, this summer…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed…
A short-haired woman stands in the middle of a large, empty room and stares at her reflection in a tall panel of mirrors that cover the wall from end to end. She begins…
Morgan Paris Lanza, executive director for Bellingham Girls Rock camp, uses music as an avenue to bring young girls together and teach them a fundamental lesson: the practice of self love. Lanza has operated Bellingham Girls Rock camp for the…
On April 1, the Sylvia Center for the Arts opened its doors to the community for the first time. Curious guests gathered in the upstairs room of…
THE SHOP Tucked in the Lettered Streets, within the walls of a blue garage lies Alleycat Bike Shop. This neighborhood treasure is Bellingham’s onestop repair shop to restore and renew your bike. Lined with handlebars, accessories, helmets, tires, and other parts, this bicycle workshop has been repairing rides since 2013. Stepping inside Alleycat is a first-hand look at the mechanics of bike repair and restoration, the passion of shop owner Duke Pakdee. THE ATMOSPHERE…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed…
As with so many industries, the upper echelons of the wineindustry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away from male-only wine events, vineyard management, and seminars. Join us in raising a glass to the women who prune, pick, crush, and bottle…
Just when we thought we’d lose our collective minds, the summer arrived! Bold, sunny, beautiful weather fills up our weekends and beckons us off the couch and into the woods. We’ve selected a few family-friendly treks that are perfect for an afternoon of wheeling around, a picnic and day trip, or a full-on overnight experience. GRAB YOUR HELMET AND GET PEDDLIN’! DAY TRIPPING Packing the panniers with lunch and having a picnic is one of the…
Jody Elsom grew up in Woodinville, but is quick to point out that at the time, Woodinville was not wine country at all. “It was farmland and horses.” Her interest in wine started when she took a job with a company based in Sonoma and Napa. “I got to harvest and bottle. One day we sat on the porch overlooking the fields drinking wine we had bottled, and I thought “Yeah, I could live with this.’” She admitted, “I was…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is becoming more inclusive. Washington wine pioneers like Nina Buty, Mary Derby, Eve-Marie Gilla, and Kay Simon have personally witnessed the shift away…
This time of year is perfect for charging or gassing up the car and taking a good old-fashioned road trip around the byways and scenic routes of our beautiful area. Among the whale-watching viewpoints and mountain vistas…
Good things do come in small packages! Bringing back the bright was our design goal for this tiny ranch home. Every square foot was important; therefore, scale and proportion played a huge role in this…
As with so many industries, the upper echelons of the wine industry were traditionally reserved for men. The past two decades have brought with them significant change, and the world of wine is…
In London, the word “bird” can also mean “gal.” That is what inspired shop owner Adrienne Beard’s new women’s clothing store, The Chipper Bird. “I wanted to incorporate the words bird, joyful, and happy into the name],” Beard said. “I thought I could be a happy gal as well.” Located on Bay Street in…
BY ZIAD YOUSSEF MAKING A CHOICE: Whether it’s your neighborhood, your city, or your country, community leadership requires a community effort and it doesn’t just fall on the shoulders…
The owners of this Blaine residence wanted the finest in architectural construction as well as the most aesthetically compelling styling possible. The overall result is demonstrated in this beautiful floating staircase. The steel supports were incorporated into the framing. The walls were then added, then the treads. The sturdy, yet graceful stainless steel railing and guard rails were welded together and hand-finished by the team…
It’s high time the folks in Bellingham discover what guests at the Four Points Sheraton already know—Chinuk Restaurant is well worth a visit. The executive chef Juao “Gio” d’Aquino is a graduate of the California Culinary Academy in San Francisco and has been in the restaurant scene in Bellingham for the past 20 years. He was a sous-chef at the Nooksack River Casino, at The Steakhouse at the Silver Reef, and opened Black Forest…
Loretta responds to Ken’s “The Full Monty” What was Ken smoking? Did you read his Final Word on the fragility of male egos? Issue that man a WUI, officer!…
